How to grow garlic and how to grow it

In the country, garlic serves as an excellent amulet. But traditionally it is grown because it is added to any dish, albeit in small quantities. Planting begins with sorting. What's next?

How to grow garlic

Garlic propagates vegetatively. This bulbous can also be grown by an inexperienced gardener. But to be more successful, you need to know about some rules. We need large and healthy teeth. They should also be outdoor. Before planting, it makes sense to soak the cloves, which requires water and about a day of time for the procedure. This procedure is especially useful in spring. The fruits will grow much sooner and the harvest will be better.

Garlic is believed to be cold-resistant. For the roots of the cloves to sprout, 2-5 degrees on a positive scale is enough. For ripening to begin, the temperature must be up to 25 degrees. An increase in temperature above the level is the reason for weak branching of the teeth. Further, the following processes are noted:

• Seedlings will transfer to - 15, if it is a winter variety;
• The temperature should be positive, but low;
• It is imperative to loosen the soil, but shallowly, otherwise the roots risk being damaged;
• First, the arrow comes out of the false stem, it must be pinched;
• Do not pull out the arrows sharply, this will damage the yield.

Here are the main secrets. The bulbs can be stored for a long time. It is better to use not the filling method, but packaging. Hanging crops is also very popular. In any case, if the temperature is below zero, the fruits will be preserved better. If there are a lot of scales, then the bulb will be stored longer. This is how the garlic is stored and grown.