How to revive roses from a wilted bouquet
Throughout the ages, a person has had and remains a special attitude towards living flowers. The Roman soldiers returning with victory were honored with garlands of flowers, flowers were laid on the altars as a bloodless sacrifice to the gods. Since ancient times, the tradition has come down to us to crown the bride's head with a whisk of flowers, as well as to give bouquets for any occasion and just like that, as a sign of love, gratitude and appreciation.
Content:
- Flowers are the best gift
- How to slow down wilting
- Effective means of resuscitation
- Shock therapy
- Useful Tips
Flowers are the best gift
One can argue with the statement that bouquet flowers are an obligatory attribute of a holiday and the best gift in all occasions, but each of us had to hold this short-lived miracle in our hands more than once. In the general context of fun, high spirits and joyful excitement, a luxurious bouquet of roses is really necessary and looks gorgeous.
But the holiday ends, the makeup is washed off, the masks are removed, and a sad reminder that everything passes away, there remains a bouquet fading in a vase - dying flowers, initially doomed to death. Still living plants do not raise a hand, and it is painful to witness this quiet agony, calmly watching their slow dying. It is impossible to restore life to flowers cut off from the root, it remains only to extend their life.
How to slow down wilting
rose flower - the flower is amazingly beautiful and delicate, sometimes it is a pity when a recently presented bouquet of roses begins to fade. But knowing how to revive roses, you can restore the former beauty of flowers.
The first thing you can do is put in water withered flowers in such a way that their stems and leaves are completely in the water. If the stems are very long, you can put the flowers directly in the water bath, after a while the flowers will come to life. But this method will not be good for white roses.
It must be remembered that flowers brought home on a frosty day should not be immediately brought into a warm room and placed in a vase of water. They should be placed in the refrigerator for a while. There the flowers will come to their senses, then they can be put in order. A new cut should be made with a very sharp knife, while the stem should be under water. If the stems of the rose are very hard, stiff, then several longitudinal cuts can be made that do not reach the end cut. It is better to remove the leaves that end up in the water.
Effective means of resuscitation
For starters, you can put roses in a vase of plain water. But a specially prepared nutrient solution will significantly extend the life of the bouquet. It can be prepared by using 1 tablespoon of sugar and flower fertilizer. They should be diluted in a liter of water. It is also helpful to ensure that the water is sterile. To do this, you can put activated carbon, silver or several crystals of potassium permanganate in water.
You can stop the decay processes in water with a few drops of camphor alcohol, glycerin or borax. Chemicals such as bleach or dishwashing liquid can also kill bacteria in the water. Recommended for the same purposes is one aspirin tablet per liter of water or a teaspoon of sugar and vinegar, which can be replaced with citric acid.
Shock therapy
A more powerful reanimation agent for a fading bouquet of flowers is a composition of a small amount of alcohol and ammonia added to the water. Cut roses they can spend the night in a bathroom with cold water or be immersed in a bucket, they must first be wrapped in paper. In the morning, the cut should be renewed by removing leaves and thorns that are immersed in the water.
There is a method of shock therapy that can lift even already sagging rosebuds. At first, the stem is cleared of leaves and thorns as much as possible, and this procedure is performed with a plant immersed in water. The bottom cut is made at as sharp an angle as possible. Boiling water is poured into a small container to a height when the water reaches the upper cut point.
It is necessary to first protect the buds and the upper leaves of the rose from steam by wrapping them with paper or a towel. After immersing the stem in boiling water, cover the dishes so that the hot water evaporates less. Thin stems stay in hot water for about 30 seconds, thicker ones twice as long. The part of the stem that has been burnt and darkened by boiling water must be cut off, and the plant itself must be immersed in cold water for half an hour.
Useful Tips
You should not put a vase with a bouquet of roses on the windowsill if the sun's rays fall on it from the street. It is necessary to make sure that the flowers are not in the immediate vicinity of the vases with fruits, especially those that emit ethylene, which is harmful to roses.
Using the listed procedures, a rose can be kept in good condition for about a month, turning it later into a herbarium, if it is very dear as a memory. To keep the buds dry, they are hung upside down. Wither rose petals can be used by pouring olive oil over them for a few days.
It is believed that flowers that were presented with love and from a pure heart last longer than those that formally marked a certain event.