How to choose a cooker hood: we help determine the criteria

Which kitchen hood to choose?

Pay attention to the following parameters. 1. Power

1. Power.

Should equal performance (how to find it, stated above)

Note!

1. For each turn of the corrugated chimney, it is necessary to add 10% to the capacity.
2. For a hood operating in recirculation mode, add 30% to this figure.
3. If the kitchen is combined with the living room, add 30%.

And further. Manufacturers indicate the power of the model at maximum revs. But she will not work like that all the time. Therefore, throw another fifteen percent, leaving a safety margin.

2. Type of cleaning.

Recall that there are circulation and exhaust hoods. Many models combine these modes.

Pluses of circulation devices:

1. Simple installation;
2. There is no need to have a ventilation shaft;
3. Warm air remains in the room (this is especially true in the winter season).

Cons of circulating types:

1. Low efficiency (maximum air purification - 70%);
2. The need to frequently change carbon filters.

Circulating is acceptable only when it is not possible to connect to the ventilation shaft.

Advantages of flow-through devices:

1. High efficiency (up to 100%);
2. Reusable grease filters only need to be washed periodically (you do not need to buy new ones).

Disadvantages of flow models:

1. Complex installation;
2. Warm air leaves the room (actual in winter).

Attention! The performance of the flow hoods is influenced by the air exhaust pipes. They should not be too long and curved.

Better to buy round or flat PVC. The outlet diameter must be the same as the inlet diameter.

The best option is hoods that combine the air extraction mode and the recirculation mode.

3. Management.

Ease of use is ensured by the presence of the following functions:

1. The ability to adjust the speed and power (easier to care for the touch panel; between the buttons and sliders, it is much more difficult to clean out the dirt);
2. The presence of backlight (halogens are more expensive, but last longer and consume less electricity).

Nice but optional bonuses:

1. Timer;
2. Automatic on and off function;
3. Movement indicator (the hood starts working when a person approaches the stove);
4. Indicator of filter clogging;
5. Automatic regulation of power (productivity is automatically increased when the air is heavily polluted).

4. Noise level.

If the hood works like a tractor, the hostess will not last long. The following scale will help you navigate in decibels (this is how noise is measured):

- 30 dB - auditorium;
- 40 dB - quiet music;
- 50 dB - a small cafe with open windows;
- 60 dB - conversation at a distance of a meter;
- 70 dB - inside a moving city bus;
- 80 dB - typewritten office;
- 130 dB - pain limit.

An acceptable option is up to 60 dB.

5. Filters.

For coarse cleaning - reusable grease traps. For thin - coal.

6. Size.

Should correspond to the size of the hob, or be slightly larger, but not smaller.

How to choose filters for hoods

The quality and timely replacement of filters is one of the factors that affect the service life and quality of the device. Hood filters are both reusable and disposable. Next, we want to inform you in detail what types of filters are, the timing of their replacement, as well as their care.

Let's start with grease filters, or otherwise coarse filters, which are directly installed in flow-through types of hoods to protect the internal mechanism. There are three types of such filters:

Paper, padding polyester and non-woven filters are disposable. They can be distinguished by the sign applied to the surface of the filters, which can be seen through the protective grill of the hood housing. Replacement of such filters is made when these signs are practically invisible.
Acrylic cloth filters are considered reusable.They should be washed about once a month in warm soapy water, but remember not to squeeze them hard, as you can easily damage it.
Aluminum mesh filters are also considered reusable. Approximately once a month as they become dirty, they should be cleaned with degreasing agents. When cleaning such filters, you need to be extremely careful, since such filters consist of several thin layers of perforated aluminum.

In the recirculation mode of the hood, carbon filters (fine cleaning) are used, most often they are disposable. These filters are made from activated carbon and do an excellent job of removing unpleasant odors. The approximate service life of the charcoal filter is 100–130 hours, or more precisely 4–6 months of operation of the hood.

It is impossible to use the filter for more than the period allotted to it, in no case should it be used, since it itself becomes a source of unpleasant odors in the kitchen, and can also dramatically reduce operating performance and increase the load on the engine, which affects its service life.

Before choosing a hood for the kitchen, be sure to ask the seller if they have filters for this model on sale, since each engine has its own power and not all filters may fit your model.

And finally: do not be stingy, do not take the cheapest models of hoods, as they can work for only a couple of months and will crash or just start making a lot of noise. If you have any, or incomprehensible questions, leave your feedback, we will always be happy to help.

A little about the benefits of inline models

Few can boast of an impressive kitchen area, where the central island with tables for cooking and eating and a hood of the appropriate format can easily be placed. Most of the owners of apartments and houses are simply tired of the standard sockets of fireplace-type equipment, which spoil the interior. Even fewer people will give preference to simple, circulating devices, which sometimes not so much purify the air and contribute to improved ventilation of the room, but rather drive the contents of the kitchen volume in a circle.

A modern built-in hood is one of the most convenient and practical solutions. She has a lot of advantages, both technical and consumer plan:

being placed inside a hanging cabinet, the built-in hood does not spoil the design and aesthetics of the kitchen set;
the manufacturer provides a convenient number of operating modes for the device;
the best built-in hoods, equipped with a pull-out panel, easily cover the entire area of the stove and reliably remove odors;
the best models are equipped with automation, remember the last settings, to start the ventilation process, it is enough to push the panel forward;
the noise level possessed by built-in hoods is noticeably lower than that of their free-standing counterparts.

The last factor can be easily explained. Built-in hoods are always firmly fixed by the cabinet body. Therefore, the vibration level is lower, respectively - the noise emitted. Due to this, this type of equipment is often at the top of the rating of buyer's preferences when choosing a particular model.

The last thing worth dwelling on, although it is possible to list the advantages of the hoods in question for a long time to come, is the effect of the device on the aesthetics of the kitchen. The fact that it can be built in immediately allows you not to spoil the appearance of the headset, masking the location in the cabinet.

The second important factor, which further increases the rating of the equipment in the eyes of the buyer, is the simplicity of the device, completely hidden from the eyes of the air duct. The built-in hood outlet is located directly on the top of the kitchen cabinet, close to the wall. Therefore, even a simple corrugated pipe will have a minimum of areas open to sight. And if a good solution in the form of a flat duct is used for the duct, it will become completely invisible.

Which hood for the kitchen is better and a photo of coal and fat appliances

I would like to pay special attention to what kind of coal hoods it is better to pay attention to. Their main task is not only to fight fat and smoke, but also to cleanse the air as much as possible from unnecessary odors, as a rule, they are placed after fat

If you choose which hood cleans better: coal or fat, then the first option, of course, is in the lead, however, there are some drawbacks here too. When choosing an option with a carbon filter, you should be prepared for additional costs, because it will have to be changed quite often. One of the most optimal options for such a device is TEKA TL1 62 BK, because it is compact, powerful enough, but quiet, has an incandescent lamp and an excellent filter system. The only weighty argument to refuse to buy this miracle of technology may be its price.

Before such a responsible purchase, first of all, it is worth understanding the features of the models, and how they differ from each other. When choosing which hood is still better to choose for the kitchen, you need to take into account that they are of the type of attachment:

suspended;
domed;
built-in.

All these types have their positive and negative sides. And we are not talking about resistance to high temperatures, because this is already the case by default.

Below are various photos of kitchen hoods, and which one is better in an aesthetic and visual sense, the consumer himself will choose:

Here are completely different kitchen household hoods, and it is better to decide which hood to choose, having inquired about all questions about this.

Why do you need a hood and can you do without it?

It is forbidden. First of all, because of health, because most people spend most of their time in the kitchen during the day, preparing breakfast, lunch and dinner for themselves. Therefore, the guarantee of good health, tasty food and an appropriate appetite is a normal atmosphere in this room, not contaminated with combustion products and food particles emitted during the heating process.

Of course, you can do with ordinary ventilation, but it will be more efficient and faster to get rid of gas pollution right at the stove, so that this air does not have time to spread throughout the room. A kitchen hood will help you to accomplish this task.

Subtleties that you did not know about before

It is also interesting that the hood must be correctly connected to the ventilation. For this, short pipes can be used. The operation of the device directly depends on the diameter of the duct and its walls.

There are various professional advice on how to choose a range hood for your kitchen. An important nuance is the illumination of the slab surface. It is recommended to choose high quality lamps, namely halogen lamps. Let their price not seem attractive to many, but they will perfectly fit into any interior.

Since we are talking about pricing, it will be important to remind you that the best kitchen hoods are unlikely to be cheap. But in our country there is a choice of different options and price range. You can find both budget options and more expensive ones. It happens that the quality and price differ, but, more often than not, this is not the case, and the purchase of an expensive product will pay off in full. Which hood is better: expensive or cheap? Read on and decide for yourself.

Most often, cheap hoods include plastic and metal parts. They have push-button control, lower quality fan and performance. Lighting takes place using incandescent lamps.
If the cheap option is not for you, then the manufacturers offer mid-range devices. The hood is made of stainless steel, aluminum and tempered glass. In addition to standard control panels, there can also be a touch panel. Sometimes halogen lights are present. Average productivity - up to 650 m3 / h.
Undoubtedly, more expensive devices have better performance (up to 1300 m3 / h). The material of manufacture has its own varieties: sometimes it can even be wood. The set includes a touch control panel, a remote control, various sensors that activate the operation of the device. Installed off timer and halogen lighting. Expensive models have very interesting functions such as "interval switch-on" and "run-on" of the fan. Turning on the hood periodically at hourly intervals will help to ensure the flow of fresh air into the room. In addition to everything, the fan operates at low silence, and the air, as if by a click, instantly evaporates outside the room. With regard to the "residual stroke", this means that after 5-15 minutes after turning off the device, the fan will continue to work, but very quiet mode. This will once again and permanently purify the air contaminated during cooking.

In view of the above, we can only hope that the information provided was useful to you and helped you learn how to choose a cooker hood!

How to choose the right hood for the kitchen: dimensional subtleties

After the calculations for the power have been made, it is necessary to correctly select the dimensions of the hood. Since this will affect not only the performance of the equipment, but also how it fits into the overall interior design. For example, you cannot install a wide and powerful model in a small kitchen. Here it will look just ridiculous and create additional noise. For a small room, you need to choose more compact household appliances that will save precious square meters and electricity.

In order for household appliances to fully cope with their work, the dimensions for hoods in the kitchen must correspond to the area of the hob. The wider the hood, the higher it can be installed above the stove. The optimal height is considered:

above the surface of the gas stove - 80 cm;
above the electric stove - 70 cm.

Today in stores you can find completely different models of hoods, the width of which ranges from 30-120 cm. In addition, they are all made in different design solutions, which will help them fit organically into any interior.

Before choosing a hood, you need to take into account the fact how the furniture is located in the kitchen. If the equipment is bought to replace the old one or for a ready-made repair, then you need to carefully and accurately measure the space allocated for the equipment. There are 2 options for how the hood can be installed:

Fits into the space between two wall cabinets.
Built into one of the wall cabinets. In this case, the duct will be hidden inside, and only the pull-out panel will remain outside.

If the repair has not yet begun, then it is best to first decide on the size, power and design of household appliances and only then order the necessary furniture.

Maintenance and cleaning of the hood

If you use a chimney often or cook a lot, you will have to do this procedure often. If you do not cook often or do not use the range hood regularly, you may need to clean much less often.

Read:

However, the frequency of cleaning also depends on the type of filters present in the chimney. Below is the average cleaning time for each filter.

Cassette filters - These filters are composed of multilayer layers of aluminum. Since these filters contain small pores, they are very quickly blocked by grease and oil.

Therefore, it is important to clean at least once every three weeks.

Partition Filters - These filters have smoke and grease separation technology. They do not clog as regularly as cassette filters.

They can be cleaned once every 2-3 months.

Charcoal filters - The charcoal granules present in it absorb smoke, odor and grease. They cannot be cleaned and should therefore be replaced every 4 to 8 months.

Instrument dimensions

In order for the installed structure to fully cope with the task at hand, it is necessary to approach the choice of its size with special care. To determine this indicator, you need to focus on the total area of the kitchen area, taking into account the parameters of the hob. Taking into account the fact that the width of a standard gas stove varies within 45-90 cm, you need to purchase an installation with the size from 50 to 120 cm.

But at the same time, it must be borne in mind that built-in appliances must have the same or slightly larger parameters than those of the stove, otherwise it will not be able to clean the air efficiently. Dimensional hoods will work efficiently and eliminate unpleasant odors and pollution in full.

In addition to the transverse dimension, the height at which the fastening is planned is also taken into account. If you follow the normative document, then the device should be located at the following distance:

from the gas stove - 0.75 m;
from electric - 0.65 m.

Automation and regulation

For a built-in hood, an extremely useful function is automatic switching on when the external unit is pulled out and memorizing the last setting of the operating mode. This model is easy to use. It is enough to reach out and pull out the panel.

Intensive ventilation is useful. It will help if there is a sharp and strong smoke in the kitchen or a lot of odors are emitted. In addition to the presence of such a function, a good hood has a runtime after the shutdown command. This is necessary to remove contaminated air from the duct space.

The presence of several engine speeds is extremely convenient and necessary. This will allow you to choose a mode that is comfortable in terms of noise and ventilation levels. The hoods have many more different conveniences and possibilities, the specific set of which the future owner chooses individually, according to his preferences.

Control, functionality and noise level of the hood

After you have previously selected the hood in terms of power, according to the appropriate size and type, suitable for your kitchen, it remains to understand the control and noise level of the appliance, which are of no small importance in increasing working comfort and saving your time.

How to choose the right hood for the kitchen video

Control in a kitchen appliance is: push-button, touch, electronic. Typically, the control panel is located on the front of the unit, and has such control functions as a speed switch, Electra fan and backlight switches. More expensive models of hoods are equipped with additional functions such as a timer, an automatic speed switch, a residual fan stroke, an interval mode and even a remote control.

Of all the controls, the most popular is the touch panel range hood, which gives it an excellent appearance. Unlike electronic panels, touchscreens are more accessible, and also do not collect all kinds of pollution that are often found in devices with keypads.

When buying a hood, pay attention to the backlight. Even the simplest model has a backlight

Types of bulbs: 40 watt mignon, 20 watt halogen bulb and 3-5 watt LED bulbs, the latter type is considered the most recommended and economical.

An important factor is the noise level of the device. In modern models of the hood, a low noise level, comfortable for human hearing, 36 decibels and below, is achieved due to acoustic packages integrated between the motor and the housing and special bearings. In some cases, a silent hood in the kitchen is achieved due to the design with two fans; in addition, this model increases productivity.

Top Models

The production of exhaust devices is carried out by many manufacturers who are constantly developing new models.When choosing a cooker hood, you can focus on a small overview of popular models.

3 fan speeds

One of the best built-in models is the Kronasteel Kamilla Sensor 600. The device has the following advantages:

good performance;
3 fan speeds;
ease of cleaning filters;
touch control, programming of operating modes;
noiselessness at low speeds.

The disadvantages of the Kamilla Sensor 600 include:

noise when working at high speeds;
the inability to install LEDs instead of halogen lamps.

Among the wall-mounted hoods, the BKL Eleyus Lana 700 60 model with a perimeter suction system is popular. The capacity is 700 m3 / h, it is used in kitchens up to 15 m2.

The hood has 3 operating modes, which are set using a push-button switch. The device is of a combined type, it functions both in recirculation mode and removes air into the ventilation shaft.

Digital display

In the ratings of island hoods, Asko CI 4176S is at the top lines. The model has the following advantages:

stylish design;
4 speed modes;
works both for circulation and as an air outlet;
electronic control, digital display;
virtually silent when operating at low speeds.

Cons of the model:

makes noise when working at 4 speeds;
price.

The Asko CI 4176S hood is maintenance-free and easy to clean. Not a bad option for small to medium sized kitchens.

How to choose a cooker hood?

We will try to cover all the factors that influence the choice of a kitchen hood for your apartment or house.

Let's take a look at the various aspects of choosing the best chimney.

You must look at various factors.

- Types of kitchen hoods
- Types of filters in hoods
- Hood suction power
- Hood size
- Hood maintenance and cleaning

Types of kitchen hoods

Cooker hoods with exhaust and circulation

An exhaust hood is the most common type of hood that you can meet in Russia. These hoods need an air duct to release the smoke outside. However, there are hoods without a branch. This hood filters, purifies the air and releases it back into the kitchen. As a rule, this type of hood can be considered when your stove is located on a block in the form of an island and there is no way to bring an air duct to it. Or there is no possibility of connection to ventilation ducts.

Here you get the feeling that the hoods are hanging out of nowhere. In fact, these island hoods are suitable when the kitchen platforms are far from the walls. You won't find many Russian kitchens that require circulating hoods. You can find them in restaurants and hotels.

Types of filters for kitchen hoods

Mesh filters (also called cassette filters)

Kitchen smoke contains oily and greasy particles in addition to soot. Filters usually have multiple layers of aluminum or stainless steel mesh filters to trap particulate matter, allowing the smoke to escape. However, these filters require increased maintenance.

In addition, they can reduce the suction capacity of the filters due to blockages. The best way is to wash your filters regularly.

Read:

Deflector

Most hoods have deflectors. This is actually an improvement on aluminum wire mesh filters. Research shows that these filters are about 30% better than strainers. The design incorporates filter panels to allow smoke to escape freely while retaining grease.

It is comparatively easier to maintain the deflector filters because they require cleaning every 3-4 months. There are now removable baffles with which you can do this at home and clean it thoroughly.

Charcoal filter

There are models with charcoal filters. They remove unpleasant odors.These charcoal filters are made of charcoal and can be used in both exhaust and recirculating hoods.

Oil and other greasy particles adhere to the charcoal filters over time, requiring replacement after about six to nine months.

Which kitchen hood to choose for an electric stove: dome models

This type of device is not suitable for every consumer. The whole reason is that this type of equipment requires a lot of space and it is not always possible to place it. But if the buyer is ready to sacrifice precious space for the sake of quality and reliability, then it is worth considering buying this particular unit. And before that, you need to understand all the intricacies and features.

When wondering which kind of domed hood to choose for the kitchen, you should first decide on the potential location of the equipment:

In the case when it is supposed to be installed near the walls, then the fireplace type is better suited.
If the space requires that the appliances be built between two walls, then the corner option is also worthy of attention.
The hinged type (hood-umbrella) is most suitable for an island kitchen.

But this is not only important when choosing which household hood is best for the kitchen. It should be noted that design material is also of great importance.

By choosing steel structures covered with protective equipment, you can be sure of the durability of your equipment. But if the design requires the chosen technique to be in a certain color scheme, then it is better to give your preference to models painted with a powder method.

The reliability of this type of equipment is the main advantage. But besides this, there is also a list of positive points that can affect the choice of buyers for the better:

if most of the standard options are designed only for air purification, then this one will also take care of the burning smell;
size varies from 50 to 90 cm;
everyone will be able to choose a certain model for themselves based on their financial situation;
variety of designs and colors.

The classic version is made of metal and does not stand out at all against the background of the rest of the fittings

But if you choose which unusual hood to choose for an electric stove and make the main emphasis on it, then you should pay attention to the options decorated in copper, bronze or wood, but glass will look especially advantageous. Forms can also be varied and give a special accent to the interior.