Tips on how to choose the right bread maker for your home

Useful tips for choosing

A few more expert tips to help you make the final decision:

  • Any, not even the most expensive, machine can handle the preparation of baking.

  • For culinary experiments, models are used that have a variety of functions.

  • The presence of the "crust color" mode will help you to set the required degree of roast.

  • Fans of French pastries will be delighted with baguette molds.

  • Delayed start allows you to set the start time of the machine and get a hot bun or loaf for breakfast or the moment you return from work.

  • The viewing window will not let you miss mistakes at all stages of work.

The best bread makers for baguettes and buns

The difference between a bread machine, in which you can make a baguette or buns, is that, in addition to a deep bowl, smaller forms are included in the kit. There are also those where the product is baked in a common bowl. But, in this case, you only get one baguette at a time.

Moulinex OW 5004

5

★★★★★
editorial estimate

94%
buyers recommend this product

See overview

This bread maker is distinguished by the large weight of the finished product - you can bake a loaf of up to 1500 grams in it. There is simply no larger size. The dough is kneaded with two scoops at once. In it, you can also make dough for homemade pasta, dumplings, pizza.

Two more were added to the standard programs (there are 14 of them in total): French baguette and Borodino bread. Separate bowls are provided for baguettes. The set includes a special brush for wetting the loaves and a knife for curly cuts.

In the recipe book you will find instructions on how to bake a baguette with honey, nuts, sesame seeds, prunes, oatmeal, as well as pies, muffins, honey gingerbread.

Pros:

  • various options for sweet pastries;
  • large recipe book;
  • there is a short program - 1 hour 20 minutes;
  • largest loaf size;
  • delay start timer;
  • heating.

Minuses:

there are inaccuracies in the recipe book.

Ideal for lovers of baguettes and buns, as well as those who are not friends with baking themselves, but love it very much.

Zelmer BM 1000

4.9

★★★★★
editorial estimate

88%
buyers recommend this product

This bread maker is equipped with an automatic dispenser and baguette holder. This combination is rare. There are 11 baking programs in total: classic bread, French baguette, sweet pastries. The quick bake function helps you bake flavorful buns in just an hour and a half.

The device is supplied in a white casing with a window in the lid and a display. There are control buttons on the front panel. The maximum size of a loaf is 1 kilogram.

Pros:

  • European assembly;
  • additional bowl;
  • dispenser;
  • affordable price;
  • delicious pastries.

Minuses:

there are inaccuracies in the recipe book.

A compact bread maker with a beautiful design. It copes well with all the announced programs.

Comparison of cheap and expensive models

You will find the main differences in such a comparison in the accessories of the device and possible functions.

At the first moment, you need to pay special attention and purchase a device with the highest quality parts. But about the functions, you can choose based only on your preferences.

Often, many programs remain useless features that you will not use. But the quality is what determines the duration and stability of the device. At the same time, it is wrong to rely only on the price, considering that an expensive bread maker will necessarily be the best. You can often get it at an average price and with excellent performance.

To decide which one to choose, several models are compared with each other.

After reviewing the main characteristics, if this information has not yet pushed you towards a certain choice, pay attention to additional functions and options.Think about which ones you need and which ones will be a waste of money.

Following these tips, you will surely make the right choice. Consider a few of the most popular bread maker models.

Moulinex If you look at the OW6000 Baguettes & Co, you will see an example of a device designed for baking both regular and yeast-free bread. The device can control the weight of the future product, the color of the crust, the shape and bake the product up to one and a half kilograms.

The timer here works up to fifteen hours, there is a function of maintaining the temperature, kneading dough and making jam. Nineteen programs are provided, including the possibility of obtaining muffins, baguettes and diet bread. The power of the device is almost seventeen hundred watts.

Panasonic SD-ZB2502 BTS is made of a steel case, has two dispensers and is able to delay the start of cooking for the required time. The device provides twelve operating modes for bread and ten for dough. It memorizes programs, selects weight and crusts. The power of the device is almost five hundred watts. The maximum baking weight is 1.3 kilograms. The opportunity to open the lid appears one hour after kneading the dough.

RedmondRBM1905 weighs nine hundred grams, has a durable plastic case. The model is universal and can both knead the dough and bake bread, cook both jam and compote, porridge, meat, poultry, potatoes and vegetables. There is no dispenser, but it beeps when additional ingredients need to be added. The bread maker is easy to operate, so you can easily prepare the desired dish the first time.

Kenwood
ВМ450 has touch control, metal body, heat-resistant transparent glass cover. Uniform roasting is ensured by air circulation. The device is capable of cooking using fifteen programs. There are five additional modes, the possibility of obtaining three different crusts. The power of the device is about eight hundred watts, the maximum baking weight is one kilogram.

PhilipsHD9015 / 30 is able to bake both wheat and gluten-free and French bread, weighing up to one kilogram.


Cooking can be delayed up to thirteen hours. A memory save function is provided. This will come in handy in case of power outages, when the bread maker will calmly continue the work started without additional manipulations. The body is made of plastic. The display is on the touch buttons. And there is a viewing window on the lid. The equipment weighs almost five kilograms. Thanks to the rubber feet, it works quietly.

Scarlett The SC-400 housing is made of plastic. The model is designed for small baked goods. It is possible to knead dough, bake bread, make jam and muffins. There are twelve different programs, the Timer runs up to twelve hours. There is a memory function.


The device has a power of almost six hundred watts, and baked goods weigh up to eight hundred grams. The price of a bread machine is minimal and is suitable for economical housewives.

The considered models, on the one hand, are similar to each other, and on the other, they have differences that will seem useless for one hostess, and will be important for the other. Now, after studying the expert's advice and following them, you can easily make a list of the characteristics that your future bakery should have and choose the most suitable device for yourself and your family.

How to use your bread maker correctly: tips

It is important to act not only according to the prescription, but also according to the instructions. If, according to the instructions, first liquid ingredients are laid, and then dry, do not neglect this.

Step-by-step instruction:

  1. Pour liquid into the bucket. Its temperature should not exceed 25 degrees Celsius.
  2. Salt is better to take finely ground or "Extra". The salt will improve the taste of the finished product.
  3. Sugar will add fluffiness and softness to the product, as well as a ruddy and crispy crust, but do not exceed the amount indicated in the recipe, otherwise the dough may "run away".
  4. Fatty oils will add softness and flavor to the product and prevent the dough from sticking to the bucket. You can use refined vegetable oil, butter, margarine, bacon, bacon. Fats and oils should be at room temperature.
  5. The flour is used very different - from classic wheat to more rare types - corn, oat, buckwheat, barley, pea and others. Any flour must be sieved so that it is enriched with oxygen and to exclude foreign inclusions.
  6. It is better to use dry "Quick-acting" yeast for a bread machine, they are called that. Be sure to look at the date of their manufacture before buying, expired yeast may not "work" in the dough. Dry yeast should not get into the liquid.
  7. Some people still prefer live compressed yeast, based on trial and error.

When adding ingredients to the bucket of the bread machine, you must use a scale!

A set of products is compiled according to a recipe or personal preference

After placing the products, select the mode, product weight and crust color and press "Start". If you plan to bake bread for breakfast, you should use the delayed start function: you need to calculate when the bread maker should start in time so that the bread can be baked by the appointed time.

Types of bread makers

Standard

Such models have up to 10-15 programs on board and are capable of baking no more than one product per working cycle. The baking container is most often rectangular or slightly rounded, deep. In the first case, the bread is the closest in shape to the purchased one, and in the second - it resembles a cake. Usually they have medium power. Able to meet the culinary needs of a family of three.

Advantages:

  • economical energy consumption;
  • the required set of programs;
  • compactness;
  • acceptable cost.

Disadvantages:

  • there may not be enough power;
  • poor equipment.

Baking two loaves at the same time

In terms of dimensions, such bread makers are much larger than standard ones, since there is a second container and a shaft for kneading the dough. The device has increased power and can bake two loaves at a time. An additional form can be separate or integral, but divided into two equal parts. In terms of the technology of the cooking process, both departments are similar, but in each one you can use a different recipe.

Advantages:

  • increased power;
  • two products in one working cycle;
  • using different recipes.

Disadvantages:

  • high energy consumption;
  • increased dimensions;
  • high cost.

Round baking

The bread makers are equipped with a round container. It is thanks to him that you can make loaves, cakes, pies and much more. The set of programs varies depending on the model. The power of the device is higher than in standard ones, since these devices are often baked from rye flour. As you know, rye dough requires more energy for kneading.

Advantages:

  • the ability to bake non-standard bread;
  • increased power;
  • extended complete set.

Disadvantages:

  • increased dimensions;
  • high energy consumption;
  • are less common on sale.

Baking multiple rolls or baguettes

Such models are capable of baking from four to twelve products in one working cycle. Most often these are buns, muffins, cakes. The device is also able to handle the preparation of baguettes, which is quite difficult. Inside, the bread maker has a two-tier shape with small containers in which the already kneaded dough is laid out.

The power of such devices is the highest, not less than 1500 watts. All products, including baguettes, must be formed independently.

Advantages:

  • simultaneous production of several buns, baguettes, muffins and others;
  • increased power;
  • extended functionality.

Disadvantages:

  • bulky dimensions;
  • self-molding;
  • high consumption of electrical energy;
  • high price.

Views

Bread makers are divided into several types, depending on the purpose:

  • for professionals. Culinary creations can be created on these models. In addition to a large number of installed programs, the devices have custom settings, which allows you to experiment. Executed in metal cases. Working bowl made of stainless steel or ceramic. They cost over 12,000 rubles;
  • for home. Contains 12-19 programs for different needs, including pilaf, jam and yogurt. About 10 ways to knead the dough. Bread can be made from different flours. Economical energy consumption. Such bread makers will completely satisfy the culinary preferences of a large family. And with frequent use, they will not create high electricity costs;
  • budget. They are carried out in plastic cases. They are small in size, and the weight of the finished product is up to 700 g. Low price: within 5000 rubles;
  • rare species:
  • for cooking two products at the same time. These devices are equipped with an additional mold with two compartments and rotating blades. The technology of the cooking process is the same in both sections of the working bowl, and the recipe may be different;

The form has 2 compartments and prepares two products at the same time

bake simultaneously from 4 to 12 products, for example, baguettes or rolls. This is ensured by the two-tier shape. After kneading, the dough is removed from the bowl, blanks are formed and placed on tiers. Then they put it in a bread maker;

Two-tier working bowl for baking large quantities of buns

for making round bread, cakes, loaves;

Has a round shape for Easter cakes

with multicooker functions. The kit includes an additional form for the first courses, accessories for steaming or cottage cheese.

Has additional accessories for cooking

Bread Maker Selection Options

For the correct selection of the device, you will need expert advice, which is based on knowledge of the technical characteristics of most models, both premium and budget, which are in first place in popularity among Russian consumers. Choosing a modern but inexpensive bread maker is already an art, so you need to listen to the opinion of a professional.

Power

Before buying a quality bread maker, find out the maximum load that is allowed on your home network so as not to overload it, including the product.

There are only two reasons to buy a 1.0-2.0 kW product:

  • plan to bake large loaves of 1.5 kg or more;
  • want to use the Quick bake function.

On average, 550-650 W is enough for kneading dough of any complexity and its subsequent baking, it must be remembered that the possibilities of a bread machine are not limitless.

Baking weight

It can be from 450 g to 2 kg and even more, for example, for a family of four, given that all big lovers of bakery products, you need to purchase a large-format device with the Fast baking mode, then fresh bread will be enough for everyone.

Those users who consume bread in moderation can limit themselves to a machine with average capabilities. It must be remembered that correctly selected characteristics guarantee the normal operation of the bread machine without overloading, which has a beneficial effect on its service life.

Security

The description of many models claims that they have protection from children, power surges and overheating - this is a mandatory technique that is designed to protect expensive equipment from unauthorized switching on and other negative circumstances. Each company advises to connect the product through a separate power filter, so that in the event of a short circuit, the electrical system of the bread maker is not damaged.

Which bread maker is better to choose: an overview of popular brands ↑

The Liberton bread maker is a successful combination of attractive design and ease of use.

Having decided on a set of functions, you can start choosing a bread maker. The most popular brands are LG, Moulinex, Kenwood, Panasonic, Tefal. All these manufacturers give a guarantee for the goods - 12 months.

If you want a premium class bakery, then you can choose the LG HB 155 CJ oven, which has many programs that will allow you to bake sour cream, pumpkin, honey-mustard bread and Easter cake. The LG HB-3001BYT oven has also already won its consumer. It has 10 automatic programs, jam cooking mode, quick baking mode. The vertical shape allows it to be compactly placed in the kitchen space. The inexpensive model presented by LG is the HB-1051CJ. The power of the oven is 550 W, the maximum weight of the baked product is 700 grams, so this oven is suitable for a small family. With this device you can make muffins, jam, French baguette.

Tefal has every reason to be proud of its bread makers, which are practically devoid of flaws.

The budget option from Moulinex is the OW1101 and OW1000 Home bread models. Both models are equipped with a timer up to 14 hours and have 12 baking programs. OW310E30 Uno Metall furnace of a higher class. The power of the device is 650 W, the maximum baking weight is 1000 grams, the number of programs is 15. The main difference of this model from the budget options is not the presence of additional functions, but the material of the case. In the first two versions, the bread maker is made of plastic, while the Uno Metall is made of stainless steel.

The Kenwood BM900 bread machine allows you to bake products weighing 1500 grams, it has 11 programs, the function of making jam, kneading dough, baking a French baguette, wholemeal bread, gluten-free pastries. The body is made of stainless steel. The oven weighs almost 8 kg, so it is inconvenient to transport it. It is best to place such a bread machine in a spacious kitchen, because this model has large dimensions. If 11 programs are not enough for you, then you can choose the Kenwood BM450 oven. The baking weight is less than in the BM90 - 1000 grams. But even these sizes should be enough for a large family.

Panasonic bread maker is a worthy competitor to the most popular models

Choosing a Panasonic bread maker, you can choose a model with low power, but high capacity. For example, Panasonic SD-2501WTS bakery. It is a reliable household appliance that allows you to make delicious cakes. Large loaves of bread can be baked in a form that is designed to bake products weighing 0.6 g, 0.8 g, 1 kg, 1.25 kg. The FDI coated bread pan protects the bread maker from damage. 12 programs provide a huge selection for instant cooking, bread, sweet rolls, tender French loaf. Each of the programs implements the selected method of dough / bread preparation, it is also suitable for a large number of different recipes. With the help of this bakery, you can make traditional Russian jam, which will be ready in a couple of hours. In it you can knead the dough for dumplings, pies or for homemade dumplings, pies that you can bake in the oven. The baked bread is kept warm for an hour, and the degree of browning of the crust can be selected by yourself: from dark brown to light golden brown.

The Panasonic SD-ZB2502 Bread Maker is similar to the SD-2501WTS. It also has 12 baking programs, a 13 hour timer and the same dimensions. The difference is in the material from which the oven is made. The ZB2502 model is considered more reliable because made of stainless steel.

Whichever bread maker you choose: LG, Moulinex, Kenwood, Panasonic or equipment of lesser-known brands, for example, Liberton, Marta, Delonghi, Ariete, Dex, etc., we wish you always delicious baked goods!

What to look for when choosing

When choosing a bread maker, you should pay attention to several important factors.

yoghurt kettle

Review of a good bread machine, see:

Frame

wooden countertop

Bread maker bodies can be different. Metal or plastic, with or without a viewing window, with touch control or push-button control. By the way, immediately estimate the size of your headset, having previously chosen the place where to put it.


Click to enlarge

Required functions

All models have 4 main modes:

  1. Standard. Basic program lasting 3-4 hours. As a rule, the output is regular bread.
  2. Accelerated. Bakes bread in just 2 hours, but this affects the result. Bread baked in this mode is not as fluffy as with standard baked goods.
  3. Kneading the dough. Program for kneading dough, in some models of different types of dough (yeast, rye, butter, etc.).
  4. Bakery. The mode is intended for baking ready-made dough (kneaded by hand or using a bread machine).

There are also additional programs. For example, muffins, jams, toasted bread, rye bread, French pastries. Smells in your kitchen will always be breathtaking.

Do you need a bread maker? Testimonials and reviews in our video:

Additional functions


The more functions, the more possibilities the bread maker has

More expensive models of bread makers can be equipped with additional features:

  1. Delayed start. A very useful feature. Delays the start of the program by 6 - 12 hours. You put food and go about your business, and the device will turn on without your participation.
  2. Dispenser - a compartment on the lid that adds ingredients at the right time. Present in expensive models.
  3. The Child Lock option does not allow you to open the lid of the machine during operation. A good tool for the safety of children.
  4. Observation window. Provides an opportunity to observe the cooking process.

TOP 10 best bread makers according to customer reviews

Not the least on the list of purchase requirements is the reputation of the manufacturer. The rating of the best models, compiled on the basis of customer reviews, will help you understand which brand of bread maker is better to choose.

Model

Description

DELTALUX DL-8008B

The model for 4-4.5 thousand rubles has 13 cooking modes for different types of bread, yoghurt or jam. The touch panel makes the control of the device convenient. Non-stick coating makes it easy to clean. Among the shortcomings, buyers note the inaccuracy of the recipes in the application.

GEMLUX GL-BM-789

A kitchen unit costs about 4 thousand rubles. With the help of the bakery, you can make 3 types of loaves weighing 500, 750 or 900 grams. There are 12 programs, including modes for sweet baked goods, marmalade and jam. Of the shortcomings, they note the lack of blocking from children and protection from overheating.

STARWIND SBR4163

The device has 19 cooking modes, options for jam and yoghurts, and is designed to receive a product weighing 750 grams. The device is not equipped with a button lock against accidental pressing and protection against excessive heat. To buy a home bakery, you will need an amount of 5-6 thousand rubles.

REDMOND RBM-1908

The model, which costs about 6 thousand rubles, is convenient, has a well-thought-out protection system, 19 programs. The weight of the finished product does not exceed 750 grams. For large loaves, the power may not be enough.

VITEK VT-1999

The price of a kitchen appliance is 6.5 thousand rubles. There are 13 modes for users

An important advantage of the model is the dispenser, with which you can add additional ingredients at different stages of baking. The weight of the loaves is standard and is 750 grams

REDMOND RBM-M1910

The bread maker is suitable for a large family. The volume of the bowl allows you to bake up to 1 kilogram of muffins at a time. 25 modes, which include functions from kneading dough to "multi-baker", make the device indispensable in the kitchen. Of the shortcomings, the owners note errors in the recipe book. The price is about 12 thousand rubles.

MOULINEX OW250132 PAIN & TRESORS

The model has 20 automatic settings to get buns, desserts, cereals and other dishes. The volume of the bowl allows you to bake from 0.5 to 1 kilogram of bread. The cost of the unit, which users found the only drawback - a short cable, is 11.5 thousand rubles.

PANASONIC SD-2501WTS

Its capacity (up to 1.25 kilograms) makes the model convenient for a large family of 4-5 people.The electronic assistant knows how to bake bread from any kind of flour and even prepares “fruit in syrup”. Beautiful design and unique functions make the price of 18 thousand rubles justified.

KENWOOD BM450

The kitchen unit allows you to bake loaves weighing 1 kilogram, knead pizza base, dough on dumplings and make jam. The advantages of the bakery: convenient operation, 15 programs, automatic heat preservation. The buyers referred to the disadvantages of the complexity of the repair, it is difficult to find spare parts. The price of a bread machine is 20 thousand rubles.

PANASONIC SD-ZB2512

The device for 18 thousand rubles is equipped with an automatic dispenser, a weight adjustment system, a dispenser. The clear display menu makes it easy to set the parameters. 14 programs help to fulfill any culinary fantasies.

The opinion of users about which company to choose a bread maker shows that Panasonic products are in the greatest demand. The review included 2 models of the manufacturer at once. The second place in the rating is occupied by Redmond, followed by such well-known companies as Moulinex, Vitek and others.

What is a bread maker for, its varieties

The bread maker is another miracle of technology that allows you to quickly and easily prepare baked goods at home. A variety of operating modes, a wide variety of programs, the ability not to participate in cooking, full control of the temperature and cooking time turn it into a real assistant in the kitchen. This purchase will be appreciated by all housewives, because, without straining, you can bake bread or a delicious cake a couple of hours before the arrival of guests.

If you decide to buy this technique, we recommend that you familiarize yourself with its varieties:

  • multifunctional - in addition to classic bread, in such models you can bake muffins, knead dough, cook cereals and much more;
  • budget - they can only bake bread from different varieties of wheat, since inexpensive bread makers are equipped with limited functionality;
  • for a large family - in one approach you can bake bread or a sweet treat weighing up to 1 kg. At the same time, many models are equipped with wide functional capabilities, allowing not only to bake, but also to cook, prepare sandwiches, etc.
  • for rye bread - these models have high power and are designed for baking rye pastries;
  • for gluten-free baking - these bread makers are suitable for preparing baked goods that can be included in a healthy and dietary diet.

Information on how to choose a good bread maker and what types it is will help you choose a model that will fully meet your requirements.

How to choose a budget bread maker

It is easy to get lost in the range of bread makers, since they are presented by expensive, optimal and budget models. The latter are in demand no worse than the others, because they are relevant for the following reasons:

  • When the preparation of bread is rare;
  • If the user lives alone;
  • If the user does not need to prepare a variety of products.

That is, a small bowl volume, low power consumption and a minimal set of options reduce the cost of the model. The main thing is that the quality of the body and the composition of the internal "bucket" is made with a capital letter.

Good to know

It is worth noting that this unit fully carries out all the work on:

  • Kneading.
  • Standing.
  • Baking the dough.

The user only needs to place the desired ingredients and click on a couple of the corresponding buttons.

How cost-effective is it? Experts say that the cost of such bread will be almost half the price of store-bought bread. At the same time, the home product will be much better and fresher. Another plus of having a bread machine is the ability to cook not only bread, but also a lot of other products. This can be muffins, baked goods, pizza base, jams and yoghurts. Thus, a breadmaker is a versatile unit that, like a multicooker, makes a lot of types of products.

Advantages and disadvantages

An electric bakery for home is quite easy to use, does not require constant monitoring and user intervention in the process of kneading and baking bakery products, in terms of the quality of the material it is in no way inferior to other household appliances for the kitchen. Within an hour, any model with the function of making sweets can cook preserves or marmalades and serve them chilled. The spatula of the device gently mixes the sweet content, and the non-stick coating prevents it from burning.

The indisputable advantage of the products is the fact that they are able to bake any kind of bread, which depends on recipes, which, judging by customer reviews, leave much to be desired in terms of quality. If the bread does not rise or the inside of it is not baked as it should, then do not rush to blame the technician, perhaps something is wrong with the recipe. As a rule, everything is indicated there in grams, and users rarely use scales, and all ingredients are measured approximately, so there may be a negative result, from which the best model is not immune.

Some users classify the dimensions and weight of products as disadvantages, since it is not easy to find a place for a model with dimensions of 300x400x400 mm and weighing 7-8 kg in a standard kitchen in a city apartment. Manufacturers are guided by the spacious kitchens of apartments with an improved layout, so there is nothing to blame.

Some recipes, for example, Borodino bread, cannot always be found in an ordinary store, but there is also the Internet, where you can order almost everything. To get great bread, you need to weigh the ingredients with a scale, otherwise you will have a disappointing result.

Attention! Home-baked bread may cost you more than factory-baked bread, but you know exactly what it is made of.

Additional functions

A number of advanced models provide additional options. The function of delaying the start of the program is very convenient. It is regulated by a timer.

Thanks to this option, you can delay the cooking process up to fifteen hours. For example, in the evening, lay the necessary ingredients, and in the morning there is freshly made bread. If the device has a dispenser, it will automatically add additional components to the baked product.

In some devices, the function of regulating the weight of products is incorporated. After entering the mass of the ingredients to be put into the program, the device will calculate the future weight and baking parameters by itself.

The memory reserve function is very important, it is necessary in case of frequent power outages and blackouts. If there is a short power outage, the baking process will be saved in the memory of the device for a few minutes. After connecting the power supply, you can continue to work.

The best multifunctional bread makers

Once you buy a simple bread maker, you know you want more. Multifunctional models make it possible to translate all fantasies into reality. You can cook almost anything in them.

Moulinex OW240E Pain and Delices

4.9

★★★★★
editorial estimate

90%
buyers recommend this product

See overview

The multifunctional 720W model came out in black and gray. She bakes products weighing up to 1 kilogram and has as many as 20 automatic programs. There is even a special block for making cereals, jam, cottage cheese and yogurt, as well as an accelerated mode.

Pros:

  • many functions;
  • kneads the dough well;
  • affordable price;
  • clear instructions;
  • Beautiful design.

Minuses:

no screen backlight.

In terms of the set of functions, the Pain and Delices bread maker is as close as possible to a multicooker and can partially replace it in your kitchen.

Redmond RBM-CBM1939

4.8

★★★★★
editorial estimate

82%
buyers recommend this product

See overview

The luxurious design of this model immediately attracts attention - especially the square-shaped stainless steel case with a bronze rim. The unit's memory contains 24 programs, which are very easy to manage

In addition to various types of bread, Redmond can cook soups, cereals, yoghurts, sweet desserts. The basic options include kneading and proving dough, heating and baking.

Pros:

  • nonvolatile memory;
  • overheat protection;
  • maintaining the temperature after the end of cooking;
  • three-liter baking dish;
  • protection from children.

Minuses:

handprints are clearly visible on the case.

Redmond RBM is a reliable assistant in the kitchen that will replace almost all small household appliances and save space.

Moulinex Pain & Tresors

4.7

★★★★★
editorial estimate

76%
buyers recommend this product

The universal assistant for your family works in 20 programs: bakes a variety of breads, pies and muffins, prepares porridge, jam and pasta, kneads dough for pizza, dumplings and pies. For the preparation of yoghurt and other dairy dishes, it has a special bowl with a volume of 1 liter. The bread maker is equipped with an automatic dispenser for adding additional ingredients.

Pros:

  • delayed start up to 15 hours;
  • many functions;
  • auto heating;
  • unusual design and color of the case;
  • quick baking program.

Minuses:

there are unexpectedly few programs specifically for bread.

Pain & Tresors is suitable for both small and large families. It bakes well even very thick dough, is easy to use, and it bakes right the first time. What can not be said about other products - here you have to adapt.

The best bread makers of this year, according to users. Standard and multifunctional models with all their pros and cons.

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