Collibia spotted

Excerpt from Colibia oily

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Description of colibia spotted.

The cap of the colibia is spotted at a young age, hemispherical or conical, then straightens and becomes flat, while its edges remain tucked inward. The shape of the cap is mostly irregular. Its diameter is 5-12 centimeters.

The base color of the cap is white, but with age, chaotically scattered spots of rusty color appear on it. Thanks to these spots, colibia mottled is easily recognizable. Small spots often merge with each other.

The flesh of the cap is elastic, very dense, white. Under the cap there are thin, adherent, often located plates. The color of the plates is white. Spore powder of pink-cream color.

The leg is often curved, twisted, its length is 6-12 centimeters, and the girth is 0.5-1.2 centimeters. The color of the leg is white, as on the cap, there are rusty heels. She goes deep into the ground. The pulp in the leg is tough, fibrous, white in color.

Hymnopus water-loving (Gymnopus aquosus)

Synonyms:

  • Collybia aquosa
  • Collybia dryophila var. aquosa
  • Marasmius dryophilus var. aquosus
  • Collybia dryophila var. oedipus
  • Marasmius dryophilus var. oedipus

Description

A hat with a diameter of 2-4 (up to 6) cm, convex in youth, then prostrate with a lowered edge, then flat-out. The edges of the cap in youth are even, then often wavy.

The cap is slightly translucent, hygrophane. The color is transparent ocher, light brown, yellow brown, ocher, creamy orange, color variations are very large, from perfectly light to quite dark. The surface of the cap is smooth. There is no bedspread.

The pulp is whitish, thin, elastic. The smell and taste are not pronounced, but some sources report a sweetish taste.

The plates are frequent, free, at a young age they are weakly and deeply adhered.The color of the plates is white, yellowish, light cream. After maturation, the spores are creamy. There are large numbers of shortened plates that do not reach the stem.

Spore powder is light cream. Spores are elongated, smooth, drop-shaped, 4.5-7 x 2.5-3-5 μm, not amyloid. A leg 3-5 (up to 8) cm, with a diameter of 2-4 mm, cylindrical, cap colors and shades, often darker. The bottom usually has a bulbous expansion, on which the mycelium hyphae are distinguishable in the form of a white fluffy bloom, and to which rhizomorphs of a pinkish or ocher (shade of a leg) color are suitable.

Habitat

It inhabits from mid-May to late autumn in deciduous, coniferous and forests mixed with these types of trees, in damp, usually mossy places where water stagnation is often formed, or groundwater is close. It grows in various places - on a litter; among the mosses; among the grass; on soil rich in woody debris; on the wood debris themselves; on mossy pieces of bark; etc. This is one of the earliest collibies, it appears first after the spring hymnopus, and before its main rivals - the wood-loving and yellow-lamellar hymnopus.

Similar species

Forest-loving colliery (Gymnopus dryophilus), Yellow-lamellar colliery (Gymnopus ocior) - The fungus is very similar to these types of hymnopus, often practically indistinguishable. The main distinguishing feature is the bulbous expansion at the bottom of the leg - if there is one, then this is certainly a water-loving hymnopus. If it is poorly expressed, you can try to excavate the base of the leg, and find characteristic rhizomorphs (similar to the roots of the cord-like weave of mycelium hyphae) of a pinkish-ocher color - they are often colored unevenly, there are both white areas and ocher. Well, do not forget about the habitat - damp, swampy places, exits and approaches of groundwater, lowlands, etc.

Colibia tuberous

Collybia tuberosa - Latin Collybia tuberosa

In a different way, this variety is called Tuberous Colibia, Tuberous Amanita, Tuberous Microcolibia, Tuberous Gymnopus, Tuberous Negnium or Tuberous Gymnopus.

Description

Mushroom cap

The diameter of the tiny hat of Colibia tuberous is about 2-15 mm: it resembles a tiny saucer. At a young age, mushroom caps look like hemispheres with folded edges. As they grow older, the "headgear" straightens and becomes flat, with smooth or wavy edges.

The smooth skin covering the tuberous Microcolibia hat has a white, whitish or pale cream color, with a darker, deep middle. The edges of the hats always remain white and the radial stripes of the lamellar bottom are visible through them.

Tuberous hymnopus is filled with delicate thin white pulp.

Hat bottoms are dotted with many wide, different-sized intergrowing plates of white or whitish-pink hue.

Colibia tuberous reproduces as smooth, colorless ellipsoidal or teardrop-shaped spores that mature in a white spore powder.

Stipe

The thickness of the thin stem of the Tuberous Negnichnik is about 5-15 mm and rarely reaches 20 mm, the height varies within 10-50 mm. The leg is made in the form of an even cylinder, often smoothly curving, especially at the base. A white bloom is often formed in the upper part.

Inside, the legs are empty, composed of rough fibers. Their surface is painted in a whitish, ocher or brownish tint. They grow on granular smooth sclerotia formed from rotting lamellar fungi. It resembles a round or elongated tuber of yellowish or red-brown color - darker than the color of the fruiting body of Gymnopus tuberous.

Collybia tuberous - Collybia tuberosa

Growing places

The fungus prefers old fruiting bodies of lamellar fungi that grew on wood or fertile soil in the mixed forests of the northeastern regions and countries.On them, the above-described sclerotium is formed, the shape of which at the initial stage is often similar to an apple seed.

It is formed on old, rotting or half-decayed pains, hidiums, russula, saffron milk caps, polypores and other representatives of the mushroom kingdom. The main thing is that they have large dimensions and be fleshy.

Fruiting of Tuberous Microcolibia in the form of numerous colonies falls on summer, September and October days.

The pulp of Colibia tuberous does not have a rich taste and aroma, and does not belong to edible mushrooms, although there are no strong toxins in it. Therefore, if mushroom hunting takes place in meadows and other places, chosen by edible russula and mushrooms, you need to be especially careful not to pick up inedible mushrooms and not eat them.

Colibia chestnut

Collybia chestnut - Collybia butyracea

In another way, the mushroom is called Oil Colibia, Chestnut Rhodocolibia, Oily Colibia, Oily Rhodocolibia, Oil Money, Oil Gymnopus, Chestnut Gymnopus or Chestnut Money.

Description

Mushroom cap

Colibia oily has a large hat reaching 80-120 mm in diameter. In adolescence, the caps are hemispherical, later spread, but remain convex, or open so that their edges rise. The edge, usually wavy, cracks with age. A flat mound remains in the middle of the hats.

"Hats" are covered with a shiny, oily smooth skin, moist in damp weather and dry in fine weather. Depending on weather conditions, they are painted in different colors: reddish-brown, chestnut, dark brown, chocolate, brown-olive, yellow-brown. The damp the weather, the darker the hat. The mounds are usually darker, the edges are light: their color ranges from cream to pale brown.

Mature Denezhka chestnut becomes darker, especially the tubercles, which become dark brown or brown-black.

The hats are filled with thin, watery soft flesh of a white or yellowish hue.

Hat bottoms are covered with many frequent loose wide plates with an uneven scalloped edge - both long and short. Young Gymnopus chestnut has white plates, mature ones - grayish.

Collibia chestnut reproduces by whitish elongated spores that ripen in pale pink or white spore powder.

Stipe

Rhodocolibia oily builds up an even cylindrical leg, widening downward, tapering upward, and reaching 4-10 mm in thickness and 20-100 mm in height.

The legs are not filled with pulp and consist of hard fibers; at the base they are pubescent with white mycelium. They are painted in a chestnut or brown tone, gradually darkening as they approach the bottom.

Collybia chestnut - Collybia butyracea

Growing places

Oily money prefers conifers and mixed forests with conifers and acidic soil. Fruiting is rarely solitary, usually the mushroom grows in whole families.

Depending on climatic conditions, it falls in May - November, until severe frosts come, making the mushroom sluggish and lifeless.

Edibility

The pulp of Rhocollibia chestnut has a watery structure and has a very weak smell of mold, which is why the mushroom is classified as conditionally edible mushroom of the 4th category. Only hats of reddish and brownish-red tones can be eaten, since after boiling their flesh loses its moldy smell.

The oily hymnopus can be stewed, fried, salted and marinated after 20 minutes of boiling. You can dry it without boiling it first, but later, before using it for culinary purposes, you first need to boil the mushrooms and drain the broth.

Fieldman (Agrocybe)

Agrocybe is a small but vibrant genus that belongs to the Bolbitiaceae family.The Russian name Agrocybe - Polevik - is rarely used; probably because there is no one to apply and there is no time. It cannot be said that ordinary users of the Russian language do not know the mushrooms of this family at all, but it has not yet reached an independent name. Perhaps the reason for this lies in the fact that the "collected" representatives of this genus are ideologically close to champignons (Agaricus), and the others are of little interest besides specialists. And experts are well aware that the genus Agrocybe includes soil saprophytes and xylotrophs, and the latter are abundantly cultivated in the respective countries.

Agrocybe is characterized by a medium size of the fruiting body, a private veil and, most importantly for determining the genus, the tobacco-brown color of the spore powder.

Early polevicAgrocybe praecox

Synonyms: Early flakes Agrocybe early - Russia Polowka wczesna - Poland Spring Agaric - England, UK Agrocybe precoce - France Voreilender Ackerling - Germany

The cap is 3-8 cm wide, in youth it is hemispherical with a distinct “cushion-like pattern”, with age it opens up to spread. The color is vaguely yellowish, light clay, sometimes fading in the sun to a dirty whitish color. In wet weather, faint signs of "zoning" can be found on the cap. The remains of the private bedspread often remain on the edges of the cap, which gives this mushroom a resemblance to representatives of the genus Psathyrella. The flesh of the cap is whitish, thin, with a pleasant mushroom smell. The plates are rather frequent, wide, adherent with a "tooth"; in youth, light, yellowish, with age, as the spores mature, darken to dirty brown. Spore powder, tobacco brown. The leg is the same color as the cap, darker in the lower part. The stem is hollow, but at the same time very stiff and fibrous. Height 5-8 cm, in the grass it can be higher; thickness up to 1 cm, although usually thinner. In the upper part, the remains of the ring, as a rule, are somewhat darker than the stem itself (they become even darker when the mushroom matures, being decorated with falling spores). The flesh is brownish, especially at the bottom.

Distribution: Occurs from early June to mid-July in gardens, parks, along the edges of forest roads, preferring rich soils; can settle on strongly rotted wood remains. In some seasons, it can bear fruit very abundantly, although it usually comes across less often.

Similar species: Given the timing of growth, it is rather difficult to confuse the early vole with any other fungus. Closely related and outwardly similar species (such as, for example, Agrocybe elatella) are much less common.

Edible: Normal edible mushroom, although some sources indicate bitterness.

In the collector's understanding, Agrocybe praecox is a kind of “unfinished champignon”. Growing conditions, discs darkening with age, strong dependence of size and weight on soil fertility - all this gives the right to treat this field as a champignon for the poor and hasty. Having met an old woman in the forest with a basket of selected agrocybians, I asked what she was collecting. “Why, chamignons, we eat them every year,” she replied. Inspired by this example, I also recruited early agrocytes and treated my friends. Champignons for ourselves and champignons, if you do not go into details, except for our brother, are of little interest to anyone.

Agrocybe erebiaAgrocybe erebia

The hat is 5-7 cm in diameter, at first bell-shaped, sticky, dark brown, brown-chestnut, with a fawn veil, then prostrate, flat, with a wavy-lobed edge, light brown or brown, smooth, shiny, with a raised wrinkled edge. Plates: frequent, adherent with a tooth, sometimes inversely forked, light, then leathery with a light edge. The spore powder is brown. Leg: 5-7 long and about 1 cm in diameter, slightly swollen or fusiform, longitudinally fibrous, with a ring, with a granular bloom above it, striped below. The ring is thin, bent or pendant, striped, gray-brownish.The pulp is thin, cotton-like, pale yellow, grayish-brownish, with a fruity odor. It is considered a conditionally edible mushroom.

Distribution: from the second half of June to autumn, in mixed and deciduous forests (with birch), at the edge of the forest, outside the forest, near roads, in parks, in grass and on bare soil, in groups, rarely.

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Places where money is spotted.

Spotted money bears fruit from August to September. The places of growth can be forests of different types. These colibies form mycorrhiza with different tree species. They settle in those places where favorable conditions are created for them - acidic rich soils and a large amount of moisture.

They grow in very numerous groups. Some sources note that this species grows so much that it strangles the rest of the mushrooms.

Evaluation of the edibility of colibacillus spotted.

Collibia spotted is a very bitter mushroom, moreover, hard. Therefore, this species is not popular with mushroom pickers, although it can be eaten.

Related species of colibia spotted.

Colibia Azema is an edible relative of spotted money. Its cap can be flat or with edges bent downwards. The caps of mature specimens open more. The surface of the cap is shiny, very oily. The leg is thickened at the bottom, looks powerful enough.

Azema colibions bear fruit from late summer to early autumn. These mushrooms settle on acidic soils. They can be found in almost all forests.

The curved kollibia, like the spotted kollibia, is a conditionally edible fungus. This is a rather large mushroom. The edges of the cap are tucked down at a young age, and over time they gradually straighten. The color of the cap is yellow or brown. The fruiting body is smooth, slightly slippery to the touch.

Curved collibies love to settle in trees, especially on the dead, regardless of their breed. As a rule, curved collisions are found in groups. They bear fruit from late summer to mid-autumn.

False doubles

The main difference between money and related species, including inedible ones, is the oily cap. Interest for lovers of "quiet hunting" may be of such varieties:

  1. Collibia is spotted. It belongs to conditionally edible mushrooms and close relatives of butterflies. It has a conical or hemispherical cap with edges turned down. Its surface is white with brown-rusty spots, which serve as a distinctive feature. The pulp is elastic and very firm. The leg is slightly curved, painted white with small brown spots on the surface. It requires moist and acidic soil to grow. It is found in very large families.

  2. Collibia is crowded. An edible mushroom that grows on deadwood in coniferous forests forms small colonies. Young specimens have a thin convex cap, which becomes semi-spread with age, with winding edges. Its surface is reddish-brown in color. The pulp is thin, tender, watery, odorless and tasteless. The stem is cylindrical, dense, up to 10–12 cm long. Fruiting begins at the end of summer.

  3. Collibia is les-loving. Grows in mixed forests together with oak and pine, forming small colonies. This species prefers fallen leaves and rotten wood. The fruiting period is June – November.

  4. Collibia is fusiform. Grows on stumps, prefers oak and beech forests. A hat with a diameter of up to 8 cm, with a blunt tubercle in the center. The leg is 4–8 cm long, up to 1.5 cm thick, spindle-shaped, colored red-brown. Fruiting in summer and early autumn. The mushroom is inedible; if eaten, it can cause mild poisoning.

Collibia fusiform

The difference between different types of collisions can be seen in the photo.

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