Milk golden yellow, he is golden milkman

Time and place of fruiting

Rowing is common throughout Russia, but it is not common. Large groups of mushrooms can only be found in forests in temperate areas.

Mushrooms prefer to settle on woody remains of conifers. Therefore, you should look for rows in coniferous plantings. Mushrooms can be found under the pines (hence the name pine mushroom), as well as on larch stumps, tree heaps, in dead wood.

The fruiting period begins in July and ends in September. The peak of mycelium activity is observed in August - early September.

For the ability to bear fruit in intergrowths and love for dead wood, this type of rowing is called a honeycomb. But, unlike the latter, yellow-red mushrooms grow together in small groups - only 4-5 fruits each.

Milk golden yellow (golden milky): photo and description

Milk golden yellow of the russula family, inedible because of the bitter juice. Known As: Golden Milky, Golden Milky Milk, Lactarius chrysorrheus.

Description of the golden yellow breast

The appearance differs from other milkmen in color. A detailed description of the mushroom will allow you not to confuse it with other representatives of the forest kingdom.

Description of the hat

The convex cap gradually opens, a depression forms in the center, and the strongly tucked edges of old fruiting bodies are wavy, bent upward. The smooth skin is matte, shiny in rain, with pronounced spots and circular zones. The width of the cap is 4-10 cm. The color is from ocher, pale salmon or orange-pink to reddish tone.

The thick flesh is brittle, odorless, yellow on the cut due to the emitted whitish juice, peppery in taste, which quickly turns yellow. Thick plates are bifurcated to the end, white in young specimens, creamy pink in old ones.

Leg description

The cylindrical leg is low, up to 8 cm, with age-related changes:

• first with a mealy, whitish, then with a smooth surface of an orange-pinkish color;
• solid at first, gradually forms a hollow channel;
• thickened below.

Where and how does the golden yellow breast grow

The species is often found from early summer to autumn in the deciduous forests of the temperate zone of Eurasia. Mushrooms create mycorrhiza with oaks, chestnuts, beeches. Fruiting bodies are arranged singly or in clusters.

Is the mushroom edible or not

Millers are golden yellow inedible because of the very bitter juice. There are claims that mushrooms need to be soaked for 5-7 days, and the acridity disappears from the pulp.

Doubles and their differences

Great resemblance of the inedible species to the oak milky and the real camelina.

The main differences between the golden yellow chestnut from the often collected doubles:

• the juice of the camelina is intense orange, gradually becoming greenish, like the cut pulp;
• the plates of the saffron milk cap are orange-red, turn green when pressed;
• the liquid, which appears on the cut of the oak tree, is white-watery, does not change color in the air;
• the flesh of the podolnik is whitish, with a strong odor;
• the skin is brown, dry, with indistinct circles.

The valuable yellow mushroom, similar in name, grows in damp areas of spruce-birch forests and is not included in the number of twins.

Conclusion

A golden yellow lump can be accidentally taken into a basket. Sort out the mushrooms carefully. This species is soaked separately.

Frying yellow-brown rows

Frying mushrooms is a completely simple process, especially since the recipe for making a yellow-brown ryadovka does not require expensive ingredients. However, you and your family will be able to enjoy the amazing taste and aroma of the dish.

• 1 kg of rows;
• 300 g onions;
• 150 ml of vegetable oil;
• 300 g sour cream;
• 1 tsp paprika;
• 1/3 tsp ground black pepper;
• 50 g chopped parsley;
• Salt to taste.

1. Clean the rows, cut off the tip of the leg, rinse and cut into pieces.
2. Boil in salted water for 15 minutes, regularly skimming off the foam from the surface.
3. Drain the water, pour in a new portion and cook for another 30 minutes.
4. While the rows are boiling, peel the onion, cut into half rings and fry until soft over low heat.
5. Throw the boiled mushrooms in a colander, drain and fry in a separate pan for 30 minutes.
6. Combine with onion, salt, add pepper and paprika, mix.
7. Fry for 10 minutes over low heat and pour in sour cream. It is better to beat sour cream with 1 tbsp. l. flour so that it does not curl up.
8. Continue simmering for 10 minutes.
9. Sprinkle the fried rows with chopped parsley before serving.

The yellow-red ryadovka is a representative of lamellar mushrooms that grow on the territory of Russia. It is distinguished by the bright color of the hat.

Eat with caution, only after heat treatment

Milk milk is inedible

Below you can find a description and photos of several types of inedible milk mushrooms: resinous black, golden yellow and gray-pink milkweed. We also bring to your attention information about the halo of their distribution and the twins of these mushrooms.

Inedible mushroom golden yellow

Category: inedible.

Other names: golden milky, golden milky milk.

The flesh of Lactarius chrysorrheus is fragile, white, yellowing when cut and when exposed to air. Milky sap is also white, but quickly changes color to yellow or golden.

The golden yellow milk mushroom has no pronounced odor, the flesh tastes unpleasant, bitter or peppery.

Hat (diameter 3-7 cm): matte ocher, light beige or red, with spots and concentric stripes. Smooth to touch.

In a young mushroom, it is slightly convex, but over time it becomes prostrate and concave.

Stem (height 3-9 cm): white, cylindrical in shape with a significant thickening at the base. Changes over time from solid to hollow.

Plates: dense and not wide, often with a characteristic bifurcation at the edges.

Doubles: oak mushroom (Lactarius quietus). The main difference is that its milky juice does not change color. It can also be distinguished from the real mushroom (Lactarius deliciosus) by the milky juice, or rather, by its color: in a real saffron milk cap it is rich orange and changes to greenish.

When it grows: from late June to mid-October in temperate countries of the Eurasian continent.

Where to find it: In deciduous forests next to oak or chestnut trees.

Eating: Because of its unpleasant taste, it is classified as an inedible mushroom.

Application in folk medicine (data not confirmed and not passed clinical studies!): In the form of a decoction as a remedy for severe headaches.

Gray-pink (amber) milk mushroom (milkman) and his photo

Category: inedible.

Other names: gray-pink lactarius, inedible lactarius, amber lactarius, roan lactarius.

Gray-pink breast cap (Lactarius helvus) (diameter 5-14 cm): shiny, usually pinkish or brownish-brown.

As you can see in the photo of the amber milky, the cap of the young mushroom is usually flat. Over time, the edges rise strongly, and the cap takes on the shape of a funnel.

Leg of amber lactarius (height 3-12 cm): loose, cylindrical, in old mushrooms it becomes hollow. Usually the same color as the hat.

Pay attention to the photo of the gray-pink milky: the mushroom plates are whitish or slightly pinkish, firmly adhered to the mushroom leg. Flesh: light yellow with a very strong odor

The smell of a gray-pink mushroom is tart and unpleasant, similar to the peculiar aroma of chicory or medicinal lovage

Flesh: light yellow with a very strong odor. The smell of a gray-pink mushroom is tart and unpleasant, similar to the peculiar aroma of chicory or medicinal lovage.

Doubles: absent (due to the peculiar aroma).

When it grows: from mid-July to late September in temperate northern countries.

Where can you find it: on acidic soils of coniferous forests, especially under spruce. Less commonly under birches or in blueberry bushes. Often found in swampy soils.

Eating: Not suitable for food due to unpleasant odor and poor taste.

Application in traditional medicine: not applicable.

Inedible grubby resinous black

Category:

Other names: resinous black lacquer, resinous lactarius.

Cap of resinous black breast (Lactarius picinus) (diameter 3-11 cm): dark brown or chocolate, velvety, usually flat or slightly depressed.

Stem (height 2-7 cm): strong, cylindrical, with slight pubescence. Expands from bottom to top.

Plates: narrow and frequent.

Flesh: dense and white, at the cut and when interacting with air it turns slightly pink, and it is not the pulp itself that turns pink and reddens, but the milky juice. When broken or cut, emits a distinct fruit aroma.

Doubles: brown milky (Lactarius lignyotus). The only difference is that his hat is even darker.

The resinous black mushroom grows from the beginning of August to the end of September in the countries of the Eurasian continent with a temperate climate.

Where to find it: Usually under pine and spruce trees.

Eating: not edible due to its taste.

Application in traditional medicine: not applicable.

Useful properties and possible harm

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Rows are famous for their rich vitamin composition. In addition, their fruits contain many useful micro- and macroelements, amino acids. Regular consumption of mushrooms has a beneficial effect on the human body:

• blood sugar levels are normalized;
• the heart rate is restored;
• signs of fatigue and fatigue go away;
• blood pressure is normalized;
• the body's resistance to viruses and bacteria of various origins increases.

The fruits of ryadovka have long been used in folk medicine. Even in ancient times, the antioxidant properties of mushrooms were used to cleanse the stomach and blood. Alcohol infusions removed skin inflammation. Mushroom teas have been used as a pain reliever during a migraine attack.

Modern traditional medicine does not disprove the medicinal properties of this type of mushroom. A strong antibiotic is obtained from ryadovka, which is used to treat patients with tuberculosis. The high concentration of protein in fruits allows the production of various dietary supplements, the action of which is aimed at maintaining the normal functioning of the nervous system and increasing human immunity.

Moderate consumption of mushroom products cannot harm humans. The only exceptions are small children, pregnant and breastfeeding women. Overeating with mushrooms is fraught with malfunctions of the digestive tract and food poisoning.The recommended daily dose of rows is no more than 150 g.

External description of the mushroom

The fruiting body of a wet lactarius consists of a stem and a cap. The height of the leg is 4-7 cm, and the thickness is 1-2 cm. Its shape is cylindrical, slightly widening at the base. The structure at the foot is strong and durable, and the surface is sticky.

It is very rare to meet this type of mushroom, a distinctive feature can be called the color of the cap, which varies from grayish to gray-violet. Its diameter is 4-8 cm, in young mushrooms it has a convex shape, which becomes prostrate over time. On the surface of the cap of old, mature mushrooms, there is a depression, as well as a wide flattened tubercle. The edges of the cap are bordered with small villi and bent. From above, the cap is covered with a grayish-steel skin, with a slight shade of purple. It is wet, sticky and smooth to the touch. These characteristics are especially common in humid climates. A vaguely expressed zoning sometimes appears on the surface of the cap.

The hymenophore of the fungus is represented by plates containing white spore powder. The plates themselves have a small width, are often located, slightly descend along the stem, initially have a white color, but turn yellow over time. When pressed and damaged, purple spots appear on the plates. The milky juice of the fungus is characterized by a white color, but under the influence of air it acquires a purple hue, its release is very abundant.

The structure of the mushroom pulp is spongy and tender. It does not have a characteristic and pungent smell, but the taste of the pulp is distinguished by its sharpness. In color, the pulp of the wet lactarius is white or slightly yellowish; in case of damage to the structure of the fruiting body, a shade of purple is mixed with the main color.

How to view Rothko's paintings?

Numerous eyewitness testimonials assert that the canvases of the American abstract artist can literally swallow the beholder, creating the feeling that you are standing in front of a portal into which you will inadvertently fall through and emerge in another dimension. By the way, you can feel a significant difference if you look at the artist's work at least on the video that captures his expositions in museums or art galleries. On the video frames, the nuances of applying paints to the canvas, the degree of their density / transparency, and mixing of layers at the boundaries of rectangles are more clearly visible. The photographs do not convey the glow emanating from some paintings, while the effectiveness of others is greatly enhanced by the conditions in which they are exposed and by combination with neighboring canvases and lighting.

By the way, the artist himself attached great importance to these factors. He could easily refuse an offer to present his paintings in a prestigious gallery if he was not guaranteed to comply with all his requirements. And while participating in the 15 Americans exposition, Rothko kept turning off several light sources in the room where his works were exhibited. This did not help much: as soon as the artist left the gallery, the curator turned them on again, appealing to the fact that otherwise it comes out too dim and gloomy.

Cooking applications

Yellow-red ryadovka refers to conditionally edible mushrooms of low quality. This mushroom is not very popular with mushroom pickers because of its bitter taste. It is necessary to collect this variety exclusively at a young age, since mature specimens are distinguished by strong bitterness, which is difficult to hide in the preparation of any dish.

Important! Before direct cooking, the yellow-red ryadovka must be boiled in boiling, slightly salty water for at least 40 minutes - this way you can remove the bitterness. After boiling the mushrooms, you need to drain the water and rinse the row well with running cold water

After that, this variety can be:

After boiling the mushrooms, you need to drain the water and rinse the row well with running cold water. After that, this variety can be:

• use freshly prepared;
• fry;
• extinguish;
• bake;
• pickle (along with other mushrooms).

All words (anagrams) that can be formed from the word "bright golden yellow"

1. Search for words
2. Make up words
3. Words from the word "bright golden yellow"

In total, you can make 461 nouns from 2, 3, 4, 5, 6, 7, 8, 9, 10, 11 letters.

2 letter words made from bright golden yellow (16 words):

3 letter words made from bright golden yellow (71 words):

• fat
• zhor
• convict
• z
• zil
• evil
• tongue
• X
• ict
• iol
• claim
• whit
• cue
• keel
• whale
• count
• cat
• lei
• lek
• Forest
• years
• lei
• face
• fox
• lore
• lot
• eye
• ors
• ort
• osc
• ost
• cut
• ray
• rhea
• rice
• Roy
• rock
• roll
• mouth
• roar
• ryazh
• this
• this
• set
• this
• sire
• juice
• litter
• honeycomb
• soy
• hundred
• cheese
• tech
• tes
• teak
• shooting range
• yew
• aphid
• that
• current
• tol
• torus
• that
• rear
• heavy
• jarl
• era
• like
• iso
• xi
• three

Anagrams. 4 letter words made from bright golden yellow (113 words):

• Hedgehog
• erik
• wand
• gesture
• lived
• rye
• overwhelmingly
• evil
• zoilus
• dawn
• icos
• helot
• iray
• case
• icon case
• glue
• Claire
• clergy
• clot
• koir
• cake
• court
• Croesus
• crisis
• Chris
• cut
• mole
• kryzh
• rats
• ridge
• summer
• sheet
• liter
• bed
• gloss
• bast
• lamb
• Eagle
• orok
• misfire
• a donkey
• mastered
• thistle
• edema
• calving
• otitis
• flight
• risk
• riyal
• swarms
• roll
• role
• height
• snout
• yaw
• ryast
• village
• cycle
• silo
• sieve
• hermitage
• chip
• cattle
• gathering
• layer
• grade
• slice
• term
• stack
• erased
• runoff
• table
• joint
• syrt
• tex
• body
• body
• test
• aunt
• thyrsus
• titer
• sense
• torque
• torso
• cake
• toast
• track
• troc
• cable
• trot
• language
• language
• skiff
• bright
• fat
• zero
• kilo
• clio
• colo
• lyro
• loco
• lori
• loro
• lotto
• Oriya
• roque
• sizo
• solo
• saute
• soti
• dash
• tory
• trio

5 letter words made from bright golden yellow (121 words):

• vent
• vest
• residential
• fat
• fatty
• jockey
• Zealot
• son-in-law
• son-in-law
• exhaustion
• delicacy
• source
• pouch
• muslin
• crossbill
• goat
• coyote
• color
• pricks
• track
• colitis
• ear
• oblique
• boiler
• Creole
• cross
• wing
• kariz
• woods
• notch
• lysol
• liquor
• lily
• letter
• spoons
• tray
• lotus
• Lake
• oyrot
• okrol
• octet
• oolite
• halo
• eagle
• bracken
• orthite
• sturgeon
• donkey
• donkey
• osteitis
• ostol
• Ostyak
• lye
• splitting off
• slope
• departure
• cut
• youth
• compartment
• outflow
• outflow
• resists
• resol
• release
• relit
• horn
• roar
• video clip
• mouth
• mouth
• redhead
• ginger
• mushroom
• series
• gray
• Gray
• sizhok
• gray-haired
• sycosis
• snare
• gray
• skate
• slime
• soyot
• falcon
• salt
• solarium
• litter
• Fourty
• hundredth
• path
• stoic
• riser
• swift
• streak
• straight
• line
• curd
• string
• thesis
• theist
• text
• telly
• heifer
• adze
• dough
• titlo
• tholos
• thorium
• thorite
• hummock
• crackle
• trust
• triple
• tyrlo
• label
• yastyk
• collie
• citro
• stylo
• tights

6 letter words made from bright golden yellow (81 words):

• yolk
• yellow
• yellowy
• gesture
• jet
• joster
• zloty
• gold
• isolate
• Iroquois
• killer
• sour
• choir
• clitoris
• closet
• wheel
• college
• corset
• cortege
• cortez
• trough
• church
• bonfire
• cresol
• armchair
• xerosis
• xylene
• tutor
• leukemia
• lecturer
• lictor
• leaflet
• lake
• oxide
• near
• touchstone
• sedge
• osteitis
• spearhead
• wit
• otolith
• adolescents
• sucks
• imprint
• rexit
• relic
• search
• sprout
• sector
• scolia
• chipped
• swift
• fledgling
• ingot
• salted
• cut
• stripping
• stitch
• glass
• stylet
• styrene
• stack
• stall
• stoker
• little table
• carpenter
• watchman
• tektite
• theorist
• theory
• terlik
• testicle
• tetryl
• thiokol
• cake
• toaster
• third
• cable
• TNT
• jarosite
• otthello

7 letter words made from bright golden yellow (36 words):

• gold
• gold
• Coliseum
• flavor
• coterie
• creosol
• creosote
• rabbit
• lyctros
• litorrhea
• lithotes
• osteria
• obsolete
• section
• scion
• settlement
• shooting
• rotoseus
• royalist
• sclerit
• sclerosis
• scoliosis
• hiding
• tapeworm
• solarium
• stellite
• chirp
• shooter
• haircuts
• thick
• fat man
• triolet
• trolls
• reeds
• risotto
• stretto

8 letter words made from bright golden yellow (16 words):

• insulator
• colorist
• pounded
• cortisol
• bone cutter
• lecture hall
• lecture hall
• leaf cutter
• spoon cutter
• ozokerite
• ostrozhek
• opening
• scion
• concealment
• gatehouse
• troostitis

9 letter words made from bright golden yellow (1 word):

textolite

10 letter words made from bright golden yellow (3 words):

• zheltotik
• yellow-mouthed
• otosclerosis

11 letter words made from bright golden yellow (2 words):

• pachyderm
• bighorn

Requests that may be of interest:

• Words that start with the letter "t"
• Words with "th" at the end
• Words for "that"
• Words ending in "s"
• Words ending in "tol"
• Words ending in "zhiy"
• Words starting with "tols"
• Words ending in "live"
• Make up words from the word "thick-skinned"

Description

• The hat is 4-6 cm, at first it is convex, then extended, and at the end it is even slightly depressed, with very turned up edges. The skin is ocher-colored, smooth, matte and covered with darker spots and concentric stripes.
• The plates are thick, not wide, often bifurcated at the ends, descending, the color changes from white to pink with age.
• Spore powder is white, elliptical spores.
• The stem is 4-8 cm in height, in mature mushrooms it is hollow, cylindrical, smooth, slightly thickened at the base, white or light-colored.
• The pulp is thick, fragile, odorless and with a very sharp peppery taste. White, turns yellow in air.
• Milky juice is abundant, whitish, in the air it quickly becomes golden yellow; the taste seems sweet at first, but bitterness is soon felt.

Variability

The color of the cap varies from yellow-ocher or pale salmon to orange-pink, red. The leg is at first solid, then hollow, whitish in color, which over time acquires a pinkish-orange hue. The plates acquire a reddish-orange hue with age.

History

Throughout its history, the flag of Andorra has undergone several changes.

First image

1806 - 1866 - the first national flag of the principality was in use. It looks like this: a rectangular canvas, divided vertically into two halves - yellow and red. It was the first banner of Phua County.

Three-lane

1866-1878 - the panel becomes three-lane: a third, blue, is added to the two existing lanes. This was done by the French emperor Napoleon III in order to reflect the rights of the French to this territory, because France acted along with Spain as a co-ruler of Andorra. Thus, the yellow-red colors reflect the political interests of the Spaniards in the region, and the blue-red stripes present in the French tricolor - the interests of the French state.

Adding a coat of arms

1878-1934 - during this period, the coat of arms was added to the image. This is a forced measure, recognized to distinguish the flag of Andorra from the United Principality of Wallachia and Moldavia, and later - Romania, since Romania was officially recognized by the European community and had exactly the same banner as the Pyrenean principality.

The coat of arms on the panel is four-part, in the Spanish edition:

• In the first quarter - on a scarlet field, a golden miter and a bishop's staff.
• In the second and third quarters there are red vertical stripes on a gold background (three in the second and four in the third).
• In the last, fourth part, there are two red bulls with azure bells on their necks. They are located one above the other, on a golden background of the shield.
• The motto in Latin at the bottom of the shield is Virtvs Vnita Fortior (translated as "Together we are stronger!").

Under Boris I

1934-1948 - Andorra was represented by the so-called Skosyrev flag. The Russian emigrant Boris Skosyrev became the king of Andorra in 1934 for two weeks. During his reign of the kingdom, he managed to change the flag, which received the following form: three equal horizontal stripes, the upper one is red, the middle one is yellow, the lower one is blue. In the center of the yellow stripe is the French count's crown. This version of the image acts as one of the state flags of Andorra (its Spanish version).

Without coat of arms

1948 -1958 - Romania introduced the socialist coat of arms on its flag, and then the coat of arms was removed.His return is associated with the proclamation of the Republic of Chad in 1958, the banner of which was completely identical to the flag of the principality.

Since the end of the 20th century, the flag of the principality no longer leaves its coat of arms, so that there is no confusion with the banners of other countries. It is the coat of arms of the country that ensures the uniqueness of the latter.