What is hydnellum pitch mushroom?

References

  1. ^
  2. ^
  3. ^ McKnight VB, McKnight KH (1987). ... Boston, Massachusetts: Houghton Mifflin. pp. –93. ISBN 978-0-395-91090-0.
  4. Pegler DN, Roberts PJ, Spooner BM (1997). British Chanterelles and Tooth Fungi... Kew, UK: Royal Botanic Gardens. p. 80. ISBN 978-1-900347-15-0.
  5. Orr DB, Orr RT (1980). Mushrooms of Western North America... California Natural History Guides. Berkeley, California: University of California Press. p. 55. ISBN 978-0-520-03660-4.
  6. Ellis JB, Ellis MB (1990). Fungi without Gills (Hymenomycetes and Gasteromycetes): an Identification Handbook... London: Chapman and Hall. p. 105. ISBN 978-0-412-36970-4.
  7. Phillips, Roger (2010). ... Buffalo, NY: Firefly Books. p. ... ISBN 978-1-55407-651-2.
  8. Arora D. (1986). ... Berkeley, California: Ten Speed ​​Press. p. ... ISBN 978-0-89815-169-5.

What is Hydnellum Peka mushroom?

Mushroom type: inedible, poisonous
Other names (synonyms): Devil's man's mane
Latin name: Hydnellum peckii
Family: Banker (Bankeraceae)
Distinctive feature: Hydnellum peckii is an inedible (although not toxic) fungus that has a very unusual appearance.
Season start: July
End of the season: November
Leg height (cm): 1-5 cm
Hat width (cm): 3-9 cm
Smell: sour
Taste: bitter
Tasting score:
Hat: cushion-shaped, convex, flat, uneven, slightly sagging in the center. The surface is felt or velvety, becoming smooth with age. Initially whitish, but later turns slightly brownish or reddish-black. At high humidity, drops of red liquid begin to ooze on the cap, which turn brown after drying.
Leg: thick, very short, often deformed, cylindrical in shape. The color is whitish, later becoming the same as that of the cap.
Hymenophore (lower part of the cap): spiny, whitish, later red-brown, spines up to 5 mm long and 0.2 mm wide.
Disputes: rounded, elliptical, 5-6 x 4-4.5 microns.
Pulp: pale pinkish-brown, lighter in the cap than in the stem, with brownish veins.
Natural environment and mycorrhiza: on the ground between mosses and in coniferous forests.
False doubles: Hydnellum ferrugineum - differs in brown shades in color and soft, not bitter taste.
Cultivation:
Use:
Medicinal properties:
Spreading: in North America, Europe and was recently discovered in Iran and Korea.

Today, a huge number of mushrooms can be seen in the forest. However, not all are edible, many of them are even dangerous and toxic. But nature never creates unnecessary things, even a seemingly useless and inedible species can be used for medicinal purposes. One of the brightest representatives of such mushrooms is Gidnellum Peka.

What does hydnellum orange look like?

The taste and smell of the pulp depends on the growing conditions of the mushroom

The fruit body of this species is annual and rather large. Hydnellum orange can be recognized by the following parameters:

  1. The hat is 5 to 15 cm in diameter. At the initial stage of development of white or cream color, it acquires orange or brown hues as it matures, while the edges remain light. The surface is radially wrinkled, initially velvety to the touch, but gradually becomes naked with irregular outgrowths of various sizes.
  2. Under the cap there are spines running down to the stem, up to 5 mm long. In young mushrooms, they are white and brown with age. The spores are rough, almost spherical, of light brown shades.
  3. The leg is cylindrical, central or shifted to the side, it is 2-5 cm long and no more than 2 cm thick in diameter. The surface is felt, painted orange, and acquires brown shades as it grows. In the process of development, it absorbs and envelops a large number of litter fragments and living plants.
  4. The pulp is woody, hard, orange or light brown in color, in some specimens it is zoned. Information about the taste and smell of this variety varies considerably. So, some sources claim that this gift of the forest does not have a pronounced taste, but exudes a flour aroma, while others, on the contrary, mention an unexpressed smell, as well as a flour or bitter taste.

Appearance (description)

With its appearance, a mushroom A bleeding tooth can greatly scare or, conversely, interest, depending on what it will be associated with. By their appearance, individuals not only attract people, but also lure insects, from which a wonderful "dinner" is made. The fruit body is whitish, velvety, but over time it becomes brownish.

Bloody tooth mushroom: interesting facts Since the function of absorbing carbon dioxide is absent in them, they feed on nutrients from the soil and insects that sit on their caps, immediately adhere and die.

Fruit body. Its white (slightly pink) velvet cap has a bizarre shape with small depressions, on which bright red droplets adorn, passing through the pores. Most people associate them with blood. With age, growths appear along the edges (very similar to teeth). Hence the name Bleeding Tooth.

The cap is whitish-pinkish of irregular shape, usually 5-7 cm in diameter (with the exception of 10 cm). With aging, the cap changes from an attractive whitish and fleshy cork to a red-black and then brown cork.

The leg of this representative is very small - 2 cm (in the form of a cone), whitish (matching the color of the cap), it is almost invisible and, if you look closely, you can see how skillfully it “hid” in the moss or in the ground.

A brown spore powder is found on numerous needles on the underside of the mushroom.

The pulp is white, but darkens with age. Always a little darker closer to the stem.

Smell and taste. The smell is almost imperceptible, although it may seem like it smells like strawberries. Bitter taste. You do not need to try the mushroom, as it is poisonous. Anyone who wants to test how hydnellum pitch mushroom tastes or its red liquid similar to raspberry or strawberry jam will die.

Appearance (description)

With its appearance, a mushroom A bleeding tooth can greatly scare or, conversely, interest, depending on what it will be associated with. By their appearance, individuals not only attract people, but also lure insects, from which a wonderful "dinner" is made. The fruit body is whitish, velvety, but over time it becomes brownish.

Fruit body. Its white (slightly pink) velvet cap has a bizarre shape with small depressions, on which bright red droplets flaunt, passing through the pores. Most people associate them with blood. With age, growths appear along the edges (very similar to teeth). Hence the name Bleeding Tooth.

The cap is whitish-pinkish of irregular shape, usually 5-7 cm in diameter (with the exception of 10 cm). With aging, the cap changes from an attractive whitish and fleshy cork to a red-black and then brown cork.

The leg of this representative is very small - 2 cm (in the form of a cone), whitish (matching the color of the cap), it is almost invisible and, if you look closely, you can see how skillfully it “hid” in the moss or in the ground.

A brown spore powder is found on numerous needles on the bottom of the mushroom.

The pulp is white, but darkens with age. Always a little darker closer to the stem.

Smell and taste. The smell is almost imperceptible, although it may seem like it smells like strawberries. Bitter taste. You do not need to try the mushroom, as it is poisonous. Anyone who wants to test how hydnellum pitch mushroom tastes or its red liquid similar to raspberry or strawberry jam will die.

Description

Young fruit body

Fruitbodies are shallowly funnel-shaped (infundibuliform), and up to 15 cm in diameter. The upper surface is orange or orange-brown in the center, with a lighter margin. It may be velvety or tomentose when young, but will become wrinkled or lumpy in age. The flesh is tough and woody, pale to dark orange-brown in color, without any distinctive odor but a bitter or mealy taste. The teeth are short (up to 5 mm long), white, but the tips gradually turn brown with age. The stipe is up to 4 cm long and 0.5–2 cm thick, orange to dark brown in color, with a velvety surface. The spore print is brown. This species is inedible, due to the toughness of the flesh.

Basidia (the spore-bearing cells) are between 35–46 by 8–11 µm, club-shaped (clavate), without clamp connections, and four-spored. The sterigmata (extensions of the basidia bearing spores) may be up to 6 µm long. Basidiospores are roughly spherical in shape, with rough warty outgrowths (tubercles), nonamyloid, and have dimensions of 5.5–8 by 5.5–6.5 µm.

Similar species

The orange Hydnellum resembles the polypore Phaeolus schweinitzii when viewed from the top of the cap surface, but it has teeth instead of pores on the hymenium. Closely related and morphologically similar species in the genus Hydnellum include H. congenum (has thin flesh in the cap), H. ferrugipes and H. earlianum (has a smoother cap, and spines have sulfur-yellow tips, not white).

Evaluation of the edibility of hydnellum odorous

These mushrooms have no culinary value, they are inedible.

The medicinal properties of odorant hydnellum

These are antioxidant mushrooms. In 2006, studies were carried out and the antioxidant activity of odorant hydnellum was revealed. These mushrooms contain substances that have the same activity as α-tocopherol.

Related species

Hydnellum Peka is an inedible type of mushroom. It is also called the devil's hedgehog and the bleeding tooth. It looks delicious, like chewing gum with drops of raspberry syrup. This fluid forms inside the fruiting body and oozes out of the pores. The surface of the fruiting body is white, later it may turn beige or brown. The diameter of the mushroom is 5-10 centimeters.

Hydnellum Peka can be found in coniferous forests. They grow in North America and Europe. These mushrooms have antibacterial properties. This is a special mushroom - it can feed not only on juices from the soil, but also on insects that fall on the surface of the fruit body.

Gidnellum blue is an inedible mushroom. The hat is large - its diameter can reach 20 centimeters, and its height reaches 12 centimeters. Above the hat is light blue, and the lower part is darker. The cap has small spines, the length of which is about 4 millimeters. The surface of the mushroom is uneven and bumpy, slightly velvety. The leg is short, half immersed in the moss. The color of the leg is brown. The pulp is without a special smell, tough in consistency.

Gidnellum blue prefers to grow in pine forests located in the northern part of the European hemisphere. They like to settle in sunny places with white moss. Almost always, these mushrooms grow singly, only sometimes they gather in small groups. Fruiting is observed from July to September.

Mushroom "Bloody Tooth" - the most interesting facts about hydnellum pitch

An interesting representative of the kingdom of mushrooms is the Bloody Tooth mushroom, which got its name due to its unconventional appearance. It was first written about in 1913, although it was found much earlier (1812). But even now it remains a mystery to scientists, since it has not yet been fully investigated.

Synonyms: there are many other names, in some it is associated with berries in sour cream - "strawberries and cream", a mushroom on which raspberry syrup was poured, "a tooth with red juice", and to some it resembles a gum with a berry filling , "Devil's tears", devil's mane, bleeding hedgehog, devil's tooth, tooth fungus, the red-juice tooth, devil's tooth. Most commonly referred to as bleeding tooth fungus.

Description of hydnellum pitch

Gidnellum pitch is a mushroom belonging to the Bunker family and the Gidnellum genus. The name is fully consistent with the characteristics of the specimen, as it translates as "bleeding tooth". This fruit was first identified and described in 1812.

What does it look like

The surface of the mushroom is abundantly strewn with red dots, like drops of blood. But if you look closely, you will notice that this is not blood, but simply juice that oozes through the pores located in the hydnellum cap. The fruit has some similarities with the usual edible raincoat, which was previously watered with currant juice or maple syrup.

For its unusual, "bloody" species, the mushroom got the name "devil's hedgehog". Also, this name can be explained by the extreme toxicity of this mushroom specimen.

The structure and features of the species hydnellum peckii

This mushroom is not like other species, however, its structure is the same. That is, the structure of gidnellum is formed:

  1. With a hat. It has an irregular shape, tubercles are visible on its surface. This is what gives it the appearance of a human tooth. In a young specimen, the cap surface is white or light pink.There are numerous red dots on the top of the cap, which are balls filled with liquid. In humid weather, saping is more intense. On average, the diameter of the cap is 5 cm. But in exceptional cases, and only in old hydnellums, it can grow up to 10 cm in circumference. As the life cycle of the fungus is completed, its cap acquires a darker, brownish color. If you turn the specimen over and look at the lower part of its cap, you can see that it is studded with small thorns.
  2. The pulp. At first it has a dense structure, but over time it becomes like a cork. The color of the flesh is light brown or pinkish. It tastes bitter, but it does not have a pronounced smell. Although, if you study it more closely, you get the feeling that it smells like strawberries.
  3. With a leg. It is very small, moreover, it is located deep in the moss or underground. Has the same color as the hat, but conical in shape.

As the mushroom ages, the edges of the mushroom cap acquire sharp protrusions, which make it look like a tooth.

What can be confused with a bleeding mushroom

There are several varieties of hydnellum that the bleeding mushroom looks like:

  1. Gidnellum blue. Another inedible specimen that grows mainly in the northern part of the European hemisphere. It is located in coniferous forests, chooses sunny places with a large accumulation of white mosses. Usually, the fruits settle alone, bearing fruit from July to September. The cap of the mushroom can reach 20 cm in diameter, the height of the leg does not exceed 12 cm. On the uneven surface of blue hydnellum, bulges resembling bumps can be seen. In young specimens, the cap is slightly velvety. The name of the fruit is due to the fact that the upper part of the cap is painted in a bluish tint, while the bottom part is more saturated, darker color. The leg is brown in color. The pulp is firm, stiff. It is characterized by neither a pronounced smell, nor a tangible taste.
  2. Hydnellum odorous. Also an inedible specimen, like all previously described breeds. It has a lumpy fruit body, which can be concave, and a velvety surface. Young mushrooms are white, but over time it becomes noticeably darker. This variety also tends to emit red droplets. They also appear through the pores that densely cover the cap. On the lower part (where the hymenophore is usually located), bluish thorns can be seen. The leg of the odoriferous gidnellum has a conical shape. The spores are brown. Despite its name, this mushroom has an unpleasant odor. The fruiting period does not last very long. Mushrooms grow mainly in autumn. They settle near spruce and pine trees on sandy soil.

All varieties of gidnellum look unusual and outwardly very attractive. You can just admire them and nothing more. It is not recommended to bring them home even as a decorative element, especially if there are small children. Even accidental ingestion of the poison contained in the juice of the mushroom poses a serious danger to life!

Interesting facts about Bloody Tooth

Some Fun Facts About The Devil's Mane:

  • In addition to the fact that this mushroom is very bright and beautiful, it is one of the interesting species from the point of view of biology. The connection of gidnellum with the environment of the forest, where it grows, is very dense. Scientists have found that mycelium binds to tree roots.
  • Pitch is the most dangerous representative of the flora. Although the pulp does not pose any danger, a few drops of juice can kill a completely healthy person in a matter of minutes.
  • The bloody mushroom often becomes the inspiration in the art world. Due to its truly deadly beauty, it is often seen at photo exhibitions.
  • The mushroom juice is able to be absorbed into the skin, after which it cannot be completely removed from the body.After a quiet hunt, many mushroom pickers noticeably worsened their well-being, so experts strongly discourage even touching it.
  • Gidnellum is spreading around the world in an unknown pattern. If a hundred years ago it could be found only in North America, then already in the 21st century it was seen in Iran and China.
  • According to the research results, it was revealed that the mycelium can spread within a radius of 3 meters. This is a very high indicator among mushrooms, since the average spreading distance is no more than 1 meter.

Today, in order to find the devil's hedgehog, scientists use modern technologies that, by cultivating the soil, can find the DNA of the fungus. Since even if the bodies themselves cannot be visually detected, this does not mean that they are not at all. Mycelium can be stored in soil for years.

External description

The fruiting body of rusty hydnellum is hat-stem.

Hat. The diameter of the cap is 5-10 cm. In young specimens, it has a clavate shape, in mature mushrooms it becomes reverse conical (it is funnel-shaped or flat in some specimens).

The surface is velvety, with many irregularities, often covered with wrinkles, whitish in young mushrooms. Gradually, the surface of the cap becomes rusty brown or pale chocolate. Purple droplets of a protruding liquid are clearly visible on it, which dries up and leaves brown spots on the cap of the fruiting body.

The edges of the cap are even, white, and brown with age. The mushroom pulp is two-layer, near the surface it is felt and loose. It is best developed near the base of the leg, and in this area it has a lighter color. In the center of the cap of rusty hydnellum, the texture of the tissues is leathery, cross-zoned, fibrous, rusty-brown or chocolate shade.

During growth, the fruiting body of the fungus, as it were, "flows around" the obstacles encountered, for example, twigs.

Hymenophore characteristics. Spiny hymenophore, consisting of spines descending slightly down the pedicle. at first they are white, gradually becoming chocolate or brown. They are 3-4 mm long, very brittle.

Spines near:

Leg. The height of the rusty gidnellum leg is 5 cm. It itself is completely covered with a rusty-brown soft cloth and has a felt structure.

Microscopic signs. Thin-walled hyphae have slightly thickened walls, do not contain buckles, but there are septa. Their diameter is 3-5 microns, there is a minimum color. Near the surface of the cap one can see a large accumulation of brownish-red hyphae with blunt ends. Rounded warty spores are characterized by a slightly yellowish color and 4.5-6.5 * 4.5-5.5 microns in size.

Miracle Mushroom - Hydnellum Peka

Good afternoon friends!

Summer is not only about beaches, picnics and carefree holidays at seaside resorts. Many of us prefer to spend the summer months away from the bustle of the city, retiring in a cozy country house.

And, of course, an essential attribute of summer cottages is hiking in the nearby forest for mushrooms.

Experienced mushroom pickers, of course, can accurately distinguish a false mushroom from an edible one, but even they sometimes come across specimens that make them freeze in bewilderment.

In recent years, in the forests of our latitudes, it has become increasingly common to find a very unusual mushroom bearing an equally unusual name - Bloody Tooth, in Latin Gidnellum Peka.

Where did the Bloody Tooth come from in our forests?

In general, for our country it is a completely new mushroom. It is widespread in North America, found in Europe and Australia, but mushroom pickers began to find it in the forests near St. Petersburg, Irkutsk, Samara, Tyumen, Tomsk, in Buryatia.

It grows mainly in autumn, but even in summer you can find single specimens of this plant.

Scientists believe that the climate change is to blame - the populations of some plants are declining, new species appear for this area.

Perhaps, soon the Bloody Tooth will be quite an ordinary mushroom for us, along with honey mushrooms or fly agaric!

It is surprising that this mushroom, which is very common in the world, is still not well understood.

For the first time its description appeared only in 1913, and it received its official name Gidnellum Peck after the famous American mycologist and botanist Charles Horton Peck.

A bright spot in a coniferous forest

Seeing this miracle mushroom, you will immediately recognize it. Bloody Tooth is difficult to confuse with other plants:

  • Outwardly, this mushroom resembles a shapeless white mass with multiple red blotches.
  • The hat is 5-10 m in diameter and has a velvety porous surface that is very pleasant to the touch. The leg is small - only about 3 cm.
  • Blood-red fluid protrudes from numerous pores. Outwardly, it may seem that the mushroom is splattered with strawberry syrup. By the way, this illusion is enhanced by the pleasant berry aroma exuded by the mushroom. Although many associate these drops with droplets of blood, and the white body of the fungus very much resembles a tooth, hence the unspoken name - Bloody Tooth.

It is noteworthy that these unusual mushrooms can feed not only by absorbing nutrients from the soil, but also extracting them from insects attracted by the bright red aromatic liquid.

Flies, ants or bugs, hitting the surface of the mushroom, stick to the scarlet drops and fall into a deadly trap.

In fact, among the people there are many names for this amazing mushroom, the most common of which are "Strawberry with Cream" and "Devil's Tooth".

It is easy to guess that all of them, in one way or another, owe their origin to the unusual appearance of the plant.

The use of the Bloody Tooth in science, its properties

Despite its pleasant scent, Bleeding Tooth is an inedible mushroom. In some sources, you can find information that it is poisonous, but this is not the case.

They cannot be poisoned, especially since you are unlikely to want to eat it - the bitter taste completely discourages the desire to eat this fake dessert.

Nevertheless, scientists have established for certain that the purple-red secret contains a substance called atromentin, an analogue of heparin, which, by the way, is used in pharmacology for the production of drugs that help thin the blood (preventing the formation of blood clots and too rapid clotting).

In addition, the same scarlet liquid is used in the chemical industry for the manufacture of natural dyes - the shade of the pigment can be beige, yellow, red, brown, greenish and even blue.

For someone, the Bloody Tooth mushroom evokes unpleasant associations associated with the disgusting sight of blood, someone, looking at it, is touched, presenting a delicious and aromatic dessert.

In this, Gidnellum Peka is very similar to the flower called the Chinese Mouse. But, as you know, how many people, so many opinions, so we will give you the opportunity to see a photo of this unusual mushroom and decide for yourself whether you like it or plunge you into horror.

Well, it's time to say goodbye. Subscribe to our updates, read new reviews, comment on articles, share interesting information with your friends on social networks!

Spreading

  1. An amazing fact remains that the fruit bodies in question can be found exclusively in coniferous strips. The most favorable conditions for such a mushroom are North America, central Europe and Australia.
  2. In addition, the specimens presented can be found in Korea, the Pacific Northwest and Iran. Only in rare cases can such fruits be found in the CIS countries. However, do not forget that the climate on our planet is constantly changing. Therefore, new types of mushrooms appear where they have never been seen before.
  3. It is also worth noting that in the usual places of distribution, some types of fruit bodies, on the contrary, disappear without a trace. As for the specimens in question, they prefer to grow in sandy soil.
  4. The fact is that it is easiest to absorb moisture from it. Such mushrooms prefer loneliness, so if you meet such a specimen on your way, there will definitely be one. Small groups are found only in rare cases.

Hericium striped

Hericium striped (Hydnellum concrescens)

Synonym: Hydnum zonatum

Hericium striped (lat.Hydnellum concrescens) is now rarely found by mushroom pickers. The mushroom belongs to the genus Gibnum, the Hericium family. It is a wild mushroom that is not edible.

In appearance, it looks like a two-year-old inedible dry house. The difference lies in the fact that the dry shell has a very thin cap with pronounced zoning. The bottom of the cap is covered with small punctate pores.

The mushroom is decorated with a rusty brown cap, which can reach ten centimeters in diameter. In the pattern of the cap, there is an inclusion of alternating light stripes. The velvety thin mushroom leg is painted in a rusty color. Small, pale, emerging spores have a spherical shape.

It grows both singly and in groups that stick together with caps and legs. Sometimes it can grow in rows.

Hericium striped is now rare, mainly in early autumn, in August and September. Grows in mixed forests on well rotted soils. Often mushroom pickers meet him among the thickets of moss. Mixed birch forests are especially favorite habitat.

Almost all species of the surviving hedgehog mushrooms are rare and endangered species, so they must be protected from destruction. The area of ​​distribution is considered to be vast Siberian forests, the Far East, the European part of Russia.

Hericium striped is well known to amateurs and professional mushroom pickers who are fond of picking mushrooms, or the so-called quiet hunting. Due to its inedibility, it does not represent nutritional value, therefore, it is not subjected to mass collection during the period of active fruiting. This helps to preserve it as a rare species.

Mushroom "Bloody Tooth" - the most interesting facts about hydnellum pitch

An interesting representative of the kingdom of mushrooms is the Bloody Tooth mushroom, which got its name due to its unconventional appearance. It was first written about in 1913, although it was found much earlier (1812). But even now it remains a mystery to scientists, since it has not yet been fully investigated.

Synonyms: there are many other names, in some it is associated with berries in sour cream - "strawberries and cream", a mushroom on which raspberry syrup was poured, "a tooth with red juice", and to some it resembles a gum with a berry filling , "Devil's tears", devil's mane, bleeding hedgehog, devil's tooth, tooth fungus, the red-juice tooth, devil's tooth. Most commonly referred to as bleeding tooth fungus.

Appearance (description)

With its appearance, a mushroom A bleeding tooth can greatly scare or, conversely, interest, depending on what it will be associated with. By their appearance, individuals not only attract people, but also lure insects, from which a wonderful "dinner" is made. The fruit body is whitish, velvety, but over time it becomes brownish.

Fruit body. Its white (slightly pink) velvet cap has a bizarre shape with small depressions, on which bright red droplets flaunt, passing through the pores. Most people associate them with blood. With age, growths appear along the edges (very similar to teeth). Hence the name Bleeding Tooth.

The cap is whitish-pinkish of irregular shape, usually 5-7 cm in diameter (with the exception of 10 cm). With aging, the cap changes from an attractive whitish and fleshy cork to a red-black and then brown cork.

The leg of this representative is very small - 2 cm (in the form of a cone), whitish (matching the color of the cap), it is almost invisible and, if you look closely, you can see how skillfully it “hid” in the moss or in the ground.

A brown spore powder is found on numerous needles on the bottom of the mushroom.

The pulp is white, but darkens with age. Always a little darker closer to the stem.

Smell and taste. The smell is almost imperceptible, although it may seem like it smells like strawberries. Bitter taste. You do not need to try the mushroom, as it is poisonous. Anyone who wants to test how hydnellum pitch mushroom tastes or its red liquid similar to raspberry or strawberry jam will die.

Growth time

It is rare to meet gidnellum pitch or a bleeding mushroom in our area, but it grows in the autumn months from September to November.

Where the Bloody Tooth Mushroom Grows

This mushroom can only be seen in coniferous forests. The countries with the most favorable conditions for its growth are in North America, Australia and central Europe. It is also found in the Pacific Northwest, Korea and Iran. In the CIS countries, it is extremely rare to find a bleeding tooth, although the climate is constantly changing and therefore new types of mushrooms appear where they have never been before, and some, on the contrary, disappear.

Hydnellum pitch prefers sandy soils because they absorb moisture better. Loves "loneliness", because of this, and is found in most cases as a single specimen, although you can also find a small group.

Edibility

Hydnellum pitch is an inedible poisonous fungus. Many consider it extremely poisonous, which can be killed by licking a single red drop. But if the toxicity of a substance in a red liquid is still being studied, then it is already known for sure that the pinkish cap contains poisonous substances and is dangerous to human life.

Healing properties

On the farm, it was once used to create a dye. It also has beneficial properties, namely antibacterial properties. It contains the pigment atromentin, which is highly valued in medicine, as it can cure many people suffering from blood clots. With its help, you can easily avoid the formation of blood clots. But, unfortunately, this mushroom is not yet used in medicine, although they believe that very soon they will receive miraculous drugs, as they previously received the antibiotic penicillin from the fungus Penicillium notatum.

Similarities with other species

Since the bloody tooth fungus differs from all representatives of the mushroom world due to the red liquid, it is very difficult to confuse it with other individuals. Outwardly, it may resemble milk mushrooms.

Similarities to other mushrooms

Despite the fact that this species is very rare, there are similar specimens among the genus, which are also inedible and poisonous. As an example, Guindellum blue can be distinguished - it is often found in the northern part of Europe. She prefers sunny places. Unlike Peki, blue brethren live in small groups. To get acquainted with this view in detail, it is worth taking a look at the photo.

The second representative, which can be attributed to the ranks of "doubles", is Gidnellum odorous. The mushroom is inedible and even dangerous. Small thorns appear on the lower part of it in adulthood, so it is very similar to the Peck. The main difference is the unpleasant smell of the pulp. It is very easy to confuse it with Pek, as the species prefers coniferous and spruce areas.

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