Content
Characteristic
Let's consider in more detail the potato variety "Svitanok Kievsky, the characteristics of this root crop. The potato variety "Svitanok Kievsky" is not too old, but it has proven itself well.
Growing for personal use is recommended, as well as breeding on an industrial scale. Suitable for farms. Variety can be defined as early maturing or mid-early, much depends on the region of cultivation.
The warmer the climate, the earlier the tubers will ripen. The growing season stretches until autumn, the last tubers are harvested in the second decade of September.
Potatoes "Svitanok Kievsky": variety description and photo
| Variety name | Svitanok Kiev |
| general characteristics | a multipurpose variety with a high yield |
| Ripening period | 85-105 days |
| Starch content | 18-19% |
| Mass of marketable tubers | 90-120 gr |
| The number of tubers in the bush | 8-12 |
| Yield | up to 460 c / ha |
| Consumer qualities | great taste, suitable for mashed potatoes |
| Keeping quality | 95% |
| Peel color | pink |
| Pulp color | cream |
| Preferred growing regions | North-West, Central, Middle Volga, Ural, West Siberian, Far East |
| Disease resistance | moderately susceptible to late blight in tops and tubers, susceptible to leaf-rolling virus, moderately resistant to mosaic viruses, common scab and black leg, resistant to cancer and rhizoctonia |
| Growing features | standard agricultural technology |
| Originator | bred at the Institute of Potato Growing UAAS in 1987 |
Potato variety "Kievsky Svitanok" bred by Ukrainian breeders, zoned for regions with a temperate, continental, sharply continental climate. Potatoes are grown all over Ukraine, Russia, Moldova, Belarus. In Russia, the variety has proven itself in the Urals, Western Siberia, the Volga region.
The yield is good from one hundred square meters can be collected from 200 to 300 kg selected tubers. Ripening time depends on climatic conditions. In areas with a warm climate, the first tubers are dug up in June; in colder regions, the harvest time begins closer to August.
You can compare the yield of this variety with others by referring to the table below:
The potato bush is erect, short, strong. The root system is well developed... The plant is very compact, the stems are gathered together, do not fall apart, making it easier to care for the plantings. The leaves are medium-sized, dark green, the formation of green mass is moderate. Abundant flowering, corollas of pale purple or reddish color.
The "Kievsky Svitanok" potato enjoys the well-deserved sympathy of gardeners for its unpretentiousness, tolerance for agrotechnical mistakes.
Variety does not degenerate even after numerous landings, does not require updating.
Seed potatoes easily tolerate temperature extremes, mild drought, excessive moisture, unfavorable conditions do not affect the germination and high taste of tubers.
The variety is resistant to many diseases of the nightshade... Plants are rarely affected by cancer, late blight of leaves and tubers, rhizoctonia, common scab, black leg.
Potatoes can be
susceptible to viral diseases : rolling leaves or tobacco mosaics. As a preventive measure, seed
process
antiviral drugs, periodically sort it out, rejecting damaged tubers.
Svitanok Kievsky potato variety is ideal for culinary experiments. High starch content, proteins and minerals gives the tubers a pleasant rich taste without wateriness. After cooking, the tubers become crumbly, tender, and melt in the mouth.
Recommended for boiling, baking, stewing, mashed potatoes, various fillings, baked goods. Suitable for baby or diet food. The finished dishes retain their pleasant creamy color. Read about how to keep potatoes peeled and refrigerated in additional articles on our website.
In the table below you will find data on the starch content of different varieties of potatoes:
"Svitanok Kievsky" - a variety of potatoes in the photo below:
Origin
Potato variety "Kievskiy Svitanok" bred by Ukrainian breeders, entered in the register in 1987... Zoned for the North-West, Central, Ural, Middle Volga, West Siberian, Far Eastern regions.
The potatoes are recommended for growing in personal subsidiary and private farms, industrial cultivation is possible. Tubers have good keeping quality, excellent commercial qualities.
"Svitanok Kievsky" is a potato variety suitable for sale, and it can be sold both immediately after harvest and after several months of storage. How to store potatoes correctly in winter and in boxes, what conditions and terms are required for this, you will find in the articles of our website
Advantages
Among the main advantages of the "Kievsky Svitanok" variety:
- excellent taste of tubers;
- high content of starch, trace elements, nutrients;
- good productivity;
- uniformity of tubers, lack of unmarketable fines;
- unpretentiousness, resistance to the vagaries of the weather;
- good immunity.
There were no significant shortcomings in the variety.
Growing features
The variety "Kievsky Svitanok" is distinguished by its unpretentiousness, no special it does not require agrotechnical methods... Potatoes prefer light, sandy soils.
It is recommended to periodically change the fields for sowing, planting phacelia, radish or other crops that feed the soil on them in free months.
Seed material does not degenerate, it can be used for several years in a row. Variety has excellent germinationdoes not require additional stimulation.
Potatoes are planted in May, but in regions with a warm climate, sowing is possible in the second half of April.
From the moment of emergence to ripening tubers passes about 70 days... However, the variety shows the highest yield 3 months after germination.
Variety responsive to feeding, likes moderately moist, but not wet soil. During the planting season, they are fed 2-3 times with diluted mullein or bird droppings.
Mineral feeding is possible using ammonium nitrate, ammonium sulfate or superphosphate. Fertilizers need to be applied before watering abundantly. Read about how and when to apply fertilizers, as well as how to do it during planting, in the detailed materials of our website.
Potatoes need 2-3 hilling times and frequent weeding. Mulching will not hurt either.
In addition to fertilizers when growing
potatoes
use a variety of drugs and drugs. There are many debates about their benefits.
We bring to your attention detailed articles on how and for what herbicides, fungicides and insecticides are used.
We also bring to your attention detailed materials on various methods of growing potatoes: under straw, in bags, in barrels, Dutch technologies.
Diseases and pests
Potatoes "Svitanok Kievsky" is a variety resistant to severe diseases of the nightshade: fungi, viruses, potato crayfish, nematodes.
For prevention recommended periodically change fields for sowing, carefully harvest the crop, picking out forgotten tubers from the ground.
When decomposing, they provoke oxidation and decay, serve as a breeding ground for insect pests. Potatoes can be affected by Colorado beetles or wireworms. Industrial and farm fields are recommended to be treated with herbicides before planting.
On our website you will find detailed information about such common potato diseases as Alternaria, Fusarium, Verticillosis.
"Svitanok Kievsky" is a fruitful potato that has proven itself well in private and private farms. Large, tasty tubers with a high starch content suitable for sale and personal usewithout losing consumer qualities for several months.
We also suggest that you familiarize yourself with the varieties of potatoes that have different ripening periods:
Svitanok Kievsky: description, photo, reviews
The most popular Ukrainian potato variety in Russia.
Seed potatoes Svitanok Kievsky, characteristic
- medium-sized tubers, weighing from 90 to 120 g;
- round-elongated shape;
- the skin is thin, pink, monochromatic;
- eyes are small, superficial, dark pink;
- the flesh on the cut is creamy;
- starch content 16 - 19%;
The potato variety Kievsky Svitanok was bred by Ukrainian breeders. Zoned for regions with a temperate, continental, sharply continental climate.
Potatoes are grown in Ukraine, Russia, Moldova, Belarus. In Russia, the variety has proven itself in the Urals, Western Siberia, the Volga region.
The variety is appreciated for the high taste of the tubers.
Potato yield Svitanok Kievsky
The productivity of the variety is excellent, from 1 hundredth you can collect up to 300 kg of selected tubers. Ripening time depends on climatic conditions.
In the southern regions, the first tubers are dug up in June; in colder regions, the harvest time begins closer to August.
Description of the bush
The potato bush is erect, low, strong. The root system is well developed.
The stems are gathered together, do not fall apart, making it easier to care for the plantings. The leaves are medium-sized, dark green. Abundant flowering, light reddish-purple corollas.
Potatoes Kievsky Svitanok: characteristics of the variety
The variety is unpretentious, even a beginner can successfully cultivate it.
The variety does not degenerate even after numerous plantings, does not require updating. Seed potatoes calmly tolerate weather extremes, mild drought, and excessive moisture. Unfavorable weather conditions, as a rule, do not affect the germination and high taste of tubers.
Diseases and pests
The variety is resistant to many potato diseases. Plants are usually not affected by cancer, late blight, rhizoctonia, common scab, black leg.
As a prophylaxis of diseases, the seed material is treated with antiviral drugs, it is periodically sorted out, rejecting damaged tubers.
Potatoes can be affected by Colorado beetles or wireworms. Industrial and farm fields are recommended to be treated with herbicides before planting.
Taste qualities of potatoes Svitanok Kievsky
These potatoes are perfect for home cooking. The high content of starch, proteins and minerals gives the tubers a pleasant, full-bodied taste without wateriness. After cooking, the tubers become crumbly, tender, and melt in the mouth. These potatoes are recommended for boiling, baking, stewing, mashed potatoes, and baked goods. Suitable for baby or diet food. The finished dishes retain their pleasant creamy color.
Origin
The mid-early potato variety Kievskiy Svitanok was bred by Ukrainian breeders. And in 1987, after testing in Russia, it was entered in the state register of the Russian Federation. Zoned for the North-West, Central, Ural, Middle Volga, West Siberian, Far Eastern regions.
This potato is recommended for cultivation in personal subsidiary and private farms, industrial cultivation is possible.
The tubers are distinguished by good keeping quality, transportability and excellent commercial qualities.
Large, tasty tubers of Svitanok Kievsky potatoes are suitable for sale and personal use, they do not lose their consumer qualities for several months.
If you have grown this potato, please write whether you like it or not. What was the yield in your climatic conditions? If possible, attach a photo of your crop or individual tubers.
Your reviews and additions to the description will help many gardeners choose the best potato varieties for planting.
Svitanok Kiev potatoes have become very popular in Europe and Asia. Its fruits have high taste, shelf life and versatility in preparation. It does not require any special care preferences, and is perfectly used both on farmlands and for industrial purposes.
Description of potatoes Svitanok Kievsky
Characteristics of the variety
Svitanok Kievsky is a potato variety that breeders brought from Ukraine. It is ideal for areas that have temperate or continental climates. Most of all it is grown on the territory of Ukraine, Moldova, Russia and Belarus.
This variety of potatoes can be used to prepare any kind of dish. Due to the fact that it contains a large amount of starch and protein compounds, it has excellent taste. Moreover, it is very useful, as it contains mineral compounds that have a beneficial effect on the human body. It does not require much personal care and tolerates farmer mistakes. This potato variety can be planted several times and the end result will not change in any way. There is no need to renew the seed every year. Despite the high level of resistance to negative effects, it can be exposed to viruses.
The Svitanok Kievsky potato variety is ideal for making mashed potatoes or soups. It can also be baked or fried. The prepared dish retains its spicy taste and pleasant cream color.
Description of the plant
Bushes of this variety have a strong structure and stand upright. The root system is developing superbly. The stem never falls apart, which greatly simplifies the process of plant maintenance and harvesting. Leaves on tops are moderate in size and have a dark green tint. Flowering is expressed vividly. Flowers are presented in purple or pink tones.
Description of the fetus
The shape of the fruit is round, with a small elongated end. Each fruit has a flat surface, with few flaws. The eyes on the surface are presented in pink or red tones. If you cut the fruit, you can see a slight creamy shade of the pulp.
The type of potato Svitanok Kievsky has a pink peel, which is completely uniform. Also the rind is thin, through which you can see a slight glimpse of the pulp. On average, the weight of one fruit of this potato variety is 100 g. If you properly look after and adhere to all the requirements and recommendations of experts, then the weight can be increased by 50-70 g.
The potato variety Svitanok Kievsky contains a large amount of starch. Its mark reaches 20%. It also contains a large amount of various minerals, vitamins and protein compounds. This allows even small children and people on a diet to eat potatoes.
Productivity is at a high level. Up to 200 kg of crops can be harvested from 1 hectare of land. Ripening fully depends on the area of cultivation, and the methods of care. If the area is rather warm, then you can dig the harvest in early June. But in areas with cold climatic indicators, the period of full maturation begins in August.
Advantages of the variety 
A yielding and tasty variety
If we fully consider the variety of potatoes Svitanok Kievsky, then we can identify several main advantages of this type of plant.
- High indicators of taste characteristics.
- High levels of vitamins, minerals and starch.
- High yield, even with minimal maintenance.
- The tubers are all uniform in appearance, and there are no non-commercial characteristics at all.
- It does not require any special care, and it perfectly survives moments of drought.
- High immunity against common diseases.
There are no shortcomings in this culture.
Basic rules for growing
For sowing, you should choose a soil with a high content of sandy substances. Also, do not forget that you should regularly change the sowing areas. At the moments of rest of the soil from potatoes, vegetables should be planted in it, which can nourish the soil with useful microelements. These vegetables include radishes and legumes.
The seeds cannot be reborn, so they are often used for several years. This does not in any way affect the yield. You don't have to worry about stimulating plant growth with additional substances. He rises well himself. It is recommended to plant Svitanok Kiev at the end of April or in the beginning of May.
After the first shoots began to appear, 70-80 days should be counted. It is at this moment that you can safely start harvesting. But, it is best to wait 90 days. It is during this period of time that the highest yield is observed.
Care
This species responds quite well to various feedings. Care should be taken to keep the soil moist, but not too wet. During the entire period of fruit ripening, the soil should be fed 3 times. For this, you can use cow or bird droppings. You can also use mineral fertilizers.
It is important to remember that all fertilizing should be carried out only before you are going to actively water the soil. It should also be noted that this type of potato needs to be hilled 2 times and every 2 weeks weeded and weeds removed.
Disease prevention
Svitanok Kiev quite easily survives all diseases that can affect the nightshade family. It is not affected by fungal infections, potato cancer, all known viruses and nematodes. But, prevention will never be superfluous if you need to get a big harvest.
As a preventive method, it is necessary to plant seed in different areas every year. Also, during harvesting, you need to collect all the tubers. If they start to decompose, they can provoke a suitable environment for the pests. But, this type of potato can be exposed to the wireworm or the Colorado potato beetle. Therefore, experienced experts recommend using chemical herbicides before planting seeds in the soil.
Characteristics of potato varieties: American, Latona, Svitanok Kievsky, Molly
Potatoes under the straw. Varieties: Zekura, Symphony, Kievskiy svitanok, Krinitsa. year 2014
Potato Nightmare 2015. Comparison of varieties!
Final part
Svitanok Kiev is a fairly popular type of potato in many countries of the world. It is used not only for personal use, but also in industrial enterprises. After all, excellent dishes are obtained from it, which are distinguished by a unique pleasant taste.
It can also be transported over long distances without fear that it will lose its presentation. The shelf life can be up to 3-4 months. The description of this variety deserves the attention of every gardener who has not yet decided on a potato variety to grow in their beds.
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Reviews and comments
Foreword
Svitanok Kievsky is a potato variety that is loved by many thanks to good harvests in various weather conditions. The seed fund may not be renewed for decades.Tests were carried out in which the sowing area was flooded with ice water for some time. After some time, the potatoes were able to give an excellent harvest. Many farms love the Svitanok Kievsky potato variety for storage stability.
Detailed description of the variety
Root crops of this variety have small eyes (photo 1). The size of the potatoes is medium, the shape of each tuber is rounded and slightly elongated. The pulp has a creamy hue, while the proportion of starch does not exceed 16-19%.
The potato variety is a medium early vegetable. It is grown mainly in Ukraine, Moldova and Russia. It also belongs to the early varieties. For example, on plots of land in Western Siberia, potatoes are considered medium early, while in Moldova, already in June, Svitanok Kievsky ripens for consumption. Those who decide to grow it need to focus on the main planting dates, do not forget about their own climatic zone and weather conditions.
Potatoes Svitanok Kiev
It is a versatile product that tastes great.
Even with small yields, the variety produces at least 200 kg from one hundred square meters of land. The average yield is 300 kg per one hundred square meters. These features allow us to provide high commercial qualities.
Disease resistance
The variety is produced only in one country - in Ukraine. Years of persistent selective work have allowed this potato variety to withstand the following common diseases:
- cancer;
- late blight;
- rhizoctonia;
- various mosaic viruses (medium resistance);
- common scab, "black leg";
- leaf curling virus.
Features of agricultural technology
From the moment of germination to the time of technical maturity of tubers, at least 70 days pass. For some tubers, a period of 3 months is required.
The size of tubers in comparison with the box
Potatoes are always grown outdoors. Mostly sowing is carried out in May, but in warm spring, the culture can be planted in mid-April.
The sowing scheme is quite simple and straightforward: it is necessary to adhere to squares 60x35 cm, while laying the tubers to a depth of no more than 10 cm.Potatoes, as a rule, are recommended to be placed in the area where perennial grasses, winter crops, legumes, annual grasses and flax were grown. All of these plants enrich the soil, having a positive effect on future potato yields.
One of the options for planting potatoes
Caring for the plant is quite simple: it is necessary to regularly loosen the soil and systematically destroy the weeds that appear on the site.
The bush of this variety is relatively low, but erect. The stems of the plant are collected together, they do not fall apart throughout the site. Flowering is profuse, the corollas of flowers are painted in pleasant light red or purple colors.
Removing weeds from the garden
The finished crop is small (10-15 cm) tubers of the correct rounded shape. The potatoes are covered with a pink peel, with shallow reddish eyes on the peel. No more than 7 buds can be found on one tuber. Even after minor damage, the tuber is tightened with the skin again. The yellowish flesh is popular with many consumers.
Culinary experts highly appreciate the tubers of this variety. A high percentage of starch content affects the palatability of the fruit. The fruit acquires a pleasant taste during cooking, the potatoes are always crumbly and tender. It is recommended to use the tubers for making delicious mashed potatoes and baking.
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