What are the best varieties?

Tomato is a vegetable of tropical origin, but in most agricultural regions it is successfully grown not only in greenhouses. Various varieties of tomatoes for open ground have been bred, and the list is constantly updated.Many years of selective selection have adapted this valuable crop to a temperate climate. The best outdoor tomato varieties adapt well to different weather conditions. Consider varieties and hybrids popular for 2017-2018.

Positive aspects of street culture

The greenhouse is deservedly considered a more reliable option. However, growing tomatoes in soil has several advantages:

• vegetables are tastier and healthier;
• attacks of pests and diseases are less aggressive, less destructive;
• lower financial and labor costs;
• the yield of simple varieties is practically not inferior to those of hybrids.

Seed companies offer growers a choice of hybrid and non-hybrid varieties.

Variety or hybrid?

Indoors, the advantage of hybrids (in all respects, except for the taste and weight of the fruit) is more obvious. For open ground, breeders also offer resistant varieties of tomatoes of hybrid origin, they are resistant to diseases and temperature contrasts.

But numerous reviews indicate that amateur gardeners still prefer non-hybrid forms - they are considered more tasty and aromatic, and you can also get your own seeds from them (this is free, plus a guarantee of germination and varietal purity).

Selection of varieties for open ground

For greenhouses, indeterminate tomatoes with an extended growing season are certainly more profitable. For street beds, the criteria are much broader, but the selection itself is stricter. There is more dependence on a variety of conditions - the climatic zone, microclimate, goals and capabilities of the gardener.

More information on the best varieties of tomatoes for greenhouses for 2017-2018.

We can say that there are three types of street culture:

• reckless way;
• planting seedlings under a temporary shelter;
• planting seedlings immediately under the open sky.

For different climatic zones, the set of varieties for each method will be different, but there is a general rule: mid-late and late ripening periods for open ground are not suitable.

The restrictions on the height of the bushes depend only on the climate and technology: tall varieties of tomatoes will not reveal their potential with a short summer and lack of good support.

Agricultural technology options:

1. In regions with warm summers, tall tomatoes can be planted in the ground - if it is possible to provide strong support (trellis), timely pinching, worthy of top dressing. Only in this way will the most productive varieties of tomatoes be able to reveal their potential.
2. In recent years, semi-determinant tomatoes have become increasingly popular. This is sometimes called determinant varieties and hybrids of medium height (100-130 cm). As a rule, they are universal - they are suitable for both open and closed ground. Simple pegs are suitable for them, moderate pinching is required. The yield is decent.
3. Low-growing tomatoes are less labor-intensive, they are unpretentious. It is advisable to pinch them to the first brush - for earlier ripening, but this procedure is not mandatory. Excessive pinching leads to a decrease in yield. A thickened fit is sometimes used.
4. For very early varieties (low determinants and super determinants), a seedless cultivation method is possible. This does not mean direct sowing into the ground, but the arrangement of at least a minimal greenhouse with heat accumulation.

In 2018, the gardener has the opportunity to test the latest breeding achievements and compare them with old, proven tomato varieties.

Scheme: How to choose tomato seeds for greenhouses and open ground

New varieties

• Argonaut F1
• F1 biggie
• Red bud
• Persianovsky F1
• Phantom F1
• Tsaryok F1
• Chelyabinsk meteorite F1

Review of the best varieties of tomatoes for 2017-2018

Below we will consider the popular varieties of tomatoes for open ground for their purpose and various characteristics.

The best varieties according to reviews of gardeners

An important criterion for a reliable variety is a stable yield from year to year, the ability to adapt to different regions and weather conditions. Such plants invariably delight the owners.

Fighter (Brawler)

This popular patented Siberian selection is a champion in unpretentiousness. Seedlings do not stretch, they lay buds after the 6th or 7th leaf. The bushes do not get sick with the tobacco mosaic virus, they grow up to 45 cm. Garter and pinching are at a minimum (you can do without them).

Ripe cylindrical fruits are ready for harvesting 3 months after germination, weight in the lower hand - 180 g, then - 70-90 g. Harvest - up to 5 kg per square meter. The appointment is universal.

Big Mama

Early ripening (85 days) novelty from the Gavrish company. The bush is medium spreading, of moderate height. The tomatoes are heart-shaped, large enough (200-250 g) and fleshy for such an early period.

Pink stele

A mid-early variety from Siberian breeders, consistently producing 6-10 kg per square meter. The internodes are close together, the total height of the bush is about half a meter. Compact in seedlings.

The first fruits are elongated-heart-shaped, up to 300 g, the subsequent ones are cylindrical, 120-200 g each. Coloring - pinkish-crimson, fleshy consistency, few seeds.

Tanya F1

Dutch hybrid with high productivity and disease resistance. Bushes are powerful, but compact, about 0.7 m high. Tomatoes are spherical, even, 150-200 g. They are dense, but not too hard. Lying, do not wrinkle in transportation. Maturing dates are medium early.

Sheriff F1

A novelty hybrid of the Transnistrian selection. Combines very early ripening (from 89 days) with a solid weight of round, strong fruits (up to 250 g). Long-term fruiting. The brushes begin to form above the 5th leaf, then go through the leaf.

The bush is semi-determinate, vigorous (up to one and a half meters), resistant to viruses and alternaria spotting. Productivity up to 20 kg per square meter.

Early (early ripening) varieties

Early varieties of tomatoes do not have time to gain fleshy pulp, but they are so long-awaited that they seem to be the sweetest. They are able to ripen on the vine even in the northern regions.

They are often characterized as resistant to late blight, but this is not entirely true: they just manage to give up most of the harvest before an infectious attack.

Betta

A tomato from the "Gavrish" company with a unique early maturity: it turns red after 78-85 days from the beginning of the growing season. Does not stretch in seedlings, blooms early; requires disembarkation to a permanent place at the age of 1 month. It gives off the harvest quickly, therefore it does not get sick; frees up the bed for re-planting.

Standard bush, compact, less than half a meter. Suitable for thickened placement. Tomatoes are spherical-flattened, 50-70 g in size; collection from a bush - 1.5-2 kg.

Katya F1

An ultra-early (75 days) proprietary hybrid from the Semko company with amicable response in any conditions. Determinant. Brushes begin to appear already above the 5th leaf, carry up to 8 ovaries. Fruit weight from 80 to 130 g.

High resistance to cracking and disease. Productivity more than 10 kg per square of area.

Half-fast F1

Hybrid tomato from Dutch breeders with the first harvest 86 days after germination. For such early dates, the fruits are surprisingly dense, good taste, weighing up to 150 g. The bushes rise 0.6 m, they are well resistant to diseases and cold snaps.

Ultra-ripe

The ripening period is from 80 days, the growth of the bush is 40 cm, the mass of the scarlet rounded fruit is up to 100 g. Passynching is not required. A seedless growing method is possible.

Jurand F1

New selection from Transnistria. Disease-resistant, very early (from 80 days) hybrid with extended and high total output - up to 16 kg per square meter. Determinate bushes, up to 0.8 m. Fruiting begins after the regrowth of 5 leaves.

Tomatoes are spherical, transportable, weighing 90 g.

Undersized

Small tomatoes (25-45 cm) require minimal maintenance. Standard varieties with a thick stem do not even need to be tied up.

Low-growing varieties of tomatoes for open ground do not need to be pinned.

Grigorashik F1

Dwarf superdeterminate hybrid for indoor, pot, ornamental culture. The sheet is beautiful, corrugated. Tomatoes weigh 30 g each. The stem length is no more than a quarter of a meter. Can be used in soil and greenhouse as a sealant.

Gratifying

A standard bush 35 cm high successfully withstands cold snaps and temperature stresses. Begins to ripen 3 months after germination. Round tomatoes weigh about 60 g. Plants branch weakly, do not need shaping.

Superkluck

Brand new from "Siberian Garden". Fruiting dates are medium early. Tomatoes are hidden by dense foliage, they are pink, up to 250 g in size, ripen on the vine. The stem is of the standard type, not higher than 40 cm.

Turbojet

New Siberian tomato, very early. Cold-resistant and unpretentious. A 40-centimeter bush brings up to two kilograms of tomatoes weighing 60-80 g. You can not pinch or tie.

Shuttle

Early (from 82 days) pickling variety with a standard bush not higher than 0.45 m. Fruits are oval-elongated, with a "nose", strong, beautiful, weighing 30-60 g.

Tall

Tall ground tomatoes are classified as semi-determinate or indeterminate. Semi-determinants, as a rule, stop growing themselves, tying the optimal number of hands. Indeterminants need to be stopped in time - to tip (pinch the growth points of the main stems) at the end of the season.

Regular pinching is a must.

Mirsini F1

Semi-determinant (1.3 meters) early Dutch breeding hybrid with excellent disease resistance and high recoil. Tomatoes are round-flat, very strong, large - up to 400 g.

Novosibirsk pink

A new early maturing variety with a stable ovary. Plants are medium-sized, compact. Cuboid-elongated tomatoes, weighing 100 g each, pickling type, attractive pink shade.

Normandy

Thanks to a tall bush (150 cm), this tomato successfully combines early harvesting of the first fruits (90 days) with long-term yield and high yield - up to 10 kg per square meter. The mass of one tomato is about 160 g; the pulp is tender, for salad purposes.

Seven

A mid-season variety, bearing up to 6 kg per bush, is resistant to diseases. Indeterminate plants require a secure garter. Globular tomatoes weighing 150 g have an excellent taste.

High Color 312 F1

A powerful semi-determinant up to one and a half meters high. The setting of the first ovary is very early - above the 5th leaf. The return is long-term, the overall yield is high. The fruits are extremely dense, salting type, have the shape of a plum, weight 70 g. Imported from Holland.

Disease resistant

High resistance to disease is laid down at the genetic level. The guaranteed, obvious effect is shown in hybrids.

The rest of the varieties (especially mid-ripening ones) in terms of health are more dependent on agricultural technology and weather conditions.

Caspar F1

The newest hybrid of English selection. Early ripening (from 85 days), powerful, determinant. Each cluster contains up to a dozen fruits weighing 200 g - even, raspberry-pink.

Diabolic F1

Mid-season hybrid from Japan. Determinant, salting. Elongated pepper-shaped tomatoes, strong, weighing 150 g.

Cameo

Ultra-early (89 days), fruitful tomato of Russian selection. Withstands stress, cold snaps, diseases (even late blight). The bush grows no higher than half a meter, does not need pinching. Fruits are one hundred grams, even, smooth; keep pace with each other.

Magnus F1

Cold-hardy Dutch hybrid with abundant ovary. It successfully resists nematodes, viruses and fungal diseases (even phytophthora). Bushes grow to a medium height, tomatoes weigh 150 g.

Phytous

Medium early, compact, low (0.5 m) variety. Stealing is not necessary. Produces a harvest (about 11 kg per square meter) in the mid-early period.Oval-pear-shaped tomatoes, 50-70 g each, for universal use.

The sweetest

Sugar non-hybrid tomatoes are considered the most delicious. The sweetish taste of tomatoes is made up of several indicators: the amount of sun and moisture, nutrition, genetic predisposition to the predominance of sugars over acids.

There are truly sweet varieties.

Djalo Santa

Mid-season, medium-sized (0.7 m) variety, tolerant of cool weather and dry soil. Tomatoes are honey-yellow, fruity-sweet, weighing about 150 g. The yield per square meter is up to 8 kg.

Pink honey

A popular Siberian tomato in the shape of a heart, with a record weight of over a kilogram, fleshy and aromatic. The bush grows 0.7 m and needs good feeding and shaping.

Russian delicious

Branded mid-early tomato from the "Gavrish" company with dessert fruits up to 300 g. Resistant to diseases. A bush of moderate height (0.8 m), brings up to 4.5 kg. Stealing is a must.

Super sweet miracle

A medium-ripening variety from Uralsky Dachnik, weighs 150-200 g, sugary. Plant height - 0.7 m. You can not pinch. Disease resistance is high.

Southern tan

Pepper-shaped orange tomatoes are poured up to 350 g and taste like ripe apricots. Long-term keeping quality. The bushes are indeterminate, with a good ovary even in open field conditions - no wonder this is a Siberian selection.

Ripening times are average, the yield per plant is up to 8 kg.

Cherry

Most cherry tomatoes are characterized by early or medium early ripening of the first fruits. Even tall cherry trees can be grown outdoors (provided the necessary supports are available). However, there are also special options with restrained growth.

Children's sweet "cream"

On a low bush (0.5 m), oval tomatoes weighing 30 g, deep red in color, quickly tied and ripen in unison. In a brush up to 10 pieces.

Pearl yellow

Standard determinant up to 30 cm high - patented "kid" from "Sedek" company. Ultra-early (85 days), shade-tolerant. Honey-yellow cherries weigh 20 g each.

Sweet meeting

The Vkusnoteka series from the Poisk company. The bush is medium-sized, needs a garter. Tomatoes are deep pink, weighing up to 20 g, in beautiful tassels.

Sweet kiss

Plants reach a height of 80 cm. Tomatoes are red, sugary, up to 20 g. Siberian selection.

Unique F1

The original cherry hybrid from the Semko agricultural firm. Tomatoes are in the shape of a cylinder, weighing up to 30 g; the color is dark red. The bushes are low, standard, disease-resistant. Ripening period - ultra early (from 80 days). Recoil per square meter - more than 7 kg.

Tomato varieties for various characteristics

The most productive

• F1 debut
• Eagle beak
• Diva F1
• Tiberias F1
• Yaki F1

Not requiring pinning

• Gigolo
• Mystery
• Lazy
• Nepas
• Nizhny Novgorod kudyablik

Large-fruited

• Eternal Call
• Regiment Commander
• Crimson giant
• Buffalo heart
• Bakery

For salting

• Lady fingers
• Classic F1
• Mariana F1
• New product of Transnistria
• Rocket
• Semko-Sinbad F1

Black

• Vranac F1
• De barao black
• Chocolate bunny
• Black Moor
• Cherry Negro F1

Yellow

• Buyan yellow
• Golden heart
• King of Siberia
• Fruit jelly yellow
• Top Model

Pink

• Pink pear tree
• Liana pink
• Pani Yana
• Gift to F1 woman
• Pink Katya F1
• Pink cheeks

Dutch

• Bobcat F1
• Incas F1
• Perfect saw F1
• Polbig F1
• Sunrise F1
• Hypeel 108 F1

For Moscow region

• Beauty of Moscow
• Krasnaya Presnya
• Moskvich
• Neptune F1
• Peremoga 165

For the middle lane

• Explosion
• Gina
• Liang
• F1 bride
• Sanka
• Semko 2010 F1

For Siberia

• Demidov
• Spark of Siberia
• Kemerovets
• Nastya Sibiryachka
• Heavyweight of Siberia
• Sorcerer

For the Urals

• Benito F1
• Quiz
• Dunn
• Rocket
• Semko 98 F1

Reviews of gardeners: the best varieties for open ground for 2017

Given the climatic conditions of our country, it is difficult to grow such a heat-loving culture as a tomato in the open field. It is much easier to do this using a greenhouse.However, if it is employed under another crop or is simply absent, then under certain conditions, tomatoes can be grown in the open field.

According to the existing opinion, they will be even more useful than greenhouse ones.

The main thing is to choose the right type of tomato so that it is desirable:

• early ripening - early (ultra, - ultra-early) varieties will make it possible to grow crops in a relatively short warm season, avoiding possible late spring or early autumn frosts;
• undersized, in extreme cases, medium-sized - in order to better withstand wind loads in an open space, even with relatively weak support.

Let's try to determine which early ripening and undersized tomatoes are most often well-spoken about on forums and social networks, which varieties are recognized as the sweetest and (or) tastiest.

The sweetest varieties

Many amateurs appreciate the presence of a sweet aftertaste in the taste range of tomatoes. Therefore, varieties that can be conventionally classified as sweet are very popular for cultivation. The following of them received a lot of good reviews from specialists and ordinary gardeners:

• Big Mom is an early, relatively new variety with a fruit weight of up to 300 grams. Typical comments “Excellent taste”, “The sugar pulp resembles a watermelon”, etc .;
• The yellow giant is a medium-sized early variety with delicate pulp and low acid content, its fruits reach a weight of up to 700 grams. “Loved the intense sweet taste” and “Excellent variety” are typical reviews .;
• Leo Tolstoy is a hybrid medium-sized variety with a fruit weight of up to 300 grams. "Very juicy and tasty fruit, the cut even sparkles in the sun" - one of the many positive statements about this variety available on the forum.

They also speak well of sweets and other varieties, such as, for example, Uvalen, Pink honey, Sweet kiss, Sweet tooth, Aphrodite, Valentine, etc.

The most "delicious" varieties of tomatoes

Pink king

It is difficult to give the concept of "taste" unequivocally. Pickled cucumber and dark chocolate can be delicious, while sweetened soda can be sugary and disgusting. What combination of components makes a product tasty (in our case tomato) or not tasty is often impossible to determine.

However, such a seemingly subjective opinion about the deliciousness of the product did not prevent consumers from dividing tomato varieties according to this criterion and highlighting the best ones.

More often than others in 2017-2018, the following varieties of early ripening tomatoes were praised by gardeners:

• The Pink King;
• Siberian troika;
• Explosion.

“Excellent taste”, “I planted it on recommendation, I liked the taste very much, I will now plant this variety all the time”, “Juicy and very tasty fruits, I advise everyone to grow it” - such or similar statements were accompanied by reviews of these varieties.

Of course, this list is not limited to "delicious" varieties of early ripening and low tomatoes. Moreover, some will believe that the mentions of dozens of other varieties in this list are undeservedly forgotten. And this is good, it means that there is a wide selection of excellent "tasty" varieties of tomatoes for growing in the open field, even in our, not the most favorable, climate.

The success of the cucumber crop depends in particular on the choice of seed. The wide assortment on the shelves confuses thoughts rather than allows you to make the right decision. Novice gardeners are advised to first familiarize themselves with the varieties, their names, the characteristics of cultivation and care.

Depending on climatic conditions, different varieties can be planted in Ukraine, Belarus, Chernozem, Bashkiria and the middle lane - these can be parthenocarpic, early ripening, with a long ripening period, or delicious cucumbers for growing in a greenhouse. More information is structured in the article in the form of a kind of list-rating.

Varietal variety of cucumbers

A large number of varieties allows you to choose the best options that have disease and weather resistance the region where the green plant is planned to be grown.

A common mistake is the use of certain 2-3 varieties, the cultivation of which has been practiced for several decades.

Domestic and foreign breeders have developed many hybrids that have no less affordable agricultural technology and excellent taste than the once loved cucumbers.

Among the top tips for growing vegetables, experts point to the need to plant several varieties at once... This makes it possible to evaluate the yield of different species under the same ripening conditions, to get at least some yield during drought or prolonged rains.

Collect the necessary and useful information about the varietal variety, the characteristics of the characteristics of zelents can be found below.

The most popular varieties with names

For the convenience of perception and application of the text in practice, plants are divided into separate groups, united by a common feature.

The best self-pollinating for outdoor use

Self-pollinating cucumbers have a number of advantages, among which excellent immunity and resistance to an abundance of moisture are noted.

• Booth - ripening period is only 40 days. In length, the green plant reaches 9 cm. One bush yields up to 3.5 kg. The strong immunity of the plant resists various diseases (olive spot, mosaic, powdery mildew).
• Courage - harvesting of the Kurazh variety begins 40-47 days after the sprouts break through from the soil. The weight of one cucumber reaches 170-180 gr., Up to 10 zelents are formed on one shoot. The plant practically does not suffer from rot, powdery mildew.
• Connie - harvesting of fruits begins on the 50th day after sowing. The culture is universal both in the way of cultivation and in the use of cucumbers. The length of the greenery is 10 cm, the yield from 1 m2 is about 9 kg.
• Berendey - fruits (12-15 cm) ripen 42 days after the sprouts appear. One bush can be harvested up to 3.5 kg. Zelentsy have excellent characteristics and have a long shelf life.
• Gerda - fruits 10 cm long appear 1.5 months after sowing. 2.8-3 kg are removed from the bush. The plant is rarely affected by diseases; it is especially resistant to fungal infections.

The best early ripe cucumbers

Early ripening varieties have a feature that every gardener should be familiar with.

The ovaries of male flowers are the first to form, they must be removed, since they interfere with the development of the plant.

• April - from the moment of planting, the fruits of April ripen on the 50th day, reaching a length of 20-22 cm. The plant itself regulates the growth of shoots, so the need for cutting falls off. Productivity from 1 m2 on average 22 kg. Cucumbers do not overripe if they miss the assembly deadline. The culture is resistant to almost all diseases, with the exception of root rot.
• Hermann - sprouts at 39-41 days after sprouting. The length of Herman's greens reaches 10 cm, 23-26 kg are harvested from 1 m2. The hybrid is characterized by a long fruiting period, self-pollination and immunity to fungi.
• Orlik - begins to bear fruit on the 47-50 day after sowing. The length of the greenery reaches 14-16 cm, with a diameter of 3.5-4 cm. 6-8 kg are removed from the bush. The culture has a strong immune system, resists powdery mildew, root rot, olive spot and TMV.
• Valdai - the bush begins to bear fruit on the 45th day after the emergence of shoots. Flowers are formed predominantly by women, therefore pollination by bees is required. The length of the greenery is about 10-11 cm, up to 4.5 kg of the crop is removed from the bush. The hybrid was developed for preservation, but due to its delicate taste it is also used for salad.

Mid-season

Medium ripening varieties begin to bear fruit on the 45-55 day after sowing the grains into the soil. All plants of this group differ in the method of cultivation (greenhouse, soil), purpose (fresh or for salting) and the type of pollination.

• Competitor - characterized as a viable and disease-resistant plant.The length of the greenery reaches 9-12 cm with an average weight of 100 grams. Up to 3.8 kg of the crop is harvested from each m2. The variety has good immunity and is resistant to powdery mildew.
• Nezhinsky - a variety pollinated by bees, characterized by a powerful stem, medium-sized fruits (length 10-12 cm, weight 90 g) and high yield (8 kg per 1 m2). Nezhinsky tolerates low temperatures and is resistant to many diseases. Cucumbers have a high taste.
• Libella - a versatile hybrid with a long fruiting period. With proper care, you can harvest until the coldest days. The length of the Libelle greenery reaches 14 cm, weight - 140 grams. Up to 10-12 kg are removed from a square meter. When salted, the flesh remains crispy and firm. In agricultural technology, there are rarely cases of damage to crops by common diseases.
• Table - has an excellent taste without bitterness, ideal for salting. The bush is formed long with a strong lash, the length of the fruit reaches 12 cm with a weight of 80-90 grams. Productivity from 1 m2 about 8 kg.

Late ripening

A feature of late-ripening cucumbers is that the seeds germinate well only in the 3rd year.

Therefore, the purchased material before planting is worth check for germination... Also, when choosing varieties of this group, you need to take into account the climate of the region and the ripening period of zelents in order to have time to collect most of the harvest before the onset of cold weather.

• Phoenix - the harvest period begins 64 days after seed germination. Cucumbers reach a length of 16 cm, with an average weight of 230 g. Phoenix bushes form a branched whip that resists the vagaries of the weather well.
• Winner - differs in long spreading lashes that easily tolerate drought, coolness. The plant is resistant to various types of fungi. Fruit length reaches 14 cm with an average weight of 110 grams. The yield from 1 m2 is 7-8 kg.
• Solar - the variety is mid-season, but most gardeners plant it as late. The bush releases many twigs, forming a massive whip, which implies planting in a large area. The peel of the greenery is covered with a few tubercles and greenish stripes. The length of a cucumber reaches 12 cm with an average weight of 140 grams.
• Brownie - the harvest period starts 65 days after germination. The length of the cucumbers is small (9 cm), but the taste is high. The culture has good immunity, showing resistance to almost all common diseases. Productivity - 6-8 kg per 1 m2.
• Chinese - a disease-resistant variety with a mild taste and lack of bitterness. A feature of the fruit of the Chinese cucumber is considered to be a short shelf life after harvest. Original elongated cucumbers (30-35 cm) look like snakes. The plant tolerates low temperatures and poor lighting well.

Which are the highest yielding for greenhouses

All gardeners, without exception, are attracted by high-yielding varieties. In your greenhouse, you can try to grow the most popular of them.

• Parisian gherkin - fruits ripen in 50-60 days after sowing. The length of the Parisian gherkin variety reaches 12 cm with an average weight of 85 grams. A large number of ovaries are formed on the lash, which guarantees a high yield - over 30 kg per 1 m2. Low germination of seeds provides for planting beds through seedlings.
• Fontanelle - a popular cucumber among gardeners in our country. It is grown in almost every area. The dimensions of the Spring greens reach 22-24 cm with an average weight of 150 grams. More than 10 kg are removed from the bush. In terms of taste and rules of agricultural technology, the variety remains competitive in front of the best European developments of breeders.
• Zozulya - the harvesting period begins on the 45th day after sprouting. The formation of the lash is carried out in such a way that the bush does not need pruning. Zelentsy reaches 24 cm in length with an average weight of 280-300 grams.From a square meter, you can collect up to 30 kg of Zozulya cucumber. The plant is practically not sick with olive spot and cucumber mosaic.

For planting outdoors

• Suzanne - a versatile crop that can be grown not only in the open field, but in a greenhouse and even on a balcony. The length of the lash reaches 3-4 m, forming a large number of ovaries. Plucking fruits 3-4 centimeters long or wait until they become larger, this does not affect the taste. Suzanne has good disease and pest resistance.
• Sparta - the hybrid is bee-pollinated with stable fruiting. The length of the greenery is 6-12 cm, the taste is pleasant without bitterness. The culture has a strong immunity, especially against powdery mildew and fungi. The yield per bush is 2.8-3.1 kg.
• Pickle - the fruiting period begins 55 days after the emergence of sprouts. The length of the green leaf is 9-11 cm with an average weight of 100-110 grams. More than 4 kg are removed from one bush. The pickle has a delicate taste with a sweetish note, without bitterness.
• Pinocchio Is a self-pollinated hybrid that begins to ripen 48 days after germination. The length of the greenery is about 8-9 cm with a weight of 85 grams. The yield per bush is 3.4 kg.
• Sturdy - by the rate of ripening, the cucumber is considered a sprinter, just 38 days after the emergence of sprouts. The length of the greenery is about 9 cm with a weight of 80 g. The fruiting period is fleeting, all ovaries form and ripen together. Unfavorable weather does not have a negative effect on the growing season.

For growing in Siberia

Growing cucumbers in a harsh climate has its own characteristics. It is better to plant cucumbers in Siberia in polycarbonate greenhouses or choose fruitful early maturing varieties.

When choosing seeds, preference should be given to varieties that are resistant to stress.

• Altaic - it has a short ripening period, the harvest begins 36-40 days after germination. The length of the greenery is 9-12 cm with a weight of 100 g. The plant is cold-resistant, easily tolerates the vagaries of the weather. After harvesting, the fruits retain their presentation and taste for a long time.
• Serpentine - gherkin type cucumber, ripens 39-42 days after germination. The fruiting period is intense, already in the first 10 days most of the harvest is harvested - over 1.7 kg per 1 m2. Serpentine is known for its taste, which lacks bitterness.
• Bush - a compact plant that needs pollination. The length of the greenery reaches 8 cm with a weight of 90 grams. Productivity is stable with proper care (3 kg per bush). The peculiarity of the variety is its endurance and strong immunity. Cucumbers are versatile.

Each variety of cucumbers has a range of impressive benefits. The main thing when choosing is to take into account the climatic features of the region and the correspondence to them of the characteristics of the varieties you like. Then the main stage of laying the future harvest will be performed correctly.

cucumber April F1

Using my many years of experience in growing cucumbers in a greenhouse and open field, as well as having studied the reviews of other gardeners on the forums and numerous neighbors in the garden, I can confidently advise you to plant the best varieties and hybrids of cucumbers. They are suitable for growing both in greenhouses and under temporary film shelters and in the open field. Each gardener chooses what suits him best.

Of course, for a greenhouse, it is better to take hybrid varieties of F1 cucumbers, since they have short side lashes and do not need to be pinched. Hybrids tend to have high yields and disease resistance.

If you choose varieties of cucumbers for the Urals and Siberia, then consider varieties and hybrids that bear fruit well in low light conditions and are cold-resistant.

If you plant cucumbers in a greenhouse or greenhouse that require pollination by bees, do not forget that from the beginning of flowering, bees should have free access to flowers.

Cucumber varieties with photos and descriptions, reviews

Cucumbers Herman F1

An early, high-yielding parthenocarpic hybrid with a long fruiting period. The plant is powerful, with sufficient nutrition it simultaneously forms up to 6-7 fruits in one node. Fruits are green, dense, large tuberous, gherkin type, genetically without bitterness.

The hybrid is resistant to cladosporia, powdery mildew and cucumber mosaic virus. It is grown both in greenhouses and in the open field in vertical and horizontal ways.

Productivity of cucumbers Herman: up to 9 kg per plant per season (subject to timely watering and feeding).

Cucumbers Masha F1

The earliest (37-39 days before fruiting), parthenocarpic hybrid. The fruits are standard in size, 8-11 cm long, ripen together, have a very attractive appearance. They are good both fresh and salted.

The hybrid is resistant to cucumber mosaic virus, cladosporiosis, powdery mildew, relatively resistant to downy mildew.

Cucumber yield Masha: more than 10 kg of fruits per 1 sq. meter of landings.

One of the most beloved cucumbers.

Cucumbers Connie F1

An early high-yielding parthenocarpic (not requiring pollination) hybrid of the gherkin type, 43-45 days pass from germination to the beginning of fruiting. The plant is medium-growing, with a bundle formation of ovaries.

Cucumbers are short, cylindrical, 7-9 cm long and weighing 60-80 grams, bright green, small-tuberous, white-thorn. Crispy, juicy, without bitterness, with excellent taste. The hybrid is resistant to overgrowth, powdery mildew and root rot.

Connie F1 is a multipurpose cucumber used for fresh consumption and for processing. Recommended for growing in open and protected ground.

Connie's cucumber yield: 14 - 16 kg / m².

Cucumbers Courage F1

Early ripening parthenocarpic hybrid (from germination to fruiting 45-50 days), female flowering type, intended for cultivation in greenhouses.

The plant is vigorous, with medium shoots. In the nodes, 2-4 ovaries are formed (often up to 5-6 ovaries).

Fruits are dark green with light stripes, 12-15 cm long, weighing 120-130 grams, lumpy, white-thorn, universal use. Taste quality is high, without bitterness. Planting density 2.5-3.0 plants per sq. meter. The hybrid is relatively resistant to major cucumber diseases.

Cucumber yield Courage: 6-8 kg / plant.

Cucumbers Nezhinsky 12

One of the best pickling varieties. It is grown in open ground and in film shelters. The variety is mid-season, bee-pollinated, unpretentious, disease-resistant. Long-leaved bush.

Cucumbers are short, elongated-ovoid, large-tuberous, black-spiky, 10-12 cm long, weighing 80-110 grams. The flesh of the fruit is crispy and has excellent taste. The variety is resistant to olive spot and bacteriosis.

Productivity of cucumbers variety Nezhinsky 12: 1.5 - 2 kg / sq. m.

Agricultural technology: at the end of May, seeds are planted in greenhouses and in the ground, or 20-25 day old seedlings. Planting density - 3 plants per 1 sq. M. The seeding depth is 1.5-2 cm. The soil should be fertile with high aeration (you can add sawdust, leaves).

Cucumbers Miranda F1

An early ripening, high-yielding, versatile hybrid with a well-defined parthenocarp of a predominantly female flowering type. These cucumbers are intended for cultivation in foil greenhouses and open field. The plant is vigorous, well leafy, in a node from one to two ovaries.

Cucumbers 11-12 cm long, weighing 110-120 g, cylindrical in shape with white thorns, green color with white dots throughout the greenery and stripes up to the middle of the fruit. The fruits are juicy, aromatic, good both in salads and for any processing, especially in salting.

Hybrid advantages: has increased cold resistance and group resistance to diseases, including powdery mildew, early maturity.

Productivity of Miranda cucumbers: up to 6.3 kg / sq. m.

Sowing: seeds or 25-35 day old seedlings are planted in unheated greenhouses or in the ground at the end of May, when the soil warms up to 14-15 ° С. Planting density: when grown in spread - 3-4 plants / 1 m², vertical production on stakes / trellises - 2-3 plants / 1 m². The seeding depth is 1.5-2 cm.

Cucumbers Ira F1

An ultra-early maturing bee-pollinated hybrid of a predominantly female flowering type, from germination to the beginning of fruiting 45-50 days. The plant is medium-growing, in one node there are 2-3 ovaries.

Cucumbers are cylindrical, 12-15 cm long, weighing 55-85 grams, dark green, large tuberous, with white pubescence. The pulp is dense, crispy, with excellent taste. The hybrid is distinguished by high stable yields and complex disease resistance. Designed for outdoor cultivation.

Cucumber yield Ira F1: 9.5 - 10.2 kg / m 2.

Agrotechnics: Cucumbers are grown through seedlings or by sowing seeds in the ground. Seeds are sown under a film to a depth of 2-3 cm, seedlings are planted at the age of 20-25 days, when the threat of frost has passed and the soil warms up to 10-12 C. Planting scheme is 3-5 plants per 1 sq. m. The culture is demanding on heat, moisture and soil fertility. Care consists in regular watering with warm water. Once every 10 days, watering is combined with top dressing (1 liter of slurry or 10 grams of urea per 1 liter of water). The plant is formed by pinching over the third leaf.

Cucumbers Karelian F1

Self-pollinated high-yielding short-fruited hybrid. It begins to bear fruit on the 43-45 day from the moment of germination. Cucumbers 8-10 cm long, fusiform, large tuberous. Fruits of high taste and marketability. Salting.

Hybrid advantages: cold resistance, extended fruiting period, intensive simultaneous filling of several ovaries. The hybrid is not sensitive to temperature changes. It bears fruit well on poor soils. Well suited for growing in the Urals and Siberia.

Cucumber yield Karelian: 14.8 kg / sq.m.

Agrotechnics: planting density in plastic greenhouses 3 plants per 1 m². The hybrid reacts positively to pollination or spraying with a boric acid solution (1 g per 1 l of water) at the very beginning of fruiting. In film greenhouses, side shoots are pinched over 2-3 leaves. Plants are not formed under temporary film shelters and in open ground.

Care: regular watering with warm water. Once every 10 days, watering is combined with top dressing (1 liter of manure or 10 g of urea per 1 liter of water).

Cucumbers Emerald Stream F1, description

An early ripening parthenocarpic hybrid for growing in open ground and film shelters. The period from germination to the beginning of fruiting is 44-48 days. The plant is vigorous, weakly plaited, mainly with a female flowering type.

Cucumbers are elongated-cylindrical, lumpy, dark green, with a delicate thin skin, 30-50 cm long, weighing 150-200 grams. They have excellent taste and aroma.

Cucumber Productivity Emerald Stream: up to 6 kg / sq. m.

The value of the Emerald Stream hybrid is in resistance to powdery mildew, cold resistance, shade tolerance, long and continuous fruiting period. Perfect for salads.

Cucumbers variety Delicacy

An early ripe variety of cucumbers for growing in the open field. The plant is powerful, with long lashes.

Cucumbers are cylindrical, leveled, small-tuberous, 9-12 cm long. The skin is tender, dark green. The flesh of the fruit is firm, high in sugars. The seed chamber is small. All these qualities indicate that Delicatessen is the most suitable variety of cucumbers for canning and pickling for open ground.

Advantages of the variety: resistance to short-term cold snaps, extended period of fruiting.

The yield of cucumbers of the Delicacy variety: up to 7 kg from 1 sq. meter of landings.

Agricultural technology: seeds or 20-25 day old seedlings are planted in unheated greenhouses and in the ground at the end of May.Planting density 3-4 plants per 1 m². The seeding depth is 1.5-2 cm. The soil should be fertile with high aeration (add sawdust, leaves).

Cucumbers Corinna F1

An ultra-early ripening, high-yielding parthenocarpic hybrid of German-bred cucumbers for open and protected ground with a friendly yield. The plant is medium-sized.

Cucumbers (improvement of F1 Horses in shape and color) - gherkins, 8-10 cm long, dark green, small tubercles, white thorns, genetically without bitterness, excellent consistency. They remain firm and crispy in salting and canning. The hybrid is resistant to a number of diseases.

Corinne cucumber yield: 5.2 - 6 kg of fruits per 1 sq. meter of landings.

Agrotechnics: in greenhouses and in the ground, seeds or 20-25 day old seedlings are planted at the end of May with a planting density of 3 plants per 1 m² and a seeding depth of 1.5 cm.
Care: regular watering with warm water. Once every 10 days, watering is combined with top dressing (1 liter of manure or 10 grams of urea per 10 liters of water). The plant is formed by pinching over the Z-leaf.

Gherkin Madame F1

Early maturing (43-48 days) bee-pollinated hybrid for growing in open ground and in a greenhouse. The plants are vigorous, mainly with a female type of flowering and a bundle arrangement of ovaries (3-6 per node).

Cucumbers are short, cylindrical, often and small tuberous, dark green with small white stripes, white-spiked, with a thin delicate skin, up to 10-12 cm long, weighing 65-85 grams, dense, do not outgrow or turn yellow.

Cucumber yield Madame F1: 10.5 - 14.0 kg / m².

Hybrid value: resistance to downy mildew and root rot, intense fruit formation and friendly yield, no bitterness. Zelentsy of this variety are recommended for fresh consumption, canning, cooking of lightly salted cucumbers.

The plant is formed by pinching over a 3-leaf.

Cucumbers of the Graceful variety

Early maturing (40-50 days), bee-pollinated variety, for open ground, medium-growing. It is resistant to olive stain and has high cold resistance.

Zelentsy are small-tuberous, white-spiked, 10-13 cm long, weighing about 140 grams.

The yield of cucumbers of the Graceful variety: 5 - 7 kg / sq. m.

It is recommended to plant this variety according to the scheme: 50 x 50 cm.

Cucumber variety Graceful is perfect not only for fresh consumption, but also for pickling and pickling.

Cucumbers Alligator F1

Early maturing (46-48 days) bee-pollinated hybrid, with long fruiting, for spring film greenhouses and open ground. The plant is powerful, vigorous.

Cucumbers are elongated-cylindrical, green, lumpy, shiny, with a thin delicate skin, 35-40 cm long, sweet, juicy, fragrant.

Cucumber yield Alligator: 14 - 16 kg / m².

Hybrid value: resistance to downy mildew and powdery mildew, long fruiting period, excellent taste. Recommended for fresh consumption and canning in sliced ​​wedges.

Cucumber Chinese disease-resistant F1

Hybrids of the "Chinese Sustainable" series are distinguished by high productivity, endurance and excellent quality. Mid-early (48-54 days) hybrid for growing in open (on trellises) and protected ground. The plant is vigorous, with short internodes and small leaves, forms into a single stem.

Cucumbers are smooth, cylindrical, dark green, with a shiny large-tuberous surface, smooth at the base, "with a handle", 30-35 cm long. Taste qualities are high.

Productivity of cucumber varieties Chinese disease-resistant high.

Hybrid value: high resistance to disease, hardiness to cold and low light. Recommended for salads, canning and pickling in sliced ​​wedges.

Gherkin Son F1 Regiment

Mid-early (40-45 days) bee-pollinated hybrid of cucumbers for open ground and film shelters.The plant is medium-sized, medium-branched, mainly of the female flowering type.

Cucumbers are oval, rarely and large tubercles, green with short stripes, white thorns, 6-8 cm long, do not outgrow or turn yellow.

Cucumber yield son of the regiment: 3.6 - 4.5 kg / m 2.

Hybrid value: resistance to downy mildew, cucumber mosaic virus, scab of pumpkin crops, abundant and long-term fruiting, high taste, technological and commercial qualities, suitability for collecting and processing gherkins and pickles (2-4 cm). The appointment is universal.

Cucumbers variety Pickled

Early maturing (41-46 days) bee-pollinated variety for open ground. The plant is long-leaved, medium-sized, medium-branched, of a mixed type of flowering.

Cucumbers are elongated-cylindrical, large tuberous, green with light stripes of medium length, with black pubescence, 10-11 cm long, weighing 100-125 grams.

Cucumber yield Pickling: 3.5 - 5 kg / sq. m.

Variety value in resistance to downy mildew, stable yield, presentation and high salting qualities. The variety is recommended for pickling.

Cucumbers Director F1

Early maturing (from germination to the beginning of fruiting 43-45 days), parthenocarpic hybrid. The plant is vigorous with a well-developed root system. In one node, 2-3 fruits are formed.

Fruits are cylindrical, large tuberous, dark green, white-thorn, 9-10 cm long, 3-3.5 cm in diameter, weighing 65-80 grams, genetically without bitterness. The top of the fruit is green, does not turn yellow from the first to the last harvest. Taste and marketability are excellent. Also, this hybrid is characterized by high shade tolerance and a long fruiting period.

The hybrid is resistant to cucumber mosaic virus, powdery mildew, cucumber vessel yellowing virus, and downy mildew. Cucumber Director is recommended for growing in greenhouses: in the first turn - 3-3.5 plants / sq.m and, especially, in the second turn - 2.5-3 plants / sq.m, as well as in open ground. It is used both for fresh consumption and for canning.

Cucumber Productivity Director: in the greenhouse 18-20 kg / m2, in the open field 12-14 kg / m2.

What varieties of cucumbers do you grow? Which ones are the most productive? And the most delicious, without bitterness? What varieties of cucumbers would you recommend for the Moscow region, Siberia, the northwest?

Your feedback on the varieties of cucumbers will help many gardeners choose the best varieties and hybrids for planting. Attach a photo if possible.

Cucumber seeds are the best varieties for outdoor use.

Similar articles

Bee-pollinated mid-season universal (suitable both for fresh consumption and for canning) variety. Mixed flowering plant, highly branched and vigorous. Zelenets is short (about 6-7 cm), elongated-ovate, slightly lumpy. The variety is quite resistant to downy mildew.

If you want to get a big harvest, then among the different varieties that you purchased, you must have seeds with male flowers: for example, "Movir", "Muromsky".Small in sizeCucumber culture has a peculiarity: the yield will be the higher, the more often they are cut off. When collecting, try not to turn the cucumber lashes - they are very fragile, they can easily break, moreover, an infection gets into the wounds, cracks.

• Octopus
• Graceful
• Antoshka
• Lilliputian

What cucumbers are better for planting in open ground

Treasure island

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Cucumbers are thermophilic plants, therefore, yield crops only in protected (insulated) soil. Their cultivation is not particularly difficult. It is important to choose the right variety and choose a place for planting Partenocarpic ultra-early (35 - 39 days) hybrid. The plant is medium-growing, bunch-type flowering with limited branching of lateral shoots. The fruits are large tuberous, cylindrical in shape, up to 12 cm in length.The variety is resistant to olive spot, as well as downy mildew and powdery mildew. "Nugget" is perfect for making salads from fresh cucumbers.

Cucumbers of the "Cascade" variety will delight you with their harvest in 50 days.

• It is best to pick the cucumbers in the morning before they get hot. And with frequent watering, you need to feed more often. The root system of cucumbers is characterized by a low removal of nutrients from the soil, but a high intensity of their consumption.
• Farmer
• Stash
• Annushka

Early varieties of cucumbers:

• Grasshopper F1
• Leader
• “I choose varieties and hybrids of cucumbers solely by name and description, whatever I like at the moment, then I take it. I bought a variety of cucumbers Gherkins, but for some reason they grew not small and thin, as I wanted, but pot-bellied and plump. There are special varieties for planting cucumbers in barrels. The Emerald Stream shows itself well.

Cucumbers are divided into ground and greenhouse. Ground cucumbers, as a rule, are grown in open ground under a film, and greenhouse cucumbers ripen well in greenhouses of various designs. Greenhouse cucumbers are more productive and less sick. However, not everyone has the opportunity to grow cucumbers in greenhouses, but you can easily create a high warm bed and cover it in cold periods with plastic, film or any other covering material!Parthenocarpic ultra-early ripening (35 - 39 days), high-yielding hybrid of beam flowering type with a long fruiting period. Fruits - large-lumpy gherkins of regular cylindrical shape - are genetically devoid of bitterness, have the highest taste and are suitable not only for fresh consumption, but also for canning. The variety is resistant to a complex of diseases: powdery and downy mildew, cucumber mosaic virus and others, as well as to unfavorable growing conditions.

• After the cucumbers that you were sick, you just need to buy such seeds as "Vyaznikovsky 37", "Cornflower F1", "Swallow F1".

The best varieties of cucumbers for open ground:

• For the preparation of vegetable salads will be simply irreplaceable "Altai". The cucumbers are small, light green in color, ripen 36 days after the shoots appear.

Cucumber plants do not withstand high concentrations of soil solution, and they should be fed in small doses every 10-12 days. Salted varieties, as well as salad varieties, respond well to organic feeding: mullein solution (1: 5), chicken droppings (1:10). It will not be superfluous to add an ash solution to these solutions - 1 glass of ash (100-150 g) per bucket.

Dutch cucumber seeds are quite popular. They are resistant to various diseases, great for canning, not bitter. Hybrids Masha and German are popular. Both of them produce high yields. They are usually sown at the end of March.

SaltanAquarius Kuzmich F1

Kai To better understand and understand which varieties of cucumbers are best planted in the garden and vegetable garden, I have a book by Galina Kizima "Tips for gardeners and gardeners" and began to follow her recommendations when buying seeds.

Website

Cucumber seeds: correct harvesting of cucumber seeds and cultivation features

Yielding, early ripening (43-53 days) pickling variety with good taste. Fruits are elongated-oval or cylindrical, up to 12 cm long, completely covered with large tubercles, reaching a weight of 120 g. The variety is resistant to powdery mildew and bacterial spotting.

The best cucumber seeds in the photo for open ground and greenhouses

"Farmer" can boast of its versatility. Cucumbers are smooth, small, and have an excellent taste.

And, finally, a variety of cucumbers, which is called "Graceful", will delight gardeners with its graceful size and shape. Cucumbers are great for making fresh spring salads. They practically do not turn yellow.And what else you should know, these seeds are quite suitable for growing in a greenhouse or greenhouse.

In addition to agricultural technology, the quality of pickled cucumbers depends on the correctness of their preparation for pickling.

Early triple hybrids:

Growing cucumber seeds has its own characteristics. This is a thermophilic culture. Seeds begin to see clearly at temperatures not lower than 12 ° C. Seedlings can appear in ten days at a temperature of 18 ° C. If the temperature is 25-30 ° C, then after 3-6 days. In the event that the temperature drops below 10 ° C, the seedlings turn yellow and rot. If the temperature is below 6 ° C, then physiological processes are disturbed.

Little Humpbacked Horse

Salting

Choosing a variety for growing is a responsible business. Some are suitable for open ground, others only for greenhouses. In addition, you need to pay attention to which area the variety was bred for. If you make a mistake with the choice, then the vegetables may not grow at all. Not many varieties are able to grow well in the south and north.

The following are distinguished by long-term fruiting:

Suitor	​«​	​ ​
Mid-season (from 48 to 55 days) bee-pollinated hybrid, resistant to a complex of diseases. Cylindrical fruits, covered with small tubercles with sparse thorns, are devoid of bitterness; used for pickling and canning. The length of ripe greens reaches 12 cm, and the weight does not exceed 100 grams. As the practice of our gardeners has shown, such varieties of cucumbers as	Since cucumbers are both early and mid-ripening, and late-ripening, then you can	For preparations for the winter, it is quite

Hybrids

First, the day before picking the fruits for pickling, it is recommended to water them well. Secondly, it is better to collect them early in the morning, before they are heated in the sun. In this case, the cucumbers can be immediately pickled or salted. If it does not work right away, then they must be kept for 2-3 hours in cold water. The fruits will freshen up, become firm, do not wrinkle when salted. Then sort them by size: large, medium, small. It is better to fill in each batch separately.	If the nights are too cold in summer and early autumn, then the number of female flowers on the plant is reduced. In addition, there is a risk of the formation of ugly fruits and the development of diseases.	Stork
Competitor	Call 238	Fairy

Outdoor hybrids:

To home	Recommends planting several varieties of cucumbers in the garden, so that among them there are:	Far Eastern
Secure a harvest	Early varieties are suitable	The peel of the fruits of pickled varieties contains more fat-like substances, which, when salted, absorb the essential oils of spices. Spices, seasonings give the pickles taste, aroma, crunch. All seasonings (currant leaves, cherries, parsley or dill sprigs) must be freshly picked. Only in this case will they transfer their strong bactericidal properties to the brine. Garlic, horseradish leaf, tarragon will protect cucumbers from softening.
Not all gardeners know how to harvest cucumber seeds. Harvesting cucumber seeds is a simple procedure. The main caveat is that you should not harvest them from hybrids - they will not yield a crop. The F1 lettering on the bag means it's a hybrid.	Nightingale	Finger
Barrel F1	Twixie	So that there are no problems with growing the crop, so that all the work is not wasted, and it is of high quality and rich, you should responsibly approach the choice of varieties and hybrids. Whether the vending variety is suitable for the conditions that will be provided to it. Very often, gardeners sow varieties that are intended for planting in a greenhouse, directly into the open ground, and remain disappointed. If there are no shoots, do not blame the manufacturer - you should carefully study the recommendations on the bag.

Of the parthenocarpic ones, the following can be distinguished:

Early and late ripening (be sure to take into account the ripening time of vegetables);

And

Throughout the season, planting different seeds on the site.

Bee-pollinated varieties and hybrids for growing in a greenhouse:

, Which we already wrote about above. These are the seeds of "Competitor", "Cascade" and "Universal". But an excellent result when salting will give you "Russian taste", which is called salting. Another variety of early ripening cucumbers "Aquarius" is excellent for canning for the winter. If the climate is arid and the soil is dry enough, then the "Far East" is perfect, its hybrid marking is 27.	When pouring pickles in jars, barrels, or pans with brine, it should be cold. With warm or hot brine, the fermentation rate increases. This leads to the formation of a void in pickles, in addition, they can shrivel. Sometimes the brine becomes mucous due to the development of slug-forming bacteria. The optimum concentration of table salt is 5-6%.	Ripe fruits should be taken. They are yellow, brownish or brownish in color. Cucumber fruits are heterosexual. It is believed that the female fruit gives the highest yield. The male has three faces, the female has four.
Moravian gherkin	Emelya	The winner
Novgorod	You can select the best cucumber seeds that will delight gardeners with a quality harvest.	Large, salad for food and small, for salting;

For covering soil, you can choose:

Phoenix

The optimum temperature for cucumbers is not lower than +23 degrees, otherwise they grow more slowly, and if the temperature drops to +10, then in two days the cucumbers will get sick and disappear. Therefore, even if you purchased cucumbers for planting in open ground, you still do not be too lazy to prepare a temporary shelter for them. After all, no, even the most persistent variety, can resist severe frosts.

The productive hybrids include: Pollinated by bees "Spring", next to which other plants are needed for pollination, ovary and fruiting. Seeds of early "Zozuli", a feature of which is the appearance of an ovary simultaneously with flowering.

Decent varieties and hybrids:

Of course, water quality is a very important factor. It is better to use hard water such as spring water. It contains calcium salts. If you are using tap water, then you need to at least defend it in order to reduce the chlorine content. Soft water is also not suitable for salting. Do not use iodized or fluorinated salt for pickling.	The ripe cucumber is cut, the seeds are separated and washed. Then a saline solution is poured into an enamel bowl. And they put the seeds there. After a few days, they are washed again and dried.	Darling
Bush	Smak F1	Take a walk
Hybrids that do not require formation are well suited for greenhouses, i.e. there is no need to pinch their whips.	When choosing a change of cucumbers, pay attention to the fact that they are self-pollinated or parthenocapic, then the fruits will tie, even if bees do not fly in your garden.	, You can read more about the experience of growing them in this post.

We hope that the information you found in our article was useful to you. We wish you a generous harvest and bon appetit!

In the southern regions of Russia, the best varieties are:

When buying seeds, the attention of the gardener is often drawn to the F1 marking. This mark	You can artificially improve soft water. The experience of the Ukrainian Research Institute of Vegetable and Melon Growing has proven that the addition of calcium chloride (it is sold in ampoules in pharmacies) to the water improves the quality of salted products. Calcium chloride is added to the brine - 5-7 drops per three-liter jar.	They will germinate a little earlier than the purchased ones, and besides, they will not get sick. Ovaries on plants are in no way inferior to those purchased. To prevent the crop from being bitter, harvest from the front of the fruit.
Calving	Far Eastern 27	Berendey
Spring whim	The best hybrids that are capable of producing crops in the first month of fruiting are Temp and Bouquet.	be sure to buy the released varieties and hybrids for open ground cucumbers.
Agree suburban area far from all sides are equally illuminated by the sun, which is very demanding on many vegetable crops, and its area is not infinite. Tomatoes, peppers, aubergines - they only grow well in open sunny areas, and at times for planting cucumbers place already simply does not remain. But all is not hopeless, and if the open sun place on your site no longer exists, it does not matter - feel free to plant the cucumbers in partial shade, in fact there are varieties that grow well in such conditions.	Cucumber any sort of rather unpretentious vegetable, but if you want to get the highest possible yield, it is necessary to select the most appropriate grade. The first choice will depend on what time of year you want to plant cucumbers.	denotes the seeds of hybrids
useful:	However, there is a risk that if their plant for next year, it will grow a lot of barren flowers. For this reason it is necessary to carry out their landing only three years	unity

In the Far East and Siberia:

Altai

Ant F1

Orlik

Valaam

The compulsory landings list should be early-maturing cucumber salad. Classic varieties April Zozulya and F1. They ripen early, their fruits are large, enough for the whole family, the seeds are small, the skin is not rough. They grow very well in the open field and in greenhouses. This salad cucumbers, put them for food, for salads.

Ripening (35-45 days) salt-coating grade small tubercles or smooth fruits of which reach a length of 6-8 cm. Relatively resistant to momentary depressions temperature. Fruits are light green and have egg-shaped or ellipsoidal shape, and long reach 6-10 cm. The peculiarity of varieties is that its fruits quickly turn yellow, therefore to gather them you need often.

Short fruits are used for salting:

Your garden - a dream of many people, especially those who live in small villages, where the main food is that people raised their hands. So, if a person is too lazy to spring, then in winter it will sit hungry. However, it happens that the seeds did not germinate or simply found themselves in some degree of poor quality. Meaning cucumbers simply can not be overstated, they are good in both fresh and pickled form, and suited to all the main dishes. Therefore, many housewives interested in the question of what sort of cucumber plant efficiently.	, The crossed with the first-generation seeds. Such cucumbers, of course, a lot of advantages. This is an excellent yield, taste wonderful, it's endurance to different temperatures and resistance to disease.	Fertilizing of cucumber in the greenhouse or the open ground fertilizer - mineral and organic
It is better to store them in paper bags. In the refrigerator or in the cellar. On bag for convenience should write vintage and description of the variety of advantages.	Pasalimo	fontanelle
Red mullet	quartet	Sarovsky
Cucumbers open ground - it pcheloopyljaemogo varieties and hybrids. From pchelooopylyaemyh hybrids recommend Libelle. He always gives consistently good results. It is also good for pickling.	Parthenocarpic early maturing (38-42 days), multi-purpose hybrid. Srednevetvistoe plant, with female type of flowering. Zelenets cylindrical, slightly ribbed, medium-sized, weighing up to 115 g. The variety is resistant to powdery mildew, cladosporium blight.	One of the clearest examples of the described varieties of vegetables - is "Courage." What is the difference it is from the whole variety of other species? Firstly, it is worth noting its unpretentiousness. In those places where very little light, ordinary cucumbers simply can not fully exist, and "Courage" and survives feels great. Second, a variety capable of forming an additional adventitious roots in the main stem nodes.Because of this feature, many greenhouses use this particular type of cucumber in order to rejuvenate plants and strengthen the root system. In addition to the wonderful livability, "Courage" brings just a huge amount of its fruits, this will be enough for the whole large family, it will also remain in order to treat the curious neighbors. Some advise sowing it just before the New Year, and already at the beginning of spring, delicious fruits begin to ripen. This type of cucumber is intended for growing in greenhouses, where it feels most comfortable.
But it is not recommended to collect seeds from F1-marking cucumber hybrids, since they give an excellent harvest only the first year, and in the future you will get barren flowers. If you are attracted by this type of cucumber seeds for open ground, then we are pleased to present to your attention several varieties, noting that hybrids are divided into 2 types: parthenocarpic, i.e. self-pollinated, and bee-pollinated.	Often, when choosing varieties of cucumbers, we look at a beautiful package or choose the one that we just liked. At the same time, we forget about the climatic conditions in which the seedlings are to grow. Or we buy seeds, regardless of where we are going to plant cucumbers: in a greenhouse or open ground. The result is a poor harvest, or even a lack of germination of seeds.	Many varieties of cucumbers have been specially bred by breeders as pickling. When buying seeds, be sure to pay attention to the marks on the seed bags: for canning and salting. But even if you use such varieties for winter preparations, no one can guarantee you the great taste of a strong, crispy pickled cucumber, if you do not follow some rules of agricultural cultivation and salting technology. So how do you grow pickling cucumbers?
Beregovoy	Loyal friends	Donskoy Passage
Claudia	Suomi	Zozulya
Parthenocarpic mid-season (42-45 days) hybrid, the fruits of which have excellent taste and are suitable for both salting and fresh consumption. A plant with a predominantly female flowering type, strongly plaited. The fruit is cylindrical, tuberous, dark green in color with white pubescence. Its length reaches 14 cm, and its weight does not exceed 110 grams. The variety is resistant to cucumber mosaic virus, powdery mildew, cladosporiosis.	As for such a variety as "Ajax", it is a fairly good and high-quality variety, but by its instability to different weather changes, it is relatively susceptible. The "Shchedryk" variety is excellent for growing outdoors. If you try hard and take care of the vegetable, then he will repay his wonderful owner with good, namely, you can get 6 cucumbers from each bush per day. If you want to enjoy the taste of juicy cucumbers in early spring, then the "April" variety can please you in this regard. Approximately 40 days after the first shoots have appeared, you can already look forward to the harvest with great impatience. This plant is grown not only in the beds, but also in completely normal home conditions. So you can easily sow its seeds in pots on the windowsill or balcony.	To the first kind

In order not to experience deep disappointment, you must carefully read the recommendations given on the package with seeds and choose what you need: cucumbers for planting in a greenhouse or in open ground.

Best cucumbers for salad:

Fruits of salted varieties, hybrids differ in morphology and cell structure. The pubescence of the ovary is one of the most important varietal characteristics of pickling cucumbers. Thorns, thorns (on the ovaries they look like hairs) are white, black or brown, simple or complex. Basically, they serve as organs for plants that regulate the release of moisture, performing an evaporating function.At the same time, holes in the epidermis of the fruit facilitate faster penetration of brine when salted or preserved.	Bettina	Asterix
Dewdrop	Eurydice	They are able to give early harvests and fruiting in them is bouquet - a few greens from each bosom. Their advantages are that they can set fruits in poor light and at low temperatures.
April	If you do not have the opportunity to grow cucumbers in the garden, you can arrange a cucumber "bed" on the balcony, loggia and just on the window, the main thing is to choose the right variety.	It would seem that there is nothing difficult in growing cucumbers. And this is true, but only if you approach the matter with a certain amount of knowledge. Including the varieties that are best suited for growing in your area.
No special pollination required	Mid and late May is the time when gardeners	The quality of pickling cucumbers is closely related to the thorns, their size and color. Fruits with large tubercles and black thorns have high salting qualities. The blackening of the spines (blackthorn) occurs due to the fact that moisture evaporates through them, together with which the pigment - the flavon - appears on the surface of the tubercle. Its accumulation occurs gradually. The liquid, colored with pigment, dries up, becomes first brown, then black. As a result of this process, we see black spines at the top of the tubercles.

The following are considered universal varieties:

Dandy	Reliable	Salty ears
Tournament	Stupid	Libelle
An early maturing parthenocarpic gherkin hybrid with a predominantly female flowering type. Zelentsy fusiform, small (up to 11 cm long), weighing 60-110 g, are distinguished by high taste and pickling qualities. The variety is resistant to cucumber mosaic, olive spot, powdery mildew. The following varieties of cucumbers are also excellent for growing on the balcony and in the home garden:	How to navigate in general in the abundance of cucumber varieties and choose the ones you need is described in detail and sequentially in the article Choosing varieties of cucumbers. Let me briefly recall the main points. First of all, you need to answer yourself 3 questions:	In order for the ovary to appear and fruiting began. This type of cucumber is suitable for planting in closed greenhouses. But for the other, as it has already become clear, the help of bees or other insects is needed. And they can be planted both in greenhouses and in open ground.
Plant cucumbers	In some salted varieties, such as, for example, Vyaznikovsky 37, pubescence can be from densely located simple (sitting right on the surface) and complex spines, which are smaller in size, are located more rarely.	Ecole
Barrel Pickling	Accordionist	Bobrik
Okhotny Ryad	Early ripening fruitful hybrids of cucumbers for open ground and film shelters:	Balcony F1, Hummingbird F1, Moscow greenhouse, Biryusa, Nezhinsky local
Where do you intend to grow cucumbers: in a greenhouse, greenhouse, open field or even on a windowsill?	Unpretentious and early "Twixie F1" is very resistant to various diseases. Cucumbers can be canned for the winter or used for salads.	Into open ground. They will get the harvest faster than from greenhouses and greenhouses. But not all cucumber seeds are suitable for outdoor use. In this article, we will talk about the different cucumber seeds that produce a good harvest outdoors.
The crunch of the pulp of pickled cucumbers depends on the special structure of the cells and the space between them. The fact is that cells stop dividing already at the ovary stage. The cucumber grows not by increasing the number of cells, but by stretching them.	Courage	Vyaznikovsky 37
Nezhinsky 12	Everest	Chic

Dutch Cucumber Seeds

Boborik F1 is a very early ripening hybrid,

Growing cucumber seeds

And

When do you want to harvest: early June, July or August?

How to collect cucumber seeds

An early variety is also F1 cucumber. Cucumbers taste sweet. Seeds are sown in early May, and planted in the ground in early June. These are female-flowering cucumbers.

There are several types of cucumbers:

So, in gherkins, pickles, there is practically no space between the cells. The cells fit tightly to each other. This is why gherkins and pickles never have voids when salted. All their varieties are salted.

Libelle

Siberian gherkin

Zozulya

Pickling cucumbers - what varieties or hybrids to plant and how to grow them

First class

What varieties of cucumbers to pickle

By the pike's behest

Bidretta F1 - early maturing bee-pollinated hybrid,

Graceful

How long do you want to harvest cucumbers?

The female type of flowering and the hybrid "Leader F1". Perfect for canning and pickling.

Early;

I will introduce you to new varieties with salting qualities that can be grown in the open field or in a greenhouse.

Levin

Gorgeous

Olesya

Tereshechka

Uglich

Vladimir F1 - early maturing,

... The list of cucumber varieties and hybrids for the middle lane could still be continued and continued - it is likely that I did not mention the varieties loved by many gardeners. Therefore, I ask you to supplement me - please tell us in the comments to the article about your favorite varieties, why do you prefer them?

Agrotechnics of growing cucumbers for pickling

So, early varieties of cucumbers are more susceptible to diseases, and the period of their fruiting, in comparison with later ones, is much shorter. And, despite the fact that the division of cucumbers into early, medium and late is somewhat arbitrary, it is from the answers to these 3 questions, for obvious reasons, that the choice of variety will depend. Only correctly selected varieties are not so scary

Cucumbers "Novgorodets F1" are suitable for salting in barrels. These are nice crunchy cucumbers with good taste.

Varieties intended for salting;

A good variety for pickling. Mamen's pet F1. Fruits with black thorns. It grows well, bears fruit abundantly, both in the greenhouse and in the open field.

Marinda

Mama's favorite

How to prepare cucumbers for pickling

Pickled little bison

Borovichok

Bully

Annika F1 - mid-season.

Water for pickling cucumbers

There are many different names.Choose parthenocarpic (self-pollinating) and their appearance in the photo on the package

Disease,

Summer cold is very easy to endure "Cucumber-gherkin F1 Kai".

• Productive hybrids;

Types of cucumber seeds for open ground

Separately, I would like to say about the new variety Garland F1. This is a unique hybrid, which simultaneously sets and ripens from 30 to 40 fruits. During the period of greatest strength, it is hung with cucumbers like a Christmas tree with toys.

Droplet

ChestplateAltai, Far East 27, Vladivostok 155, Cascade, Dar of Altai, Universal, Far East 6, Avangard 121, Kit.Square dance

Alex

• The early triple hybrids of Suomi, Valaam, Sarov are distinguished by a quick return of the harvest, and they have bouquet fruiting, that is, several cucumbers grow at once from each leaf axil. They have shortened side shoots that end with a bouquet of flowers, and then, of course, cucumbers. These hybrids are especially interesting for the inhabitants of the North-West, as they set fruits at low temperatures and insufficient lighting.
• There are a lot of them now in any store
• Which most often affect cucumbers in the middle zone: powdery mildew, downy mildew and bacteriosis, therefore, when choosing a variety, you should pay special attention to their resistance to these diseases.
• The F1 Suitor is also distinguished by its high endurance. These are seeds of the male flowering type. Such cucumbers bear fruit two months after planting.

Varieties F1.

1. Barrel pickling hybrid - intended for barrel fermentation without preservatives (vinegar).
2. Artek

Early varieties

For pickling, vegetables are grown in the open field and plucked very small. These are Delicatessen, Regia F1 and Leandro F1.In the European part of Russia, the following are popular: Altai early 166, Nerosimy 40, Muromsky 36, Graceful, Vyaznikovsky 37.Emerald

Lord

Parthenocapic hybrids Spring Caprice, Emerald Stream, Quartet and Orlik - are distinguished by early and amicable fruiting, bear fruit in a bunch.Good varieties Mother-in-law, Zyatek, funny guys, At the behest of a pike, Herman. Masha. Still looking for what purposes it is necessary, these are all for salting. And there are also salad dressings this is Zozulya.Another question: what exactly do you need cucumbers for - eating fresh or pickling? Their varieties are conventionally divided into 3 groups according to their purpose:

In addition to the already listed varieties of cucumbers,

First, we want to give two advice to gardeners-gardeners:

The Lilliput F1 hybrid has the smallest fruits, 6-8 cm in size. This hybrid is suitable for summer residents who rarely come to their plots. Cucumbers grow slowly, even during a week's absence from the country, their length will not increase. Well, perhaps, they will become a little thicker, but even, the rate of thickening of the fruits of this hybrid is minimal.CranePhoenix

Crop hybrids

In Kazakhstan, Central Asia, Transcaucasia, in addition to varieties of European origin (Donskoy 175, Vyaznikovsky 37, Nerosimy 40, Nezhinsky 12, and others), local varieties are grown - Pervenets of Uzbekistan 265, Tashkent 86, Kuilyuk 262, Uzbek 40, Margelansky 822,

SvyatoslavShchedrykFrom gherkins it is better to plant hybrids Alex, Alekseich, Druzhnaya family, Konrad, Pyzhik, Charodey and Shchedrik.

Otthello

Pickling, salad, universalFor winter saltingWhen choosing a variety of cucumbers, be sure to pay attention to the zoned seeds, which have already established themselves on the market on the positive side.

Open field cucumbers F1 marking

• Hybrids Avans F1, Hazbulat F1, Cappuccino F1 were specially created for the canning industry. Grown in a summer cottage or garden plot, they are excellent for salting. Feature - cucumbers do not outgrow, have slow growth.
• Cruise
• Bobrik
• In greenhouses and under the film, they are most often grown: Altai early 166, Muromsky 36, Graceful, Nerosimy 40, Kharkovsky 6, Vyaznikovsky 37.
• Valdai
• Alekseich

Covering cucumbersThere are a lot of them. Self-pollinating people have never let me down.... Naturally, each of the varieties has its own advantages, but everyone should choose the optimal one for himself, depending on his needs and desires. For example, I always plant half of the pickling varieties, and 25% each for salad and universal. By the way, we already talked about the secrets of growing cucumbers in this article, and it can also be useful when choosing varieties. Well, we, having finished with the theory, will move on to the descriptions of the most popular cucumber varieties for greenhouses, open ground, shady areas and a home garden in the Middle Lane.

The following will work very well. Early ripe seeds - "Emeli F1". This is a female type of flowering, resistant to cold weather. If you buy seeds "True Friends of F1", you will get cucumbers with weak weaving, so you can plant up to 5 plants per 1 square meter. "Brigantine F1" also belongs to early maturing and even early maturing. It gives consistently high yields, but requires moderate watering.

How to make the right choice?

When buying new seeds, do not take a lot of them, a small amount is better. Gradually, you will accumulate seeds of several types, and you yourself will be able to choose cucumbers with the best taste, with greater resistance to various diseases, and, of course, increase your harvest from year to year.Currently, hybrid varieties have been created with excellent salting qualities, which, when grown, tolerate shading well. Better than an F1 Athlete is hard to find for this purpose. This is the most shade-tolerant hybrid. It can also be safely recommended to grow in winter on a windowsill or balcony.Regia

Mill

There are different types of cucumbers. It is customary to divide them according to the method of storage or use. These are salad cucumbers for pickling and canning.

1. Geisha
2. Sorcerer
3. (At night we cover the beds with a film or covering material, we remove them during the day):
4. Self-pollinated (parthenocarpic) for salting are all good. ... take those with a bouquet ovary ... that is, several cucumbers will grow from one place at once .. and for universal use I recommend Zozula ... I canning young specimens, those that will grow up a little in a salad .. yum-yum

An early maturing (from 42 to 45 days after sowing) parthenocarpic (that is, self-fertile, not requiring pollination) high-yielding hybrid produced by the Gavrish agricultural company (our review tells more about this and other seed producers). Bunch-type plant of flowering, medium-sized; the growth of side shoots is limited. Fruits are large lumpy with small black thorns, up to 8–12 cm long; bitterness is genetically absent in them. The variety is distinguished by its high taste and versatility: it is good both fresh and for pickling. Very resistant to powdery mildew and downy mildew; suitable for growing in greenhouses, hotbeds, as well as in the open field.Mid-season - this is "Antoshka F1", which is famous for its good harvest. Cucumbers are short, lumpy. Juicy and prickly fruits of the "Magnificent F1" variety. Plants weave very strongly, and cucumbers hardly turn yellow, which is important. And if you buy the seeds of "Delicacy F1" and "Regia F1", then very small fruits will suit you for winter harvesting."Universal". Small lumpy early cucumbers with excellent taste and good harvest. These early ripening cucumbers

Decent shade tolerance in hybrids - Berendey F1, Courage F1, Razgulyay F1, Valdai F1.

Druzhina

ogorod.guru

What kind of cucumber is the best

Movir 1

Do not grow different species side by side. As they grow, they all get mixed up with each other in the beds. If you preserve together the species suitable and unsuitable for this procedure, then soon the banks will have to be thrown away.

The most popular and high-yielding variety

Eskimo

Other equally useful varieties

Fawn

15 best cucumber varieties for the middle lane

Vyatsky, Valdai, Understudy, Stuntman, Kominsky All Dutch are the most promising and without bitterness.

• An early ripening (fruiting already on the 39th day) variety with a female type of flowering, characterized by resistance to a complex of diseases. Zelentsy, growing in length no more than 11 cm and weighing 50 - 65 g, will be appreciated by lovers of gherkins. The fruits are great for canning and pickling.
• When buying cucumber seeds, be sure to take into account that there are female and male cucumbers. Otherwise, instead of fruits, you, to your disappointment,
• Will fit perfectly

Courage F1 is generally a unique hybrid with high salting qualities, with a classic cucumber strong aroma. It is good for gardeners in that it requires a minimum of attention when growing. I must say, this is a very "tenacious" hybrid. I read that one of the farms mistakenly treated him with a weed-killing drug - Roundup, and he not only survived, but gave an excellent harvest.SatinParade VladimirHectorGypsy

The best varieties of cucumbers for greenhouses and greenhouses

Goosebump F1

Hybrids Eliseevsky (bee-pollinated), Novgorodets, Arkhangelsky, Kai, Leader, Molodets, Pososhok, Razgulay, Twiksi, Ukhazher, Gypsy, Mikhalych.

Thumb Boy

I like the Diva, Courage, this year Mother-in-law planted, Zyatek liked the same.

Benefit F1

Early ripening (from 43-50 days from germination to fruiting) self-pollinated hybrid of the female flowering type. Zelenets weighing up to 100-120 grams and 10-12 cm long is densely covered with small tubercles. The fruits are devoid of bitterness and are distinguished by high taste, are universal (salting, pickling, fresh consumption). The hybrid is very resistant to real and downy mildew and root rot.

Alekseich F1

Get barren flowers

Emelya F1

Both in a three-liter and in a liter jar, due to its shape.

The best varieties of cucumbers for open ground

April F1

The quality of pickling cucumbers depends on the cultivation technology. With rare watering, a void often appears inside the fruit, they can taste bitter. At the same time, the quality of the crop is significantly reduced.

Erofey

Photon

Ant F1

Plentiful

Masha F1

Business

Competitor

Tarapunka F1

Spring F1

MikhalychFor open ground, a new bee-pollinated cucumber, Advance, has appeared, but it is not suitable for salting. Svyatoslav showed himself well of pickling.Pasadena, Pasamonte, Courage, Pavlik. Green Stream (these are Chinese sweet and early ripe).Early maturing (from germination to fruiting 37-43 days) parthenocarpic hybrid of female flowering type. The plant is medium-sized, the variety is universal, the fruits are slightly lumpy, weighing 60-80 g and 7-8 cm long, the greens have high taste. The hybrid is extremely resistant to powdery mildew, as well as downy mildew.​.​

The best cucumber varieties for shady areas

If you need cucumbers for pickling for the winter, then “Competitor” is perfect for you - a variety of cucumbers with excellent taste. Just a month and a half after germination, it will delight you with a bountiful harvest. Importantly, it does not succumb to various bacterial diseases and is resistant to powdery mildew. But "Competitor" loves nutritious and very saturated with moisture soil, otherwise the cucumbers will be bitter and not as juicy as we would like.

Muromsky 36

For cucumbers grown with regular, even watering, the quality of the fruit is much higher. It is very important to maintain the humidity of air and soil within 80%. In hot weather, refreshing watering is useful. Try not to pour water at the root. Firstly, with such watering, the roots are exposed, and secondly, the plants can get sick with root rot.

F1's secret

Serpentine

Moscow evenings F1

Unbearable 40

The best varieties of cucumbers for balconies and home gardens

Kharkiv

Machaon F1

ProRoadThere are many varieties and hybrids of cucumbers, there is plenty to choose from. But what you must pay attention to is whether the chosen variety is suitable for growing in an open, sheltered (protected) ground or in a greenhouse. Many do not take this into account and lose a lot in yield. Indeed, sometimes cucumbers intended for cultivation in a greenhouse are sown in open ground and naturally do not receive the promised harvest.I also like Pasadeno, Pasamonte, and also Breck, Paratunka. There is no better Stella for a salad!A universal early maturing parthenocarpic hybrid, the fruits of which are successfully used both fresh and for salting. It grows and develops better in heated greenhouses. The fruits ripen quickly - in 40-45 days. The bush of the variety is indeterminate (has an unlimited growth of lashes), with a predominantly female type of flowering and bundled ovaries.

What are good self-pollinating cucumber varieties?

Olga

How do you recognize and distinguish seeds from each other? And this, it turns out, is not so difficult and the shape of a cucumber has four faces for women, and three faces for men.

Irina Komarova

Crunchy lumpy and

The Scarlet Flower

Cucumbers don't like cold water. Warm water (not lower than 20-22 degrees) from a barrel in the sun is what you need for this thermophilic vegetable.

Nina Parashchenko

Pasamonte

Mazitova Olga

Adam

Hedgehog

Cascade

bright

Fujiyama

Galina Bukharina (Prikhodko)

Eliseevsky

Irina 1

The gardener's feedback on the choice of a variety of cucumbers for planting:

Julia Galochkina

Planted Herman and Masha, Masha liked it more, bore fruit longer.

Veronica !!!

An early ripening universal hybrid, the fruiting of which occurs 45-55 days after germination. It can be successfully grown not only in the open field, but also in small balcony boxes - the plant is compact and has the ability to self-regulate branching. The cylindrical fruits are quite large: with a weight of 200-250 g in length, they reach 22-25 cm ... The undeniable advantages of the variety: lack of bitterness, undemanding care and relative cold resistance, which makes it possible to get good yields in the open field.

In conclusion, we would like to draw your attention to a few important tips: