Category: Growing

Among our culinary addictions, mushrooms are given pride of place. They can be deliciously fried with onions, marinated, boiled aromatic soup or made ...

From the practice of natural farming, we know that when we grow sage in the country, the plant should choose a favorable neighborhood. Rather, you need ...

Strawberries are a very tasty and healthy berry that you want to feast on all year round. Of course, you can go to the nearest supermarket and buy this ...

It is believed that our ancestors were wild and uneducated savages. Of course, to some extent this really was so, but ...

Currently, the Russian state is faced with the issue of accelerated import substitution, the solution of which is impossible without agriculture. It is the development of the agricultural sector ...

The history of bulbous flowers Bulbous plants have not only been used by man as food for thousands of years, but are also for him ...

METHODS OF CULTIVATION OF MICROORGANISMS. STUDY OF CULTURAL AND BIOCHEMICAL PROPERTIES Cultivation, that is, the cultivation of microorganisms in the laboratory, is used to study their properties ...

Agricultural crops are called crops cultivated by farmers and large agro-industrial enterprises in order to obtain food, feed for livestock, technological raw materials. The main ...

Most of the villagers traditionally grow onion sets. This method guarantees the harvest of large bulbs, and the planting material is consumed sparingly, ...

Watermelon is considered a heat-loving plant, so many believe that growing such a crop in the northern or central regions is impossible. Actually…