The best varieties of black tomatoes

If earlier black tomatoes were considered a rarity, today a large number of varieties have been bred. You can see black tomatoes in almost every greenhouse, and in the open field in a simple garden too.

The content of the article:

• Black Prince
• Chernomor
• Black moor
• Black de barao
• Black bunch
• Black pear
• Blueberry
• Kumato
• Truffle black
• Gypsy
• Black Crimea
• Chocolate

If earlier black tomatoes were considered a rarity, today a large number of varieties have been bred. You can see black tomatoes in almost every greenhouse, and in the open field in a simple garden too. Here you need to clarify, in fact, the fruits for the most part are not entirely black, but dark brown, brown. Moreover, both the skin and the pulp are often so colored. For those who are used to red tomatoes, it may be unusual at first to see such a brown tomato on the table, but once you try it, all doubts will disappear, since black tomatoes are incredibly delicious. And more useful than red, and even more so yellow.

What makes tomatoes black

As we said, the color can be from light chocolate to purple-brown, almost black. This plant color is obtained in the presence of red and purple pigments. Red is found in common varieties of tomatoes, lycopene and carotenoids give it, but where did purple come from? It's all about anthocyanins, they are responsible for the purple color, for example, there are a lot of them in eggplants, red cabbage, etc.

Anthocyanins got into tomatoes by genetic engineering or by natural selection.

What is the peculiarity of black tomatoes:

• They have a special taste due to the increased amount of sugars and harmonious sugar-acid index.
• The presence of a large amount of antioxidants cleanses the body.
• The presence of a large amount of anthocyanins helps to strengthen the immune system, as well as blood vessels.
• A large amount of vitamin A has a beneficial effect on vision.
• The high concentration of lycopene protects against the formation of tumors.

Usually, all gardeners begin to praise black-fruited tomatoes after the first experience of growing them. So let's read about the best varieties of black tomatoes according to gardeners' reviews.

Tomato Black Prince

A mid-season variety of an indeterminate type, ripens in 100-115 days, has a height of up to 180 cm, so it is better to grow in greenhouses with pinching and a garter. Productivity up to 7 kg per sq.m.

Fruits of a beautiful dark burgundy-brown color, rounded, fleshy, have an average weight of 200-300 g, the first fruits can grow up to 400 g. The taste is excellent, due to the increased content of sugars, the Black Prince tomatoes are richly sweet. Refers to salad varieties.

Late blight resistance is above average, but processing is required.

Originator: ZAO Scientific and Production Corporation NK. LTD "

Tomato Chernomor

Mid-season, lettuce variety of black-fruited tomatoes. Indeterminate, vigorous, up to 2.5 meters. From the shoots of the first fruits, 110-120 days pass. Grown in greenhouses, with pinching and garter.

Ripe fruits are flat-round, large, weighing up to 300 g, burgundy-purple in color, do not crack. The taste is excellent, the pulp is fleshy, sweet, fresh Chernomor tomatoes are used.

Originator: VNIISSOK

Tomato Black Moor

A mid-early variety for cultivation in greenhouses and greenhouses, fruits ripen in 100-108 days. The type is semi-determinant, the height of the bush is 1-1.3 m. A garter and pinching is required. Can be grown outdoors in central Russia.

On the bush, 7-10 brushes are formed, in a bunch there are 7-10 plum tomatoes of a burgundy-chocolate color, medium size, weighing 30-50 g.

Tomato Black Moor is rightfully included in the best varieties of black tomatoes, as it has excellent taste, besides, the fruits are dense with a strong skin, therefore they are suitable for canning.

Originator: Sedek

Tomato Black de barao

Late-ripening variety (120 days), vigorous with fast-growing lashes, interdeterminate, up to 2 meters or more. Recommended for growing in greenhouses with obligatory pinching.

Ripe tomatoes are purple-brown, cream-shaped, weighing 60 g, dense, suitable for canning and long-term storage. Good taste, yield up to 8 kg from 1 sq.m.

Originator: Gisok

Tomato Black Bunch

An early ripe hybrid with truly black tomatoes. It refers not even to black, but to blue tomatoes. It ripens on 80 days from germination. Tall plant, interdeterminate type, reaches 150 cm. It can be grown both in greenhouses and in the open field. With a garter to the stakes and pinning.

The leaves are distinguished by a rhomboid shape and wrinkled structure, there is no omission, which is not typical for tomatoes.

Ripe fruits are bluish-black, shiny, smooth, medium-sized, up to 50-60 g. Unripe with plum-red gloss. The pulp is dark red, the taste is not tomato, but similar to plum.

The yield is high, up to 6 kg per bush. Resistant to tomato diseases.

Originator:?

Tomato Black Pear

A mid-season variety of black-fruited tomatoes, ripens in 110-115 days, the type of bush is indeterminate. The plant is tall, reaches 1.5-1.8 m, can be cultivated in greenhouses and in the open field with a garter and pinching. When formed in 2 stems, the yield increases.

Fruits of the original pear-shaped shape, weighing 50-80 g, do not crack, dense with a beautiful gloss, brown-burgundy. The taste is good, pronounced tomato. Suitable for use in salads, as well as for canning, besides, the black pear tomato is mature and has a long shelf life.

The yield per bush reaches 5 kg, you need to plant 3-4 bushes per 1 square meter

Originator:?

Tomato Blueberry

Bred in the USA, an early ripening variety, after 95-100 days from germination, the first fruits can be removed. Tall, indeterminate type, requires a garter and removal of stepsons. Can be grown in greenhouses and outdoors. Refers to blue tomatoes.

On clusters of 6-8 black-burgundy fruits, round-shaped tomatoes, shiny, attractive, unripe - green with purple shoulders, average weight 150 g

The pulp is tasty, dark burgundy, it is better to use it in salads.

Originator:?

Tomato Kumato

The hybrid is mid-season, (120 days), interdeterminate, grows above 2 m, liana-like, it is advisable to pinch the top.

Fruits are arranged on clusters of 8 or more pieces. Tomatoes are medium, bluish-black, weighing about 80 g. Dense with strong skin, well stored. Sweetish to taste with berry notes, the flesh on the cut is dark red, greenish. They contain a large amount of anthocyanins (a substance that regenerates cells and slows down aging).

Productivity 15 kg per square meter.

Originator:?

Tomato Truffle black

Mid-early hybrid of the interdeterminant type. From germination to first fruits, 105-115 days pass.

Fruits are pear-shaped, in a brush there are 5-6 pieces, weighing 180-200 g. Colored in red-violet. Sweet and fleshy on the palate. The purpose is universal, they can be stored for a long time.

Productivity with proper cultivation is 10-12 kg per sq. M. It is better to plant 2 bushes per 1 square meter and form into 2 stems

Originator:?

Gypsy tomato

Mid-season, 1-1.2 m high, grows higher in greenhouses. In the middle lane it is grown in a greenhouse, in the southern regions it is possible in the open field. A garter and pinching is required, the best yield is given when formed in 2 stems, in the southern regions it is possible in 3 stems.

Fruits are medium in size, 100-180 g each, round, pink-chocolate color, slightly sour to taste, fleshy. Despite the fact that Gypsy tomatoes are dense, they are not stored for a long time, therefore the variety belongs to salad. But you can use tomato juice, puree.

The variety is resistant to tomato diseases, like most black tomatoes. from 1 sq. m are planted up to 4 bushes.

Originator:?

Tomato Black Crimea

Medium early (80-90 days), tall, reaches 180 cm. Recommended for cultivation in greenhouses in a zone with a cold climate. Garter and pinning are required.

The fruits are large, some reach 500 g and more. They are flat-round in shape, at first greenish-brown, and as they mature, they darken and become almost black-burgundy. The taste is excellent, the fruits are used for juices, salads, canning. Not stored.

Tomato variety Black Crimea almost does not get sick, the yield is high.

Originator:?

Tomato Chocolate

A mid-season, semi-determinant variety, grows up to 110-150 cm. Recommended both for open ground and for protected, pinching and garter are required.

Fruits are 150-200 g, the first fruits can reach 400 g. The color of the tomatoes is brown, the pulp is tender, tasty, sweet. There are 4 or more fruits on the cluster.

Resistant to top rot of tomatoes, gives a yield of more than 4 kg per square. Used in cooking as a salad variety.

Originator: Myazina L.A.

If you have experience in growing black tomatoes, please share in the comments.

Write what varieties or hybrids you planted, in which region of the country?

What was their yield, what kind of tomatoes did they look and taste?

Who said that the familiar red and yellow tomatoes are the only and unique in their class of nightshade crops? More and more hearts (and stomachs) are conquering exotic dark tomatoes. Chocolate-brown, lilac, purple, black-brown tomatoes compare favorably with a higher content of sugary substances from their scarlet and sunny counterparts. In many varieties, the taste of the fruit leaves a spicy fruity aftertaste.

News from the world of dark-skinned tomatoes

What are they, the most delicious black varieties of tomatoes, is their color really close to the color of the night sky? Or is it just a gimmick of breeders naming new varieties?

A noble prince originally from China

A native of China, adapted by breeders to Russian climatic realities, the Black Prince tomato is a description of the variety in three words: mid-early, indeterminate, dessert. Until the fruits begin to ripen on the bush, it is no different from its counterparts. The same light green leaves, a strong stem, clusters with fruits. Unless each green tomato near the stalk is decorated with a darker uneven spot. During the ripening period, the fruit turns brown, then becomes burgundy-purple. The freer and more comfortable the plant lived, the more saturated color the dense peel of rounded fruits from 100 to 500 grams acquires. On the cut - paint of the same color, but a little lighter. Chambers with seeds with added sugar-white color. Favorable reviews about the Black Prince tomato indicate its high yield (from 4 kg per bush), immunity to late blight, excellent sweet and sour taste.

Life of the person of royal tomato blood

The history of life, description of the variety and characteristics of the Black Prince tomato for open ground begins with the peculiarity of the appearance of the first sprouts from seeds planted on seedlings - a little later than other varieties, by 10 days. After 21 days from the moment the seeds were planted in the soil, it is not worth waiting for new shoots, it remains to properly cultivate what has sprung up during this period. In the phase of formed 3-4 leaves, tomato seedlings are transplanted into containers with a soil layer of at least 15 cm, and preferably 20, to form a strong root system. They are relocated to the ground from mid-May to mid-June, depending on the climate of the region. The variety will not withstand even light frosts, if such a threat has arisen, plantings should be insulated with foil or reliable covering material.

The tomato is responsive to regular feeding, loosening the soil, rational watering. To preserve varietal qualities, the distance to other representatives of the nightshade should be at least 1.5-2 meters. Between plants of the same variety - at least 60 cm. The first collection of vegetables - 4 months after the germination of seeds. The variety is from tall, in favorable conditions it grows up to 2 meters in length. Timely pinching off excess shoots will improve the quality of the fruit and shorten the ripening period. The practice of forming a plant into one stem and two. In the second case, not only the main shoot is allowed to develop, but also the stepson, which appeared before the first brush. In areas with a short summer, 2, rarely 3 brushes are left for ripening, the rest are removed.

Truffles from Japan

The variety is a bit similar to the Black Prince in color and taste, judging by what reviews about the black Japanese truffle tomato are left by those familiar with it. Is that the color is a warmer shade and resembles chocolate brown. And the shape bears a distinct resemblance to an electric light bulb. Such "bulbs" weighing 100-200 g from one bush are harvested about 5 kilograms, which is quite good, but not a record yield for tomatoes. Medium early, 90-100 days before the technical maturity of the first fruits. A variety of thermophilic ones, with the onset of nighttime temperature drops at the end of summer, it can become capricious and get sick with late blight. In most areas, experienced gardeners pick unripe tomato fruits to protect them from decay. The taste of vegetables ripening artificially is no worse. Due to the dense texture of the pulp and strong peel, it is indispensable for preserving whole fruits.

The product of Japanese breeding black truffle tomato began to spread in our country in the last decade of the last century. It was then considered an exotic novelty in the seed market.

Currently, the Black Truffle tomato is successfully grown almost throughout the entire territory of Russia, but it shows its real ability to harvest only in greenhouses and film greenhouses.

Like a vine

From afar, a tomato Black cherry is not surprising to confuse with grapes, brushes are so densely strewn with small round burgundy-brown fruits. This variety is a real find for those who like to feast on truly sweet tomatoes, and even so attractive in appearance. The tomato, also called Black Cherry, is characterized as a mid-early (up to 120 days) tall variety. Designed for any type of cultivation.

Productivity - more than 5 kilograms of fruits, everything is as if by selection: the same size, shape and color.

Of the features of the variety, the lateral shoots are more massive than the main stem, since it is they who bear the load of several brushes with the harvest. In some cases, the length of the main stem can exceed 2 meters; without additional reinforcement on the support, there is a danger of breaking, twisting and death of the plant. Of the minuses of care - almost daily monitoring of the condition: pinching, garter. From any excess moisture, the tomato skin begins to crack, which affects the presentation of the crop. Cherry tomatoes will decorate any dish, they are especially good pickled. Aesthetic pleasure is no less pleasant than the pleasure of taste.

Always exotic purple

Among the dark varieties - the largest-fruited, juicy and sweet - such reviews about the Chernomor tomato can be classified as positive. If there are any dissatisfied with this variety of tomatoes, then only lovers of canning with whole fruits, since this variety is not at all suitable for it. But fresh, it pleases the taste buds with a spicy sweet, with a slight sourness taste. An important advantage is its good yield and average fruit ripening period. The mass of one weighty tomato usually starts at 300 grams. In shape, they are rounded, slightly flattened, ribbed. Three or four clusters are formed on one plant, on which 4-5 fruits will ripen. In the phase of biological maturity, they become purple-violet. On average, the yield of one bush is 3.5-4 kg. The variety is vigorous, indeterminate. Resistance to late blight is weak, regular examination and timely treatment will save you from disease.

Like black currant

A slight hint of ripe plum taste, the black bunch of tomatoes owes to the anthocyanin pigment, the presence of which in the fruits (and not in the leaves and stems, as in other nightshades) allows them to turn into a truly dark color. This variety of tomatoes in the phase of biological maturity has a purple-black color of small (30-70 g) fruits. They are located on a simple brush, up to 10 pieces. There are so many such brushes on the plant that the total yield from one bush exceeds 6 kg. The height of one bush is 150 cm, the foliage is average. The vegetative period of the variety is 80-90 days. Fruits are dense, do not crack and after long storage, transportable. Inside is dark red, with two seed chambers.

Pied tomatoes

If you have a desire to grow something exotic, you can look towards varieties of tomatoes of an unusual color. Such as the Black Moor tomato - the description of the variety consists of the following characteristics:

• mid-early, semi-determinant, with a growing season of 110-120 days;
• the growth of the bush is about 100 cm, under the film - up to 150;
• forms clusters of an average of 10 fruits (in special cases up to 20 pieces);
• the mass of one tomato is about 50 grams of egg-shaped;
• at biological maturity, the fruit acquires a dark burgundy color with large strokes of a darker shade.

Thanks to its dense, thick skin, it is suitable for all types of preservation. The taste is traditional sweet and sour. Productivity from 2 to 3 kg per bush.

Popular with blacks

Numerous reviews of the Black Baron tomato, the most popular of the dark varieties of tomatoes, contain enthusiastic epithets for the taste of the fruit: juicy, sweet, tender, piquant, aromatic. The productivity of the nightshade crop also deserves all praise. A powerful bush 150-200 cm high under dense foliage hides 3-4 clusters with round-flat ribbed fruits weighing 200-300 g. In a cluster there can be 3-5 pieces. Ripe tomatoes are of a beautiful, even red-brown color. Heavy fruits pull the branches of the plant down, so they are strengthened by tying them to stakes. From the emergence of seedlings to the collection of the first tomatoes - about 120 days, which makes it a medium early variety. This variety of tomatoes has good disease immunity. It responds to timely feeding with organic and mineral fertilizers with a bountiful harvest.

A gourmet for a sweet tooth

Dark varieties of tomatoes generally have a high sugar content, but the Black Gourmet tomato is the leader in terms of the percentage of sugary substances in its fruits.

The same quality is also the main disadvantage of the variety, since the ripe tomato becomes too soft for pickling. And the shelf life of such tomatoes is short. But, thanks to the dessert taste, it is ideal for fresh consumption. And the presence of antioxidants in fruits makes it indispensable in the dietary menu. Suitable for greenhouse cultivation. Mid-season variety. The shape of the fruit is round. The mass of one tomato is from 100 to 150 grams, dark red or brownish red. On a plant, 3-5 pieces are collected in brushes. The yield is good, 4-5 kg ​​per bush.

Bison are different: yellow, black, red

The Bison variety means nightshades of different colors: red, yellow, pink, black. Among all representatives of the species, reviews of the Black Bison tomato primarily indicate the extraordinary power of not only the main stem, but also the lateral shoots. The plant needs such strength in order to withstand the weight of many round, ribbed fruits weighing 300-500 grams at the stalk. The color of tomatoes is even, reddish-purple, sometimes with a purple tint. The height of the bush is 180-200 cm. Fruit ripening period is medium late. Tomato paste and sauces from this variety have a delicate fruity aftertaste. It works well in salads and other vegetable dishes. Unsuitable for preservation - thin peel cracks from mechanical and temperature effects.

Larger than a dark bison - only a black elephant

With its considerable size, the Black Elephant tomato fully justifies its name. Rounded flattened fruits of this variety have a weight of 200 to 350 grams. The color at the moment of biological maturity is black-brown. It is classified as medium early, 115-120 days for fruit growth and development. About 8 kg of tomato harvest is achieved from a square meter of plantings.

Travel from island to mainland

Sometimes also referred to as "Black Crimean", the Black Crimea tomato got its name from the place of birth of the variety. Medium early species, it takes 80-90 days for the growing season. Possesses excellent immunity to all diseases of nightshade crops. At home, it boasts huge (from 500 grams) fruits of black-brown color. In more severe conditions of the regions, north of Crimea, the mass of fruits is close to the maximum indicators in the greenhouse cultivation method. Juicy, fresh, aromatic pulp is used to make tomato juice when grown on an industrial scale. In a private farm, the tomato harvest (from 6 to 8 kg per bush) is used for salads, side dishes, soups, smoothies and juice. When canned, it loses its visual appeal, but not excellent taste.

Scope of application of dark tomatoes: many pros and one minus

The cultivation technique for all varieties of tomatoes is approximately the same. Differs in the timing of the main work and harvesting (from the rate of fruit ripening). The scope of the fruit depends on the imagination and culinary preferences of the owner. Dark-colored varieties of tomatoes in this case are no exception. Large and small, the best black tomatoes are eaten fresh, stewed, boiled, baked. The only way of cooking, in which they sometimes show themselves not from the best side, is canning. Due to the weak thin peel, the fruits quickly lose their shape, and with it their attractiveness. But this only drawback is far from being a reason to abandon the cultivation of tomatoes that are unusual in all respects. Also see the article: Tomato seedlings: how to grow and care for seedlings?

The varietal variety of tomatoes is amazing today. In addition to red and pink tomatoes, breeders have bred varieties with yellow, orange and even black fruits! If you have not tried planting black tomatoes on your site yet, it's time to do it. Not only their appearance, but also their taste and aroma are worthy of flattering assessment. Caring for black tomatoes is the most common. But their benefits for the body can hardly be overestimated.

Features of black tomatoes, benefits

Strictly speaking, there are no truly black tomatoes. This is the name for tomatoes with a very dark color - blue, purple, brown, dark red. Fruits vary in size, from small cherry blossoms to giant ones. Their shape is also diverse.

On a note!

There is a myth that black tomatoes are genetically modified, but this is not true. This fruit color is achieved as a result of selection from varieties with a normal color.

The advantage of black tomatoes is their rich flavor. This is due to the high content of sugars and organic acids in the pulp.A bright aroma is also characteristic of these tomatoes. The coloring pigment anthocyanin is found in them in large quantities. This substance has an antitumor effect on the human body, strengthens the immune system, prevents aging, and has a beneficial effect on the functioning of the cardiovascular system.

• Thanks to the lycopene contained in the fruits, the activity of the prostate gland in men is normalized.
• Provitamin A has a higher concentration in black tomatoes, eating the fruits regularly can improve your eyesight.
• The complex of nutrients contained in tomatoes helps to increase the tone in the body, activates sexual function.
• Black tomatoes can rightfully be called an aphrodisiac. Be sure to include them in your list of foods that should be on your table.

The best varieties of black tomatoes

According to the method of cultivation, black tomatoes are divided into those that are grown in the greenhouse, and those that grow well in the open field. You can buy seeds of this crop at gardening stores. Especially rare varieties will have to be ordered on the Internet, since they cannot always be found in the retail network.

For growing in a greenhouse

In the greenhouse, it is possible to get a richer and earlier harvest of tomatoes, especially if there is a possibility of heating. In greenhouse conditions, seedlings can be planted earlier than in open ground. Here the plants are protected from frost and adverse weather conditions. We bring to your attention varieties of black tomatoes that are recommended for growing in a greenhouse:

"Black Crimea"

Variety Black Crimea

It takes 69 to 80 days for this variety to mature. He is described as mid-early. The variety was bred for greenhouse maintenance. The bushes are definitive, they can grow up to 1.8 m. The tomato is very resistant to diseases. The shape of the fruit is flat-round, with ribbing. The tomatoes are very large, the average weight of the fruits is 500 g. Initially, their color is green-brown; when ripe, the tomatoes turn black. They are eaten fresh, used to prepare salads and juice. The crop cannot be stored for a long time.

Reviews for this variety are positive. Among the advantages, mention is made of high yield and special taste.

"De barao black"

De barao black variety

The variety is intended for cultivation in tall greenhouses, belongs to the mid-late species. 115-130 days pass before the crop appears. Indeterminate bushes can grow up to 3 meters in height. The tomato does not get sick, it gives good yields.

From one bush, you can collect 6-7 kg of fruits, sometimes more. Fruits are round in shape, dark purple, with an average weight of 40-70 g. They can be stored for a long time, they tolerate transportation remarkably. Most often, tomatoes are used for conservation, but they are good fresh. Reviews suggest that the variety is ideal for harvesting for the winter.

"Bison black"

Black Bison variety

You can grow these tomatoes in a greenhouse and in the open field. The variety is determinant. The height of the bushes varies from 1.5 to 1.8 m. The ripening period is medium late. Powerful bushes need a garter and removal of stepchildren. The fruits are ribbed, flat-round in shape. Tomatoes have an average weight of 300 g. They are dark purple in color.

The pulp is sweet and juicy, with a fruity aftertaste. The fruits are not suitable for salting due to cracking. They are consumed fresh, used in salads and other dishes. You can prepare juice and various sauces from these tomatoes.

On the forums, this variety is praised for its yield and taste, cracking is mentioned among the shortcomings.

"Black pineapple"

Black pineapple variety

In the middle lane and more northern regions, it is better to grow a tomato in a greenhouse. An exotic variety with good yields. Bushes of an indeterminate type, with an average ripening period. The tomato grows to a height of 1.2-1.4 m. Plants need support and pinching. It is recommended to form a bush of 2-3 stems.

The fruits are very large, purple in color. The weight of each tomato can reach 500 g. The pulp is fleshy, with a pronounced taste and a small number of seeds.The crop can be easily transported. Tomatoes are eaten fresh, used for making salads and various snacks. Due to their large size, the fruits are not suitable for canning.

Reviews of summer residents highlight the beautiful appearance and sweet taste of the fruit. Site owners call this species a favorite among other varieties.

"Black truffle"

Black truffle variety

The fruits of this variety look like a real exotic because of their unusual color and shape. The variety belongs to the indeterminate medium early varieties. The ripening period is 105-115 days. The variety is resistant to bacterial and viral infections.

Brought it out for cultivation in the open field for the southern regions. In the middle lane, it is better to plant seedlings in a greenhouse. The fruits have a universal purpose, they can be eaten fresh, added to salads and canned.

The pulp is very dense, so they do not make juice from these tomatoes. From one plant, you can get 5-6 kg of fruits. The forums praise all varieties of "truffle" except red.

"Black Baron"

Variety Black Baron

It is considered one of the tastiest among the dark-fruited tomatoes. Tomatoes of this variety are best grown in a greenhouse. The fruit is described as sweet, ideal for fresh consumption and juicing. Strong bushes need to be formed and fed to get a rich harvest.

The variety belongs to the mid-season, indeterminate species. Bushes can grow up to 2 m tall. The cluster is formed from 3-5 medium-sized fruits. Each of them weighs from 150 to 250 g. Tomatoes are round, slightly flattened in shape. Ribbing is present near the peduncle. The color of ripe fruits is closer to a chocolate shade. The pulp has a bright taste. The tomatoes are sweet, almost honey-colored. A universal variety, tomatoes can be eaten fresh and processed.

Summer residents love this variety for the fact that it does not require maintenance, gives an excellent harvest and has a wonderful taste.

"Black Gourmet"

Variety Black Gourmet

New variety registered in 2015. The tomato belongs to the indeterminate, mid-season species. The bushes grow up to 1.8 m and form clusters in which 10 fruits or more are collected. It is recommended to form a bush into one or two stems with an obligatory garter. The variety was bred for cultivation in a greenhouse. Fruits are round in shape, each weighing 80-110 g. The pulp is dark, multi-chambered, with large seeds.

The fruiting period is long. With good care, the bushes give a bountiful harvest. Tomatoes are used for fresh food, for preserving and making juices. According to reviews on the forums, the variety deserves attention due to its yield and excellent taste.

"Dark chocolate"

Variety Dark chocolate

The variety belongs to the group of cherry tomatoes. The growing season lasts 111-120 days. It is an indeterminate tomato intended for greenhouse cultivation only. Tomatoes do not require special care, they are not susceptible to diseases typical of tomatoes. The outer color of the fruit is brown with a purple tint.

The cluster consists, on average, of 12 small fruits, the maximum weight of which is 35 g. The pulp is juicy, sweet in taste, with fruity notes. The variety was bred as a salad variety, but it is quite suitable for conservation.

A bountiful harvest can be stored well and can be transported for a long time. The variety is praised for its excellent seed germination, pleasant fruit taste and long shelf life.

"Kumato"

Kumato variety

Tomatoes are grown all over the world. It belongs to the mid-season species. From the moment of emergence of shoots to harvest, 120 days pass. Bushes are indeterminate, can grow up to 2 meters or more. The crown must be pinched at a height of two meters in order to improve the quality of the fruit.

The tomato is grown in a greenhouse, or using a shelter outdoors. One bush gives up to 8 kg of fruits, the average weight of which is 80 g. Tomatoes are uniform in size, round or slightly oval in shape. The color of ripe fruits is chocolate, greenish stripes may be present. The pulp is tender, but dense. There are fruity notes in the taste.The harvested crop tolerates storage and transportation well.

The variety has a dessert purpose, the fruits are eaten fresh. Can be used to prepare sauces, pastas and various dishes.

Reviews of the variety are contradictory, many are confused by the taste, which is not similar to the traditional taste of tomatoes. Some people compare these tomatoes to fruit, others they resemble candy. Among the advantages are the long shelf life.

"Indigo Rose"

Indigo Rose Variety

Late ripening variety. In the open field, the bushes grow up to 1 m, in the greenhouse the maximum growth is 1.5 m. Greenhouse cultivation is recommended in the middle lane, otherwise the tomatoes will not have time to ripen. To obtain the greatest yield, the bush is formed into 1-2 stems. Ripe tomatoes are black with a blue tint. The fruits are collected in small clusters, the weight of the tomatoes ranges from 30 to 70 g.

The pinkish sweet pulp contains a large amount of seeds. Because of their thin skin, tomatoes are not suitable for canning. Summer residents note the good resistance of the variety to late blight and the exotic appearance of the fruits. The disadvantages of this tomato are considered to be its weak taste and late ripening.

"Black Sun"

Variety Black sun

The variety was bred by breeders from Italy and was registered in 2009. Ripe fruits have a rich black skin color and red pulp. The average fruit weight is 70 g. In Russia, this tomato is a novelty and is suitable for those who like to experiment with planting new varieties. In his homeland, the tomato is called the "elixir of youth."

The pulp of these tomatoes is juicy, with a lot of seeds. It is best to eat the fruits fresh; during cooking, most of the vitamins are lost. It is necessary to grow this variety in a greenhouse, as it was bred for the warm Mediterranean climate.

The varieties of black tomatoes have not yet become widespread. Moreover, there is a reason to plant them in your greenhouse and enjoy the unusual look and taste of these useful fruits.

Open ground varieties

The size of the plot does not always make it possible to equip a greenhouse on it. In this case, you need to take a closer look at varieties intended for cultivation in the open field. For tomatoes that are sensitive to low temperatures, a film cover can be used in the spring. In the middle lane, the following varieties of black tomatoes are suitable for growing in the garden:

"Black Prince"

Variety Black Prince

A maintenance free plant capable of producing an excellent harvest. The bush is medium-sized, spreading, requires a garter. The variety belongs to tomatoes of a quick ripening period, is grown in seedlings, can grow in open ground. Seeds are sown at the end of February.

The first ovaries begin to form in mid-June, or a little later. The color of the fruits is dark red, the weight of each of them can be from 150 to 450 g. Regular watering is very important for a rich harvest. The fruit does not tolerate transportation well due to its thin skin. Tomatoes of this variety are great for making salads, sauces, juice.

According to reviews, seed germination is high, seedlings can be grown without much difficulty, tomatoes delight with good taste and a bountiful harvest

"Black Moor"

Variety Black Moor

Mid-season semi-determinant variety. It is versatile in the way of cultivation, It is suitable both for greenhouses and for planting in a garden. The harvest can be expected in 115-125 days from the moment of germination. In the open field, the bushes grow up to 1 meter, in the greenhouse, the maximum growth is 1.5 m. The fruits are combined in bunches of 7-10 pieces.

Needs pruning stepsons. Fruit weight does not exceed 50 g. These tomatoes are characterized by a dark red color, they have an oval shape and a dense skin. The pulp is sweet, not subject to cracking. The fruits are very tasty and quickly eaten fresh, but also suitable for conservation.

Reviews characterize the variety as plentifully fruiting, responsive to feeding. Tomatoes ripen perfectly in boxes, do not disappear, they are tasty fresh and canned.

"Black Icicle"

Variety Black Icicle

The variety belongs to the indeterminate medium early species. The growing season of tomato lasts 90-110 days.Produces a good harvest outdoors and under film. The brush is formed from 6-9 medium and large fruits. When growing, it is recommended to leave 3-4 stems. The tomato is well adapted to unfavorable weather conditions and is almost not susceptible to disease.

The reviews speak favorably about the variety's ability to actively set fruit. Tomato growers praise it for its sweet, delicate flavor and versatility.

"Black Pear"

Black pear variety

The variety managed to gain fame and became popular. It is intended for outdoor cultivation. The tomato is mid-season, indeterminate, versatile in use. Requires pinning. The fruits are consumed fresh, canned, used for cooking and various preparations.

From sowing to harvesting, you will have to wait 110-113 days. In the process of growth, powerful bushes are formed, growing up to 1.6-1.8 m. Tomatoes have a pear-shaped shape and an average weight of 55-80 g. When fully ripe, the color becomes brown. The fruits do not crack, they tolerate transportation well.

Summer residents talk about the average yield and taste of tomatoes. Everyone notes the long storage period for the fruits of this variety.

"Black bunch"

Variety Black bunch

In appearance, the fruit of this variety resembles giant black currant berries. Tomato belongs to hybrid, indeterminate, early maturing varieties. From the moment of germination to harvest, 80 days pass. This hybrid is grown both outdoors and in a greenhouse.

The maximum height of the bushes reaches 1.5 m. The leaves have a diamond-shaped shape unusual for tomatoes. Up to 10 medium-sized fruits are present on one hand. The hybrid is resistant to tomato diseases and has a good yield. You can get up to 6 kg of tomatoes from one bush. Their average weight is 50-70 grams. The pulp is fleshy and dark red in color. The taste of tomatoes slightly resembles a plum. They can be eaten fresh and canned.

Reviews speak of the delicious taste and attractive appearance of the fruit. They are used to decorate dishes and in salads. It rarely comes to conservation, delicious fruits are quickly eaten.

"Chernomor"

Variety Chernomor

The variety belongs to the mid-season varieties, gives high yields. Can be grown outdoors and indoors. The type of bush is indeterminate, the maximum plant height is 1.5 m, it requires a garter. The fruits have a flat-round shape with pronounced ribbing, their average weight is about 300 g. The color of ripe tomatoes is burgundy, with a purple tint.

The fruits are distinguished by a rich sweet taste with the presence of a slight sourness. The dense skin prevents the tomatoes from cracking. The crop is well preserved and can be easily transported. The fruits can be picked at the stage of technical maturity, they will acquire a bright color and rich taste during storage.

According to summer residents, tomatoes delight with their size and taste, the variety gives good yields. Of the minuses, they indicate the susceptibility of tomato to late blight.

"Gypsy"

Gypsy variety

The variety is recommended for use in salads. The tomato can be grown outdoors and in greenhouses. The bushes are determinate, in the open field they grow up to 85-110 cm, in the greenhouse the plants become taller. The fruits are not large, but there are quite a few of them on the bush. The variety does not require a garter. Fruits are round in shape, with an average weight of 100-120 g, but can be larger.

The pulp is firm, sweet, slightly sour. From one bush, you can get 5 kg of fruit. The variety is suitable for long-term storage, perfectly tolerates transportation. On the forms, they note a high yield and a pleasant taste of the fruit. Many have grown this variety of tomatoes many times, considering it the best.

Before planting seedlings in open ground, it is necessary to apply fertilizers to the soil. Do not use low-lying areas or areas with clay soil for planting. When growing, tomatoes love the sun, but drafts are undesirable. Seedlings are planted in the morning or evening hours, when there is no scorching sun.

Black-fruited exotic tomatoes: video

Some may ask: why would they plant black tomatoes if they already have their favorite red varieties? Given the significant benefits of black tomatoes, take the risk of planting them at least as an experiment. After all, you can only evaluate something by trying it. Perhaps one of the above varieties will become your favorite for years to come.

This page of the catalog contains varieties of black-fruited tomatoes. Among them are varieties for both open ground and greenhouses, tall and short, large and small, salad and for canning. In this collection, not only black tomatoes, but also brown, maroon, purple, blue-black.

These are mainly varieties from collectors, since tomatoes of this color have not received wide distribution. Although tomatoes with anthocyanin are much healthier than red and yellow ones.

Click on the variety you are interested in - a page will open with a photo and description of this tomato, its characteristics. Many of them already have reviews from gardeners.

For almost every variety, there is a hint from whom you can buy seeds at the present time. By going to the seller's website, you can easily place an order.

We hope that our catalog will help you choose the best varieties of black and blue tomatoes for planting. Happy viewing!

Tomato Violet Jewel

The original name of this tomato is Amethyst Jewel. Mid-season, medium-sized, high-yielding tomato variety. Recommended for greenhouse and open field cultivation. The height of the bush in the warmth ...

TomatLand4 651 views5 comments

Tomato Africa

Indeterminate dark chocolate colored tomato. It is recommended to grow by the traditional seedling method, followed by planting in protected ground. Ripening period 70 days after disembarkation g ...

TomatLand696 views0 comments

Ashkelon tomato

Mid-early (from germination to ripening 100-105 days), indeterminate tomato hybrid. In the middle lane, it is recommended to grow it from a greenhouse. The bush is well leafy, with medium internodes ...

TomatLand1 506 views2 comments

Tomato Basque Blue

The original name of the tomato is Bosque Blue. Semi-determinant, mid-season tomato variety. The height of the bush is 1.2-1.5 meters, clusters of 6-8 fruits. Recommended for growing in greenhouses ...

TomatLand1 803 views5 comments

Tomato Bing Cherry

The original name of this tomato is Bing Cherry. Mid-season, indeterminate, productive, rare tomato variety for greenhouses and open ground from Tom Wagner. A bush with a height of 1.6-1.8 meters (in the exhaust gas ...

TomatLand886 views0 comments

Tomato Blues Fahrenheit

The original name of the tomato is Fahrenheit Blues. Mid-season, indeterminate, tall, carp cherry tomato variety. Recommended for growing in greenhouses in the middle lane and in the open ...

TomatLand1 013 views1 comment

Tomato Wine Jug

The original name of the tomato is Wine jug. Mid-season, tall, indeterminate tomato variety with original shape and fruit color. Recommended for growing in the middle lane in those ...

TomatLand1 468 views2 comments

Tomato Gary O Sen

The original name of the tomato is Gary'O Sena. An early, indeterminate, productive variety. Recommended for growing in a greenhouse, in the southern regions - in the open field. The height of the bush is up to 1.8 meters, l ...

TomatLand1 453 views4 comments

Tomato Giant of Cuba black

The original name of the tomato is Cuba giant black. Indeterminate, mid-season, productive variety for greenhouses. The height of the bush is up to 1.8 meters, a garter to the support and pinching is required. Best harvest ...

TomatLand1 387 views0 comments

Tomato Blue Beauty

Mid-season, indeterminate, productive, rare variety from Brad Gates. The bush is about 1.5 meters high (in the greenhouse), in the exhaust gas about 1 meter. A garter to the support and pinning is required. The best cuts ...

TomatLand1 070 views1 comment

Tomato Blue Staritsa

The original name of the tomato is Blue Bayou. Mid-season, indeterminate (with unlimited growth) exotic tomato variety. Recommended for growing in a greenhouse. A bush with a height of 1.5-1.7 meters, ...

TomatLand934 views2 comments

Tomato Blue Smoke

The original name of the tomato is Smokey Blue. Mid-season, indeterminate, rare variety for greenhouses and open ground. Country of origin - USA. The bush is powerful, 1.3-1.5 meters high, requiring ...

TomatLand453 views2 comments

Tomato Pear black

Mid-season (110-115 days from germination to maturity), indeterminate, tall tomato variety for greenhouses and open ground. A bush with a height of 1.5-1.8 meters, requires a garter to the support and pass ...

TomatLand1 589 views9 comments

Tomato De barao black

Late ripening (120 days period from germination to the beginning of ripening), tall, indeterminate (unlimited growth) tomato variety for greenhouses and open ground. Bush up to 2 meters high (...

TomatLand1 376 views8 comments

Tomato Marshmallow in chocolate

Mid-season, indeterminate (with unlimited growth) tomato variety for greenhouses. A bush up to 1.6-1.7 meters high, requires a garter to a support and pinning. The best result was obtained when growing ...

TomatLand2 554 views3 comments

Tomato Indigo Rose

Late, carp variety from the series of black tomatoes. The bush when grown in a greenhouse is up to 1.5 meters high, more often up to 1.2 meters. In open ground up to 1 meter. It is recommended to grow in the exhaust gas only in the south ...

TomatLand5 715 views13 comments