The best varieties of cucumbers names

The success of the cucumber crop depends in particular on the choice of seed. The wide assortment on the shelves confuses thoughts rather than allows you to make the right decision. Novice gardeners are advised to first familiarize themselves with the varieties, their names, the characteristics of cultivation and care.

Depending on climatic conditions, different varieties can be planted in Ukraine, Belarus, Chernozem, Bashkiria and the middle lane - these can be parthenocarpic, early ripening, with a long ripening period, or delicious cucumbers for growing in a greenhouse. More information is structured in the article in the form of a kind of list-rating.

Varietal variety of cucumbers

A large number of varieties allows you to choose the best options that have disease and weather resistance the region where the green plant is planned to be grown.

A common mistake is the use of certain 2-3 varieties, the cultivation of which has been practiced for several decades.

Domestic and foreign breeders have developed many hybrids that have no less affordable agricultural technology and excellent taste than the once loved cucumbers.

Among the top tips for growing vegetables, experts point to the need to plant several varieties at once... This makes it possible to evaluate the yield of different species under the same ripening conditions, to get at least some yield during drought or prolonged rains.

Collect the necessary and useful information about the varietal variety, the characteristics of the characteristics of zelents can be found below.

The most popular varieties with names

For the convenience of perception and application of the text in practice, plants are divided into separate groups, united by a common feature.

The best self-pollinating for outdoor use

Self-pollinating cucumbers have a number of advantages, among which excellent immunity and resistance to an abundance of moisture are noted.

• Booth - ripening period is only 40 days. In length, the green plant reaches 9 cm. One bush yields up to 3.5 kg. The strong immunity of the plant resists various diseases (olive spot, mosaic, powdery mildew).
• Courage - harvesting of the Kurazh variety begins 40-47 days after the sprouts break through from the soil. The weight of one cucumber reaches 170-180 gr., Up to 10 zelents are formed on one shoot. The plant practically does not suffer from rot, powdery mildew.
• Connie - harvesting of fruits begins on the 50th day after sowing. The culture is universal both in the way of cultivation and in the use of cucumbers. The length of the greenery is 10 cm, the yield from 1 m2 is about 9 kg.
• Berendey - fruits (12-15 cm) ripen 42 days after the sprouts appear. One bush can be harvested up to 3.5 kg. Zelentsy have excellent characteristics and have a long shelf life.
• Gerda - fruits 10 cm long appear 1.5 months after sowing. 2.8-3 kg are removed from the bush. The plant is rarely affected by diseases; it is especially resistant to fungal infections.

The best early ripe cucumbers

Early ripening varieties have a feature that every gardener should be familiar with.

The ovaries of male flowers are the first to form, they must be removed, since they interfere with the development of the plant.

• April - from the moment of planting, the fruits of April ripen on the 50th day, reaching a length of 20-22 cm. The plant itself regulates the growth of shoots, so the need for cutting falls off. Productivity from 1 m2 on average 22 kg. Cucumbers do not overripe if they miss the assembly deadline. The culture is resistant to almost all diseases, with the exception of root rot.
• Hermann - sprouts at 39-41 days after sprouting. The length of Herman's greens reaches 10 cm, 23-26 kg are harvested from 1 m2. The hybrid is characterized by a long fruiting period, self-pollination and immunity to fungi.
• Orlik - begins to bear fruit on the 47-50 day after sowing. The length of the greenery reaches 14-16 cm, with a diameter of 3.5-4 cm. 6-8 kg are removed from the bush. The culture has a strong immune system, resists powdery mildew, root rot, olive spot and TMV.
• Valdai - the bush begins to bear fruit on the 45th day after the emergence of shoots. Flowers are formed predominantly by women, therefore pollination by bees is required. The length of the greenery is about 10-11 cm, up to 4.5 kg of the crop is removed from the bush. The hybrid was developed for preservation, but due to its delicate taste it is also used for salad.

Mid-season

Medium ripening varieties begin to bear fruit on the 45-55 day after sowing the grains into the soil. All plants of this group differ in the method of cultivation (greenhouse, soil), purpose (fresh or for salting) and the type of pollination.

• Competitor - characterized as a plant that loves life and is resistant to diseases. The length of the greenery reaches 9-12 cm with an average weight of 100 grams. Up to 3.8 kg of the crop is harvested from each m2. The variety has good immunity and is resistant to powdery mildew.
• Nezhinsky - a variety pollinated by bees, characterized by a powerful stem, medium-sized fruits (length 10-12 cm, weight 90 g) and high yield (8 kg per 1 m2). Nezhinsky tolerates low temperatures and is resistant to many diseases. Cucumbers have a high taste.
• Libella - a versatile hybrid with a long fruiting period. With proper care, you can harvest until the coldest days. The length of the Libelle greenery reaches 14 cm, weight - 140 grams. Up to 10-12 kg are removed from a square meter. When salted, the flesh remains crispy and firm. In agricultural technology, there are rarely cases of damage to crops by common diseases.
• Table - has an excellent taste without bitterness, ideal for salting. The bush is formed long with a strong whip, the length of the fruit reaches 12 cm and weighs 80-90 grams. Productivity from 1 m2 about 8 kg.

Late ripening

A feature of late-ripening cucumbers is that the seeds germinate well only in the 3rd year.

Therefore, the purchased material before planting is worth check for germination... Also, when choosing varieties of this group, you need to take into account the climate of the region and the ripening period of zelents in order to have time to collect most of the harvest before the onset of cold weather.

• Phoenix - the harvest period begins 64 days after seed germination. Cucumbers reach a length of 16 cm, with an average weight of 230 g. Phoenix bushes form a branchy whip that resists the vagaries of the weather well.
• Winner - differs in long spreading lashes that easily tolerate drought, coolness. The plant is resistant to various types of fungi. Fruit length reaches 14 cm with an average weight of 110 grams. The yield from 1 m2 is 7-8 kg.
• Solar - the variety is mid-season, but most gardeners plant it as late. The bush produces many twigs, forming a massive whip, which implies planting in a large area. The peel of the greenery is covered with a few tubercles and greenish stripes. The length of a cucumber reaches 12 cm with an average weight of 140 grams.
• Brownie - the harvesting period begins 65 days after germination. The length of the cucumbers is small (9 cm), but the taste is high. The culture has good immunity, showing resistance to almost all common diseases. Productivity - 6-8 kg per 1 m2.
• Chinese - a disease-resistant variety with a mild taste and lack of bitterness. A feature of the fruit of the Chinese cucumber is considered to be a short shelf life after harvest. Original elongated cucumbers (30-35 cm) look like snakes. The plant tolerates low temperatures and poor lighting well.

Which are the highest yielding for greenhouses

All gardeners, without exception, are attracted by high-yielding varieties. In your greenhouse, you can try to grow the most popular ones.

• Parisian gherkin - fruits ripen in 50-60 days after sowing. The length of the Parisian gherkin variety reaches 12 cm with an average weight of 85 grams. A large number of ovaries are formed on the lash, which guarantees a high yield - over 30 kg per 1 m2. Low germination of seeds provides for planting beds through seedlings.
• Fontanelle - a popular cucumber among gardeners in our country. It is grown in almost every area. The dimensions of the Spring greens reach 22-24 cm with an average weight of 150 grams. More than 10 kg are removed from the bush. In terms of taste and rules of agricultural technology, the variety remains competitive in front of the best European developments of breeders.
• Zozulya - the harvesting period begins on the 45th day after sprouting. The formation of the lash is carried out in such a way that the bush does not need pruning.Zelentsy reaches 24 cm in length with an average weight of 280-300 grams. From a square meter, you can collect up to 30 kg of Zozulya cucumber. The plant is practically not sick with olive spot and cucumber mosaic.

For planting outdoors

• Suzanne - a versatile crop that can be grown not only in the open field, but in a greenhouse and even on a balcony. The length of the lash reaches 3-4 m, forming a large number of ovaries. Plucking fruits 3-4 centimeters long or wait until they become larger, this does not affect the taste. Suzanne has good disease and pest resistance.
• Sparta - the hybrid is bee-pollinated with stable fruiting. The length of the greenery is 6-12 cm, the taste is pleasant without bitterness. The culture has a strong immunity, especially against powdery mildew and fungi. The yield per bush is 2.8-3.1 kg.
• Pickle - the fruiting period begins 55 days after the emergence of sprouts. The length of the greens is 9-11 cm with an average weight of 100-110 grams. More than 4 kg are removed from one bush. The pickle has a delicate taste with a sweetish note, without bitterness.
• Pinocchio Is a self-pollinated hybrid that begins to ripen 48 days after germination. The length of the greenery is about 8-9 cm with a weight of 85 grams. The yield per bush is 3.4 kg.
• Sturdy - by the rate of ripening, the cucumber is considered a sprinter, just 38 days after the emergence of sprouts. The length of the greenery is about 9 cm with a weight of 80 g. The fruiting period is fleeting, all ovaries form and ripen together. Unfavorable weather does not have a negative effect on the growing season.

For growing in Siberia

Growing cucumbers in a harsh climate has its own characteristics. It is better to plant cucumbers in Siberia in polycarbonate greenhouses or choose fruitful early maturing varieties.

When choosing seeds, preference should be given to varieties with stress resistance.

• Altaic - it has a short ripening period, the harvest begins 36-40 days after germination. The length of the greenery is 9-12 cm with a weight of 100 g. The plant is cold-resistant, easily tolerates the vagaries of the weather. After harvesting, the fruits retain their presentation and taste for a long time.
• Serpentine - gherkin type cucumber, ripens 39-42 days after germination. The fruiting period is intense, already in the first 10 days most of the harvest is harvested - over 1.7 kg per 1 m2. Serpentine is known for its taste, which lacks bitterness.
• Bush - a compact plant that needs pollination. The length of the greenery reaches 8 cm with a weight of 90 grams. Productivity is stable with proper care (3 kg per bush). The peculiarity of the variety is its endurance and strong immunity. Cucumbers are versatile.

Each variety of cucumbers has an impressive set of benefits. The main thing when choosing is to take into account the climatic features of the region and the correspondence to them of the characteristics of the varieties you like. Then the main stage of laying the future harvest will be performed correctly.

Seemingly in cultivation

cucumbers

there is nothing difficult. And this is true, but only if you approach the matter with a certain amount of knowledge. Including about

varieties which are best suited for growing in your area.

The variety of cucumbers matters. How to navigate in general in the abundance of cucumber varieties and choose the ones you need is described in detail and sequentially in the article Choosing varieties of cucumbers. Let me briefly recall the main points.

First of all, you need to answer yourself for 3 questions:

1. Where do you intend to grow cucumbers: in a greenhouse, a greenhouse, in the open field or even on a windowsill?
2. When do you want to harvest: early June, July or August?
3. How long do you want to harvest cucumbers?

So, early varieties of cucumbers more susceptible to diseases, and the term of their fruiting, in comparison with the later ones, is much shorter.And, despite the fact that the division of cucumbers into early, medium and late is somewhat arbitrary, the choice of the variety will depend on the answers to these 3 questions.

Only correctly selected varieties are not so scary disease, which most often affect cucumbers in the middle zone: powdery mildew, downy mildew and bacteriosis, therefore, when choosing a variety, you should pay special attention to itsresistance to these diseases... To cope with the misfortune will help the article "Ambulance" for cucumbers: prevention and treatment of diseases.

Not every variety of cucumbers is suitable for pickling.

Another question: what exactly do you need cucumbers for - for eating fresh or for pickling? Their varieties are conventionally divided into 3 groups according to their purpose: pickling, salad, universal... Naturally, each of the varieties has its own advantages, but everyone should choose the optimal one for himself, depending on his needs and desires. For example, I always plant half of the pickling varieties and 25% each of the salad and universal varieties.

By the way, the secrets of cultivation have already been discussed in this article, and it can also be useful when choosing varieties.

Well, we are with you, having finished with the theory, we will move on to the descriptions of the most popular varieties of cucumber in the middle lane for greenhouses, open ground, shady areas and a home garden.

The best varieties of cucumbers for greenhouses and greenhouses

Parthenocarpic varieties and hybrids are preferred for greenhouses

'Goosebump F1'

An early maturing (from 42 to 45 days after sowing) parthenocarpic (that is, self-fertile, not requiring pollination) high-yielding hybrid produced by the Gavrish agricultural company (our review tells more about this and other seed producers). Bunch-type plant of flowering, medium-sized; the growth of side shoots is limited. Fruits are large lumpy with small black thorns up to 8–12 cm long; bitterness is genetically absent in them. Variety distinguished by high taste, versatility: good both fresh and for salting. Very resistant to powdery mildew and downy mildew; suitable for growing in greenhouses, hotbeds, as well as in the open field.

'Tom Thumb'

An early ripening (fruiting already on the 39th day) variety with a female flowering type, characterized by resistance to a whole range of diseases. Zelentsy, growing no more than 11 cm in length and weighing 50–65 g, will be appreciated by lovers of gherkins. The fruits are great for canning and pickling.

‘Benefit F1’

Early ripening (43-50 days from germination to fruiting) self-pollinated hybrid of the female flowering type. Zelenets weighing up to 100-120 g and 10-12 cm long is densely covered with small tubercles. Fruit are devoid of bitterness and are distinguished by high taste, universal (salting, pickling, fresh consumption). The hybrid is very resistant to real and downy mildew and root rot.

‘Alekseich F1’

Early maturing (from germination to fruiting - 37-43 days) parthenocarpic hybrid of the female flowering type. The plant is medium-sized, a universal variety, fruits are slightly lumpy, weighing 60-80 g and 7-8 cm long, green plants have excellent taste... The hybrid is extremely resistant to powdery mildew as well as downy mildew.

'Emelya F1'

A universal early maturing parthenocarpic hybrid, the fruits of which are successfully used both fresh and for salting. It grows and develops better in heated greenhouses. The fruits ripen quickly - in 40-45 days. The bush is indeterminate (has unlimited growth of lashes), with a predominantly female type of flowering and bundled ovaries.

The general principles that should be followed when choosing "greenhouse" cucumbers are set out in the article How to choose varieties of cucumbers for greenhouses.

The best varieties of cucumbers for open ground

Varieties for open ground are selected especially carefully.

‘April F1’

An early ripening universal hybrid, the fruiting of which occurs 45-55 days after germination. It can be successfully grown not only in the open field, but also in small balcony boxes - the plant is compact and has the ability to self-regulate branching. The cylindrical fruits are rather large: with a weight of 200-250 g in length, they reach 22-25 cm. variety advantages: lack of bitterness, undemanding care and relative cold resistance, which makes it possible to get good yields in the open field.

‘Erofey’

Bee-pollinated mid-season universal (suitable both for fresh consumption and for canning) variety. Mixed flowering plant, highly branched and vigorous. Zelenets is short (about 6-7 cm), elongated-ovate, slightly lumpy. The variety is quite resistant to downy mildew.

'Ant F1'

Parthenocarpic ultra-early (35–39 days) hybrid. The plant is medium-growing, bunch-type flowering with limited branching of lateral shoots. The fruits are large lumpy, cylindrical in shape, up to 12 cm long. The variety is resistant to olive spot, as well as to downy mildew and powdery mildew.

'Masha F1'

Parthenocarpic ultra-early ripening (35–39 days) high-yielding hybrid of beam flowering type with a long fruiting period. Fruits - large-tuberous gherkins of regular cylindrical shape - genetically devoid of bitterness, have the highest taste properties and are suitable not only for fresh consumption, but also for canning. The variety is resistant to a complex of diseases: powdery and downy mildew, cucumber mosaic virus and others, as well as to unfavorable growing conditions.

'Competitor'

Yielding early ripening (43-53 days) pickling variety with good taste. Fruits are elongated-oval or cylindrical, up to 12 cm long, completely covered with large tubercles, reaching a weight of 120 g. The variety is resistant to powdery mildew and bacterial spotting.

'Spring F1'

Mid-season (from 48 to 55 days) bee-pollinated hybrid, resistant to a complex of diseases. Cylindrical fruits, covered with small tubercles with sparse thorns, are devoid of bitterness; used for salting and canning. The length of a ripe green plant reaches 12 cm, and its weight does not exceed 100 g.

As the practice of our gardeners has shown, such varieties of cucumbers as ‘Far Eastern' and 'Phoenix', read more about the experience of growing which you can here in this post.

The best cucumber varieties for shady areas

Agree, the summer cottage is not equally illuminated from all sides by the sun, to which many garden crops are very demanding, and its area is not infinite. Tomatoes, peppers, eggplants - they all grow well only in open sunny areas, and sometimes there is simply no room left for planting cucumbers.

There are varieties of cucumbers that can grow even in partial shade But not everything is so hopeless, and if there is no longer an open sunny place on your site, it does not matter - feel free to plant cucumbers in partial shade, because there are varieties that grow well in such conditions.

‘Muromsky 36’

An early ripening (35-45 days) pickling variety, small-tuberous or smooth fruits of which reach 6-8 cm in length. Comparatively resistant to short-term drops in temperature... The fruits are light green, have an ovoid or ellipsoidal shape, and reach 6-10 cm in length. The peculiarity of the variety is that its fruits turn yellow quickly enough, so they need to be harvested often.

‘The secret of the F1’

Parthenocarpic early maturing (38-42 days) hybrid universal purpose... The plant is medium-branched, with a female flowering type. Zelenets cylindrical, slightly ribbed, medium-sized, weighing up to 115 g. The variety is resistant to powdery mildew, cladosporium blight.

'F1 Nights outside Moscow'

Parthenocarpic mid-season (42-45 days) hybrid, the fruits of which have excellent taste and are suitable for both salting and fresh consumption. The plant is predominantly female flowering type, strongly plaited. The fruit is cylindrical, lumpy, dark green in color with white pubescence. Its length reaches 14 cm, and its weight does not exceed 110 g. The variety is resistant to cucumber mosaic virus, powdery mildew, cladosporium disease.

Most of the varieties and hybrids listed in this article can be found in our catalog. A separate product selection is devoted to the best varieties and hybrids for the middle lane. Compare offers from different online stores and choose the most interesting and profitable ones!

Cucumber Muromsky 36 "Successful seeds" Cucumber Muromsky 36 "Successful seeds"12 rbl WATCH
OBI

Cucumber F1 Masha49 rbl WATCH
Russian Vegetable Garden

Cucumber F1 Spring13 rbl WATCH
Russian Vegetable Garden

Cucumber "Competitor" (Aelita), 0.5 gRUB 14 WATCH
The Gardener's Empire

The best varieties of cucumbers for balconies and home gardens

If you do not have the opportunity to grow cucumbers in the garden, you can arrange a cucumber "bed" on the balcony, loggia and just on the window, the main thing is to choose the right variety.

Even on the balcony, you can harvest a good harvest.

‘Swallowtail F1’

An early maturing parthenocarpic gherkin hybrid with a predominantly female flowering type. Zelents are fusiform, small (up to 11 cm long), weighing 60-110 g, differ high taste and pickling properties... The variety is resistant to cucumber mosaic, olive spot, powdery mildew.

The following varieties of cucumbers are excellent for growing on the balcony and in the home garden: ‘Balcony F1 ′, ‘Hummingbird F1’, ‘Moscow greenhouse’, ‘Biryusa’, ‘Nezhinsky local’ and 'Elegant'.

You may also find the following publications helpful:

• Choosing varieties of cucumbers
• 9 most productive varieties of cucumbers
• 25 earliest varieties of cucumbers
• Choosing hybrids of cucumbers with a super-bundle type of ovaries
• Choosing the right cucumber seeds - and everything will be a bunch
• What is the secret of cucumber productivity
• Unusual cucumbers and their exotic relatives

The list of cucumber varieties and hybrids for the middle lane could still be continued and continued - it is likely that I did not mention the varieties loved by many gardeners. Therefore, I ask you to supplement me - tell me, please, in the comments to the article about your favorite varieties. Why do you prefer them?

The best and early varieties of cucumbers for indoor: photos and characteristics

Similar articles

Cucumber varieties for growing in greenhouses: photos and descriptions

In addition to the fact that the greens of this hybrid are not prone to yellowing, they have a good taste, and the plants themselves have complex resistance to most diseases. Due to the fact that the formation of lateral shoots in plants is limited, the need for pinching and pinching, even periodic, is completely eliminated. From 1 square meter you can get 8-13 kg. Zelentsov.

The variety belongs to early maturing varieties. Designed for outdoor cultivation. Fruits of excellent taste, weighing up to 120 g, and 10-12 cm long. A universal variety.A very early ripening hybrid for protected and open ground. Plants of the female type of flowering, branching is limited (at high load of fruits - to very weak). Zelentsy are lumpy, white-spined, 8-11 cm long, with a sparse arrangement of tubercles, tasty both fresh and salted and canned. In the nodes, from 2-3 to 4-6 ovaries are formed. Resistant to powdery mildew, olive spot, cucumber mosaic virus, tolerant to downy mildew.F1 Dragonfly

F1 PetrelHybrid "Maryina Roshcha F1"

What cucumbers to plant? What are the best cucumber seeds? What to buy? We will learn how to choose the best varieties of cucumbers. When I come to the seed store, I always get lost - a huge number of bags - my eyes run up. How to figure it out? Let's try together. Most importantly, carefully read the information on the back of the seed bag. By the way, I always read. I wanted to buy all of them, but I understood that my garden would be planted with only cucumbers.Swag

Business AquariusSurprise 66Cucumbers have always been held in high esteem in our country. These vegetables are grown by almost all gardeners. But what kind of green plants to plant, it depends on personal preference. The fruits can be suitable for consumption immediately after harvesting fresh, or grown for subsequent salting. Grow outdoors or indoors. And also have a different ripening period.

The following hybrids are also good in quality:

Self-pollinated (parthenocarpic), over-yielding hybrid Herman, the first fruits of which appear already 40-43 days after germination, is intended for cultivation in greenhouses and open ground. Fruits are medium-lumpy gherkins-gherkins about 8-10 cm long, devoid of bitterness. The hybrid is characterized by a long fruiting period, as well as resistance to cucumber mosaic virus, powdery mildew and cladosporium disease.	The variety is of the mid-early ripening period, bee-pollinated, the predominant type of flowering is female. Fruit length - 10-12 cm, weight 60-70 gr. Excellent taste. Used for pickling and canning. Resistant to most diseases. Grown in the open field or under film shelters.	F1 FIRST CLASS
F1 Three Tankmen	F1 Buyan	Why is this subtype interesting? I would recommend them to those summer residents who do not have the opportunity to often come to the country. That is, you harvested, watered everything and left for a week. In your absence, cucumbers grow to a certain size, that is, they practically do not outgrow, they themselves limit the growth of shoots, the growth of fruits. These include hybrids - Buyan .F1, Boy with a finger F1, Matryoshka F1, Farmer F1, Maryina Roshcha F1, Chistye Prudy F1.
Then I started to put the bags of seeds back in place, and as a result, I did not always get the harvest I wanted, not the one I expected. The reason for this is that I did not have a clear systematization, classification of varieties and types of cucumbers in my head, and when I read the description of the variety, I did not pay attention to the information that I followed. So how do you figure out which are the best cucumber seeds? Which ones are we going to plant? How to choose them correctly for yourself?	Cruise	Kharkiv

The best varieties of cucumbers for winter glazed greenhouses:

Marfinsky	There are several dozen varieties of greenhouse cucumbers. In addition, a large number of hybrids have been bred.	Zoned in 1943, variety Muromsky 36 is one of the earliest ripening early varieties: its growing season is only 32-45 days. Small lumpy light green fruits, reaching 7-10 cm in length, can be ovoid or ellipsoid. The growing season lasts about 4 weeks, and from 1 sq. m. you can get about 3-4 kilograms of cucumbers. Despite the many advantages, the fruits of the Muromsky 36 variety have one significant drawback that must be taken into account when growing it: the fruits begin to turn yellow very quickly, so they will have to be harvested quite often.
Mid-season hybrid of German selection. Bee-pollinated, for open ground. Good yield - up to 10 kg per sq.m. Fruits weighing up to 150 g, up to 14 cm long. Excellent taste. A variety of universal use. Resistant to spotting and powdery mildew.	A productive hybrid of the female flowering type. Designed for cultivation in tunnels, open ground, spring greenhouses. It is characterized by high early maturity, massive yield, constant abundance of greens on the lashes. It bears fruit actively in all growing conditions.Zelentsy are lumpy, white-spiked, with sparse pubescence, 7-11 cm long, dense, crispy, distinguished by excellent taste, good in salting and canning. In the nodes, from 2-3 to 4-5 ovaries are formed. The hybrid is resistant to powdery mildew, olive spot, cucumber mosaic virus, tolerant to downy mildew.	F1 Hit of the season
F1 Green Wave	Cucumbers with moderate lateral branching	According to the purpose of the variety, there are:
Stork	Glance	Rykovsky
	The harvest is

The early ripening, bee-pollinated hybrid Moscow dude F1 begins to bear fruit 40-45 days after germination. A hybrid of a predominantly female flowering type, intended for cultivation in greenhouses and open field. Plants of the variety are vigorous, with an average ability to form shoots. The fruit is green with white stripes, white-thorny tuberous greens with a diameter of about 3.5-4 cm, weighing about 100 grams, reaching 10-12 cm in length.The hybrid is extremely resistant to bacteriosis and olive spot, and from 1 square meter with proper care you can collect about 12-15 kg of fruits.

Medium early self-pollinated variety, ripening period 50-55 days. Fruits are cylindrical, weighing 60-80 grams, up to 10 cm long. They have high taste. A variety of universal use. Designed for growing in greenhouses. Good powdery mildew resistance.

Among them:

F1 ALPHABET	F1 THREE TANKISTS	F1 BOYAN
Hybrid "Ant F1"	Salad - with white thorns, the skin is always soft, tiny tender seeds;	Serpentine
	Loyal friends

Pickling varieties

Regatta

Hybrid Hercules F1

The early ripening variety of Zozulya cucumbers was released in 1977. The period of its growing season does not exceed 48 days from the moment the first shoots appear, and the variety itself is high-yielding: about 20 kg of zelentz can be obtained from 1 square meter of area. Slightly tuberous white-pubescent elongated fruits of the variety have a cylindrical shape, reach 18-22 cm in length, and weigh up to 250 and even 300 grams. Plants are resistant to yellowing, are immune to olive spot, as well as some other infectious diseases.	A cucumber variety that has proven itself throughout the entire territory of Russia. Mid-early ripening period, bee-pollinated. Fruits are 8-10 cm long, weighing up to 100 grams. Productivity up to 20 kg per sq.m. Excellent taste. Usage - salting. Good resistance to various diseases.	A productive hybrid sprinter for spring greenhouses, tunnels, open ground. Plants of the female flowering type are characterized by high early maturity, very weak branching. In the nodes, from 2-3 to 4-5 ovaries are formed. Zelentsy are tuberous, white-thorny, with frequent pubescence, 8-13 cm long. Salting, canning and taste qualities are high. The hybrid gives most of the harvest in the 1st month of fruiting. Subsequently, the second wave of fruiting begins on determinant lateral shoots - "bouquet twigs". Resistant to powdery mildew, olive spot, cucumber mosaic virus, tolerant to downy mildew.
Highly productive early maturing hybrid for open ground, spring greenhouses, tunnels. Possesses a friendly massive return of the harvest. Fruiting lasts until late autumn. Photophilous, average branching. In the nodes, from 2-3 to 4-5 ovaries are formed. Zelentsy are lumpy, white-thorny, with often medium pubescence, bright green color, 9-12 cm long. Salting, canning and taste qualities are very high. The hybrid is resistant to powdery mildew, olive spot, cucumber mosaic virus, tolerant to downy mildew, root rot.	An early ripening hybrid of the female flowering type for open ground, tunnels, spring greenhouses. It is characterized by abundant fruiting in a wide temperature range, actively bears fruit until late autumn.Photophilous, medium or above average branching (high crop load on the main stem restrains the intensive regrowth of lateral shoots). In the nodes, from 2-3 to 5-7 ovaries are formed. Zelentsy are lumpy, white-spiked, bright green in color, 8-11 cm long; taste and salting qualities are high. The hybrid is resistant to powdery mildew, olive spot, cucumber mosaic virus, tolerant to downy mildew.	They can be grown on vertical trellises. These are hybrids with a long fruiting period. Good for growing in greenhouses, since they will not braid all of it with their shoots. They are very popular - Ant F1, Grasshopper F1, Mazai F1.
Salting - when overgrown, they become coarse, lose their taste.	Photon	Altai
Pomegranate	... Fusiform fruits weighing 152 - 170 g. It is considered late-ripening. From the moment of germination to the moment of emergence of fruits, 62 days pass. The flowering type is mixed. The ovaries are laid in bunches. The only drawback of Hercules F1 is that it needs bee pollination. So in the greenhouse you will have to carry out artificial pollination by hand.	The early ripening variety of cucumbers Cascade, the growing season of which lasts about 6 weeks, was zoned in 1982. Its fruits are very dense, crunchy greens with a lumpy surface, about 4 cm in diameter and 13-16 cm long. does not exceed 150 grams. The variety is extremely picky about soil moisture, and lack of water affects the fruits: they take on an irregular shape.
Self-pollinating, medium early variety. Fruits are elongated, weighing up to 120 g, length - 11-14 cm. Productivity up to 27 kg per sq.m. Excellent taste. Designed for growing in greenhouses. A variety of universal use. High resistance to various diseases.	F1 Alphabet	F1 HIT OF THE SEASON
F1 GREEN WAVE	Cucumbers with weak branching of lateral shoots	By pollination:
	Dachny

Salad varieties of cucumbers

Connie

Spot resisting	Hybrid Emelya F1	Bee-pollinated universal variety. From emergence to the beginning of fruiting, it takes about 43-45 days. Designed for open field cultivation. Plants with a predominantly female flowering type, strongly plaited and medium-branched. The fruits are dark green green greens of an elongated-cylindrical shape, the surface of which is covered with sparse large tubercles. In length, zelents can reach 10-14 cm, and weigh up to 120 grams. The variety is resistant to downy mildew and has a prolonged fruiting period - up to 2 months.
Late-ripening variety, bee-pollinated. Fruit ripening period is 60-65 days. Fruits weighing 150-180 g, length - 13-16 cm. Good taste, high fresh keeping quality. A variety of universal use. Possesses complex disease resistance. Grown in the open field.	F1 Balalaika	High-yielding early ripening hybrid of a universal type of cultivation (for open ground, tunnels, spring greenhouses). RELIABLE HYBRID - due to its complex resistance to diseases and unfavorable environmental conditions, it gives a consistently high yield in any conditions. Good regrowth of lateral shoots ensures long-term active fruiting until late autumn. In the nodes, from 2-3 to 5-6 or more ovaries are formed. Zelentsy of beautiful bright green color, white-thorn, with dense crispy flesh, with often-medium pubescence, 9-12 cm long; salting and taste qualities are very high. Shade tolerant. The hybrid is resistant to powdery mildew, olive spot, cucumber mosaic virus, tolerant to downy mildew, root rot.
High-yielding early ripening hybrid for open ground, spring greenhouses, temporary film shelters. RELIABLE HYBRID - due to its complex resistance to diseases and unfavorable environmental conditions, it gives a consistently high yield in any conditions.Cold-resistant, good branching, long fruiting period. In the nodes, from 2-3 to 5-7 ovaries are formed. Zelentsy are bright green in color, lumpy, white-spiked, 9-12 cm long; the frequency of the location of the tubercles is average. The pulp is dense, crispy, salting and high taste. Shade tolerant. The hybrid is resistant to powdery mildew, olive spot, cucumber mosaic virus, tolerant to downy mildew, root rot.	Hybrid "Bouquet F1"	Self-pollinating (parthenocarpic),
Whale	Favorite	These varieties of cucumbers are capable of producing good yields and are unpretentious.
- can be both salted and salad. Was bred for growing under film. Ripens very quickly - in 39 - 43 days. The bush has an unlimited number of lashes and does not need pollination. The yield is high. Fruits reach 13-15 cm. The weight of each of them is 120 - 150 g. It grows very well in heated greenhouses.	Borovichok F1 is an early ripening bee-pollinated hybrid of cucumbers, from the emergence of seedlings to the beginning of fruiting which takes about 43-48 days. Predominantly female flowering type; intended for cultivation in greenhouses, open ground and is prone to the formation of parthenocarpic (self-fertile, not requiring pollination) fruits. Zelenets reaches 10-12 cm long, and weighs 80-100 grams. The fruit itself is without bitterness, green with white stripes, lumpy, covered with small black thorns. The hybrid is resistant to root rot, as well as true and downy mildew. From one plant, you can get up to 6 kilograms of greens.	Bee-pollinated, early maturing hybrid for open ground. Fruits are cylindrical, weighing up to 120 g, length - 8-10 cm. Good taste. Used for salting and fresh consumption. Productivity up to 17 kg per sq.m. High resistance to powdery mildew diseases.
F1 Bouquet	F1 CLEAN POND	F1 EMERALD CITY
Weak branching does not mean a disadvantage at all. These are the earliest cucumbers - the harvest can be harvested in a month. Up to 6 plants can be arranged per 1 sq. M. It is best to plant them in a greenhouse, in a warm garden bed. These include the Amur F1, Bouquet F1, Regina-Plus F1 hybrids.	Bee-pollinated varieties.	Levin
A moment	To be able to harvest an early harvest, it is necessary to use self-pollinated early varieties of cucumbers.	Annushka F1.
An early ripening variety of Kustovaya cucumbers, with a predominantly female type of flowering, is intended for growing under temporary film shelters and in the open field. The dark green fruit of the variety is an ovate-elongated green plant weighing about 70-90 grams, reaching 10-12 cm in length. The plant is weakly branching and quite compact. From 1 square meter, you can get about 10-12 kg of fruits.	An early ripe, bee-pollinated variety of cucumbers for open ground. Fruits weighing 70-80 gr, length - 10-12 cm. High palatability, used for pickling and canning. Possesses complex resistance to diseases of cucumbers.	F1 BALALAIKA
High-yielding early-ripening hybrid of female flowering type with amicable massive yield. Created for growing in open and protected ground. Strong growth of the lash, combined with cold resistance and complex disease resistance, lead to long-term fruiting until autumn frosts. Shade tolerant. Good branching. In the nodes, from 2-3 to 4-6 ovaries are formed. Zelentsy are lumpy, white-thorny, 10-12 cm long, juicy, crispy. Salting, taste and canning qualities are very high. The hybrid is resistant to powdery mildew, olive spot, cucumber mosaic virus, tolerant to downy mildew, root rot.	A very early maturing hybrid of the female flowering type for protected and open ground. The branching is average. In the nodes, from 2-3 to 5-6 ovaries are formed. Zelentsy are lumpy, white-thorny, 9-12 cm long, weighing 90-110 g., Tasty, crispy. The location of the tubercles is frequent.Canning and pickling qualities are high. The hybrid stands out for active fruiting in any growing conditions, smooth, beautiful greens. Resistant to olive spot, cucumber mosaic virus, powdery mildew, tolerant to downy mildew.	Cucumbers with active branching
Ripening rate:	Beregovoy	If the fruit has a thick skin, then it is not suitable for pickling. But it is delicious fresh. Salad varieties of cucumbers are widely represented, as well as hybrids:
Muromsky 36	Bee-pollinated. Mid-season. The flowering type is predominantly female. The sheets are medium in size and have a green color. Cylindrical fruits with short stripes. Their length is 10 - 12 cm. Weight 95 - 110 g. Ribbed and tuberous. The tubercles are medium in size. Valued for disease resistance and consistent yields.	Zoned in 1980, the early ripening variety Competitor fell in love with our summer residents for its yield, resistance to bacterial spotting and powdery mildew, which, oh, how annoying many gardeners in the past few years. The fruits of the Competitor variety are large-lumpy, oval-cylindrical, reaching 12 cm in length, and up to 100 grams in weight. The variety is used exclusively for cultivation in the open field and bears fruit better on a trellis than just on a garden bed. Its growing season lasts about 1.5 months.

A bee-pollinated, early-maturing variety, with a high and harmonious yield, for growing in the open field. Fruits weighing up to 110 g, up to 11 cm long. Fragrant, tasty cucumbers used for pickling and fresh consumption. Good disease resistance.

Dutch cucumber varieties

A unique hybrid for protected and open ground, combining early maturity, consistently high yield (bears fruit in any temperature conditions), limited branching and beautiful greens, similar to ancient Russian cucumbers. Plants are predominantly female flowering type. Light-loving hybrid. At the nodes, 2-4 ovaries are formed. Zelentsy are tuberous, white-spiked, oval-cylindrical in shape with a narrowing of the fruit towards the flower part, 7-9 cm long, weighing 80-100 g., Dense, crispy. The frequency of tubercles is average. The salting and taste qualities of zelents are high. The hybrid is resistant to olive spot, cucumber mosaic virus, powdery mildew, tolerant to downy mildew.

F1 Chistye PrudyF1 Emerald City

Variety "Phoenix"Early varieties (sprinters) - they quickly and amicably give off the harvest, age quickly and stop bearing fruit;

LibellePhoenix

Zozulya cucumber variety

Altai early 166

Hybrid is versatile

Early ripening: fruits ripen about 39-40 days after germination. Fruits are oval-elongated, evenly colored dark green. The surface of the fruit is ribbed, completely covered with small tubercles. The yield of the variety is about 5 kg of zelents from 1 sq.m.

The best varieties of cucumbers - which seeds to choose

The plus of these cucumbers is already hidden in their name. Self-pollinated cucumbers do not require insects. At the same time, the occurrence of ovaries and the ripening of fruits, as a result of this circumstance, is often an order of magnitude higher than that of cucumbers pollinated by insects. From here comes their popular name self-pollinating, correctly self-pollinating, and scientifically - parthenocarpic.

F1 BOUQUET

F1 Focus

• F1 toddler
• These are varieties with powerful lashes. It is better to grow them in the open ground, and not on a trellis. The most common and productive varieties of this type are Phoenix, Phoenix-640.

Late - extended fruiting, more resistant to diseases.

• Duet
• Synthesis

Vyaznikovsky 37

• Dynamite F1.
• An early ripening hybrid, the growing season of which is 39-44 days. Parthenocarpic, with a female flowering type; can be grown both outdoors and in greenhouses and greenhouses.Plants are medium-branchy (by the way, this variety is valued precisely for the limited growth of lateral shoots) and vigorous, therefore, they need to build a support. Fruits are cylindrical, often lumpy, dark green in color; about 3-4 cm in diameter, 11-13 cm long, and weighing up to 120-130 grams. The hybrid is extremely resistant to root rot, real as well as downy mildew and olive spot. The yield of the variety is about 12-14 kg from 1 sq. M.

The best salad-type cucumbers are white-thorn

An early ripe variety of cucumbers. Ripen in 50 days. The variety is very productive, regardless of weather conditions. Fruits are 10-12 cm in size, very tasty, without bitterness. Productivity up to 8 kg. with sq.m. Perfect for pickling. Grown in greenhouses.

A very early ripening hybrid sprinter for short crops. Plants of the female flowering type, intended for growing in open and protected ground. Photophilous; branching is very weak (practically absent). Zelentsy are tuberous, white-spiked, bright green in color, 9-12 cm long, pubescence is frequent. Taste and salting qualities are high. In the nodes, from 2-3 to 5-6 ovaries are formed. The hybrid is resistant to powdery mildew, olive spot, cucumber mosaic virus, tolerant to downy mildew.

Black thorn cucumbers

F1 FOCUS

F1 Boy with thumb

Dutch cucumber hybrids are the best seeds

I hope this article will help you to understand the numerous varieties or hybrids, their types. And when buying seeds, you will already know for sure what information on a bag of seeds you should pay attention to, what to plant, and what to expect from the future harvest.

Variety "Chinese snakes"

German varieties and hybrids of the gherkin type

Farmer

Altai early

Satan

• Feels good under the film. Especially if you give him enough space. Zelentsy have a cylindrical shape, not wide, weighing 100 - 120 g and a length of 12 - 14 cm. It is convenient because it does not require pollination.
• Parthenocarpic hybrid with predominantly female flowering type. After the emergence of seedlings, it begins to bear fruit on the 43-48 day. Designed for cultivation both in protected and in the open field. Fruits - zelents, reaching 10-12 cm in length, with a mass of 95-100 g. Zelentsy are often tuberous, white-thorny, dark green. The hybrid is relatively resistant to real and downy mildew, and from 1 square meter you can get up to 7 kg of greens.
• An excellent early ripening variety. Differs in abundant fruiting. Resistant to various diseases of cucumbers. Can be grown both outdoors and in greenhouses. A variety for universal use.

Classification of varieties of cucumbers by the nature of branching

Read about other varieties of cucumber in the articles:

A vigorous hybrid of the female flowering type. Designed for cultivation in spring greenhouses and open field, as well as in the second turn in heated greenhouses (July - October). The branching is average. In the nodes, 1-3-4 ovaries are formed. Zelentsy are large tubercles, white-spiked, 11-14 cm long, weighing 110-120 g. The frequency of the tubercles is average. Taste and salting qualities are high. Shade tolerant. The hybrid is resistant to olive spot, cucumber mosaic virus, powdery mildew, tolerant to downy mildew, root rot.

F1 CARAPUZ

Now I always know which seeds I will buy - these will be the best cucumber seeds. I don't know the names of the varieties in advance. But I know what qualities I need plants with.

Always tender and sweet. With a thin skin. Ideal for salad dressings. Perfect in lightly salted form. Unpretentious and fruitful. They are not suitable for salting - they usually turn out soft, without crunch. Long-term fruiting. They are also called "Asian shirt" cucumbers. All Chinese varieties and hybrids are classified as salad. These include such as "Chinese snakes", "Chinese heat-resistant F1", "Emerald Stream F1", many, many others.

North

Epilogue

Othello

F1 Athlete

An early ripening hybrid, the growing season of which (from germination to fruiting) is 43-50 days. Parthenocarpic, female flowering type; can be equally successfully cultivated both in the open and in the protected ground, and about 6-8 kg of zelents are obtained from 1 square meter. The fruits are dark green white-thorn greens, genetically devoid of bitterness, completely covered with small tubercles. The length of the zelents is 10-13 cm, the weight is about 100-120 g. The hybrid is very resistant to root rot, and also has a high resistance to downy mildew and powdery mildew.

One of the very popular varieties. It is grown practically in all regions of Russia. Fruits weighing up to 200-250 grams, up to 20 cm long. The main purpose is salting. The fruit is large enough - 15-20 cm, excellent taste. A variety of salad type. Resistant to most diseases.

Spring-summer varieties of cucumber. Parthenocarpic tuberous and smooth-fruited hybrids

F1 GEPARD

Yielding bunch mini-gherkin of female type of flowering, universal purpose (open ground, spring greenhouses, tunnels). Zelentsy are tuberous, white-spiked, with medium pubescence, 6-8.5 cm long, beautiful green color, dense, with high canning qualities and very high taste, poorly outgrowing. Good branching. In the nodes, from 1-2 to 4-5 ovaries are formed; formation and filling of ovaries is consistent. The hybrid stands out for its long fruiting period and high remontability - a constant growth of shoots with active ovaries.

For example, I know that I need an open field cultivar or hybrid to grow in. These qualities are possessed by the variety with active branching Phoenix, or Phoenix Plus, or Phoenix 640.

Pickled cucumbers with black thorns

Blessed

Adam

Bush

Anyuta F1

An early ripening parthenocarpic hybrid of the female flowering type, bred by the Gavrish agricultural company (you can learn more about this and many other seed producers from our review). From emergence to the beginning of fruiting, 42-45 days pass. Small, black-spiked fruits with large wide tubercles reach 8-12 cm in length. Productivity from 1 square meter is about 7 kg. You can read more about this variety in our article 15 Best Cucumber Varieties for the Middle Strip.

Spring-summer varieties of cucumber. Parthenocarpic bundle gherkin hybrids

Parthenocarpic bundle gherkin hybrids with good to medium branching

A variety of universal use. Perfect for pickling and canning, and fresh consumption. Can be grown both outdoors and in greenhouses. Resistant to powdery mildew.

Spring-summer varieties of cucumber. Bee-pollinated and partially parthenocarpic tuberous hybrids

An early ripening hybrid for spring greenhouses, tunnels, open ground. Fruiting occurs on the 37-38th day from germination; the fruiting period is long. In the nodes, from 1-2 to 3-4 ovaries are formed. Zelentsi are tuberous, white-spiked, of intense green color with longitudinal light stripes, 11-13 cm long, with frequent large pubescence. Salting and taste qualities are high. The hybrid is relatively cold-resistant, resistant to powdery mildew, olive spot, common cucumber mosaic virus, tolerant to downy mildew, root rot.

Resistant to powdery mildew, olive spot, cucumber mosaic virus, tolerant to downy mildew, bacteriosis.

I would definitely like to have a self-pollinated parthenocarpic variety or hybrid, very early for a greenhouse. The hybrid Masha F1 meets these requirements. The harvest is always high, cucumbers are tied in a bunch. Good in salads, preserved, small. I don't really like that this hybrid with moderate branching of lateral shoots, therefore, requires shaping. But the amount of harvest, high taste, resistance to the most common diseases more than cover this shortcoming.Actually, this is not a disadvantage, it is just that this property requires increased attention during the period of growth and formation of shoots. In addition, it is very important that this hybrid is practically not susceptible to the most dangerous cucumber diseases - cladosporiosis, cucumber mosaic virus, powdery mildew, relatively resistant to downy mildew.

These are mainly Russian varieties and hybrids. They are excellent in salting. Brine gradually penetrates through the rare bumps, the dense pulp does not soften. The main thing with such a salting is the length of time and a low constant temperature. No other varieties or hybrids are suitable for cold pickling. Only these. That is, varieties with sparsely located black thorns. These include such varieties as "Salting", "Aquarius", hybrids "Nightingale F1", "Real Colonel F1", "Lilliput F1", and many others.

Nightingale

Darling

Graceful

F1 White Angel

An early ripening parthenocarpic hybrid of the female type of flowering, from the emergence of seedlings to the beginning of fruiting which takes about 47-50 days. Designed for growing in greenhouses. The fruit is a white-thorny lumpy green plant weighing 120-150 g, reaching 14-16 cm in length, genetically devoid of bitterness. The hybrid is relatively resistant to root rot and downy mildew, and is also resistant to powdery mildew.

The hybrid is late ripening (fruit ripening period is about 55 days), parthenocarpic, that is, self-pollinated. The fruit can be used for both salads and canning. The leaf of this variety Zador f1 is green, medium-sized. Zelenets (fruit) is short, cylindrical, green with stripes of medium length, lumpy. Short white hairs can be seen on the cucumber. Medium density. The mass of greenery (fruit of a cucumber) is 75-85 g. Taste without obvious features. The yield of the Zador f1 variety in the open field is 5.2 kg per square meter, and when grown in greenhouses is about 16.2 kg per square meter.

Cucumber: how to choose the right variety

F1 Cheetah

F1 BOY WITH A FINGER

For me, these are the best varieties of cucumbers - we have been planting for several years already. And I also choose an additional 1-2 varieties or hybrids. I definitely pay attention to the purpose of the variety (salad, pickling, universal), ripening time (early or not), resistance to diseases, ability to pollination (self-pollinated, bee-pollinated), type of branching.

Hybrid "Ecole" F1

Crane

Unity

Salted cucumbers back in tsarist times. And today, until now, many people prefer to grow greens precisely for subsequent salting. Suitable varieties of cucumbers for pickling: Muromsky, Nezhensky, Voronezh, Vyazemsky. However, it should be borne in mind that planting requires regular spraying, since they are unstable to various diseases.

Fawn F1

A bee-pollinated, predominantly female flowering type, this is a hybrid intended for cultivation in greenhouses and open sunny ground. From the emergence of seedlings of the variety to the beginning of fruiting, it takes about 48-50 days. The plants are vigorous, with medium shoot-forming ability, very resistant to unfavorable growing conditions. A small, dark green with white stripes, cylindrical zelenets reaches 10-12 cm in length and has a mass of about 100 grams. The variety was specially formulated for processing and is relatively resistant to downy mildew, powdery mildew and root rot.

Small cucumbers are especially valuable for pickling and canning. Gherkins are salted well, in addition, their size allows you to use the fruit in one or two bites. This property of the fruit brings a special mood to their use.

Photographic materials and descriptions of varieties are provided by Manul, LLC.

F1 Ant

A very early ripening hybrid of the female flowering type for open ground, spring greenhouses and tunnels. It stands out for the abundance of greens on the lashes, a massive return of the harvest. Branching is average or above average.In the nodes, from 2-3 to 5-6 ovaries are formed. Zelentsy tuberous, white-spiked, bright green, 8-10 cm long, with frequent pubescence; thorns are "not prickly"! Salting and taste qualities are high. Light-loving plants, enter fruiting on the 37-39th day from germination. The hybrid is resistant to powdery mildew, olive spot, common cucumber mosaic virus, tolerant to downy mildew.

F1 ANYUTA

Their distinctive features are that they have small fruits, medium-sized tubercles, with thorns, which are located more often than in Russian varieties. This type of peel is called a Dutch shirt. They have a bouquet bloom - sometimes up to 10 ovaries in one bunch, bear fruit for a long time, are good for pickling. Harvesting can begin no later than they reach a length of 5-7 cm. Experts advise adding as much seasoning as possible when pickling them. Overgrown fruits become tough, hard and tasteless. Cucumbers of this type include, for example, hybrids "Ekol F1", "Temp F1", "Herman F1", and others.

Regia's squad

Vladivostok 155

You can grow hybrids that have a thin skin. Then it will be easier for the brine to penetrate the fruit. In this case, you should pay attention to:

Vicenta F1

An early ripening hybrid that begins to bear fruit 46-48 days after germination. Bee-pollinated, intended for cultivation in open ground and greenhouses, has a white-thorn, large-tuberous green plant with a length of about 15-20 cm, the mass of which reaches 150-200 gr. The hybrid is relatively resistant to powdery mildew, root rot. Differs in amicable fruiting; from 1 square meter you can get about 30 kg of greens.

Early ripe variety. Very productive. Each node can form up to 12 lovely, crispy, very tasty cucumbers. A variety of universal use. Resistant to most diseases. Possesses good keeping quality and transportability.

No doubt there are few people who would oppose the claim that cucumber is a vegetable to enjoy. Eating it at any time and in any form is pleasant and, what is important, useful. Fresh, only from the garden, lightly salted, salted - these crunchy oblong vegetables give food a unique taste. Cucumbers in a salad give it an illuminating taste, and lightly salted and pickled cucumbers can be used not only as a great snack, but also as irreplaceable ingredients in soups and main courses. For this alone, it is worth growing these wonderful vegetables.

F1 Trump card

F1 MARINA ROSCHA

A productive early-ripening hybrid of a universal type of cultivation (for open ground, spring greenhouses, tunnels). Plants of the female flowering type, photophilous, with good branching. In the nodes, from 2-3 to 5-6 ovaries are formed. Zelentsy are beautiful bright green in color, 9-12 cm long, tuberous, white-spiked, with frequent pubescence; salting and taste are high. The hybrid is resistant to powdery mildew, olive spot, cucumber mosaic virus, tolerant to downy mildew.

Hybrid "Adam F1"

You can examine them in detail if you look at the photo of cucumber varieties.

Saltan

Finger

March F1

The fruiting period of this hybrid begins 40-48 days after germination. Bee-pollinated, with a predominantly female flowering type, it is intended for cultivation in greenhouses and open field. Green, with light stripes, cylindrical green, slightly elongated at the base, weighing up to 100-120 grams. In length, the slightly lumpy fruit reaches 9-10 cm. The hybrid is resistant to most diseases of cucumbers, including anthracnose, bacteriosis, downy mildew and olive spot. With proper care, about 25 kg of fruit can be obtained from 1 square meter.

The variety is considered the most productive among gherkins. Early ripening. The fruits are distinguished by excellent taste, good transportability. A variety of universal use. Resistant to disease.

Besides, cucumbers are an excellent dietary product.It is quite difficult for them to eat enough, since it is 95% water. But, water is not tap water, but water saturated with minerals and vitamins, which makes it indispensable for humans. You can still talk a lot about the merits of cucumbers, but, I think, these words are enough to make sure that cucumbers are a welcome guest in garden beds and greenhouses.

F1 ANT

Highly productive early maturing hybrid of female flowering type for open and protected ground. It is characterized by a consistently high yield in all conditions, bears fruit until late autumn. The plants are vigorous, with good growth of lateral shoots, cold-resistant. In the nodes, from 2-3 to 4-5 ovaries are formed. Shade tolerant. Zelentsi are intensely green in color, lumpy, white-thorny, 10-12 cm long, dense, crispy, fragrant. The tubercles are large, the location of the tubercles is medium-frequent. Salting and taste qualities are very high. The hybrid is resistant to powdery mildew, olive spot, cucumber mosaic virus, tolerant to downy mildew, root rot.

F1 Anyuta

They differ from other species in small tubercles - the entire surface is covered with small tubercles with thorns, which are located so close to each other that the fruit seems fluffy. Zelentsi of these varieties are small, dark green. When washing the fruit, the thorns are destroyed, tubules are obtained through which the marinade quickly and evenly penetrates into the fruit. When marinating, you can reduce the amount of seasoning without cutting off the ends. These cucumbers are also great in salads. These include the "Graceful" varieties, hybrids "Othello F1", "Libelle F1", "Adam F1", and others.

Domestic gardeners often choose Dutch cucumber varieties. There are several noteworthy ones among them.

Squadron

Vanguard

Parthenocarpic bundle gherkin hybrids with limited branching

Sunny

Belonging to the best mid-early hybrids, the F1 Nightingale begins to bear fruit 42-46 days after germination. The fruit is deep green, oval-cylindrical, all covered with large, sparsely located tubercles. The weight of the fruit is about 70-90 grams, and the length of the greens reaches 8-10 cm. Bee-pollinated, for cultivation in greenhouses and open ground. Plants are medium-sized, resistant to major diseases of cucumbers.

New from the Dutch school of breeding. A variety of early ripening period. Differs in unpretentiousness to growing conditions. Fruits 10-12 cm long are very tasty and aromatic. They tolerate transportation well. Resistant to disease.

First of all, cucumber varieties are divided according to the way they are consumed. Therefore, there are salad varieties that are used only fresh, varieties whose fruits can be used for pickling and canning, and universal varieties that can be used for any purpose. Of course, it is understood that all types of cucumbers can be eaten fresh. But, for example, you cannot get good pickles from a salad variety. This is explained by the fact that the peel of such cucumbers is thick, which does not allow the saline solution to penetrate into the cucumber, and the pulp does not contain sugary substances. Pickled varieties have a thin peel and a lot of sugary substances in the pulp, which allow them to ferment and get crispy, aromatic cucumbers. Cucumbers are also subdivided according to where they are grown. There are greenhouse varieties of cucumbers and soil varieties. Ground varieties are more unpretentious for cultivation, but their yield is somewhat lower than that of greenhouse varieties. Greenhouse varieties are more picky about growing conditions, they require maintaining a certain temperature and humidity. But, on the other hand, ground cucumbers are more tasty and aromatic. Since the inflorescences of cucumbers are of two types - male and female, in order for the fruit to set, the pollination of the female flower with the male is necessary. Usually, insects, in particular, bees, do this.But, since this method is not very effective, the breeders have developed varieties that do not require pollination. They are called parthenocarpic. Basically, these are hybrid varieties of cucumbers. From here comes the division into bee-pollinated varieties and parthenocarpic varieties, and according to the ripening period, the varieties are divided into early - up to 45 days, mid-ripening - up to 50 days, and late-ripening - more than 50 days before the ripening of cucumbers.

A very early ripening hybrid of the female flowering type for open ground, greenhouses, tunnels. It begins to bear fruit on the 37-38th day from germination. From 2-3 to 5-7 ovaries are formed in the nodes. The higher the illumination, the more ovaries become. Zelentsy are large-lumpy, white-spiked, 8-11 cm long, pickling, taste and canning qualities are very high. The hybrid is resistant to powdery mildew, olive spot, common cucumber mosaic virus, tolerant to downy mildew.

F1 Matryoshka

F1 Be healthy

More cucumbers are classified

Pasadena F1.

Pasamonte

Cascade

Crystal

An early maturing bee-pollinated hybrid, from the emergence of shoots to the beginning of fruiting of which 45-47 days pass. Designed for open field cultivation. Plants are long-leaved, medium-branched, medium-sized. Fruits are elongated-cylindrical large-tuberous greens, reaching 10-12 cm in length, with a mass of about 100-125 grams.

All the varieties listed above are quite suitable for growing in the Moscow region. In this case, of course, you must first germinate the seedlings in a warm room or plant them in a greenhouse. You can learn how to grow seedlings from the next paragraph, or rather by reference from it. In addition to the above varieties of cucumbers, for growing in the Moscow region, you can recommend the following varieties - Altai early 166, Competitor, Nezhinsky 12, Moscow dude F1.

No matter how naive it is, it is necessary to say about the banal. Why cucumbers are grown. Of course, cucumbers are grown to be eaten. At the same time, cucumbers can be used both fresh, that is, for salads, snacks, and for pickles. We talked about this earlier. Here it becomes necessary to divide the different types, varieties of cucumbers into groups. After all, too large and oblong cucumbers are difficult and difficult to salt, use for canning. And if you cut them into pieces, then they will not taste the same. The presence of sugar in the cucumber and the thickness of the peel are also important here. We have also mentioned this. That is why it is necessary to highlight the varieties of cucumbers that are well suited for pickling, canning. Basically, these are varieties with an average fruit size, about 7-8 cm in length and about 3-4 cm in diameter. These varieties include (self-pollinating): "Zozulya", "Orpheus", "Cheetah F1", "Zador". See their full description below. Here it is also necessary to say that the cucumbers must be collected and processed on time. The criteria are simple. Cucumbers should not overripe, should not turn yellow, the skin on them coarse. Small varieties of cucumbers are also suitable for pickling, namely gherkins: Pasalimo f1, Komponist f1, xelsior f1. See also the description of these varieties below.

F1 KOZYRNA KARTA

F1 Junior Lieutenant

F1 Heroic Strength

Parthenocarpic bundle gherkin hybrids with very weak branching

In relation to light (shade-tolerant and light-loving varieties),

Parthenocarpic, mid-early. Short greens, cylindrical, green or dark green in color without bitterness. Has good taste. The weight of each fruit is 66 - 92 g. It is appreciated for a stable yield. Zelentsy are highly marketable.

Graceful

Chestplate

Courage F1

A bee-pollinated hybrid, the fruiting period of which occurs 40-43 days after germination. Designed for cultivation in greenhouses and open field. Plants are short-leaved.Fruits are dark green with light stripes and large tubercles of elliptical greens, genetically devoid of bitterness, reaching 8-10 cm in length. The variety is comprehensively resistant to diseases.

The letter and number F1 on the package means that the package contains first-generation hybrid cucumber seeds that can grow into good fruit material. At the same time, they will show the maximum yield on the minimum sowing area and disease resistance. A feature of such hybrids is that they are not intended for further seed production. That is, if you liked this variety, then you need to buy it in the store again, and not take seeds from the fruit. You will not get the same result as the first time.

These varieties of cucumbers require insects as well as different species (female, male). Such varieties in this respect have a certain drawback, their yield depends on this, but until now they are all also popular.

An early ripening hybrid of the female flowering type for open and protected ground. It has an intense, harmonious yield. Plants are vigorous, branching below average or medium. Zelentsi are intensely green in color, large tubercles, white-spiked, 10-12 cm long, with often medium tubercles. Salting and taste qualities are high. In the nodes, from 2-3 to 4-5 ovaries are formed. The hybrid is resistant to powdery mildew, olive spot, cucumber mosaic virus, tolerant to downy mildew, root rot.

F1 Maryina Roshcha

F1 BOGATYR POWER

By the presence of parthenocarp,

Santana F1.

Rzhavsky local

Fontanelle

Relay race

Varieties of varieties of cucumbers (for canning, self-pollinating, ripening)

An early ripening hybrid, begins to bear fruit about 43-48 days after germination. Bee-pollinated, with a predominantly female flowering type, intended for cultivation in greenhouses and open field. Bright green cylindrical greens with white stripes, slightly narrowed at the base, genetically devoid of bitterness. In length, the fruits reach 9-10 cm and weigh up to 100 grams. The hybrid is relatively resistant to such diseases of cucumbers as downy mildew and powdery mildew, as well as root rot.

Self-pollinated cucumber varieties for pickling (parthenocarpic)

Seedlings of cucumbers are planted in pots, while, depending on the variety, the seedlings are planted in a certain period of time. So let's say for Moscow, if the summer period is about 90-100 days, then the seedlings should be planted at the end of April. At the same time, young plants will have time to strengthen before planting in the ground. You can grow cucumber seedlings in Moscow, for more details about this method, see the article “Moscow-style seedlings (tomatoes, cucumbers, onions, cabbage, etc.). Sowing without soil in rolls ”.

The best varieties of cucumbers pollinated by insects

The variety is early maturing, fruiting is amicable, begins at 49-53 days. Fruits are 18 - 20 cm long, weighing up to 250 grams, cylindrical in shape. Bee-pollinated, for salad purposes. Can be grown both outdoors and in greenhouses. The variety is moderately resistant to diseases. Average yield is 6 kg per square meter, higher in greenhouses.

Variety April F1	F1 FORGE
Cucumber variety Business F1	F1 MATRESHKA
Variety Glance F1	An early ripening hybrid of the female flowering type for spring greenhouses, tunnels, open ground. Good regrowth of lateral shoots ensures a long period of active fruiting. DISTINCTIVE FEATURES: an abundance of ovaries and greens on the plant. In the nodes, from 2-4 to 6-8 or more ovaries are formed. Zelentsy are oval-cylindrical, 8-13 cm long, with often medium pubescence. Taste and salting qualities are high. Resistant to olive spot, cucumber mosaic virus, tolerant to downy mildew and powdery mildew.
Cucumber variety Aquarius	By the nature of plant branching (active, limited, weak).
Cucumber variety Graceful	It is appreciated for its resistance to various diseases, for a stable yield and for a long fruiting period. Fruits are medium in size, cylindrical, without bitterness. Green or dark green in color and with longitudinal stripes. The weight of one fruit is 50 - 88g. Along with the Pasadena F1, both fresh and salted are delicious. Bee-pollinated, medium late.
Sort Cruise F1	Sagittarius
Cucumber variety Bush	Asterix
Variety Levin F1	Home
Cucumber variety Libella F1	From germination to the beginning of fruiting of this hybrid, 43-48 days pass. Designed for growing in open ground and greenhouses. Bee-pollinated, with a predominantly female type of flowering, vigorous, with an average ability to shoot. The black-spiked lumpy green is a short gherkin 9-11 cm long and weighing 80-100 g. The hybrid is extremely resistant to real as well as downy mildew and root rot.
Variety Sail F1	Then you can add your comments, share your thoughts and experiences.
Cucumber variety Spring F1	The variety is medium early, bee-pollinated, fruiting begins at 50-55 days. Fruits weighing up to 100 grams, up to 10 cm long, dark green, cylindrical in shape. Excellent taste. Designed for salads and pickling. Grown in the open field. Differs in increased resistance to downy mildew.
Variety Tournament F1	A very early maturing hybrid of the female flowering type. Designed for growing in open and protected ground. It begins to bear fruit on the 38-39th day from germination. In the nodes, from 2-3 to 4-6 ovaries are formed; the filling in the bunch is consistent. The plants are vigorous. Zelentsi are large tuberous, white-spiked, bright green in color, 10-12 cm long, pubescence is frequent. Salting and canning qualities are very high. The hybrid is resistant to powdery mildew, olive spot, common cucumber mosaic virus, tolerant to downy mildew.
Cucumber variety Phoenix 640	An early ripening hybrid of the female flowering type. Designed for growing in open and protected ground. Cold-resistant, light-loving (parthenocarp increases at high illumination), with good branching. The fruiting period is long. In the nodes, from 2-3 to 7-8 ovaries are formed; the filling of zelentsov is consistent. Zelentsy are tuberous, white-spiked, oval-cylindrical, with medium pubescence, 9-12 cm long, intense green in color with light longitudinal stripes. The flesh is firm, crispy, and the skin is firm. Salting and taste qualities are very high. The hybrid is resistant to powdery mildew, olive spot, common cucumber mosaic virus, tolerant to downy mildew.
Variety Foton F1	F1 BE HEALTHY
Cucumber variety Electron 2	Low-branching cucumbers
Pilog variety F1	Ceres F1.

Self-pollinating (self-pollinating) varieties of cucumbers (parthenocarpic)

Rezastr

Orpheus F1 variety	Competitor
Variety of self-pollinated cucumbers Amur F1	Moscow hothouse
Self-pollinated cucumber variety Zozulya F1	Of course, I have listed far from all the popular varieties of early cucumbers, which, thanks to the work of breeders, appear more and more every year. And it doesn't make much sense to list them all: each of you, dear summer residents, probably have your favorites. Please tell us in the comments about them which varieties of early cucumbers do you like the most and why? Or maybe some varieties disappointed you, and the descriptions of the varieties declared by the producers did not correspond to reality? Then share your experience. Let's discuss not only the most beloved varieties of early cucumbers that did not meet expectations, but this is the only way we can help each other to protect themselves from mistakes. And good harvest to you!
Self-pollinated cucumber variety Cheetah F1	Name (required)
Variety Zador f1 self-pollinated (parthenocarpic)	The variety is early maturing, fruiting is amicable, comes on 45-47 days, bee-pollinated. Fruit weight 100-110 g, length 10-11 cm. Excellent taste.Designed for pickling and fresh consumption. Grown in the open field. Medium resistance to downy mildew.

Gherkin cucumber varieties

F1 Grasshopper

Pasalimo F1	F1 JUNIOR LIEUTENANT
Variety Komponist F1	Yielding mini-gherkin of female type of flowering for open ground, tunnels, spring greenhouses. Zelentsy are small, 6-9 cm long, oval-cylindrical, dense, large tubercles, white-spiked, with an average frequency of tubercles, bright green color without whiteness, with a glossy surface, for salad-canning purposes, they outgrow weakly. They are good in pickling and canning, but the main thing is the magnificent, inimitable taste of fresh cucumbers. The taste is worthy of the highest praise! In the nodes, from 1-3 to 4-6 ovaries are formed. Initially, 1-2 ovaries are formed in the nodes, and later, during fruiting, additional ovaries are formed. The branching is average.
Xelsior F1 variety	What are good or bad? They can be planted more often, since they take up little space. They quickly, amicably give off the harvest and stop bearing fruit. On the one hand, it is convenient, but they do not grow for long, freeing up space in the greenhouse for other crops.

Cucumber varieties for the Moscow region

Grown in winter greenhouses. Parthenocarpic. The fruiting period begins 40 days after germination. Zelentsy have an elongated cylindrical shape. Dark green, medium ribbed, smooth. Weight up to 300 g. Length up to 33 cm. They have good taste. Used for preparing salads.

What does the F1 designation mean on cucumber varieties and can such varieties be used to obtain seeds

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How to grow cucumber seedlings and when to plant them

Salting

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25 earliest varieties of cucumbers

Cucumbers are undoubtedly not only one of the most popular but also one of the earliest crops. You can get the first harvest of fragrant cucumbers as early as 37-45 days after sowing. Soon after the emergence of seedlings, young plants enter the phase of active flowering, after which very little time passes - about 12-14 days - and instead of flowers, the first green plants begin to form. How to navigate the abundance of different cucumber varieties and really pick the earliest ones?

Medium-early ripening variety, fruiting begins at 55-60 days. Grown in the open field, intended for pickling and fresh consumption. Fruits are elongated - up to 14 cm, weighing 100-120 grams. Susceptible to downy mildew.

Altai early 166

F1 Okhotny Ryad

April F1

High-yielding early-ripening hybrid of female flowering type for open and protected ground. It is characterized by intensive growth, an abundance of ovaries, good regrowth of lateral shoots. In the nodes, from 2-3 to 5-7 or more ovaries are formed. There are so many ovaries on the plant that the hybrid can be grown to collect and preserve micro-picks (3-5-day-old 3-5 cm long ovaries). Zelentsy are bright green, lumpy, white-thorny, 9-12 cm long, with crispy flesh. The frequency of tubercles is average. Salting, taste and canning qualities are high. The hybrid is resistant to powdery mildew, olive spot, common cucumber mosaic virus, tolerant to downy mildew.

The hybrid is resistant to powdery mildew, olive spot, cucumber mosaic virus, tolerant to downy mildew, bacteriosis.

Herman F1

Limited branching cucumbers

Muromsky 36

Its fruits have good taste. The length of the greenery is up to 23 cm. The shape is cylindrical, the surface is slightly lumpy. The base is smooth. In cross-section, the zelenets are round-triangular. The leaves are green in color, their shape is round-pentagonal, the size of the leaves is medium. Weakness. The ovary is cylindrical. Pubescence is rare, complex, white.

Moscow dude F1

Moravian gherkin

Zozulya

Far Eastern 27

Cascade

Zarya

Finger

Growing cucumbers: planting, care, feeding, varieties

Borovichok F1

How to choose the right varieties of cucumbers, and what you should pay attention to, we discussed in the article Choosing varieties of cucumbers. And we also talked about the 15 best varieties of cucumbers for the middle lane and about unusual cucumbers and their exotic relatives. And before we find out which varieties of cucumbers are the earliest, let's repeat the indestructible and very important rule: whatever varieties you prefer: early, middle or late ripening - choose only those that are suitable for growing in your area, which means , maximally adapted to the climatic conditions of the region. Only in this case (of course, with proper care), you will receive the maximum yield of cucumbers, which are not afraid of diseases and practically will not suffer from adverse weather conditions.

Bush

Another very popular variety. Early ripe, fruits weighing up to 150 g, up to 15 cm long. It is intended for salting and canning. Grown in the open field. Average susceptibility to disease.

Competitor

F1 First class

Sphinx

F1 DRAGONFLY

F1 advance

F1 BUREVESTNIK

Red mullet F1

More preferable for greenhouses, their fruiting is more extended. This type has several subspecies.

Benefit F1

Of the main advantages, early and friendly fruiting can be noted. Best grown in plastic greenhouses. From the moment of emergence to the moment of fruiting, it takes about 48 days. Parthenocarpic, but, nevertheless, pollination is advisable in the first month of fruiting.

Goosebump F1

Unbearable 40

Orlik F1

Gorgeous

Valday F1

Willow

May F1

Cucumbers: personal experience of growing, useful tips

Spring F1

Variety Altayskiy early 166 - one of the earliest and most fruitful. It was zoned back in 1958, and is still one of the most popular among summer residents. Begins to bear fruit about 37-39 days after germination. It is quite resistant to fungal diseases and is cold-resistant. Light green, white-pubescent cucumbers of this variety are ovoid and completely covered with small tubercles. In length, they reach 9-10 cm, and the mass of zelents reaches 80 grams.

Nightingale F1

The variety is early maturing, bee-pollinated. Fruits of a cylindrical shape, weighing up to 100 grams, 8-10 cm long, are distinguished by high taste. The main purpose is salting and canning. Grown in the open field or in spring greenhouses. High resistance to downy mildew and powdery mildew.

Salting F1

F1 HUNTING RANGE

Semcross F1

High-yielding early maturing hybrid for open and protected ground. Active growth of the lash, good regrowth of lateral shoots, cold resistance determine a long period of intense fruit formation. In the nodes, from 2-3 to 6-8 or more ovaries are formed. Zelentsy are large tuberous, white-spiked, 8-12 cm long, dense, crispy; salting and taste are high. The hybrid is resistant to powdery mildew, olive spot, cucumber mosaic virus, tolerant to downy mildew.

Fair F1

An early ripening hybrid for open ground, tunnels, spring greenhouses. It stands out for the abundance of greens on the plant, amicable initial fruiting, long-term yield. Branching is average or above average. In the nodes, from 2-3 to 5-6 or more ovaries are formed. Zelentsy are lumpy, white-spiked, intense green color without whiteness, oval-cylindrical shape, 11-13 cm long, with often medium pubescence, crispy, aromatic. Salting, canning and taste qualities are high. The hybrid is resistant to olive spot, cucumber mosaic virus, powdery mildew and downy mildew tolerant. Heat-resistant, in dry summers is guaranteed to provide a lot of tasty greens!

Gypsy F1

Self-regulating branching cucumbers

It should be borne in mind that the Zozulya cucumber variety is susceptible to white and root rot.

Ussuriysk 3

• Harvest 86
• Pallas' cat
• 11 secrets of a good harvest of cucumbers

Parthenocarpic (that is, self-fertile, not requiring pollination) hybrid April F1 - early, cold-resistant, with a predominantly female type of flowering. Begins to bear fruit at 45 -55 days. Designed for indoor cultivation; successfully grown on balconies and as an indoor crop. Zelentsy are cylindrical, dark green, large-lumpy, reaching 20-25 cm in length, with a mass of about 200-250 grams.

cucumber April F1

Using my many years of experience in growing cucumbers in the greenhouse and in the open field, as well as having studied the reviews of other gardeners on the forums and numerous neighbors in the garden, I can confidently advise you to plant the best varieties and hybrids of cucumbers. They are suitable for growing both in greenhouses and under temporary cover films and in open ground. Each gardener chooses what suits him best.

Of course, for a greenhouse, it is better to take hybrid varieties of F1 cucumbers, since they have short side lashes and do not need pinching. Hybrids tend to have high yields and disease resistance.

If you choose varieties of cucumbers for the Urals and Siberia, then consider varieties and hybrids that bear fruit well in low light conditions and are cold-resistant.

If you plant cucumbers in a greenhouse or greenhouse that require pollination by bees, do not forget that from the beginning of flowering, bees should have free access to flowers.

Cucumber varieties with photos and descriptions, reviews

Cucumbers Herman F1

An early, high-yielding parthenocarpic hybrid with a long fruiting period. The plant is powerful, with sufficient nutrition it simultaneously forms up to 6-7 fruits in one node. Fruits are green, dense, large tuberous, gherkin type, genetically without bitterness.

The hybrid is resistant to cladosporiosis, powdery mildew and cucumber mosaic virus. It is grown both in greenhouses and in the open field in vertical and horizontal ways.

Productivity of cucumbers Herman: up to 9 kg per plant per season (subject to timely watering and feeding).

Cucumbers Masha F1

The earliest (37-39 days before fruiting), parthenocarpic hybrid. The fruits are standard in size, 8-11 cm long, ripen together, have a very attractive appearance. They are good both fresh and salted.

The hybrid is resistant to cucumber mosaic virus, cladosporiosis, powdery mildew, relatively resistant to downy mildew.

Productivity of cucumbers Masha: more than 10 kg of fruits per 1 sq. meter of landings.

One of the most beloved cucumbers.

Cucumbers Connie F1

An early high-yielding parthenocarpic (not requiring pollination) hybrid of the gherkin type, 43-45 days pass from germination to the beginning of fruiting. The plant is medium-growing, with a bundle formation of ovaries.

Cucumbers are short, cylindrical in shape, 7-9 cm long and 60-80 grams in weight, bright green, small tuberous, white thorns. Crispy, juicy, without bitterness, with excellent taste. The hybrid is resistant to overgrowth, powdery mildew and root rot.

Connie F1 is a multipurpose cucumber used for fresh consumption and for processing. Recommended for growing in open and protected ground.

Connie's cucumber yield: 14 - 16 kg / m².

Cucumbers Courage F1

Early ripening parthenocarpic hybrid (from germination to fruiting 45-50 days), female flowering type, intended for cultivation in greenhouses.

The plant is vigorous, with medium shoots. In the nodes, 2-4 ovaries are formed (often up to 5-6 ovaries).

Fruits are dark green with light stripes, 12-15 cm long, weighing 120-130 grams, lumpy, white-thorn, universal use. Taste quality is high, without bitterness. Planting density 2.5-3.0 plants per sq. meter. The hybrid is relatively resistant to the main diseases of the cucumber.

Cucumber yield Courage: 6-8 kg / plant.

Cucumbers Nezhinsky 12

One of the best pickling varieties. It is grown in open ground and in film shelters. The variety is mid-season, bee-pollinated, unpretentious, disease-resistant. Long-leaved bush.

Cucumbers are short, elongated-ovoid, large-tuberous, black-spiked, 10-12 cm long, weighing 80-110 grams. The flesh of the fruit is crispy and has excellent taste. The variety is resistant to olive spot and bacteriosis.

Productivity of cucumbers variety Nezhinsky 12: 1.5 - 2 kg / sq. m.

Agricultural technology: at the end of May, seeds are planted in greenhouses and in the ground, or 20-25 day old seedlings. Planting density - 3 plants per 1 sq. M. The seeding depth is 1.5-2 cm. The soil should be fertile with high aeration (you can add sawdust, leaves).

Cucumbers Miranda F1

An early ripening, high-yielding, versatile hybrid with a well-defined parthenocarp of a predominantly female flowering type. These cucumbers are intended for cultivation in foil greenhouses and open field. The plant is vigorous, well leafy, in a node from one to two ovaries.

Cucumbers 11-12 cm long, weighing 110-120 g, cylindrical in shape with white thorns, green color with white dots throughout the greenery and stripes up to the middle of the fruit. The fruits are juicy, fragrant, good both in salads and for any processing, especially in salting.

Hybrid advantages: has increased cold resistance and group resistance to diseases, including powdery mildew, early maturity.

Productivity of Miranda cucumbers: up to 6.3 kg / sq. m.

Sowing: seeds or 25-35 day old seedlings are planted in unheated greenhouses or in the ground at the end of May, when the soil warms up to 14-15 ° С. Planting density: when grown in spread - 3-4 plants / 1 m², vertical production on stakes / trellises - 2-3 plants / 1 m². The seeding depth is 1.5-2 cm.

Cucumbers Ira F1

An ultra-early maturing bee-pollinated hybrid of a predominantly female flowering type, from germination to the beginning of fruiting 45-50 days. The plant is medium-growing, in one node there are 2-3 ovaries.

Cucumbers are cylindrical, 12-15 cm long, weighing 55-85 grams, dark green, large tuberous, with white pubescence. The pulp is dense, crispy, with excellent taste. The hybrid is characterized by high stable yields and complex disease resistance. Designed for outdoor cultivation.

Cucumber yield Ira F1: 9.5 - 10.2 kg / m 2.

Agrotechnics: Cucumbers are grown through seedlings or by sowing seeds in the ground. Seeds are sown under a film to a depth of 2-3 cm, seedlings are planted at the age of 20-25 days, when the threat of frost has passed and the soil warms up to 10-12 C. Planting scheme is 3-5 plants per 1 sq. m. The culture is demanding on heat, moisture and soil fertility. Care consists in regular watering with warm water. Once every 10 days, watering is combined with top dressing (1 liter of slurry or 10 grams of urea per 1 liter of water). The plant is formed by pinching over the third leaf.

Cucumbers Karelian F1

Self-pollinated high-yielding short-fruited hybrid. It begins to bear fruit on the 43-45 day after germination. Cucumbers 8-10 cm long, fusiform, large tuberous. Fruits of high taste and marketability. Salting.

Hybrid advantages: cold resistance, extended fruiting period, intensive simultaneous filling of several ovaries. The hybrid is not sensitive to temperature changes. It bears fruit well on poor soils. Well suited for growing in the Urals and Siberia.

Cucumber yield Karelian: 14.8 kg / sq.m.

Agrotechnics: planting density in plastic greenhouses 3 plants per 1 m². The hybrid reacts positively to pollination or spraying with a boric acid solution (1 g per 1 l of water) at the very beginning of fruiting. In film greenhouses, lateral shoots are pinched over 2-3 leaves. Plants are not formed under temporary film shelters and in open ground.

Care: regular watering with warm water. Once every 10 days, watering is combined with top dressing (1 liter of manure or 10 g of urea per 1 liter of water).

Cucumbers Emerald Stream F1, description

An early ripe parthenocarpic hybrid for growing in open ground and in film shelters. The period from germination to the beginning of fruiting is 44-48 days. The plant is vigorous, weakly plaited, mainly with a female flowering type.

Cucumbers are elongated-cylindrical, lumpy, dark green, with a delicate thin skin, 30-50 cm long, weighing 150-200 grams. They have excellent taste and aroma.

Cucumber Productivity Emerald Stream: up to 6 kg / sq. m.

The value of the Emerald Stream hybrid is in resistance to powdery mildew, cold resistance, shade tolerance, long and continuous fruiting period. Perfect for salads.

Cucumbers variety Delicacy

An early ripe variety of cucumbers for growing in the open field. The plant is powerful, with long lashes.

Cucumbers are cylindrical, leveled, small-tuberous, 9-12 cm long. The skin is tender, dark green. The flesh of the fruit is firm, high in sugars. The seed chamber is small. All these qualities indicate that Delicatessen is the most suitable variety of cucumbers for canning and pickling for open ground.

Advantages of the variety: resistance to short-term cold snaps, prolonged fruiting period.

The yield of cucumbers of the Delicacy variety: up to 7 kg from 1 sq. meter of landings.

Agricultural technology: seeds or 20-25 day old seedlings are planted in unheated greenhouses and in the ground at the end of May. Planting density 3-4 plants per 1 m². The seeding depth is 1.5-2 cm. The soil should be fertile with high aeration (add sawdust, leaves).

Cucumbers Corinna F1

An ultra-early ripening, high-yielding parthenocarpic hybrid of German-bred cucumbers for open and protected ground with a friendly yield. The plant is medium-sized.

Cucumbers (improvement of F1 Horses in shape and color) - gherkins, 8-10 cm long, dark green, small tubercles, white thorns, genetically without bitterness, excellent consistency. They remain firm and crispy in salting and canning. The hybrid is resistant to a number of diseases.

Corinne cucumber yield: 5.2 - 6 kg of fruits per 1 sq. meter of landings.

Agrotechnics: in greenhouses and in the ground, seeds or 20-25 day old seedlings are planted at the end of May with a planting density of 3 plants per 1 m² and a seeding depth of 1.5 cm.
Care: regular watering with warm water. Once every 10 days, watering is combined with top dressing (1 liter of manure or 10 grams of urea per 10 liters of water). The plant is formed by pinching over the Z-leaf.

Gherkin Madame F1

Early maturing (43-48 days) bee-pollinated hybrid for growing in open ground and in a greenhouse. The plants are vigorous, mainly with a female type of flowering and a bundle arrangement of ovaries (3-6 per node).

Cucumbers are short, cylindrical, often and small tuberous, dark green with small white stripes, white-spiked, with a thin delicate skin, up to 10-12 cm long, weighing 65-85 grams, dense, do not outgrow or turn yellow.

Cucumber yield Madame F1: 10.5 - 14.0 kg / m².

Hybrid value: resistance to downy mildew and root rot, intense fruit formation and friendly yield, no bitterness. Zelentsy of this variety are recommended for fresh consumption, canning, cooking of lightly salted cucumbers.

The plant is formed by pinching over a 3-leaf.

Cucumbers of the Graceful variety

Early maturing (40-50 days), bee-pollinated variety, for open ground, medium-growing. It is resistant to olive stain and has high cold resistance.

Zelentsy are small-tuberous, white-spiked, 10-13 cm long, weighing about 140 grams.

The yield of cucumbers of the Graceful variety: 5 - 7 kg / sq. m.

It is recommended to plant this variety according to the scheme: 50 x 50 cm.

Cucumber variety Graceful is perfect not only for fresh consumption, but also for pickling and pickling.

Cucumbers Alligator F1

Early maturing (46-48 days) bee-pollinated hybrid, with long fruiting, for spring film greenhouses and open ground. The plant is powerful, vigorous.

Cucumbers are elongated-cylindrical, green, lumpy, shiny, with a thin delicate skin, 35-40 cm long, sweet, juicy, fragrant.

Cucumber yield Alligator: 14 - 16 kg / m².

Hybrid value: resistance to downy mildew and powdery mildew, long fruiting period, excellent taste. Recommended for fresh consumption and canning in sliced ​​wedges.

Cucumber Chinese disease-resistant F1

Hybrids of the "Chinese Sustainable" series are distinguished by high productivity, endurance and excellent quality. Mid-early (48-54 days) hybrid for growing in open (on trellises) and protected ground. The plant is vigorous, with short internodes and small leaves, forms into a single stem.

Cucumbers are smooth, cylindrical, dark green, with a shiny large tubercle surface, smooth at the base, "with a handle", 30-35 cm long. Taste qualities are high.

Productivity of cucumber varieties Chinese disease-resistant high.

Hybrid value: high resistance to disease, hardiness to cold and low light. Recommended for salads, canning and pickling in sliced ​​wedges.

Gherkin Son of the F1 Regiment

Mid-early (40-45 days) bee-pollinated hybrid of cucumbers for open ground and film shelters. The plant is medium-sized, medium-branched, mainly of the female flowering type.

Cucumbers are oval, rarely and large tubercles, green with short stripes, white thorns, 6-8 cm long, do not outgrow or turn yellow.

Cucumber yield son of the regiment: 3.6 - 4.5 kg / m 2.

Hybrid value: resistance to downy mildew, cucumber mosaic virus, scab of pumpkin crops, abundant and long-term fruiting, high taste, technological and commercial qualities, suitability for collecting and processing gherkins and pickles (2-4 cm). The appointment is universal.

Cucumbers variety Pickled

Early maturing (41-46 days) bee-pollinated variety for open ground. The plant is long-leaved, medium-sized, medium-branched, of a mixed type of flowering.

Cucumbers are elongated-cylindrical, large tuberous, green with light stripes of medium length, with black pubescence, 10-11 cm long, weighing 100-125 grams.

Cucumber yield Pickling: 3.5 - 5 kg / sq. m.

Variety value in resistance to downy mildew, stable yield, presentation and high salting qualities. The variety is recommended for pickling.

Cucumbers Director F1

Early maturing (from germination to the beginning of fruiting 43-45 days), parthenocarpic hybrid. The plant is vigorous with a well-developed root system. In one node, 2-3 fruits are formed.

Fruits are cylindrical, large tuberous, dark green, white-thorn, 9-10 cm long, 3-3.5 cm in diameter, weighing 65-80 grams, genetically without bitterness. The top of the fruit is green, does not turn yellow from the first to the last harvest. Taste and marketability are excellent. Also, this hybrid is characterized by high shade tolerance and a long fruiting period.

The hybrid is resistant to cucumber mosaic virus, powdery mildew, cucumber vessel yellowing virus, and downy mildew. Cucumber Director is recommended for growing in greenhouses: in the first turn - 3-3.5 plants / m2 and, especially, in the second turn - 2.5-3 plants / m2, as well as in the open field. It is used for both fresh consumption and canning.

Cucumber Productivity Director: in the greenhouse 18-20 kg / m2, in the open field 12-14 kg / m2.

We recommend purchasing cucumber seeds from the Sady Rossii online store.

What varieties of cucumbers do you grow? Which ones are the most productive? And the most delicious, without bitterness? What varieties of cucumbers would you recommend for the Moscow region, Siberia, and the northwest?

Your feedback on the varieties of cucumbers will help many gardeners choose the best varieties and hybrids for planting. Attach a photo if possible.