The best varieties of watermelon

Watermelon not only benefits the human body, but also quenches thirst in the summer heat, various dishes and drinks are made from it. There are an incredible variety of varieties of this berry, when choosing, sometimes your eyes just run up. The best varieties of watermelons, their features and benefits will be described in the article.

The best yielding varieties of watermelons

The first thing a gardener counts on when planting a crop is a large, high-quality harvest. The most productive varieties of watermelon are listed below.

• "Sugar baby" - yield - 100 t / ha with proper care. The mass of one round berry is 3-5 kg. The peel is green, with subtle dark, thin stripes. The pulp is sweet, red in color. Resistant to anthracosis, powdery mildew.
• Charleston Gray yields a yield of up to 100 t / ha. The variety has a bright pink color of the flesh, the rind is light green, without stripes. The shape of the fruit is longitudinal, oval. Berries up to 14 kg, sweet, juicy, can be stored for a long time.
• Crimson Sweet - 60-70 tons / ha. Fruit weight - 8-12 kg. The color of the peel is dark green, the stripes are light. The flesh of the watermelon is deep red, crispy and sweet. Resistant to long haulage, drought, frost, but it is recommended to spray against diseases. The best yielding varieties of watermelons
• "Delicacy F1" gives up to 40 tons of finished product per hectare. The rind is dense, green with dark stripes. The color of the pulp is crimson. Fruit weight 5-10 kg. The shape is round, disease resistant. Used for pickling and fresh consumption.
• "Ogonyok" Is one of the most popular varieties of watermelon. Refers to productive species - 35 t / ha. The average fruit weight is 2.5-3 kg. The pulp is red, juicy. The peel is black-green. Resistant to frost, anthracnose, fusarium.
• "Chill" has a high yield - 30-35 tons / ha. Stored up to 5 months after harvest, transportable. Fusarium resistant. The color of the peel is dark green with light green, uniform spots. The pulp is deep red, sweet. The fruit weighs in the range of 5-7 kg.

How to choose a variety according to the ripening period?

Depending on the ripening period of watermelons, they can be grown in different areas. For the southern ones, any varieties are suitable, and in the northern ones only early crops bear fruit.

Watermelon varieties by ripening period

• Early varieties of watermelons ripen very quickly in 60-80 days: "Sugar Baby", "Lunny", "Ogonyok", "Zenith", "Prince Hamlet F1", "Regus F1", "Sagi F1", "Sanday Special", Winner 395, F1 Yellow Buttercup, Charleston Gray.
• Mid-season varieties ripen in 80-90 days on average. These include: "Black Prince", "Astrakhan", "Volzhanin", "Bykovsky - 22", "Imbar F1", "Delikates F1", "Crimson Sweet".
• Late varieties of watermelons ripen in 90 days or more. These include: "Ikar", "Chill", "Red King", "Favorite farm of Pyatigorsk 286", "Melitopolsky 60".

What are the sweetest varieties of watermelon?

The sweetness of a watermelon is one of the most important criteria when choosing a berry. Unsweetened fruits, as a rule, are bought for canning, but for fresh consumption it is important that the watermelon is tasty and sweet. So what are the sweetest varieties of watermelon?

• "Melitopolsky 60" - 12% sugar in the fruit. The variety can be stored for a long time - up to 3.5 months, under proper conditions it is transportable. Fruits up to 10 kg, very tasty with pink pulp.
• "Winner 395" contains 9-11% sugar. The variety is very sweet, it is recommended for fresh consumption. The fruits are slightly elongated, but not oval. The pulp is red. Berry weight - 4-6 kg on average.
• "Bykovsky - 22" - sugar content 8.3-9.5%. The berry is spherical, smooth, weighing 10-14 kg. The peel is dense (1-1.5 cm), light green with dark green narrow, almost even stripes. The pulp is bright pink, juicy, grainy. Productivity - 25-35 t / ha. Resistant to drought, powdery mildew and fusarium. The sweetest varieties of watermelons
• "Astrakhansky" contains sugar - 7-9%. Fruits, as a rule, are oval, with weak segmentation, weighing 3-6 kg. Large fruits often have voids inside. The bark is thick up to 2 cm - high transportability. The pulp is bright pink, granular, very juicy (dry matter 8-11%). With proper care, the yield can reach 120 t / ha. It is important to spray the plant on time from pests and diseases!
• "Favorite farm Pyatigorsk 286" contains 7.9-8.8% sugar. It is not transportable, as it quickly deteriorates - it is used fresh. The peel is not thick, light green with narrow, dark green stripes weighing 3-9 kg. The pulp is pink.
• "Zenith" contains 8.2% sugar. Rounded fruits weighing 2.5-6.8 kg. The peel is up to 1.2 cm thick. The pulp is purple, juicy, grainy. Dry matter is only 9.5%. Yields vary greatly from region to region. With normal cultivation in mid-latitudes, 1.5-10 tons / ha can be harvested; in the North Caucasus region, up to 35 tons per hectare are harvested on dry land. The fruits are stored for less than a month, therefore, it is not recommended to transport them over long distances. Drought tolerant.
• Volzhanin is considered one of the sweetest varieties of watermelon that are sold everywhere. The sugar content is 7.2%. The fruits are light green with dark stripes, the flesh is red, granular, with seeds. Fruit weight up to 16 kg. The growing season is 80-85 days. In the northern regions it can be up to 100 days. Up to 30 tons of watermelons can be harvested per hectare with good care. Drought tolerant. Used for fresh consumption.

Unusual varieties of watermelons Unusual varieties of watermelons

All over the world, large and miniature watermelons like Carolina Cross and Pepquinos are grown, and there are record holders in terms of ripening and sweetness. But what other unusual varieties of watermelons were created by nature, breeders and are successfully grown in different countries?

• Seedless watermelons are popular all over the world. For some consumers, picking seeds is a very troublesome business, and seedless watermelons allow you not to waste time, and enjoy a lot of sweet berries. There are many similar varieties. Yellow varieties of watermelons: "Lunny", "Elow Buttercup F1", "Imbar F1" or red: "Red King", "Sagi F1", "Sanday Special", "Regus F1". "Prince Hamlet F1" is low-seeded and often includes seedless varieties.
• "Densuke" is grown on the island of Haikido (Japan). The watermelon has a black rind and bright, red flesh. Very tasty, but its peculiarity is rare and a huge price (up to $ 60,000), which gourmets are ready to pay for an unusual berry.
• Recently, the popularity of unusual shaped watermelons has increased. In Japan, production for the cultivation of square watermelons has been established. In typical household farms, gardeners try to make interesting watermelons of an unusual shape: a heart, a cone, a pyramid, a pear, a square, a rectangle, and the like. Of course, the price for such fruits is much higher than for the usual round or oval berries.

Watermelon has rightfully earned the title of "sweet king of summer". After all, this berry is not only very tasty and sweet, but also healthy - the pulp contains beta-carotene, vitamins C and PP, and fiber. It has been shown that regular consumption of watermelon reduces the likelihood of cancer. Now on the shelves of supermarkets and markets you can see a crazy variety of watermelon varieties: striped and solid, round, oval and square, seedless, red, pink, yellow and white. But the most popular among agronomists and consumers are early varieties of watermelons. It is about them that will be discussed further.

Twinkle

This is an old variety of Kharkov selection, notable among experienced vegetable growers.It is not without reason that it belongs to the earliest varieties of watermelons, because the harvesting period from the moment of germination occurs only on the 80th day. The fruit is spherical, weighing up to 2.5 kg, has a thin, glossy dark green peel without stripes. The seeds are very small, and the flesh is scarlet with a pronounced odor.

Growing this variety will not be difficult, because it is surprisingly unpretentious and resistant to anthracnose and, in part, to powdery mildew. The only disadvantage of this variety is its short storage time. Therefore, it is not suitable for wholesale cultivation - only for a home garden.

Gift to the north

You will definitely not harvest this variety before 70 days. But on the 75-80th day after the emergence of seedlings, you can start harvesting. The fruits are shaped like the Spark, but the difference is that the Gift of the North has recognizable light green stripes. The flesh is red, crispy and sugary.

This variety is great for open field and mass production. Seeds begin to germinate in April-May. It is transportable, long-lasting, disease and drought resistant. The maximum fruit weight is 10 kg.

Crimson Ruby F1

This hybrid can be called very early ripening, because the time of fruiting comes already on the 63-68th day. An oval berry with a strong root system and open leaves. The skin is firm, dark green in color with barely visible wide white lines. The pulp is scarlet and the seeds are black or brown. This watermelon on the scales usually shows from 4 to 9 kg.

Ataman F1

The fruit ripens for 70–85 days. It is a vigorous plant with well-developed roots and leaves. The fruit is elliptical, green, with pale stripes. The inside of the watermelon is bright red with a rich sugar flavor. The hybrid is high-yielding and long-lasting. 100 tons of crops are harvested from one hectare.

Farao F1

Ripening time is identical to the previous relatives of Farao. This is an elongated dark green berry with light green stripes and a thin shiny skin. And the pulp is scarlet, with maroon bones. The seeds of this hybrid germinate in any soil, and the adult plant is resistant to diseases. Ripe berry does not exceed 6 kg.

Top Gun

The berries of this variety are early ripe: 60–65 days are needed for full development. It is the largest of all early watermelons. Its average weight is 14 kg. It is a green-yellow minke with scarlet flesh. The variety is resistant to fungal diseases, as a result, from one grown bush, you can get 20-22 kg of yield.

Photon

Sowing with seeds begins in May, and planting of seedlings in early June with a planting pattern of 100 × 100. Ripe berry has an oval shape, elastic herbaceous peel, red flesh. The seeds are large and black. Fruits weighing 6 to 9 kg are harvested in July.

Bonta F1

Ripening period 60–80 days. The fruit is round, relatively small: up to 7 kg. The skin is light green with dark stripes. The inside of the watermelon is bright red and tastes one of the sweetest.

Suga Delicate F1

The fruits of this variety ripen for about 70 days. It looks like a watermelon "as in a picture": bright green, with pronounced stripes, inside is scarlet. It is not grown on all types of soil, but only in warm, well-lit places. The fruits come out relatively small - 2-3 kg.

Sweet diamond

This variety only needs 75 days to fully mature. The shape is round, slightly elongated, weight - 3–6 kg. The bark is thin and striped. The pulp is blood-red, juicy, sugary. Transportability and safety at a high level.

Nice

Watermelon with long - from 1.5 m - lashes. Fruits are oval, glossy, weighing 5-6 kg on average. The skin is not thick - only 1–1.5 cm, and underneath it is light red flesh. The shelf life of this variety is a month.

Due to the long lashes, this watermelon cannot be called easy to care for. You constantly need to tie up and cut off the shoots. Productivity, in comparison with other varieties, is low. But watermelon is resistant to various diseases.

Sugar Lightning F1

Another ultra-early watermelon that grows well in central Russia. The harvest can be obtained in just 60 days. The name of the variety corresponds to the taste of the fruit. This berry tastes sugary sweet like honey. Its pulp is scarlet-red, fragrant, and the skin is dark, without stripes. The leaves are small, widely dissected. A feature of this variety is its cold resistance.

Skorik

Skorik's watermelon does not differ in its early maturity from its early relatives. This variety was bred back in 1997, but is still popular and has a good reputation. Ripening period is 65–85 days. The fruit is round and striped in color. This variety requires sunny weather and fertile soil. The exceeded rate of organic fertilization has a detrimental effect on its development. It is better to use phosphorus-potassium supplements.

Sorento F1

The Sorento F1 watermelon is a high-yielding early hybrid. 60 tons can be harvested from one hectare. This watermelon ripens up to 80 days. You can plant both indoors and outdoors, only the planting pattern will be different. If for open ground the optimal size will be 140 by 100 cm, then for closed - 70 by 70 cm. The result is medium-sized fruits weighing 9 kg. Its flesh is tender, deep red, with a rich aroma, and the skin is green and striped.

Lady F1

Dutch breeders have bred a vigorous watermelon Lady F1. Its lashes can reach a length of 5 m. The plant is rounded-elongated with dark green wide veins.

The peel is thick - 2.5 cm, and the flesh is red, without fibers. This early variety is renowned for its resistance to cracking, anthracnose and fusarium.

It is better to buy watermelon seeds in specialized stores, where they provide agronomic advice and guarantee germination.

Video "Review of the best varieties of watermelon"

In this video you will hear about the best varieties of watermelons.

We all love to feast on fresh berries, vegetables or fruits, especially those grown on our own, on a hot summer day.

Many of them can be grown in a summer cottage or a personal plot, and we will consider the best varieties of watermelons that are most in demand among summer residents. Adhering to the appropriate recommendations for growing melons, you can get a bountiful and tasty harvest in your beds.

The yield of watermelons is influenced by various factors: one of the main ones is the type of watermelon planned for planting. More than 1000 varieties of watermelons are known.

In the article, we have selected for your attention the best varieties of watermelons that are suitable for growing in central Russia and other countries of the former CIS.

Watermelon "Spark"

The name "Ogonyok" owes its name to the juicy pulp, bright red. The taste of the berry will satisfy the most fastidious gourmets.

Small watermelon. Weight does not exceed 3 kilograms. The peel is dark green, stripes are absent.

Watermelon "Ogonyok" is the best variety for growing in central Russia.

Watermelon of the "Ogonyok" variety

Among the advantages of "Ogonyok" are:

• Unpretentiousness in agricultural technology.
• Resistant to temperature extremes.
• Minimal care.
• Disease resistance.
• Fast ripening.

Experts especially note the high yield of "Ogonyok". Thanks to their dense skin, they are well tolerated over long distances.

Watermelon "Producer"

Watermelon "Producer" is actively grown in Moldova and Ukraine. Ripening period from 63 to 73 days.

Watermelon Producer

Advantages of the Producer watermelon:

• Unpretentiousness in agricultural technology.
• The ability to grow on sandy and sandy loam soils.
• High productivity.
• Early ripening.
• Possibility of long-term storage.
• Disease resistance.
• Long-term portability.

The shape of the berry is oval, its size is large, and it weighs up to 12 kilograms. The pulp is juicy and tasty. The rind is light green with distinct stripes.

Watermelon "Crimson Sweet"

Watermelon "Crimson Sweet" - a variety with a ripening period of 67 to 80 days.

Watermelon Crimson Sweet

Advantages of Crimson Sweet watermelon:

• Good yield.
• Disease resistance.
• Unpretentiousness in agricultural technology.
• Fast ripening.
• Resistant to long-term transportation.

The size of the fruit is large, weighing up to 13 kilograms. The rind is deep green with clearly visible stripes. The pulp of a watermelon is juicy, tasty, and can quench your thirst.

Watermelon "Sugar Kid"

Watermelon "Sugar Kid" is a variety grown in summer cottages and household plots in Russia, Ukraine and Moldova. Ripening period from 75 to 85 days.

Watermelon Sugar Baby

Advantages of the Sugar Kid watermelon:

• Early ripening.
• Resistant to temperature extremes.
• Storage duration.
• Long-term portability.
• Minimal care.
• Disease resistance.

The shape of the berries is round. Average size, weight no more than 5 kilograms. The peel is dense, green with barely visible stripes. The pulp is red, juicy, tasty and tender. The seeds are small, brown in color.

Top Gun F1

Top Gan F1 is a variety actively cultivated in the southern regions of Russia and Ukraine. Ripening period: 58-62 days from seedlings, 65 days from seeds.

Watermelon Top Gun F1

Advantages of Top Gan F1:

• Fast ripening.
• Disease resistance.
• Resistant to long-term transportation.
• Unpretentiousness in agricultural technology.
• Good yield.

The fruits are large, round-cubic in shape. Weight up to 16 kilograms. The peel is green, stripes are clearly visible. The pulp is juicy, sugary, tender.

Watermelon "Charleston Gray"

The Charleston Gray watermelon is one of the oldest French varieties grown in many countries. Feels good in central Russia.

Watermelon Charleston Gray

Among the advantages of the Charleston Gray variety:

• Transportability.
• Disease resistance.
• Unpretentiousness in agricultural technology.
• Good yield.

The rind is green and thick. The berries are large, elongated, weighing up to 18 kilograms. The pulp is red, tasty, grainy, juicy, effectively quenching thirst.

Watermelon "Lunny"

Lunny watermelon - launched in 2007. Ripening period from 68 to 73 days.

Advantages of the Lunny watermelon:

• Good yield.
• Unpretentiousness in agricultural technology.
• Fast ripening.
• Resistant to long-term transportation.
• Disease resistance.

Fruits are round in shape, small in size, weighing up to 4 kilograms. The rind is thin, light green, with distinct stripes. The pulp is rich yellow, tasty, juicy.

Watermelon "Lunny" - an unusual variety

Watermelon "Astrakhansky"

Astrakhansky watermelon is one of the oldest Russian varieties. It is actively cultivated in the southern regions. When grown from seed, the ripening period is 70 to 85 days.

Watermelon Astrakhan

Advantages of the Astrakhansky watermelon:

• Unpretentiousness in agricultural technology.
• Transportability.
• Disease resistance.
• Long storage time.
• Good yield.
• Drought tolerant.

Fruits are oblong or round, weighing up to 10 kilograms. The rind is thick with a distinct green pattern. The pulp is fragrant, juicy, deep red.

Watermelon "Chill"

Watermelon "Kholodok" is a variety actively cultivated in central Russia. Ripening period from 100 to 115 days.

Watermelon Chill

Among the advantages of the "Chill" watermelon are:

• Resistant to long-term transportation.
• Disease resistance.
• Unpretentiousness in agricultural technology.
• Resistant to temperature extremes.
• Long storage time.

The shape of the berry is elliptical. The peel is green, thick, stripes are clearly visible. Weight up to 12 kilograms. The pulp is juicy, capable of quenching thirst. The bones are light brown.

Watermelon "Skorik"

Skorik watermelon is a variety grown in Russia, Ukraine and Moldova. Fruit ripening period is from 65 to 90 days.

Watermelon Skorik

Advantages of Skorik watermelon:

• Unpretentiousness in agricultural technology.
• Transportability.
• Disease resistance.
• Good yield.
• Resistant to temperature extremes.
• Long storage time.

Fruits are small in size, round in shape. Weight no more than 3.8 kilograms. The rind is green, of medium thickness with distinct stripes. The pulp is aromatic, red, juicy.

Skorik watermelon is a variety grown in Russia, Ukraine and Moldova

Watermelon "Photon"

Watermelon Photon

Watermelon "Photon" - early variety, ripening period 85 days. The crop grown from seedlings is harvested at the end of July. Advantages:

• Unpretentiousness in agricultural technology.
• Fast ripening.
• Disease resistance.
• Good yield.
• Transportability.

The shape of the berries is slightly elongated, the size is medium. Weight up to 6 kilograms. The pulp is juicy and tasty. The rind is thick, green with distinct stripes. The seeds are small, black in color.

Watermelon "Gift of the sun"

Watermelon "Gift of the Sun" is a variety actively grown in greenhouses in many CIS countries. Ripening period from 64 to 73 days.

Watermelon Gift of the Sun

Advantages of the variety:

• Fast ripening.
• Disease resistance.
• Good yield.
• Resistant to long-term transportation.

Fruits are round, small in size. The mass of berries is not more than 4 kilograms. The peel is thin, rich yellow with dark yellow stripes. Taste quality on top.

The listed best varieties of watermelons are actively grown in Russia and the CIS countries. Watermelons are unpretentious, do not require special care, can be stored and transported for a long time. Dimensions and appearance are different.

The common feature is first-class taste, juiciness and indescribable aroma.

More recently, watermelon was a real miracle from the South, and long queues lined up behind it in retail outlets. Nowadays you won't surprise anyone with a watermelon, the price for them is low, and you can grow a watermelon even in the center of Russia if you wish.

Watermelon

Thanks to the work of breeders of varieties and hybrids of this culture, 210 pieces are quite enough in the State Register of Breeding Achievements. Of course, there is no point in describing all of them. We decided to tell you about those watermelons that can, firstly, be purchased at retail, and secondly, which have already gained popularity in the market.

The best new varieties of watermelon:

Watermelon Azhur Sweet F1, the originator of the hybrid, the agricultural company "SeDeK", is a hybrid F1, characterized by a mid-early ripening period, climbing ability with an extended main lash. The leaf blades of the plant are medium, grayish-greenish, dissected and slightly wrinkled. The watermelon has a rounded shape, slightly prickly dark green stripes of medium width, located on a green background. The mass of the pumpkin reaches 8 kilograms. The crust is medium in thickness, fraught with scarlet pulp, medium in density, good taste. The seeds of the hybrid are small, brownish in color with a dotted pattern. Up to six kilograms of fruit can be harvested per square meter (600 centners per hectare). After harvesting, the fetus can lie for one month without spoilage.

Cultivar Erofey, the originator of the variety, the Gavrish company, is a variety with an average ripening period, climbing ability with a long main lash. The leaf blades are large, grayish-greenish, dissected and wrinkled. The watermelon has a rounded shape and a green background devoid of stripes. The weight of the fruit of the variety reaches 6 kilograms. The crust is medium in thickness, conceals a dark pink-red flesh, very dense, good taste. The seeds are small, brownish in color with a dotted and spotted pattern. From a square meter, you can collect up to 4.5 kilograms of fruits of the variety (450 centners per hectare). After harvesting, the fruit can lie for a month without spoilage. Of the undoubted advantages, it is worth noting the excellent transportability of the product.

Watermelon Star, the originator of the variety, agrofirm "Poisk", is a variety with a medium early ripening period, climbing ability with a long main lash. The leaf blades of watermelon are large, greenish, dissected and slightly wrinkled. The watermelon has a cylindrical shape and a green or dark green background, devoid of stripes, but with spots. The fruit weight of the variety reaches 12 kilograms.The rind is medium in thickness, fraught with pinkish-reddish pulp, medium in density, excellent taste. Seeds are large, brownish in color with a dotted pattern. Up to five kilograms of fruit can be harvested from a square meter (500 centners per hectare). Once harvested, the fetus can lie undisturbed for up to 50 days.

Watermelon Azhur Sweet F1

Watermelon Uchkuduk, the originator of the variety, the Gavrish company, is a variety with a medium early ripening period, climbing ability with a long main lash. The leaf blades of watermelon are medium, grayish-greenish, dissected and wrinkled. The watermelon has a rounded shape and a light green background, devoid of stripes, but with spots. The mass of the pumpkin reaches 6 kilograms. The crust is very thin, conceals a pinkish pulp, medium in density, good taste. The seeds of the variety are large, brownish in color with a dotted pattern. Up to five kilograms of fruit can be harvested from a square meter. After harvesting, the fruit can lie for a month without spoilage.

Watermelon Peasant F1, originator - agrofirm "SeDeK", is a hybrid characterized by an early ripening period, climbing ability with a short main lash. The leaf blades of the plant are medium, oblong, greenish, medium dissected. The watermelon has a rounded shape, slightly prickly dark green narrow stripes located on a light green background. The mass of the hybrid fruit reaches 4 kilograms. The rind is medium in thickness, fraught with reddish pulp, medium in density, excellent taste. The seeds are small, brownish in color with a spotted and dotted pattern. The maximum yield is 12 kilograms per square meter. After harvesting, the fruit can lie without spoilage for about a month. Zoned in the middle lane Russia.

Watermelon Joy F1, the originator of the agricultural company "SeDeK", is a hybrid characterized by an early ripening period, climbing ability with a short main lash. The leaf blades are small, grayish-greenish, strongly dissected. The watermelon has a rounded shape, slightly prickly dark green narrow stripes located on a light green background. The weight of the fetus reaches 3 kilograms. The crust is medium in thickness, fraught with pinkish pulp, medium in density, excellent taste. The seeds of the hybrid are small, brownish in color with a dotted and spotted pattern. The maximum yield is 13 kilograms per square meter. After harvesting, the fruit can lie without spoilage for just over a month. Zoned in the middle lane Russia.

Watermelon Peasant F1 Watermelon Joy F1

Watermelon Suga Baby, the originator of the variety, agrofirm "Poisk", is a variety characterized by an early ripening period, climbing ability with a short main lash. The leaf blades are small, grayish-greenish, strongly dissected. The watermelon has a rounded shape, stripes of medium width, colored darker than the background, which has a dark green color. The mass of the pumpkin reaches 2 kilograms. The crust is thin, fraught with reddish flesh, very soft, excellent taste. Seeds are small, brownish in color with a spotted pattern. The maximum yield is 200 centners per hectare. Of the undoubted advantages of the variety, it should be noted its resistance to low spring air temperatures. Zoned in the middle lane Russia.

Watermelon American F1, the originator of the hybrid is the agrofirm "Poisk". Approved for use in Nizhnevolzhsky region. It is a triploid, characterized by a medium early ripening period (up to 70 days), climbing with a medium length main lash. The leaf blades of the plant are medium, greenish, dissected. The watermelon has a wide elliptical shape, slightly spiny green stripes of medium width, located on a light green background. Weak spotting is present. The weight of the fetus reaches 5 kilograms. The crust is thin, fraught with scarlet pulp, medium in density, good taste. The seeds of the hybrid are small, sometimes they are absent at all. The yield reaches 240 centners per hectare.After harvesting, the fruit can lie without spoilage for just over a month. Among the undoubted advantages are high drought resistance, resistance to low temperatures, good transportability.

Watermelon A barrel of honey, the originator of the cultivar agrofirm "Aelita", is a cultivar characterized by a mid-early ripening period, climbing ability with an extended main lash. The leaf blades of the plant are medium, grayish-greenish, strongly dissected and slightly wrinkled. The watermelon has a cylindrical shape, blurred, dark green, wide stripes on a green background. The mass of the pumpkin variety reaches 3 kilograms. The crust is medium in thickness, fraught with pinkish flesh, quite dense, good taste. The seeds are small, cream-colored, devoid of pattern. Up to two kilograms of fruit (200 centners per hectare) can be harvested from a square meter. Once harvested, the fruit can be transported over long distances.

Watermelon Suga Baby Watermelon Barrel of Honey

Watermelon Heather honey F1, the originator of the hybrid is the Gavrish company. Approved for use by North Caucasian and Nizhnevolzhsky regions. This is an F1 hybrid, characterized by an early ripening period (from 68 days), climbing ability with a medium-length main lash. The leaf blades of the plant are large, greenish, dissected and slightly wrinkled. The watermelon has a rounded shape, slightly prickly green and very narrow stripes located on a light green background. The mass of the hybrid pumpkin reaches 7 kilograms. The crust is medium in thickness, fraught with scarlet pulp, medium in density, excellent taste. The seeds are small, brownish in color with a dotted and spotted pattern. The yield reaches 375 centners per hectare. After harvesting, the fruit can lie without spoilage for just over a month. Of the positive properties, one can also note excellent transportability, drought resistance, anthracnose and fusarium resistance.

Watermelon Volgogradets KRS 90, originator of the variety agrofirm "Poisk". Approved for use in North Caucasian and Nizhnevolzhsky regions. This is a variety characterized by an early ripening period (from 65 days), climbing with an extended main lash. The leaf blades of the plant are medium, greenish, dissected. The watermelon has a wide elliptical shape, slightly spiny, very wide green stripes and faint spots on a light green background. The weight of the fetus reaches 8 kilograms. The crust is thick, conceals a dark scarlet pulp, medium in density, good taste. The seeds are small, brownish in color with a dotted and spotted pattern. The yield of the variety reaches 478 centners per hectare. Of the advantages, it should be noted high transportability, drought resistance, resistance to short-term temperature drop.

Watermelon Gourmet F1, the originator of the hybrid, the agricultural company "SeDeK", is a hybrid characterized by an early ripening period, climbing ability with a medium-length main lash. The leaf blades of the plant are medium, greenish, dissected. The watermelon has a wide elliptical shape, slightly prickly dark green narrow stripes located on a light green background. The weight of the fetus reaches 4 kilograms. The crust is thin, fraught with scarlet pulp, medium in density, excellent taste. The seeds of the hybrid are small, brownish in color with a dotted and spotted pattern. Up to five kilograms of fruit can be harvested from a square meter. After harvesting, the fruit can lie for a month without spoilage. Low transportability, but high drought resistance.

Watermelon Heather honey F1 Watermelon Volgogradets KRS 90 Watermelon Delicacy F1

Watermelon Green torpedo F1, the originator of the hybrid is the Gavrish company. Approved for use by North Caucasian and Nizhnevolzhsky regions. This is an F1 hybrid, characterized by an early ripening period (from 64 days), climbing ability with a medium-length main lash. The leaf blades of the plant are large, greenish, dissected and slightly wrinkled.The watermelon has a cylindrical shape, prickly dark green, narrow, stripes located on a green background. The weight of the hybrid fruit reaches 6 kilograms. The crust is medium in thickness, fraught with scarlet pulp, medium in density, good taste. The seeds are rather large, dark brown in color with a dotted and spotted pattern. The yield reaches 330 centners per hectare. After harvesting, the fruit can lie without spoilage for just over a month. High transportability, hybrid resistant to fusarium, anthracnose, heat-resistant and drought-resistant.

Watermelon Irinka F1, the originator of the hybrid, the agricultural company "SeDeK", is an F1 hybrid, characterized by an early ripening period, climbing ability with a medium-length main lash. The leaf blades of the plant are medium, greenish, dissected and slightly wrinkled. The watermelon has a rounded shape, slightly prickly green and narrow stripes located on a light green background. The mass of the pumpkin reaches 6 kilograms. The crust is thin, fraught with scarlet pulp, medium in density, good taste. The seeds of the hybrid are small, black in color with a dotted and spotted pattern. Up to six kilograms of fruit can be harvested from a square meter. After harvesting, the fruit can lie without spoilage for about a month. Watermelons can be transported over short distances (up to 50 km).

Watermelon Carlson, the originator of the cultivar "SeDeK" agrofirm, is a cultivar characterized by a mid-early ripening period, climbing ability with a medium-length main lash. The leaf blades of the plant are medium, greenish, dissected and slightly wrinkled. The watermelon has a rounded shape, slightly prickly green, very wide, stripes located on a green background. The mass of fruits of the variety reaches 7 kilograms. The crust is medium in thickness, fraught with scarlet pulp, medium in density, good taste. The seeds are small, brownish in color with a dotted and spotted pattern. Up to four kilograms of fruit can be harvested from a square meter. After harvesting, the fruit can lie for a month without spoilage. Transportability is good.

Watermelon Green torpedo

These are the best new varieties and hybrids of watermelon, where there is no indication of the regions of admission, everywhere the originator indicates "all regions". If any of you, our dear readers, have grown any of these varieties or another, write us about it in the comments, it will be interesting and useful to everyone.