The best varieties of green gooseberries

The history of gooseberry cultivation in Russia goes back almost ten centuries. During this time, he managed to fall in love with his bright taste and benefits - after all, jam and jams, compotes and wines are made from the fruits of this plant. During its long history, gooseberries have acquired a lot of varieties. The cultivation of varieties was undertaken especially intensively in the 1960s and 80s, and during this time they achieved considerable success. If you want to harvest an excellent and stable harvest, then you need to understand all the variety of varieties and choose the best one.

Tips for choosing a variety

When choosing a variety, it is worth considering the peculiarities of planting and breeding, otherwise the shrub may not take root in your geographic zone or not survive the winter. Gooseberry varieties differ in taste, color and size of the fruit, ripening time, and the presence or absence of thorns. Pay special attention to the susceptibility to disease - then it can become a headache. Do not forget about the ability of shrubs to endure drought - not all regions of our country have an even and warm climate. In recent years, breeders have achieved good results in breeding new varieties, and now you can almost forget about scratched hands. Taking into account all the factors, you can make a choice from a huge list of gooseberry varieties, and it will delight you with a good and tasty harvest for many years.

Description of the variety "Grushenka"

Berries of this species really look like small pears. Fruits are dark purple in color, medium in size, weight 4.3 g. The taste is usually sweet and sour. The variety has high winter hardiness, there are no thorns on it, and it also has good resistance to diseases. The bushes of this variety are slightly spreading and compact. Suitable for breeding in the Moscow region and central Russia. The yield of the bush is at the level of 6 kg, and is not lost for 20 years, with proper care.

Description of the variety "Malachite"

It is very similar to "Grushenka" - it bears fruit well, resists diseases and is winter-hardy. It turned out from crossing the Date and the Black Negus. Fruits of bright green color, usually with a waxy coating, grow abundantly on the bush. This vigorous shrub is suitable for planting and breeding throughout the country; up to 3.8 kg of berries can be harvested per season. Of the shortcomings, perhaps, excessive spreading and spiny.

Description of the variety "Commander"

This beautiful species with dark fruits was first introduced from warm Italy. The juicy pulp of dark fruits and the complete absence of thorns - this is why this variety fell in love with our compatriots. From this vigorous and slightly spreading bush, it is possible to collect up to eight kg of fruit. The berries themselves are average, weighing 5-7 g, the yield is high. It is considered the best of the sweet types, while it tolerates cold weather, so it is better to plant in the southern regions. The commander is good at resisting infections.

Description of the variety "Kolobok"

Huge fruits are oval, dark red in color, with a sweet and sour taste. The gingerbread man survives the winter perfectly, bears excellent fruit, and at the same time has a high resistance to infections. Suitable for breeding throughout the country, and ripens by mid-summer. Each bush makes it possible to collect up to twelve kg. There are almost no thorns, the bush itself is sprawling and small in size.

Description of the variety "Krasnoslavyansky"

A medium-sized shrub, growing widely, on which fruits are almost perfectly round, dark cherry in color. This large berry with a thin skin hides sweet flesh. This variety is distinguished by its high prickling along the entire length of the shoots. It survives frosts well, while it is resistant to diseases, sometimes it is affected by powdery mildew.

Description of the variety "Amber"

This vigorous, spreading shrub ripens early and bears fruit abundantly.At the same time, there are few thorns, and the berries are large, golden in color, and have a sour-sweet taste. Possesses high resistance to diseases, can be planted throughout the country.

Description of the variety "Honey"

This variety gives one of the sweetest berries, according to the assurances of botanists, the fruits contain up to 17% sugar, which is slightly less than grapes. The fruits are not very large, amber in color, hidden from gardeners under a large number of sharp thorns. Unfortunately, it very weakly resists diseases, although it winters well. For its incredible taste, it requires special planting rules - best of all in a humid place.

Description of the variety "Lada"

This medium-sized, not spreading bush belongs to the late ripening period. There are few thorns on the shoots, so there will not be much prickling during harvesting. Berries are oval, very large (up to 8 g), taste like dessert. It tolerates wintering very well and resists diseases, it is undemanding to soil and care. Can be planted throughout the country.

Description of the variety "Beryl"

This variety, like the previous one, is famous for its large sweet and sour fruits (berry weight up to 9.2 grams), moreover, it has a tasting score of 5 points. There are few thorns on the shoots, mostly they are all in the lower part. The bush is medium-sized, not spreading with a lush crown. It tolerates wintering perfectly, in the same way it resists diseases, including powdery mildew. However, there is a message that may still be amazed at her. Suitable for planting throughout our country.

Description of the variety "Canned"

The variety is called that way for a reason, because it has a standard sweet and sour taste, but is more valuable for processing. Berries of medium size, bright green. The bush is vigorous, medium spreading, bears fruit quite well, copes with frost and is almost not affected by diseases.

Description of the "Consul" variety

The main advantages of this variety are high yield and pleasant berry taste. The number of thorns is small, they are concentrated in the middle part of the bush. The variety tolerates wintering well, especially frosts in spring, and has a high degree of disease resistance. It can be planted throughout the country. The bushes are vigorous, medium spreading, with medium sized berries. Self-fertility in this variety is not bad, but it is better to think about planting around other pollinating varieties.

Description of the variety "Invicta"

The shoots of this tall, spreading bush are studded with thorns, and the berries are medium in size or smaller. A very productive variety, it has an extremely high winter hardiness, moreover, it is not afraid of powdery mildew. Bred recently in England. The fruit has a yellow or green-yellow color, sweet taste, very well suited for processing. The variety is suitable for mechanical harvesting.

Description of the variety "Russian Yellow"

This variety was bred for cold growing regions and takes root even better in the southern ones. The appearance is a bit like Invicta in the middle ripening period. Fruits are amber in color, differ in that they can be kept fresh for a long time. The taste is sweet with a slight sourness, well suited for processing and production of jellies, preserves and jams. Well tolerates cold and harsh climate, does not succumb to powdery mildew. The bush is medium-sized, spreading with an average stud of shoots.

Description of the variety "Emerald"

An early ripening variety, not spreading and of medium height, was obtained by crossing a Nugget and a Firstborn. A fairly high degree of prickling, but the shoots produce berries, mostly large in size. The berries are green in shape, closer to the oval in shape, and the taste is sweet, deserved a tasting rating of 5. Each bush collects 5-6 kg of berries, which can be used fresh, as well as processed - the fruits are great for preserves, jams and freezing. No disease propensity has been identified - the variety has excellent immunity.The advantages include high yield and good taste, as well as large-fruited.

Description of the variety "Date"

It is also called Goliath - and deservedly so, because berries can reach up to 20 g in weight. This is subject to thinning and good fertilization of the bush. It grows in a very lush, tall and spreading bush. The thorniness of the bush is average, they are mainly concentrated in the lower part of the bush. Fertility is excellent, and with proper care and abundant fertilization, it becomes simply enormous - during the period of technical maturity, 13 kg of berries can be easily picked from the bush. There is a peculiarity of fruit ripening - if the bush is already in full botanical maturity, then the collection is carried out in two or three steps, due to the strong spreading of the plant, the fruits in the lower part remain in the shade and lag behind in ripening. The variety can be classified as late ripening - it is worth starting harvesting only in the second half or end of August.

Description of the variety "Bogatyr"

Another representative of the gooseberry with huge fruits, which can also reach up to 20 g, like in the previous variety. 7-8 kg of berries are harvested from each bush. We can say that these varieties have a lot in common, for example, the color of the berries is red-brown. The ripening period is the same - medium late, they start harvesting not earlier than August. The bush is medium-sized, not spreading and has an average number of thorns. Resistance to disease and cold is high - it can be safely grown in the Siberian region.

Description of the "Redball" variety

The variety appeared recently and is distinguished by the complete absence of thorns and its early maturity. Unfortunately, this affects the size of the fruits - the average weight is 5 g. The bush is medium-sized, compact, when harvested it gives 5-7 kg of fruits. It winters well and is not at all afraid of diseases, including powdery mildew.

Description of the variety "Plum"

A bush of medium early ripening, was obtained by crossing a large number of other gooseberry species (Malachite, English yellow, Date and some others). The variety turned out to be vigorous, but compact, with a neat medium-sized crown. Berries are medium in size, 5-6 grams each, with a pleasant sweet plum flavor. This variety is distinguished by good winter hardiness, and also easily tolerates dry summers. Resistant to all diseases, large-fruited and well-fruiting variety. From each bush, you can collect 5 kg of berries. Among the disadvantages is a strong spine of the shoots.

Description of the variety "Grossular"

A vigorous, medium-spreading gooseberry variety with few thorns. Berries are large, 5-8 grams each, with a thin skin and sweet and sour taste, are more valued in processed form - jams, preserves, compotes. It tolerates wintering and drought well, while it is almost devoid of thorns, and is not afraid of diseases.

Description of the variety "Belarusian red"

A new gooseberry variety, promising, with medium-sized bushes of medium spreading appearance. A very productive variety, especially when it grows in the sun, up to 7-8 kg of berries are harvested from each bush. The ripening period of the fruits is average, the bush gives a bountiful harvest of berries with a sweet wine taste. The variety is resistant to our winter, as well as to diseases, especially powdery mildew, but sometimes it can be affected by spheroteka. The variety is considered universal, suitable for fresh consumption, and for processing into compotes, jams, as well as wine - this is favored by the taste of berries.

Description of the variety "Green Rain"

The most frost-resistant gooseberry variety from the entire review, in addition, it is not afraid of drought and diseases. The bush is low, semi-spreading, and, moreover, almost without thorns. The berries are small, cover almost the entire branch, hang tightly, which makes harvesting easier. It tastes honey, with a slight sourness, medium in size - about 7 grams. The variety is characterized as fast-growing and starts producing berries as early as the second year after planting. The fruits are universal - they are used both fresh and processed.

Summarizing

As you can see, from the variety of varieties, the eyes simply run up, it is difficult to stop a choice on any one variety, because you want everything at once! Do not rush to conclusions, carefully weigh everything and think over - after all, the plant is bought for many years, and you will need to strike a balance between practical properties and taste. Choosing a gooseberry, carefully studying the description and finding a suitable variety for yourself, you will make your garden even a little better.

Gooseberries can be found in almost every site in the central region of Russia. Gardeners often think about which variety to choose and plant. Let's try to figure it out together by reading the description of the most popular ones. Varieties are divided according to many criteria, Kolobok, Grushenka, Russian yellow and Amber are most suitable for the Moscow region... The most frost-resistant are Beryl, Ural emerald, Consul and others. The largest fruits are produced by the varieties Zashchitnik, Kooperator, Leningradets and others. They have excellent taste - Medovy, Kaptivator, Pushkin, Sadko, Laskovy, English, Mashenka and others. Thornless gooseberries are the safest, besides, it is easier to care for them, the best and most popular varieties are Eaglet, African, Thornless gooseberry and others.

Description of the most popular varieties for the Moscow region and central Russia

Grushenka

Gooseberry variety Grushenka

Medium-sized shrub with drooping branches. There are practically no thorns on the shoots. The berries are medium-sized, weigh on average 5 grams, the shape is pear-shaped, and the color changes as the fruits ripen (from pale red to deep purple). The variety is perfect for growing in central Russia, it is able to easily endure frosts, winter cold and drought. It is immune to many diseases.

Russian yellow

Gooseberry variety Russian yellow

A low bush with medium spreading, covered with thorns throughout the area. Produces yellow pear-shaped fruits weighing up to 6 grams... The presence of a thin waxy coating is characteristic. The variety is distinguished by its excellent tolerance to sudden changes in temperature, frost and drought. Self-fertile, not affected by many common diseases.

Amber

Gooseberry grade Amber

A tall shrub can grow up to 1.5 meters. The crown is dense and spreading, and there are also many thorny thorns on it. But all these disadvantages are offset by delicious and beautiful fruits. Berries are yellow-orange in color and oblong in shape, on average, weigh 5-6 grams... Amber gooseberries are early varieties and have a very high yield. Also, this shrub tolerates frost and drought well.

Gingerbread man

Gooseberry variety Kolobok

A medium-sized shrub with thorns, which are located singly, most often on the lower part of the branches. Fruits are large in size, their weight reaches 7 grams... The shape of the berries is slightly elongated, the color is pale red. The taste is pleasant, sweet and sour. The variety tolerates frost well, is resistant to anthracnose and powdery mildew.

The best large-fruited gooseberry varieties

Defender

Gooseberry variety Defender

A tall shrub with powerful branches and a straight crown. The mass of berries can reach 10 grams, their shape is oval-pear-shaped, the color is burgundy, almost black... The taste of the fruit is sweet and sour. Refers to varieties with a late ripening period. The defender tolerates frost well, does not undergo powdery mildew.

Cooperator

Gooseberry variety Cooperator

This type of shrub has a medium height and a sparse, slightly spreading crown with a small number of thorns. On average, one berry weighs 7 grams, pear-shaped, dark red color... Such fruits are considered dessert, they are very tasty and sweet. Up to 5 kilograms of harvest can be harvested from one bush, the ripening period is medium late. Another advantage of the variety is its resistance to cold weather and fruit rot.

Leningrader

Gooseberry grade Leningradets

A bush of medium height with a semi-spreading crown, thorns are practically absent. The berries are large in size, their weight can reach 10 grams, the shape resembles an inverted egg, the color is dark red... Gooseberry taste sweet and sour. From one bush, you can collect up to 7.5 kilograms of harvest, medium late ripening. The shrub is winter-hardy, moderately exposed to powdery mildew.

Spring

Gooseberry variety Rodnik

Shrub of medium height with a compact, neat crown. On average, the fruits weigh 5-6 grams, but their weight can reach 8 grams, the shape is round-oval, the color is dull, yellow-green... The taste of such berries is very pleasant, sweet, they are suitable both for fresh consumption and for any kind of processing. The variety is resistant to frost and fungal diseases, it is distinguished by its ability to reproduce crops even under unfavorable climatic conditions.

The best winter-hardy gooseberry varieties

Beryl

Gooseberry Beryl grade

Medium-sized shrub with a neat crown. Thorns are present at the bottom of the shoot. The weight of the berries can reach 8-9 grams, the shape is spherical, the color is light green... The taste of the fruit is dessert, highly appreciated by professional tasters. One bush brings up to 9 kilograms of harvest and can survive frost down to -36 degrees. Also, the variety is resistant to fruit rot.

Ural emerald

Gooseberry grade Ural emerald

Medium-sized shrub with few thorns on the shoots. Berries are distinguished by the absence of pubescence, their weight can reach 8 grams... This variety got its name due to the bright color of the fruit with a dessert taste and pleasant aroma. The first harvest can be obtained at 3-4 years of life, the ripening period is medium early. Frost resistance is high, such a shrub can withstand cold temperatures down to -37 degrees.

Consul

Gooseberry grade Consul

Another name for this variety is senator. A medium-sized bush with a dense crown, on which there are practically no thorns. The berries are large, their weight can reach 6 grams, the color is maroon, almost black... The skin of the fruit is very thin, so they do not tolerate transportation well. Also, such berries have very few seeds, which makes them an excellent jam. The shrub tolerates frosts well down to -37 degrees. In the first years of his life, the Senator gives little harvest, but over time this figure increases 2-3 times.

Belorussian

Gooseberry grade Belarusian

A small bush with a compact crown, on which there are a lot of sharp thorns. Ball-shaped berries weigh no more than 8 grams... The color is bright green. The taste is very pleasant, sweet, the skin of the fruit is thin, and the pulp is juicy and tender. The variety belongs to the old selection, has a very high frost resistance (up to -39 degrees). The harvest ripens in medium terms.

Krasnoslavyansky

Gooseberry grade Krasnoslavyansky

The bush is of medium height, slightly spreading, the crown is sparse, there are thorns on the shoots. The berries are large enough, the maximum weight can reach 9 grams, the shape is round, the color is deep red... There is practically no pubescence on the skin. The taste of such gooseberries is considered dessert. The first crop can be harvested already in the second year of the plant's life, but over time this figure becomes larger and reaches 6-7 kilograms. Also, the variety is very frost-resistant, resistant to powdery mildew.

The best studless gooseberry varieties

Eaglet

Gooseberry grade Eaglet

A medium-sized shrub with a neat and small crown. The lack of thorns makes this variety one of the most popular among gardeners. On average, one berry weighs 4-6 grams, the color is almost black... Differs in the presence of a light military raid and a pleasant sweet and sour taste. The crop ripens early, the shrub bears fruit annually and abundantly, it is resistant to frost and fruit rot.

African

Gooseberry variety African

A medium-sized bush with no thorns. The berries are not large, rounded, dark purple in color... The taste of the fruit is sweet and sour, with light notes of black currant. The shrub begins to bear fruit in 2-3 years after planting, has good winter hardiness and resistance to many diseases. There is a risk of contracting anthracnose.

Northern captain

Gooseberry variety Northern Captain

One of the most popular gooseberry varieties. A tall shrub with a narrow, neat crown, the branches of which grow straight up. Berries are dark, almost black in color, their weight can reach 4 grams... The taste of the fruit is pleasant, with a slight sourness. The ripening period of the crop is average. With proper care, up to 12 kilograms of fruit can be removed from one shrub... Among other things, the North Captain tolerates frost, drought and is not exposed to many diseases.

Ural besshorny

Gooseberry grade Ural Besshipny

Medium-sized shrub that bears bright green, large (up to 8 grams) oval fruits... The variety is medium late, there is no pubescence on the skin, the fruit pulp is sweet and pleasant to the taste. The variety tolerates frost well, but may begin to drop berries ahead of time, which will lead to a loss of yield. Gooseberries are recommended to be picked a little earlier than they are fully ripe. In addition, the absence of thorns will make this process even easier and more enjoyable.

Thornless gooseberry

Thornless gooseberry

The bush is vigorous, but at the same time its crown is very compact, and the branches grow mainly upward. On average, the berries weigh 5 grams, have a drop-like shape and a light red color.... The taste of the fruit is pleasant, sweet with a barely noticeable sourness. The variety tolerates winter cold well and is not subject to powdery mildew.

Both adults and children love gooseberries. A resident of any region will be able to choose a variety that is suitable for himself, you can also pick berries according to taste, size and other indicators... The modern market offers a huge variety of different varieties of gooseberries.

Review of the best gooseberry varieties - according to gardeners' reviews

Gooseberry is a healthy berry for children and adults. Gardeners love it for its unpretentiousness and annual bountiful harvest. Plants quickly enter fruiting and do not need pollinating varieties.

Gooseberry varieties vary greatly in color, shape, size and flavor. By the color of the berries, two groups are conventionally distinguished: green and dark, but there are much more shades. The taste has several variations, there are varieties with both pronounced sourness and fresh, with a herbaceous aftertaste. At the same time, mildly sweet berries are not uncommon.

Gooseberries are characterized by the presence of thorns on the shoots and pubescence of berries, but the severity of these signs in the varieties is different. Domestic hybrid forms of gooseberries differ in the predominance of North American or West European genes. In the first case, the varieties inherit high winter hardiness, endurance, adaptability and small fertility. The genes of Western European varieties are large-fruited, with a dessert-like berry flavor, low growth rates, and susceptibility to disease. Among the modern domestic assortment there are many good dessert gooseberry varieties with good immunity. We present to you a description of the best varieties of gooseberries - according to reviews of experienced gardeners.

Rating of the best gooseberry varieties

The best early gooseberry varieties

Ural emerald 350 (two-year-old seedling in a container) Our rating of the best gooseberry varieties is opened by a green-fruited dessert variety of early ripening. The bush is medium-sized, dense and compact. Shoots are straight, thick, covered with medium-sized thorns along the entire length. Berries are emerald green in color with a pronounced light venation (similar to small watermelons), weighing 3.5 - 7.5 g, aligned, oval, with a thin smooth skin, without pubescence, yellow-green flesh.In terms of taste, the variety is gaining 5 points, sugars prevail, but a slight sourness is also felt. The yield of one bush is on average 6 kg, but with proper care it can reach 10 kg. It is characterized by high winter hardiness and good immunity. This gooseberry variety is good for Western Siberia, it is successfully grown in the Moscow region. Main pluses: dessert taste large-fruited disease and pest resistance

9.8 / 10 Rating Reviews This is the best gooseberry in my collection. Over the years of cultivation, not a single disease has been noticed, fruitful, the berries are large (one to one) and very tasty.

Prune 250 (for a one-year seedling in a package) An early variety for processing and fresh consumption. The bush is no more than 1.5 m high, moderately spreading. Shoots are thick, straight or slightly curved, moderately branched, rarely covered with single short thorns in the lower part. The berries are drop-shaped, weighing up to 4.0 g, dark red, blackening when fully ripe, without pubescence. The skin is dense, with a waxy coating, the veins are poorly visible. The taste is dominated by sourness, there is a characteristic aftertaste and plum aroma. The berries are transportable. The average productivity of mature bushes is 2 - 4 kg. Gooseberry "Prune" overwinters well in the middle zone and the Urals. It is resistant to powdery mildew, but in some years it can be affected by anthracnose and septoria. In unfavorable years and with low agricultural technology, the berries become sharply smaller. Recommended for cultivation in the Central region, the Volga region and the Urals. Main pluses: high winter hardiness powdery mildew resistance weak spine Minuses: average yield

9.7 / 10 Rating Reviews This gooseberry blooms very early, when others do not even think. Bushes are almost spreading on the ground - you need a support. Planted for wine and compote, but in the end it is eaten fresh.

Spring 350 (for a two-year-old seedling in a container) Early ripe green-fruited gooseberry for universal use. A bush with medium vigor, with a dense crown. Shoots are upright, thick, very rarely covered with single, medium-sized thorns. Berries, when fully ripe, are yellow-green with a blush, leveled, oval, weighing 5 - 7 g, dessert taste with sourness and delicate aroma, smooth skin. The average productivity of an adult bush is 7.5 - 9 kg. Has high rates of winter hardiness, safely tolerates the spring cold snap. Shows excellent resistance to powdery mildew and septoria, rarely affected by anthracnose. A high level of self-fertility guarantees a stable yield. This gooseberry variety is distinguished by good rooting of cuttings and layering. Recommended for cultivation in the Central region, but successfully cultivated throughout the Middle lane. Main pluses: medium spine dessert taste good winter hardiness resistance to powdery mildew and septoria Minuses: in a rainy summer, ripe berries may shatter

9.7 / 10 Rating Reviews I distinguish this gooseberry for its thin skin, pleasant sourness and "lightness". The harvest is always happy.

The best mid-season gooseberry varieties

Krasnoslavyansky 250 (for a one-year seedling in a package) A good mid-season gooseberry variety for versatile use. The bushes are medium-sized, slightly spreading. Shoots are straight, covered with medium-sized thorns along the entire length. Fruits are red with a cherry tinge, weighing 4-6 g, round or slightly oval. The skin is shortly pubescent, thin, but firm, with a weakly pronounced venation. The taste is sweet with a subtle sourness, tasting score of 5 points. The productivity of an adult bush is 5 - 6 kg. Shows average winter hardiness, in some years it is moderately affected by diseases. It is successfully grown in the Leningrad, Moscow, Vologda, Ryazan, Nizhny Novgorod and Sverdlovsk regions.Krasnoslavyansky gooseberry, according to gardeners' reviews, is considered the most unpretentious of the dessert varieties. Main pluses: fragrant dessert berries compact bushes Minuses: very prickly low resistance to powdery mildew

9.8 / 10 Rating Reviews I have been growing this variety for a very long time, the bush has never got sick or froze, I have never tasted it tastier and sweeter than berries.

Beryl 250 (for a one-year seedling in a package) Mid-season green-fruited gooseberry. The bushes are medium-sized, moderately spreading, with a dense crown. The shoots are curved, with a drooping top, in the lower part they are covered with single thorns. When fully ripe, the berries remain light green, leveled, weighing from 3.9 - 6.5 to 9.2 g, round, with a thin skin, smooth, without fluff. The taste is sweet with a pleasant sourness. The yield of an adult bush is 5 - 10 kg. The maximum productivity is achieved only with high agricultural technology. In rainy summers, yields decrease due to average self-fertility. Possesses high winter hardiness. Recommended for Western Siberia. Good results in taste and disease resistance are obtained by gardeners from the Moscow and Lipetsk regions. In the climate of the Leningrad region, the susceptibility to powdery mildew increases, and the taste is no longer gaining 5 points. Main pluses: weak prickling at the bottom of old shoots dessert taste high yield good winter hardiness Minuses: susceptibility to powdery mildew and septoria

9.7 / 10 Rating Reviews The best gooseberry for the Moscow region - it is not only pleasant to eat from a bush, but also painless: even children do not notice thorns.

Northern captain 250 (one year old seedling in a package) Mid-season gooseberries with good immunity, used mainly for processing. Bushes are powerful, vigorous, spreading during fruiting. Shoots are inclined, slightly curved, strongly branched, at the base covered with sparse, thin and short thorns. The berries are round, maroon, almost black, weighing 3.5 - 4 g, the skin is of medium density, with a waxy bloom. In terms of taste, it belongs to technical varieties, processed products (jams, juices, wine) are very tasty and receive a high tasting rating. When overripe, the skin does not crack, the berries do not crumble for a long time. The maximum productivity of an adult bush is 8 - 12 kg. Gooseberry Northern Captain rooted well and multiplied quickly by layering. Shows high winter hardiness and resistance to powdery mildew, anthracnose and septoria blight, is slightly affected by pests. Recommended for growing in the Northwest region. Main pluses: weak prickling crack resistance good resistance to diseases and pests abundant annual fruiting Minuses: pronounced sourness in berries tendency to thicken

9.7 / 10 Rating Reviews For fresh consumption, this gooseberry is sourish, but the berries go well for wine. I like abundant fruiting and high disease resistance.

The best late gooseberry varieties

Date fruit 380 (for a two-year-old seedling in a container) A late-ripening dessert gooseberry of the old selection, with a predominance of Western European genes. The bush is vigorous and spreading. Shoots are powerful, straight or slightly curved, densely covered with medium-sized sharp thorns in the lower and middle parts. The branching of the bush is strong, so timely thinning is required. Berries are brown-red, oval, weighing 10 - 15 g (in some reviews up to 20 g), without pubescence, with green pulp and dense skin. The taste is sweet with sourness, there is a strong aroma. The fruits have good transportability and can be kept refrigerated for several weeks. The yield of an adult bush is 8 - 10 kg. Differs in durability: without rejuvenating pruning, the bushes actively bear fruit for almost a quarter of a century. Shows good winter hardiness, but freezing is possible in severe winters.Susceptible to diseases, preventive treatments are used when growing. Widely distributed in Central Russia. Main pluses: shade tolerance yield large-fruited high taste Minuses: susceptibility to powdery mildew

9.8 / 10 Rating Reviews Very large, good gooseberries, but with proper care, of course. It ripens badly on the bush, the berry cracks, but it ripens perfectly in the refrigerator, acquiring a very sweet taste.

Grushenka 260 (for a one-year seedling in a package) Late ripening thornless gooseberries. The bush is medium-sized, compact, densely covered with leaves. The shoots are drooping, without thorns, strongly branching. New shoots are actively formed. When ripe, the berries acquire a dark purple color, pear-shaped, weighing 4.3 - 4.5 g, pleasant sourness prevails in the taste. The skin is thin, but firm, with a waxy coating. The berries are transportable; when fully ripe, they do not crumble for a long time. A separate bush yields at least 6 kg of berries annually. Gooseberry "Grushenka" is valued for its unpretentiousness to growing conditions and good immunity. Active growth and fruiting are observed up to 20 years of age. The variety is grown in Central Russia. Main pluses: lack of thorns high winter hardiness disease resistance Minuses: medium berry size average tasting rating of berries branches need support during fruiting

9.7 / 10 Rating Reviews This gooseberry is praised in reviews for its yield and unpretentiousness, the taste of the berries is ordinary.

In addition to the varieties described, experienced gardeners recommend: Pink 2, Souvenir, Russian, Plum, Yarovoy, Chernomor, Lefora Seed. Among them there are both dessert and technical varieties.

The best time to plant gooseberries is autumn. A simple and reliable way of reproduction is rooting of horizontal cuttings of lignified or growing shoots. In comparison with currants, gooseberries are less winter-hardy, therefore in the northern regions in winter they are spud or mulched with a thick layer of organic matter. To prevent the spread of powdery mildew, a square support frame is arranged around the seedling, which will not allow the branches to fall to the ground under the weight of the crop.

Have a nice harvest!

Attention! The reliability of the information and the results of the ratings is subjective and does not constitute advertising.

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... Gooseberries are afraid of perennial weeds, especially runny grass, wheatgrass, nettles. In a thorny bush, you cannot pick these weeds with your hands; you cannot dig and pick - the roots of the gooseberry are superficial fibrous, penetrating the entire organic litter, and they are severely damaged by the hoe. Only dahlias growing in a dense wall on a thick layer of organic matter completely kill all perennial weeds during the summer season. At the end of September, dahlias are dug up, the garden is not digging, but is slightly loosened with a pitchfork, new gooseberry bushes are planted on it, usually at a distance of about 2 meters from each other. Two autumn months before frost, such seedlings take root superbly.

Gooseberry variety Grushenka... This variety has rather sparse thorns and they are evenly spaced, which makes harvesting easier. The berries are greenish in color and have a very thin skin. Due to its special taste, this variety is best suited for preparing compotes and boiling.

The gooseberry without thorns of the "krashen" variety belongs to the American-European group. The branches of the plant hang down, like those of a pussy willow, sometimes spread, which gives the bush a special look. It is characterized by an average ripening period of berries, their excellent taste. To prevent a decrease in yield, it is necessary to rejuvenate the shoots in time, feed the bush.Berries are suitable for various preparations, freezing, fresh consumption.Chernomor

Look at the photo of this one of the best gooseberry varieties: its berries are quite large (5.5-9.0 g), round, dark red, slightly pubescent. The skin is of medium density, the pulp is juicy, tender, with a dessert taste.Subcategories

Very resistant to spherotek, unusually harvestable, good for home winemaking, but the berries overripe quickly. The value of the varieties

The best gooseberry varieties for growing in the Moscow region

I purchased in the Pavlovsky nursery 30 years ago, cuttings of a mixture of varieties, and all of them still remain unsurpassed in yield and resistance to frost and disease. For example, the varietyWith green berries -

- these are large-fruited English yellow, Brazilian, Warsaw, Lemon giant, Keg, Green bottle. Nowadays, they get very sick.I propagate gooseberries

Gooseberry variety Grushenka- (author IV Popova) high-yielding thornless medium-late variety. The bush is medium-sized, slightly spreading. Differs in good branching of annual shoots and strong shoot-forming ability. Shoots of medium thickness, with closely spaced internodes, thornless. Berries of medium size - up to 8 grams, pear-shaped, cherry - pleasant taste. A fast-growing variety, early fruiting. Highly winter-resistant and resistant to powdery mildew and viral diseases. Productivity 5 - 6 kg per bush, berries are not covered.

Grushenka

Very often, varieties of berry crops are divided into groups according to the timing of their ripening.... The bush is vigorous, slightly spreading, the crown is dense, the branching is medium, the direction of the branches is vertical. Growing shoots are medium, straight or with a hanging top, light green, with anthocyanin coloration in the upper part, not pubescent. The spine of the shoots is weak. Spines are sparse, single, short or of medium length.

Hinomaki

The best gooseberry varieties

MashekaHinnonmaki Stryn-14 (Finnish Green)

SnezhanaThe first hybrids resistant to powdery mildew appeared in our country in the 30s of the last century - for example,

LayeringGooseberry variety Green rain

... The thorns on the bushes are almost invisible. The berries are pear-shaped. A fully ripe crop has a dark, rich berry shade, small seeds and a pleasant taste.Gardeners have an excellent opportunity to harvest gooseberries in the first half of summer. To do this, you just need to choose the right culture.

The best gooseberry varieties for central Russia (with photo)

As you can see in the photo of this gooseberry variety, suitable for central Russia, the berries ripen medium in size (3.0 g), oval, dark red, when fully ripe, black, not pubescent or with barely noticeable pubescence and waxy bloom. Seeds are average. The peel is strong, of medium thickness, with weak venation, the veins are weakly branched, lighter than the main color, almost invisible when fully ripe. The taste is sweet and sour, harmonious. Highly winter-resistant, high-yielding. The appointment is universal. Resistant to powdery mildew and moth.... It is characterized by a rounded bush, medium height. Numerous shoots are thin, arcuate, covered with numerous thorns. The fruits ripen in early July. A productive variety. The fruits are round, medium-sized, red in color. The surface of the fruit is pubescent. The pulp is sweet and sour, tasty. Ripe fruits do not crack, but fall off. This gooseberry variety is suitable for the Moscow region, as it is winter-hardy and resistant to American powdery mildew. Dessert, also suitable for processing and freezing. Valuable for amateur gardening.

The best varieties of thornless gooseberries​,​

Is still the best variety in my garden. There are other interesting varieties in my garden, for example,And

Change: In the spring I tilt young branches and sprinkle a bucket of loose soil from the garden where the cucumbers grew. Modern varieties take root very well. I propagate some valuable varieties

Gooseberry variety Green rain (by Popova I.V.) thornless, medium-early high-yielding variety. Sweet berries - up to 5 grams of drop-shaped The variety is fast-growing and highly resistant to viral diseases. HaveGingerbread man

It is worth taking a closer look at the following early ripening varieties - "captain", "eaglet", "spring", "amber", "spring".Read also:

NeslukhovskyGooseberry

BowKrasnoslavyanovsky

Green rain

... In the 50s, the first domestic large-fruited, winter-hardy, relatively resistant to spherotek varieties appeared:

Green cuttings

High fertility - self-fertility Late ripening. The bush is compact. Shoots are thick, branching from one year of age, straight. Thorns are small, rare, absent on basal shoots, sometimes even on annual growth. The color of the berries is light green, yellowish-green when fully ripe.

... The bush is almost completely devoid of thorns, for which it is valued among gardeners. Refers to early large-fruited varieties. Unfortunately, the size of the berries and the abundance of the harvest are not supported by a particular flavor.

Gooseberries: varieties and their description. The best varieties of gooseberries with photos. Gooseberries without thorns: varieties, description and care

The yellow gooseberry variety "kuryu dzintars" differs not only in the color of the berries, but also in their sweet taste and juiciness.

From the history of cultivation

All about berries: interesting facts and photos

... Ukrainian gooseberry variety of early ripening. The bush is vigorous, weakly spreading, with straight shoots. Annual shoots are brownish, not pubescent, ringed. The berries are large, round-oval, dark red. The mass of berries is 3.7-6.5 g. The skin is of medium thickness, firm, with slight pubescence. The pulp has a very pleasant dessert taste. This one of the best varieties of gooseberries for the Moscow region is distinguished by winter hardiness, large-fruited, high yield (4-6 kg per bush), excellent dessert taste, resistance to septoria, weakly affected by powdery mildew. Ripe berries can stay on the bushes for a long time, not crumble, not wither and not lose their taste.

Despite the fact that recently, thornless gooseberry varieties have become widespread, many summer residents prefer to grow traditional, time-tested, thorny shrubs on their plots. Although harvesting from such plants causes some inconvenience in the form of punctured hands and tainted clothes, everything can be forgiven with the joy of juicy and healthy berries. You will find a description of gooseberry varieties suitable for cultivation in central Russia in general and in the Moscow region in particular on this page.

And

... It tastes one of the best. And also - unusually large and sweet

Brief description of the plant

​, ​

Pink-2

Classification of cultivated forms of shrubs

​.  ​

• Gooseberry variety Snezhana
• If the presence of thorns does not scare you and you are looking for large berries, then choose seedlings from a series of large-fruited varieties. Most of them were bred by English breeders.
• None of the gardeners will give up on the berry harvest, obtained in the height of summer. It is at this time that they are in greatest demand.

Actinidia plant: description and photo

Description of gooseberry varieties

Mucurines

• Below is a description of the gooseberry varieties Malachite, Russian Yellow and Invicta.
• Pavel
• Belarusian sugar

Black-fruited -

Early maturing varieties

​,​

The gooseberry loves the sun, although it grows with little shade on one side. This berry cannot stand only low swampy areas with stagnant water. Of course, gooseberries don't like bare sand or cold clay. And yet, sandy loam soil is preferable for him to clay.

Snezhana gooseberry variety of late ripening.The bush is medium-sized, compressed with an average shoot-forming ability.

Mid-season gooseberry varieties

London

This group includes large varieties of gooseberries, such as "Belarusian", "malachite", "Russian", "green bottle", "date". It is worth paying attention to the cultures of the varieties "Kolobok", "Change".

Grapes are a useful plant

Late-ripening varieties

... Large-fruited variety, yellowish berries, dessert taste. The yield is high, the variety is suitable for mechanized harvesting. Differs in resistance to American powdery mildew and other fungal diseases. Average winter hardiness. The fruits are suitable both for fresh consumption and for processing. Recommended for amateur gardens.

Russian yellow

Gooseberry. Varieties for the Moscow region

Give them an extraordinary sugar content and aroma. Red gooseberry

... Having tried it, I've been chasing for the last ten years

Grushenka

Gooseberry care

Lada

Prolonged droughts in the July heat have a bad effect on fibrous roots. But it is very tenacious and plastic, with good care it quickly recovers.

Thorns only in the lower part of the shoot, short, solitary, in small numbers. The berries are oval-pear-shaped, yellowish-green, with a thick skin, with a waxy coating, sweet and sour taste, with an average weight of about 4 g, the stalk is long, green, thin.

This large-fruited gooseberry has the largest berries among all varieties, weighing up to 54g. But it's a whole science to grow it. The fact is that it blooms very early and often falls under spring frosts. So even a mild climate will not always be an oversimplification.

Each of the presented species has certain advantages, thanks to which the variety received high marks from gardeners.

Not surprisingly, among gardening enthusiasts, gooseberries have received widespread appreciation. Its varieties differ in taste, color, size of berries, shape of bushes, growing conditions. In such a variety, everyone will find something that will delight him in the garden.

Gooseberry - varieties

Roland

Gooseberries without thorns: varieties

... A productive winter-hardy gooseberry variety. The bushes are medium-sized, medium-spreading. The berries are large, amber-yellow in color, with an excellent sweet-sour taste; tasty fresh, suitable for processing, hang on the bush for a long time without crumbling. When describing the Russian yellow gooseberry variety, it is worth noting that it is quite resistant to powdery mildew. The spine is average.

Rawolt

1. New products from BelarusAnd
2. ​,​The main thing in my agricultural technology is that every autumn I pour 2-3 buckets of loose organic matter under the bushes (this is either half-rotted manure with foliage and dry grass, or the soil from a cucumber greenhouse, which should be changed annually). Soil engineers - not only earthworms, but also countless other small living creatures - eat this organic matter, penetrate the soil with passages, carry coprolites up to 30 cm deep, saturate the soil with air oxygen and thereby create excellent conditions for the growth of fibrous roots. Organic matter retains moisture for a very long time, so I water such beds only in severe drought.
3. Tasting score 4.2 points. Disease resistance at the level of standard varieties. Winter hardiness is high.Monsterise

Largest gooseberry varieties

Berries harvested in late autumn especially delight gooseberry lovers. The fruits are distinguished by aroma, juiciness, bright shades of taste.

1. The first information about the use and cultivation of this plant in Russia dates back to the eleventh century. True, the name of the berry sounded differently and had several options - agryz, bersen, kryzhbersen.... German gooseberry variety. The bush is medium in size (up to 1.5 m in height), round, medium thickened. Shoots are long, thin. Fruits are medium or large (about 5 g), slightly elongated, oval in shape, dense, dark red, dull, not pubescent.The berries are sweet and sour, aromatic. Ripens in mid-late terms. The yield is high, stable over the years. This is a promising gooseberry variety with an average winter hardiness. Has shown high resistance to American powdery mildew. The fruits are suitable both for fresh consumption and for processing.
2. InvictaPleases with the stability of yields, density and size of delicious berries. In general, thanks to the success of breeders, there are varieties for every taste. And, as you can see, there are no difficulties with growing this healing and tasty berry.
3. ​.​Charm

Which gooseberry variety should you choose?

Spring

1. Do I need to apply mineral fertilizers for gooseberries? If you bring more than two buckets of organic matter under the bush - of course not. Do not use the advice of industrial orchard agronomists. We do not need high yields, but the quality of a healing berry for the family. On a soil poor in humus, in the first year of planting, I locally pour a spoonful of superphosphate and potassium salts into the holes. And constantly during the summer I spray the soil and bushes of ACCh. The soil biota, which is regularly introduced with AFC, enters into symbiosis with the roots and helps to decompose organic matter, fully provides the bushes with nitrogen, vitamins and hormones.Gooseberry variety Sadko. The berries are not much smaller, they have a sweet taste and a rich reddish color. But this variety can grow only under the condition of good lighting. With the slightest shading or untimely pruning, the yield drops sharply.
2. The thornless gooseberry variety "Maseka" is characterized by sweet-sour berries of an unusual creamy yellow color without pubescence. Ravolt fruits are dark red (almost black) in color.Until the 17th century, gooseberries were mainly cultivated in the monastery gardens. But with the development of agriculture and trade, it became more widespread. The plant could be seen in greenhouses, botanical gardens and simply in estates.
3. Spring seedling... New English cultivar resulting from hybridization of Resistant x Vinhams Industry x Kipsake cultivars. The bush is vigorous, spreading, forms numerous prickly shoots. Leaves are medium or small, light green. Fruits are medium, sometimes below average, fruits of different sizes grow on one cluster. According to the description, the Invicta gooseberry variety is much similar to the Russian yellow variety, but in the phase of full ripening the skin is yellow-green. The pulp is transparent, sweet, tasty. Ripens in mid-July. The variety is highly winter-resistant. Fruiting is annual, abundant. Purpose of fruits - well suited both for processing (for juices, jams) and for fresh consumption. Invicta is suitable for one-time cleaning. Resistant to American powdery mildew.

It's good, Gennady, that you decided to write such a wonderful article about growing gooseberries. I have been trying to grow this bush for several years, but nothing works for me. It either dries up within a month after planting (although I water it regularly), or, having already begun, does not survive the winter, even though our winters are not frosty, mild. I took different varieties and planted them at different times - both in spring and autumn. I will try to plant gooseberries this spring according to your advice. Maybe it will. The place is new, with neighbors, I see - it is growing. The earliest and sweetest among them is the variety

(Pink x Smena) The variety was bred at the All-Russian Institute of Horticulture. The bush is medium in size, spreading. Berries - up to 8 grams, rounded, red, sweet and sour taste with a pronounced sweetness.The bushes are medium-sized, rather spreading. Winter hardiness and productivity are high. From one bush, under favorable conditions, you can get up to 10-12 kg. The berries are dark red, large. Thorniness is weak, spines are rare, single.Resistant to powdery mildew and anthracnose. Responsive to high agricultural technology.

Gooseberry variety Laskovy

And others.

Gooseberry variety Laskovy (author Popova I.V.).ripening period.- atfertility 7 kg per bush. Powdery mildew resistant, highly winter-resistant. Sprawling bush, long shoots. The spine of the shoots is very weak; spines single, short, sparsely located. Berries of medium size up to 8 grams, round-oval, bright red, with a waxy coating, tasty, aromatic. They are distinguished by a high content of pectin substances.

Gooseberry variety Grushenka

... The most interesting varieties with slightly spiny shoots are

This plant has 75 species of pathogens and various pests. Do I need to know them all and fight them? Of course not. My experience shows: it is useless to spray gooseberries with fungicides for powdery mildew, you just need to purchase varieties that are resistant to it. In my garden, on organic beds, I

Gooseberry variety Northern Captain

Gooseberry variety Northern Captain. Medium ripening. The bush is tall, thornless.

Black berry - 6 gr. to taste closer to currant

Resistant to powdery mildew.

Gooseberry variety Green rain

The gooseberry variety Sadko -, with beautiful light-red, oval-shaped berries with a waxy bloom weighing up to 8 grams. Ripening is medium to medium late. Shoots are straight, their tops are without thorns. The variety has a high yield, winter hardiness. Relatively resistant to powdery mildew. The bush is upright.

Lemon giganticAreas where the same crops grow can differ significantly in natural conditions. That is why breeders are forced to breed different varieties of the same plant species, differing from each other in certain characteristics. Gooseberries are no exception. Varieties for the Moscow region, for example, are not suitable for growing in the north. And southern varieties will be unsuitable for cultivation in central Russia.

Gooseberry variety Snezhana

Gooseberries, whose varieties were not so diverse at that time, were very often used to fence off the territory. The thorns of the plant played an important role in this. And only many years later, gardeners learned the full value of the fruits of this berry culture.

... A new variety with a mid-early ripening period. Berries weighing 4-6 g, dessert taste, yellowish-green. Resistant to temperature extremes and spring frosts. Enters fruiting early. The variety is valued for its high yield - up to 9 kg per bush.

Malachite

Thanks Irina. For you I will write a series of articles about all the berries. The next one will be about raspberries.

Gooseberry variety Sadko

Yarovaya

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Gooseberry variety Chernomor

Gingerbread man

How to grow a sweet gooseberry

I never spray this berry with anything. Chernomor gooseberry variety of medium late ripening period, obtained at the All-Russian Research Institute of Horticulture named after I.V. Michurina from pollination of seedling 21-52 with a mixture of pollen of varieties Date, Green bottle, Brazilian, Maurera Seed. Author K.D. Sergeeva. The bush is vigorous, slightly spreading, the direction of the branches is vertical. The growing shoots are medium, straight. The spines of the shoots are weak; the spines are sparse, single, short and located in the lower part of the shoot. Berries of medium size up to 4 grams are oval, dark red, black when fully ripe. The skin is firm, of medium thickness. Sweet and sour taste, good (4.3 points). Average yield (4.0 kg / bush), resistant to powdery mildew.

What is wonderful about gooseberries

... Among the large-fruited varieties of yellow gooseberries, it has the largest berries. They really look a lot like small lemons. The fruits are excellently stored, have a beautiful lemon color with wide veins.As experience shows, domestic hybrid varieties are most suitable for the Moscow region. These are such as "kolobok", "pushkin", "Russian date", "captain" and some others.

Problems and solutions

Active work began on the development of new forms of the plant.Thanks to this, the best varieties of gooseberries were bred. The plant has received incredible success among Russian gardeners. There were many gourmets who appreciated the taste and benefits of the berries.Golden Fire... The gooseberry variety is medium late, winter-hardy, versatile, resistant to powdery mildew. Bushes are vigorous. The yield is average. ”Gennady Fedorovich, is it possible to transplant an adult gooseberry bush? I got a gooseberry from the previous owners that was planted, I think we don’t suck successfully - tightly between the house and the fence on the south side of the site, this year he fell ill (which I haven’t figured out yet), I want to transplant it. I don't think it will work with a layering, since the lower branches grow quite high, and cuttings will probably have to wait a long time for the harvest. I do not know the variety, but I really like it - the berries are yellow, the branches are pubescent with short needles, and ripens when the honeysuckle has already been eaten, and the currants have not yet ripened.

How do I grow gooseberries

... After a week, varieties ripen

How do I prepare the landing site

I went to the Research Zonal Institute of Horticulture of the Non-Black Earth Belt in the 90s, met the breeder I.V. Popova and purchased promising gooseberry varieties from her:​,​, But other mushrooms (such as rust on the leaves) do not prevent me from getting harvests that are pleasing.I do not have a single berry crop in my garden that would give as much pleasure during the ripening of the crop as gooseberries.All gooseberry varieties are conventionally divided into different groups. Early, medium and late varieties are distinguished according to the ripening period. As a rule, summer residents try to plant two or three varieties from each group and thereby provide seven fresh berries for the entire season. The best gooseberry varieties of each group that are grown here are in the following list.The main distinguishing feature of the variety chosen for the region should be its winter hardiness. It is the harsh conditions of low temperatures that plants most often do not tolerate.At the beginning of the 20th century, they had to forget about the gooseberry, since the powdery mildew imported from America destroyed the plant almost completely. But the interest in the unpretentious berry was so great that after a short break, it reappeared in the gardens.... Winter-hardy and drought-resistant variety of medium ripening. Pay attention to the photo of this gooseberry variety: its berries are amber-yellow in color, sweet and sour taste. Disease resistance at the level of the best crop varieties.

What kind of soil does gooseberry like?

Pay attention to the description and photo of the Malachite gooseberry variety: its berries are green, large (berry weight - 5-6 g), slightly sour, with juicy tender pulp. The bushes are medium-spine, and now it is not too late, if with a very large clod of earth. And slightly tilt and sprinkle a few branches with soil, after a year, plant young and healthy bushes.

Gooseberries need organic, not mineral water

Berendey Green Rain

Is there a cure for gooseberry diseases?

EagletBeneficial insects protect my bushes from aphids and spider mites. But once every 3-5 years, a moth appears, the caterpillars of which can destroy all the leaves in a couple of days. If it is possible to detect it in time, then it is worth applying any pesticide that a gardener always has to fight the Colorado potato beetle - everything acts on the fire.Both children and adults love him, especially if the variety is sweet, large, not prickly and not sick. I am pleased, moreover, by the abundant harvests of this shrub, the ease of collection (compared to raspberries or sea buckthorn). I also appreciate that this berry, together with black currant, sea buckthorn, honeysuckle and actinidia, is one of the five most healing ones, as it contains many vitamins and biologically active substances. Therefore, my wife and I always smile when five grandchildren and granddaughters come to us at the weekend and first of all go to the garden to taste the ripening gooseberry varieties, to compete who has found the sweetest bush.Early

Features of gooseberry varieties

One of the reasons for the widespread use of gooseberries in gardens is that they are not picky about growing conditions. To get a good harvest, it is worth following only a few rules.Gooseberry is a shrub with a height of 120 to 150 centimeters. It is photophilous, drought-resistant enough.The gooseberry bush is able to renew itself, giving root shoots. One plant can contain up to twenty shoots of different ages. The culture is able to grow in one place for forty years, but the highest productivity of the bush is noted only in the first 7 to 10 years of the plant's life.MashekaJubileeI think that it is already late now, we have WINTER, this week it has warmed up to -10, we will wait for SPRING,​,​And

Let's talk about new breeding products

Each of us would like to have a gooseberry in our garden, which gives large sweet berries. Such were the differencesThe gooseberry is valuable because in the second year of planting it pleases the gardener with the first berries, and grows indefinitely if properly cut and fed with organic matter. Until now, my first bushes, which are already 35 years old, are bearing fruit splendidly. And all these years we have been eating berries that have not been treated with pesticides and have not been overfed with mineral water. We eat straight from the branch and teach our grandchildren to taste the berries directly in the garden, enjoying a variety of flavors.... There are not so many really good varieties. It is worth highlighting the Eaglet, with sweet and sour small berries. Also, the Shrub does not tolerate swampy and acidic soils, it can easily adapt to other species. Lack of oxygen and excess moisture are the most unfavorable conditions for the growth of a culture. It takes root well and gives good yields in sunny areas, protected from cold winds.It is the gooseberry that is distinguished by its incredible yield among horticultural crops. The varieties can be selected so that the consumption of fresh berries is possible within three months. The number of berries harvested from the bush increases significantly with cross-pollination of the plant. Therefore, growing several varieties of gooseberries on one site is a step towards increasing its yield.... Belarusian universal variety, medium ripening. Winter hardy, with high resistance to diseases and pests. The bush is vigorous, compact. Slightly spiny shoots, light-colored. The berries are round-oval, reddish, weighing 3-4 g.... A variety of medium ripening. Since this variety is winter hardy, it is ideal for growing in the Moscow region. The bush is well developed. The yield is high. The berries are large, round (4 g), bright yellow.Gennady Fedorovich, thank you for a very useful article. I dragged my bushes from place to place for 20 years until I found the right home for them. Once upon a time we had old bushes, they called this gooseberry "Admiral", very prickly, tall. The berries are oblong, completely smooth, blue-claret, up to 2 cm in length. The berries could be wiped with sugar, like currants. Cut down, but the cuttings were not left. I understand that now there are new varieties. There are 3 varieties, only 5 bushes, but I still want something new. What would you advise for the climate of Kostroma. I grow with organic matter, it turns out.Memory of VoluznevThe defenderAffectionateOld European varietiesFor ourselves, we freeze gooseberries and eat them all winter. We do not cook jam - you should not kill everything valuable in this healing berry. From the surplus we make a great light wine, and from the extracts - berry vinegar, often mixed with apples. Both young wine, when consumed in moderation, and vinegar in salads are not worth the price for their healing and rejuvenating effect.Cultivates Yarovaya and White nights.The main care is to loosen the soil under and around the bush, remove weeds, fertilize and prune in time. With proper care, you can exclude the possibility of plant disease with powdery mildew.All existing gooseberry varieties are divided into three large groups. Each of them has distinctive characteristics and advantages. But plants are not without flaws.RawoltSpring

• Next summer, go around all the neighbors, try it, ask them to tilt the branches that you like. Don't chase the variety. look for the best from friends. It is precisely zoned​,​​,​- were created at the Research Zonal Institute of Horticulture of the Non-Black Earth Belt. In the 80s, new varieties were bred that retained a weak or thornlessness, but with a higher yield and large-fruited. Among them:, But they are not modern - in our conditions they turn out to be susceptible to powdery mildew; too prickly; the harvest is given late (sometimes for 4 years); are severely affected by drought. Brought to usA fifth-grade grandson once asked me: “Grandfather, a neighbor's boy treated me to gooseberries, larger and sweeter than ours. But it is covered with some kind of mold, and the leaves are all wrinkled, sick. His parents say that this variety is almost a hundred years old, but in recent years it has been very sick. No matter what they spray, nothing helps. Maybe you know how to treat? " That's why I decided to write an article about gooseberries. About the novelties of breeding, about the varieties tested in our garden. There are many questions about this culture - both from young and experienced gardeners. To a neighbor's boy and his parents, I answered simply: there is no need to spray berries in the garden. It is necessary to uproot all varieties of both gooseberries and currants that do not have immunity to fungal diseases, andAverage
• Some gardeners carry out a procedure such as thinning the fruit. This should be done at a time when the berries are the size of a pea. A large number of fruit set will lead to the fact that the berries will be small, the plant will lose a lot of energy to ensure their ripening. Thinning improves the quality of the crop.The gooseberry belongs to the European group, the varieties of which are distinguished by their large-fruited and high quality berries. The bush is not capable of producing a large number of shoots. The plant reproduces poorly with both green and lignified shoots. Gooseberries of this group are susceptible to powdery mildew.... High-yielding, winter-hardy, self-fertile. Thorns are few. The berries are medium-sized, 4-5 g, dark red, juicy. This gooseberry variety is suitable for medium strips, suitable for processing and desserts.... This is one of the best gooseberry varieties: high-yielding, medium-early ripening, with medium disease resistance and medium winter hardiness.Unfortunately, they come to me for layering, the neighbors grow it as before, when it was difficult to find a good variety.
• BelarusianGrushenkaRed-colored -American varieties
• Plant resistant varieties

... One of the most popular is the Honey gooseberry variety. It is appreciated for its excellent taste. The sugar content in berries is up to 17%. It is this gooseberry variety that is the sweetest. Gardeners are happy to grow it, despite the small berries and a fairly large number of thorns.

How I hunt for novelties

The most favorable time for planting seedlings is autumn. Planting material can be obtained independently by propagating the plant by layering and cuttings.Gooseberry varieties belonging to the American group have opposite characteristics - small fruit, low palatability of berries, the ability to form a large number of shoots. The plant reproduces well by cuttings and layering, has a high resistance to powdery mildew diseases.English yellowMedium-sized bush. Berries are medium and large, round-oval, yellow-green with a reddish tan, dessert, delicate, refreshing taste.Tatiana Solyakina, sorry, I'm interfering. By layering, it will be very good to grow a new seedling. Now, before winter, bend as low as possible by choosing the most convenient branch and so leave it until winter.And in the spring, under this branch, dig a hole, punch the bark of the middle part of the branch that will remain in the ground with a blunt knife, as is done with grape shanks, and by autumn you will have a full-fledged seedling with a powerful root system. Cut with pruning shears and replant. And the old bush is the old bush - the old organism. Rice a) layering in the spring; b) rooted cuttings in the fall. By the way, the branch will root well, even if it breaks a little in the middle part, which is in the ground.And​,​GloriousHad immunity to fungal diseases, but they also had a significant drawback - small and not very tasty berries.​.​LateExperienced horticultural associations provide great opportunities for acquiring new varieties of plants.The best varieties of gooseberries, the most common in human economic activity, belong to the American-European (hybrid) group. They are distinguished by good berry taste and their large size. The bushes are viable, high-yielding, relatively resistant to powdery mildew.... The bush is compressed, upright. Berries are oval, medium-sized (4 g), there are also 7-8 g, beautiful amber color, very tasty, sweet. Yielding (up to 21 kg per bush). Winter hardy. Weakly affected by spheroteka. Beautiful berries with a dessert taste. Universal purpose.The thorns are short, single, the ends of the shoots are without thorns.Last edited on 27 November 2015, 16:43CoralAffectionate​,​Therefore, for more than 60 years, breeding centers, crossing Americans and Europeans, have been breedingIn my garden, I did it back in the eighties. Having acquired land and creating a garden, I, like all beginners at that time, acquired bushes from friends. I suffered for several years with attempts to treat these occasionally inherited bushes from the spheroteca. Then he read clever books, went to the scientists in Moscow and St. Petersburg for seedlings. And all subsequent years did not know any problems with diseases. Among the domestic varieties of the largest gooseberry, Tender stands out. The bush is tall, practically without thorns. The berries are greenish in color, after full ripening they acquire a pink tint. Great as a hedge.We appreciate this berry not only for its beneficial properties, but also for its taste. Not so long ago, the bushes were sick, and gardeners rarely took risks and bought new elite varieties. But when reliable remedies for powdery mildew, moths and other uninvited guests appeared on the market, new plants began to appear in each garden. Today, every self-respecting gardener has at least five varieties of gooseberries on the site. In this article, we will analyze into which groups all varieties are divided and how to select them correctly.It is impossible to characterize each gooseberry variety within the framework of the article for the reason that there are a huge number of them. This is the only reason why the most common and widely demanded types will be considered here.Seedling LeforaKrasnoslavyanskyFor some reason they like fresh berries only of green varieties)) but compote only with red ones))​. ​AndCrownNew varieties of gooseberriesWe will return to the varieties later, but first I will tell you about how I plant the bushes, how I take care of them - without this, healthy plants and a good harvest cannot be obtained.Gooseberry variety KolobokWhen picking berries, a rare gardener remains free of abrasions and cuts. Sharp and rather massive thorns sometimes discourage any desire to collect such delicious berries. The problem was solved quite simply - varieties without thorns were brought to the market."Donetsk firstborn", "red", "neslukhovsky" - these are the best dessert varieties of gooseberries cultivated in Russia and other CIS countries. Their brief description is as follows:... Highly winter-resistant, moderately resistant to powdery mildew. This one of the best gooseberry varieties for central Russia has a very high yield - 6-10 kg per bush.The bush is vigorous, powerful, spreading, dense. Shoots are thin, drooping, prickly. Thorns of medium thickness, located in the lower part of the shoot. Inflorescence is 1-2-flowered. The berries are small, round-oval or obovate, red-violet, with a thick waxy bloom, without pubescence, with a thin skin, fragrant, dessert taste. Do not crumble when ripe. The appointment is universal.... Medium ripening. Winter hardy, resistant to powdery mildew. The yield is good (6-7 kg per bush).- how many gardeners, so many taste whims. I don't like gooseberry compote, the taste is sickening. But wine from dark varieties is tastier and more pleasant than from grapes ...Memory of VoluznevAlpha-2​,​, Which combine large-fruited and sweet taste of fruits with productivity, have a weak prickly branches and are resistant to powdery mildew.In the fall, I outline a long bed around the perimeter of the garden, counting on 5-7 bushes - about 10 meters in length. I bring all the excess rough organic matter to this site: dry grass, foliage and dung bedding from animals. I evenly distribute it in the selected area with a layer of up to 10 cm. In the spring, I plant all my dahlias on such a bed, usually a re-grading and surplus, which it is a pity to throw away.Low-spiked. Medium ripening.

Irina, Bender

For some unknown reason, there is an opinion that thornless gooseberry varieties do not have the brightest taste of berries. But in fact, the presence of thorns does not affect the taste of the crop at all. There are varieties with a rather weak taste, and there are also very sweet berries. By the way, there are no completely studless varieties. Some just have very small and soft needles, while others grow thorns only after a few years, the fruiting field. Here are the most successful varieties of thornless gooseberries:

Gennady Raspopov, Borovichi

"Donetsk firstborn". The variety was bred at one of the experienced gardening stations in Donetsk. Belongs to the European group, characterized by early ripening. The berries are large, non-pubescent, sweet-sour in taste, and sweet when fully ripe. Berry picking depends on weather conditions and is possible with different degrees of fruit ripeness. The gooseberry variety is suitable for fresh consumption and after processing. If the growing conditions are observed, the plant increases its resistance to powdery mildew infection. The southern regions of the country are most favorable for the cultivation of the "Donetsk firstborn".

Tatiana Solyakina, Tomsk

Olavi

Gennady Raspopov, Borovichi

The appointment is universal. The bush is medium-sized, slightly spreading, of medium density. The spine of the shoots is average.

Tatiana Solyakina, Tomsk

I have an unknown variety of red gooseberries, a neighbor gave me a treat, and the compote tastes like strawberries)) maybe that's why I like it)) but I have such one bush, the rest are green! do they make wine from green varieties?

Tatiana, Sudislavl

It is distinguished by very large berries that do not lose their sweet taste in the coldest summer.

Gennady Raspopov, Borovichi

... They still delight me with the harvest and do not get sick at all.

Tatiana, Sudislavl

Bitsevsky

Frans Hasanovich Khalilov, Bugulma

You can still find in old gardens This is an important secret

tatiana, Oryol

Gooseberry variety Laskovy

Gennady Raspopov, Borovichi

Malachite

tatiana, Oryol

The sweet gooseberry variety "Neslukhovsky" belongs to the American-European group. The plant was bred in the Lviv branch of the Institute of Horticulture of Ukraine. Differs in early ripening, excellent taste, large berry size, fairly high yield, resistance to powdery mildew diseases. All this allows the variety to be ranked as one of the best. The high degree of thorniness of the bush is perhaps the only drawback of the variety. The crop is used for fresh consumption, as well as for freezing.

...The berries are medium, weighing 3.7 g (2.0-4.4 g), oval and rounded-oval, dark cherry, with a lighter, slightly branched venation, without pubescence, covered with a waxy bloom. The skin is thin, firm. The pulp is juicy, sweet and sour, with almost no aroma. The calyx is long, narrow, closed. The peduncle is short.