The best salad varieties of tomatoes

Content

the best salad varieties of tomatoesAll existing varieties of tomatoes are suitable for fresh consumption. But when mentioning salad varieties of tomatoes, they still mean the most tender, sweet and juicy fruits.

Large-fruited salad varieties of tomatoes

Most often, large-fruited tomatoes are classified as salad varieties, which, due to their size and thin skin, are unsuitable for salting or canning, but are ideal in combination with other fresh vegetables.

Steak

the best salad varieties of tomatoesTall bushes of this tomato require a garter and removal of stepchildren. Ripening fruits weigh up to 400 grams, have a bright red color and tender, low-seeded pulp. The shape of the tomatoes is flat-round. The skin is thin, but not prone to cracking. Tomatoes have excellent taste, but not too pronounced storage capacity, so the fruits should be used immediately in salads or for making sweet aromatic juice.

Crimson giant

the best salad varieties of tomatoesOne of the earliest large-fruited varieties known for the excellent taste of tomatoes, with a beautiful pink-raspberry color and weighing from 300 to 1000 grams. Fruits are formed on bushes up to 70 cm high. Plants need support and moderate removal of stepchildren. An ideal choice for lovers of salads, fresh tomato snacks and vitamin juice.

Mikado

the best salad varieties of tomatoesPink very large fruits of the Mikado variety contain few seeds, they are easily distinguished by their thin peel and delicate sweet and sour pulp. Indeterminate tall bushes need tying up and removal of stepchildren. The weight of an average flat-round tomato is 400-600 grams, while the first fruits can weigh about a kilogram.

Tomatoes are hardly stored, but they are ideal both for fresh consumption and for obtaining delicious juice and making sauces.

From one bush, you can get up to 8 kg of aromatic products.

Bull heart

the best salad varieties of tomatoesHeart-shaped lettuce tomato varieties are real classics.Thanks to their sugary pulp, rich taste and a small amount of seeds, they are loved by many generations of gardeners. The Bull Heart variety forms high, up to 1.8 meters bushes, on which large pink-raspberry fruits ripen, weighing up to 500 grams. With good yields, some gracefulness of the bush is a disadvantage. You can overcome it with the help of a timely garter and transfer of the growth point to the upper stepson.

Sugar bison

the best salad varieties of tomatoesThe cultivation of this variety guarantees high yields and excellent quality of fresh tomatoes. Tall bushes can withstand up to 7.5 kg of fruits, 200-550 grams each, so they need timely garter and shaping. Heart-shaped tomatoes are distinguished by their excellent flavor, dense sugary consistency and good resistance to cracking.

Black Prince

the best salad varieties of tomatoesAmong large-fruited salad varieties of tomatoes, sweet, with less acidity than red varieties, black tomatoes occupy a special place. Such hybrids and varieties show great taste, great appearance and decent yield. One of the most famous is the Black Prince variety with fragrant juicy fruits of a brownish-pink hue. Tomatoes weighing 200–300 grams have tender juicy pulp, in which chambers with greenish seeds are clearly visible.

Tomatoes are ideal for making salads, sauces and juices with a high sugar content and an unusual flavor.

Golden bull

the best salad varieties of tomatoesMedium-sized plants form very large fruits of a bright light yellow hue, weighing from 650 to 1200 grams. Tomatoes stand out for their sugary pulp consistency, sweetness and an unusual pink tint in the middle of the fruit. The same stain forms on the bottom of the tomato. An excellent variety for dieters, as well as for those who are prone to allergies to red-colored tomatoes.

wild Rose

the best salad varieties of tomatoesOne of the well-known large-fruited varieties pleases gardeners with delicious raspberry fruits weighing about 400 grams. Tomatoes are formed on tall, up to 2.5 meters tall plants that need to remove stepchildren and the obligatory garter.

Counting on a good harvest, the summer resident must remember that large-fruited lettuce tomato varieties need special attention and care. Plants on which a juicy ovary is poured need feeding and more abundant than usual competent watering.

the best salad varieties of tomatoesFleshy large-fruited tomatoes are a delicacy in the second half of summer. If you want to feast on fragrant tomatoes earlier, you will have to take care of early varieties of seedlings. They are not as sweet and sugary as the late summer varieties, but they are fragrant and juicy. Fans of unusual dishes and spectacular serving will be interested in cherry tomatoes of various shapes and colors.

The best varieties of sweet tomatoes - video

Every gardener dreams of using his plot to the maximum. I would like not only to plant a large number of vegetables, but also to get a rich harvest. But in a small area it is impossible to place many beds, you need to choose salad varieties of tomatoes for planting or for pickling.

Features of varieties

Salad cultures are an indescribable aroma, taste, with the smell of summer heat. These tomatoes should not be picked unripe, laid to ripen. They must mature on the bush, only in this way the culture will have a huge number of useful elements and vitamins. Every year, new cultivated plants of this species appear, 3 subspecies can be distinguished:

1. Sweet - which are distinguished by a balanced sugar-acid content. In the section of this subspecies, you can observe small grains that are very similar to granulated sugar.

2. Fleshy - good to eat without adding other ingredients, they are very nutritious. This tomato is good to use during a diet - rich taste, does not require any additives, dressing with sour cream or butter.

3. Pink - classic salad tomatoes, used in the form of salads. Some consider them especially tasty, they smell of the sun, summer heat.It contains a lot of vitamins necessary for a person, microelements useful to the body.

Important! Salad species are only suitable for consumption directly from the bush. The pulp is used for making sauces, juices, tomato paste.

Salad tomatoes

Consider the especially popular cultures of lettuce tomatoes, which are worth having in your summer cottage.

Steak

One of the best varieties with tall, large-leaved bushes that require special care: garter, pinching. The fruits are fleshy, juicy, there are practically no seeds. The weight of one ovary reaches 400 g. The color is scarlet, large, rounded, slightly flattened.

Does not crack, despite the fact that the skin is very thin and smooth. Very juicy and delicate with a great taste, not stored for a long time. Immediately after harvest, they are eaten or used to make juices and sauces.

Crimson giant

The earliest crop, with a short growing season. The weight of one tomato reaches 1 kg. The color is bright crimson. The bush grows up to 70 cm tall. Since the tomatoes are quite heavy, it is worth installing supports so that the bush does not break under the weight of the harvest.

In order for the harvest to be friendly, and the tomatoes to be large, all lateral processes and lower leaves must be removed. They are used not only for salads, they make vitamin juice with an excellent taste.

Mikado

Large salad view, weight 500 g of bright scarlet color. Tomato with a thin, smooth skin, pulp with a small amount of seeds.

Requires care - you need to tie, props and pinch. The first ovaries, ripening on the bush, weigh up to 1 kg, the subsequent harvest is slightly smaller.

High-yielding, from each bush, with satisfactory care, up to 8 kg are obtained. The fruits have poor keeping quality, but they have excellent taste.

Bull heart

Quite common and popular with summer residents and gardeners. Due to the fact that it is unpretentious in care, cultivation is carried out everywhere. Has a bush up to 2 m high.

The stem is powerful, with spreading leaves, the fruits are tasty and large, weighing 500 g. The shape is like a heart, hence the name. The color is bright and rich. This culture is very fruitful, if you do not follow the bushes, then the branches can break under the weight, so you need to constantly tie up and put up supports.

Sugar bison

This culture is very similar to the previous one; some inexperienced gardeners even confuse them. The shape of the tomato is like a heart. High-yielding and unpretentious tomato.

Resistant to cracking, the fruit grows weighing 400 g, up to 7 kg of tomatoes are obtained from each bush, with good care.

Black Prince

Fruits are black in color, do not have acid, with a wonderful aroma that cannot be confused with anything, the color is aloe-brown, sometimes black. The tomatoes themselves weigh only 250 g, fleshy with a low content of green seeds, which can be seen in the cut. It can be grown in all regions of the country, it is unpretentious and high-yielding. If you make a sauce or juice from this salad variety, then its color will be very unusual, which allows you to decorate some dishes and experiment.

wild Rose

A common variety, with a fruit weight of up to 400 g, the plant grows up to 2.5 m tall, so it needs not only to be pinned, but also tied up, and props should be placed under the brushes with peduncles.

Important! Most of the salad varieties of tomatoes have large, fleshy fruits, so watering should be the most abundant.

You need to feed such tomatoes more often than simple varieties. They require a garter, installation of supports.

Persimmon

It was bred specifically for the south of Russia, but in the middle lane it can also be grown indoors. It has a determinant bush that does not give many stepchildren and grows up to 1 m.

An early ripe variety, the first harvest is obtained already on the 110th day. The color is orange, while the tomatoes have a slightly wrinkled skin.

Fruit weight 300 g, from 1 m2 you can get up to 7 kg of tomato.This tomato is high in vitamin B.

Marissa

A medium-early variety of tomatoes, universal use, the first harvest ripens on day 115. The tomatoes themselves are small 130 g each, the color is scarlet. Unlike the above crops, this tomato can be used for salting for the winter, since their flesh is dense, the skin is thick.

Gina

The best variety of lettuce tomatoes - it is versatile, gives a good harvest in greenhouses and outdoors, the harvest will ripen 100 days after planting the seedlings.

Determinate culture with a low bush. The ripe fruit is slightly ribbed with a flattened shape, red in color. The tomato is small compared to other varieties, weight 200 g.

Tomatoes have a balanced sweet and sour taste with juicy pulp. There is a lot of healthy sugar in this tomato. The tomato is delicious, suitable not only for salads, but also for sauces and juices.

The variety is medium-yielding, you can get 6 kg from one plant.

Gift

The earliest salad variety, the first fruits can be harvested within two months after planting the seedlings in the ground. The bush grows up to 70 cm, semi-determinate with high ovary formation, high-yielding.

Tomatoes are small, red, round, weighing 150 g. 15 kg of tomato can be harvested from one square meter. The taste is excellent, so it is great in salads.

Pink raisins

A tall tomato, a bush grows up to 170 cm. An early ripe pink tomato in the shape of a plum. The fruits of this culture are suitable not only for fresh consumption, but also for canning, they tolerate transportation and long-term storage well.

Banana feet

The bush is not high, 60 cm. A salad variety that has yellow elongated fruits. These tomatoes do not contain acid in the fruit. Some people do not like tomatoes with a sweet taste in salads, but in canned form they acquire a very spicy taste, as they absorb the marinade well. Some gardeners from the tomato of this litter make jam with the addition of sugar and cinnamon.

Ilyich F1

This lettuce tomato is good to grow as a lettuce crop, as the fruits are the correct round shape and the same size. The fruits of universal use, they are not only good fresh, but also in winter preparations.

Pink pearl

Determinant salad variety with high yields. Feels good in the greenhouse and outdoors. Gives beautiful, tasty fruits that are used for making salads, sauces, juices. The fruits themselves are small, so they can be used in blanks.

A distinctive feature of this culture is resistance to fungal diseases.

Reneth

This versatile culture can adapt to any weather conditions. It tolerates temperature extremes, if they are not critical. The bush is quite compact, only 40 cm. The tomatoes are super early. Thanks to their small bush, they can be grown in small greenhouses with a film cover.

Productivity is consistently high regardless of weather conditions. Fruits are small 100 g, which allows them to be used for conservation. Agricultural technology for this culture provides for abundant watering and constant feeding.

Fairy's Gift

Early ripe lettuce tomato variety. The bush is compact, short, determinate.

The fruit is orange in color, beautiful in the shape of a heart. The yield of the variety is high, while the fruits have a pleasant taste and aroma. Despite the small bush, it needs to be shaped, tied up and side shoots removed, since a heavy crop can break the bush.

Geisha

A versatile variety of lettuce tomatoes, which is unpretentious to grow. The fruit has a very beautiful pink hue, weighing 200 g, the tomatoes are very tasty in salads and sauces.

Tips from experienced gardeners

There are certain nuances of growing salad varieties, since they have very large fruits:

  1. Require more intensive watering.It is worth noting that daily watering will be the most optimal for these varieties. As a last resort, this should be done every other day, the only way you get large and juicy fruits. Sometimes salad tomatoes can crack from an excess of moisture, so you should choose varieties that are not susceptible to this.
  2. Also, these crops require frequent feeding. The fact is that if the fruit is large and the bush is weak, then you will not get the desired harvest. Therefore, in order to grow a powerful bush with many ovaries, the plant needs nutrients. You need to use mineral and nitrogen fertilizers throughout the season.
  3. Since constant feeding and abundant watering are made, tomatoes can be infected with late blight. To prevent this, the greenhouse must be constantly ventilated, the condition of the plant must be monitored and antifungal agents must be used as a prophylaxis and the soil must be mulched around the bush.
  4. Lettuce tomatoes should be harvested as they ripen - they should not ripen on the windowsill.
  5. The fruits are very heavy, so you will have to constantly tie up the bushes, and install props under the brushes, as there is a chance that the bush will break off.

Advice! For greater efficiency of your site, you need to plant several varieties of tomatoes at once, and not just salad ones, since salad tomatoes are eaten right from the bush, they cannot be stored.

If you follow the above tips, you will be eating healthy and tasty tomatoes all year round.

Your family loves salads, sauces and juices, then you should plant a lot of salad varieties of tomatoes, if there are no such preferences, then several varieties are planted in the greenhouse: for salads, for conservation.

Tomatoes of salad crops have always been in great demand among summer residents - this is not surprising, since they are tasty, fleshy and aromatic. Before planting this crop on your site, you need to carefully select the variety that suits you. It should also be understood that these crops are very tall for the most part, so the place for planting must be chosen so that it is possible to install trellises.

Tomato varieties for open ground are divided into two large groups: salad and pickling. Each of the summer residents tries to choose the best varieties of tomatoes for open ground from both groups. Salads are indulged in at the beginning of the harvest season, and salting is done for the winter.

However, for growing salad varieties in the open field, knowledge of some of the subtleties of the country house is necessary. This will allow you to get a rich harvest in the open field and diversify the menu with delicious vitamins.

the best salad varieties of tomatoes

Features of planting tomatoes outside greenhouses

If you want to grow tomatoes outside greenhouses, you need to remember some of the features of this process. These include:

  • Planting timing;
  • Soil preparation.

The first factor is associated with the period of the onset of the required temperature regime in a particular region of residence. The southern regions are characterized by an early onset of heat, therefore, an early ripe tomato variety is planted after May 15. In the middle lane, this time comes at the end of the last spring month - early June. In the northern regions, it is better to plant lettuce tomatoes after June 5, when the daytime temperature stabilizes and there is no threat of frost. Early varieties, when planted in open ground, should be covered with a film in order to prevent freezing. Compliance with planting dates will allow you to get a good early harvest and enjoy delicious vitamins.

The early harvest and its quantity depend on the composition of the soil. For planting in open ground, it is necessary to choose areas with light loamy soil, which are rich in humus and are distinguished by neutral acidity.

The beds should be protected from the wind and well warmed up by the sun. It should be remembered that tomatoes do not grow well after nightshade crops such as potatoes, peppers, eggplants.You can re-plant tomatoes in the same garden bed after four years.

Preparation of open ground for tomatoes begins in the autumn. To begin with, all the weeds are removed, and the earth is dug up. Then organic fertilizers are applied. If it was not possible to prepare the ridges in the fall, then in the spring it is better to add humus. Before planting salad varieties of tomatoes, open ground is spilled with copper sulfate. Immediately before planting the plants, the soil should stand for two days.

When planting bushes, each of the plants in the hole is placed vertically and covered with soil until the cotyledon leaves. The earth is well compacted.

If necessary, as the plant grows, the bush is formed into one stem and the first inflorescence is removed.

Such actions will allow the plant to take root well and get the first early harvest faster.

the best salad varieties of tomatoes

Advantages and disadvantages of salad varieties

All salad varieties of tomatoes are usually large-fruited. Moreover, they have not only advantages, but also disadvantages. Among the advantages of growing are:

  • Fleshy fruits;
  • Rich in nutrients: sugars, dry substances, provitamin a and lycopene;
  • A large mass of vegetables;
  • A high yield, and with proper care, even an early one.

However, when choosing salad varieties, you should remember about some of the features of growing in the open field. Among them are distinguished:

  • The need for frequent feeding;
  • Timely removal of excess inflorescences;
  • The need to create special supports to support the branches.

Among the disadvantages are:

  • Unsuitable for canning in whole vegetables, mostly suitable for salads;
  • Late ripening compared to varieties with small fruits;
  • Demanding care;
  • Large bush height;
  • The presence of additional protection from wind, heavy rain.

the best salad varieties of tomatoes

The breadth of taste

There are quite a few varieties of tomatoes that are suitable for salads. They have a different shape, size, taste, specific cultivation characteristics. Some are great for canning. A wide variety allows you to choose exactly those species that will become favorites for many years. There are various salad varieties of tomatoes for outdoor use.

Amana orange has become the most popular among other amateur varieties abroad. It is notable for its medium ripeness and has orange-colored fleshy fruits. With good care, their mass reaches a kilogram or 500 grams. Due to their juiciness, rich harvest, the presence of a small amount of seeds and aroma, these tomatoes attract a large number of fans.

Black pineapple belongs to tall plants. The first inflorescence bears a good harvest. Differs in average ripening periods. The fruits are characterized by a variety of colors, with a combination of different shades, from red-burgundy to brown-black. Moreover, a similar color is present not only outside the tomatoes, but also inside. This variety, among others, is distinguished by its taste. Black pineapple is one of the sweetest tomatoes.

The cow's heart is a mid-season species. The peculiarity of the plant is the folding of leaves when there is a lack of moisture or strong sunlight. However, when these factors are taken into account, this variety is excellent for growing outside of greenhouses, yielding an excellent harvest. The "Volovye Heart" variety is subdivided into two subspecies: with white and orange fruits. Moreover, their taste is similar. Vegetables of this variety are fleshy, their weight reaches 400 grams.

Alpha is an early maturing variety. The fruits are small, but they are used for salads. The beginning of the ripening of the vegetable occurs 90 days from the emergence of shoots. Plants are resistant to external factors.

Giant green is a unique variety with green fruits. The height of the bush is more than a meter. Moderate pinching is necessary. Fruit weight on average is about 800 grams. The variety is perfect for fresh consumption due to its wonderful melon aroma.

Aphrodite F1 is an early maturing variety.The first inflorescence appears early. The variety is appreciated by summer residents for the fact that the fruits tolerate transportation well. They ripen on 80 days from germination. Timely removal of stepchildren is necessary. Used for fresh consumption in salads.

Maggie is a fruitful variety. A bucket of tomato is harvested from one bush. Already the first inflorescence spoils summer residents with a delicious harvest.

The raspberry fruit has a flat-round shape and weighs an average of half a kilogram.

Tomatoes of this variety are fleshy, and their excellent taste allows them to be used as the main component of many salads.

The bear's paw attracts with the fact that the tomatoes of this variety are fleshy, practically without the presence of seeds. A feature of the fruits of this variety is their variable form. On one bush, both flat-round and oval fruits can be found. The variety is fruitful. Perfect for canning as a base for marinade, sauce. Ripens a little earlier than other varieties of tomatoes.

Paradise Delight is a variety that has many fans. The height of the bush is slightly more than a meter. Subject to the principles of growing tomatoes, an excellent harvest is obtained, which is already given by the first inflorescence. Red fruits reach a mass of up to 400 grams. Fleshy fruits begin to ripen 120 days from germination. The variety is not used for canning, more often for juice. The main advantage of Paradise pleasure is that the bushes are resistant to diseases.

The champion of Buryatia pleases summer residents with the fact that he brings a rich harvest. The height of the bush is usually 2 meters. The variety is not characterized by early ripening of the tomato. Red fruits can weigh up to a kilogram.

Chocolate Amazon attracts fans of exotic tomato colors with its unusual color. It is often used for salads. Suitable for fresh consumption due to its sweetish taste with spicy notes. Used for canning in order to obtain cherry-colored juice. With good care, it produces an excellent harvest.

Explosion is an early maturing variety that requires moderate pinching. The bush is often formed into a single stem. Resistant to low temperatures and late blight.

the best salad varieties of tomatoes

Harvest salad varieties

Among the fruitful salad varieties, tomatoes are distinguished:

  • Anastasia - is easy to care for and brings a high early harvest;
  • The waterfall is an early ripe species, the height of the bush of which is on average no more than a meter. Fruits are red, small. It can be eaten fresh, however, due to its small fruits, it is suitable for canning;
  • The raspberry giant is distinguished by a large mass of fruits. Plants are disease resistant;
  • Search for F1 and Ilyich F1 - both varieties are resistant to diseases. They have excellent taste and are therefore suitable for salads. Quite often grown outdoors.
Tomato varieties for salads attract not only with their rich harvest of large vegetables. Bushes of different types are often disease resistant. Knowing the features of care will allow you to enjoy delicious vegetables already in the middle of summer.

the best salad varieties of tomatoes

Popular large-fruited tomato varieties

Indeterminate tomato varieties

As a rule, it is the large varieties of tomatoes that are considered the most suitable for growing in greenhouses. They are the least susceptible to various diseases, are highly resistant to cold and drought. This indicates their unpretentiousness, which does not reduce the taste of the fruit.

Indeterminate varieties, especially of Siberian selection, are considered optimal for growing both in film and glazed greenhouses. They grow tall, bloom early, after the first 10 leaves. Their fruiting is considered a big plus - you can harvest until autumn. At the same time, tomatoes grow and ripen quickly if you provide proper care.

Tomato Honey Drop is also considered a good variety. It is a yellow tomato that resembles a large pear in shape.This look is not suitable for conservation, but for everyday use this is just what you need. Such tomatoes are large in size and very sweet in taste, which makes it possible to prepare even various exotic salads from them.

Grandma's secret and Abakan pink

Another variety is Babushkin's secret. Plants of this type are tall, their branches are very fleshy, which allows them to withstand fruits that are quite heavy in weight. These tomatoes are indispensable for winter harvesting, since their fruits are quite hard, they will be perfectly preserved in ideal form in jars.

The weight of one fruit can even reach 600 g! Therefore, when grown both in the greenhouse and in the open field, the bushes should be constantly tied up so that it is easier for them to withstand the loads. The inside of the tomato is always fleshy, with a minimum amount of seeds and juice. Grandma's secret is considered mid-season. Therefore, you should harvest immediately after the fruits ripen, so that they do not have time to crack.

Another good tomato is Abakan pink (photo 1). This is also a large-fruited variety, which is distinguished by its rather high taste. The weight of one tomato can reach 300 g. Tomatoes ripen very quickly and are distinguished by their meatiness and sweetness. It's a great choice for summer salads.

Determinant types of tomatoes

But, in addition to indeterminate, there are several very high quality determinant species. They are ideal for outdoor cultivation. There is no point in growing such tomatoes in a greenhouse, as they tolerate climate change very well.

The largest variety of tomatoes is Dimensionless. This large-fruited tomato grows up to 1.5-1.6 m in height. It should be borne in mind that the growth of the plant temporarily stops when there is a large load of the weight of the fruits. These tomatoes require the obligatory tying and tearing of the lower leaves. Due to this, they will develop much faster.

The phenomenon of this determinant type of tomato is that a ripe fruit can weigh up to 1 kg! In size, it may resemble a liter jar. Of course, such tomatoes are not at all suitable for winter canning. But for different lecho, canned salads - just right. After all, usually even one tomato is enough to form a jar of pickles.

Another interesting variety is Swamp. Such tomatoes have large fruits and a very extraordinary green-marsh color. The fruits are flat-round in shape. At the same time, despite such an extraordinary color, being in full ripeness, they are distinguished by their high taste.

Such tomatoes require a mandatory garter, they must be grown in one bush. The Swamp variety is not for greenhouses, it is recommended to grow it exclusively in the open field. But you can also grow it in open greenhouses that are not heated by anything. Otherwise, the fruits will be affected by rot and all kinds of diseases.

Two similar varieties of determinate tomatoes - Danko and Noble. These tomatoes are not so common for cultivation in summer cottages, but they are no worse in quality.

The nobleman is distinguished by its interesting heart-shaped shape and sweet taste, has a bright pink color. Such a tomato is great both for fresh consumption and for processing. Grown in open ground or film greenhouses. Danko also has a bright fruit color, a heart shape. They are very productive plants that can be used for juicing as they are low in seeds. Both varieties of tomatoes have fruits weighing up to 350 g and are drought-resistant.

So, the largest varieties of tomatoes are considered the most resistant to diseases and various rot.

There are many more varieties of large-fruited tomatoes, both indeterminate and determinant types. Indeed, the number of artificially bred hybrids is increasing every day.But the listed species are considered classic and the most suitable for growing even with the hands of insufficiently experienced gardeners who are just learning to do everything.

Tomato Raspberry Elephant: reviews. Lettuce tomato variety

The many different varieties of tomatoes created by painstaking selection work amaze the imagination. However, every grower always has his own preferences, but most gardeners love raspberry tomatoes for their beauty, great taste and delicate thin skin. Today we will talk about some varieties of this group, their cultivation and care features.

the best salad varieties of tomatoes

Tomato Raspberry Giant F1: main characteristics

A medium-sized hybrid of early ripening, reaching 130 cm in height, bears fruit on the 100-105th day after seed germination. This variety is versatile: it is equally good in growing both in open beds and in film greenhouses. The variety is distinguished by a very high yield (18-20 kg / sq. M) and excellent fruits - large, tasty, round with a slight ribbing, bright crimson color, reaching 250-280 grams. In addition, the Raspberry Giant tomato is resistant to a whole range of misfortunes of various origins. The formation of the bush occurs in two stems: one is the central conductor, the other appears from the lateral shoot formed under the first brush. Throughout the season, the remaining stepchildren should be removed. For growing medium and tall tomatoes, it is necessary to tie the bushes to vertical or horizontal supports.

Tomato Raspberry Elephant: description

Despite the fact that the variety does not differ in good keeping quality, it has enough admirers. A handsome tomato Raspberry elephant, reviews of which, although contradictory, are inclined to believe that its fruits are the dream of lovers of sweet tomatoes with thin skin, is a large-fruited plant, excellently grown both on open ridges of warm regions of the country, and in greenhouses of various types ... The cultivation method does not affect the yield (20 kg / sq. M).

the best salad varieties of tomatoes

Tomato variety Raspberry elephant, as a representative of medium-ripening varieties, gives the first fruits 115 days after germination. The culture is distinguished by unlimited growth of shoots and grows up to two meters. To obtain high-quality large fruits, the bush is formed into one lash, systematically breaking off the lateral shoots-stepsons and carefully watching so as not to miss their regrowth. Stepson pulls off nutrients, significantly reducing the weight of the fruit. The shape of the tomatoes is round or slightly flattened. Ripe tomatoes have a glossy raspberry color, amazing sweet taste and excellent pulp.

Usually up to 6 fruits are tied in a brush. Since the mass of each of them averages 400-500 g, 1-2 ovaries can be removed, somewhat lightening the brush of the plant. This way you can get even heavier tomatoes. Justifying its own name, the Raspberry Elephant tomato (gardeners' reviews confirm) often reaches record levels, increasing its weight to 700-750 g.

Features of planting seedlings

Despite the varietal differences, tomato cultivation has a lot in common. Seedlings are sown in March using plastic containers. They are pre-prepared: they must be clean and have drainage holes in order to prevent stagnation of water, thereby causing unwanted diseases (for example, black leg).

the best salad varieties of tomatoes

The soil for filling the container can be purchased at the store or prepared a soil mixture in the fall, consisting of equal parts of garden soil and humus with an admixture of wood ash and sand. The seeds are etched for half an hour in a solution of manganese of the color of a ripe cherry, after which they are necessarily washed. They are planted, burying no more than 1 cm into a well-moistened substrate, leveling the soil and covering the containers with a film to create a greenhouse microclimate and accelerate the process of seed germination.It is important not to thicken the planting, but to plant the seeds in the grooves with an interval of 1-1.5 cm. As a rule, seedlings germinate on the 3rd-6th day.

Seedling lighting

Tomatoes in a greenhouse or on ridges are long day crops and need additional lighting. For normal development, tomato seedlings should receive, in addition to light during the day, backlighting in the evening hours. Lamps are placed above the boxes with seedlings at a distance of 8-12 cm from the tops of the plant, trying to place them so as to ensure uniform light supply.

Picking

5-6 weeks after germination of seeds, when 3-5 true leaves appear in seedlings, the plants are transplanted into separate containers. This is done to ensure that the plants do not stretch out and do not lack nutrition. When starting a pick, the seedlings are well watered. Soil is poured into pots intended for transplanting, slightly compacted and a depression is made in the center of each, where the seedling is carefully arranged, after removing the cotyledons and the first two true leaves from it.

the best salad varieties of tomatoes

The seedlings planted in this way are watered with a solution of peat-humic fertilizers "Fitop" or "Flora", after which they add a little earth to the container and slightly dust it with ash. The unpicked plants still continue to light up. It is important to choose only the strongest and healthiest plants for picking.

Hardening of seedlings

2-3 weeks before the final planting in the ground or greenhouses, plants begin to be taken out into the fresh air, starting from 1-2 hours and gradually increasing the time. In bright sunlight in the early days, it is better to keep the seedlings in the shade, avoiding burns that damage the leaves.

If there is no threat of frost, then the seedlings can be left on the balcony, covering them with foil overnight. Perfectly hardenable tomato Raspberry elephant. The reviews of those who planted it on seedlings are unambiguous: it withstands picks well, reacts to feeding and is remarkably hardy.

Agrotechnics and planting in the ground

Favorite soils of tomatoes are well-heated, light sandy loam with a pH level of 6-6.5. The best precursors for growing tomatoes are courgettes, cucumbers, and onions. Tomatoes are planted in greenhouses at the end of May, on an open bed - depending on the region, when the spring frosts recede.

the best salad varieties of tomatoes

The culture is arranged according to the scheme 60 x 40 cm, that is, more than 4 bushes are not placed on one square meter, otherwise they will suppress each other, since the Raspberry Elephant tomato (reviews of which also indicate that this is a rather large plant) is very sprawling. The land for planting is preliminarily prepared: humus or rotted manure is poured into the dug planting holes 25 cm deep (guided by the length of the seedling roots).

The pots with plants are completely dipped in a bucket with a solution of mullein or peat-humic fertilizers so that a clod of earth is saturated. Tear off the lower leaves. Carefully turning the pot over, take out the plant along with a lump of earth and set it in the hole. The soil impregnated with the solution retains the shape of the container and does not crumble. Each hole is sprinkled with earth a little, and then the plant is well watered, and only after that the seedlings are finally sealed, the top layer is compacted and watered again.

the best salad varieties of tomatoes

The value of soil mulching

This planting method is considered the most painless, since the closed root system does not suffer in any way, the tomatoes in the greenhouse quickly adapt to new conditions and start growing. A good effect, according to the reviews of vegetable growers, is the use of mulch, which is used as humus, rotted sawdust, peat or any plant residues. Under a layer of 5-6 cm, plant roots do not dry out and do not undergo stress overheating or hypothermia. In addition, the use of mulch provokes the reproduction of earthworms, whose vital activity is very conducive to the qualitative development of tomatoes.Another advantage of using mulch is that the soil layer is not covered with a crust, and the plants do not need to loosen after watering, which frees up a significant amount of time and effort. If not only tall, but also low-growing tomatoes are planted in the greenhouse, then they are planted in the first row, and behind them - tall ones.

the best salad varieties of tomatoes

Top dressing and watering

Tomatoes are fed once every 10-15 days with good organic matter: a solution of 1 bucket of manure and 100 liters of water is infused for a day and watered - 2-3 liters of solution for 1 bush. Such feeding stimulates the development of the bush, moreover, the time of their beginning coincides with the mass setting of fruits. Generous watering is carried out every 5-7 days. They should be regular but reasonable. Excessive waterlogging of tomatoes is significantly harmful, provoking the occurrence of late blight. And, although the enviable resistance against this disease in the varieties under consideration has been developed at the species level, it is better to preserve the health of the plants.

As evidenced by numerous reviews, the listed varieties of tomatoes are quite suitable for the Moscow region, they showed themselves excellently both in Siberia and the Far East.

Determinant and indeterminate varieties: how are they different and which ones are better?

All varieties of tomatoes are usually divided into determinant and indeterminate:

  1. The first include the so-called limited-growth tomatoes. That is, the bush grows to a certain brush and stops growing. As a rule, this species is undersized and is suitable either for small greenhouses, or for planting around the perimeter of the greenhouse, where the roof is lower.
  2. Indeterminate varieties grow as long as the weather permits. It is advisable to plant them in the center of the greenhouse. Tomatoes belonging to this species are resistant to weather changes and are the most ideal option for growing in a greenhouse.

Hybrids are valuable in modern tomato cultivation. They do not grow smaller from top to bottom, as is often the case with common varieties.

The distance between rows in your greenhouse should be at least 50 - 60 centimeters

So, let's take a closer look at the best varieties of both types, the most optimal for growing in greenhouses:

  1. Among the determinant ones, the following can be recommended: Openwork, Bourgeois, Masha Doll, Northern Spring, Doll.
    • Openwork, Bourgeois. The fruits of these varieties are large enough, with dense, but juicy pulp, red. This hybrid is resistant to any weather and disease.
    • Doll, Doll Masha, Spring of the North. These are pink varieties. Very sweet and large. Unlike other pink-fruited tomatoes, their flesh is dense, so they are more hardy to transport. They perfectly adapt to changeable weather, are not susceptible to diseases.
  2. Of the indeterminate ones, we single out the following: Octopus, Major, Russian Happiness, Happiness, Orange miracle, Mikado, Cardinal, Biysk rose, Dream. The most popular among the above are the first four varieties. We will dwell on them in more detail.
    • Octopus. For several years now, this variety has occupied a leading position among other tomatoes. Its fruits are round, sweet and bright red, without white and green spots around the stalk. The "celebrity" of the Octopus is due to the fact that with proper watering and heating, it can be grown all year round.

      The most interesting thing is that the bush grows into a tomato tree. In addition to all the advantages, this variety is very resistant to disease and weather changes.

    • Major. Here is just the case when the title corresponds to the content! The fruits of this variety are very sweet, almost sugar-rich, have a pleasant smell, and are very good in salads. The pulp is quite dense, so tomatoes are good for storage and transportation. The tomato has a pinkish color, perfectly tolerates the vagaries of the weather and is not susceptible to infection with tomato diseases.
    • Happiness, Russian Happiness. These are fast and highly growing varieties of tomatoes. They have an amazing amount of energy and are very productive. Their fruits are rather large, red, tasty and with a pleasant aroma.Happiness grows more intensely and taller, making it ideal for large greenhouses.

      But the Russian Happiness has smaller distances between the nodes. In this regard, the variety can grow freely in small greenhouses. These tomatoes are very unpretentious in care and living conditions. Another advantage is that the fruits of these varieties are resistant to skin cracking.

We have considered the most popular greenhouse tomato varieties, it is a pleasure to grow them!

Growing tomatoes in a greenhouse

Now, some tricky tomato tips

  1. If you want to get large tomatoes from determinate varieties, cut off several unripe fruits from each cluster. The remaining tomatoes will grow and, according to the legends of "seasoned" farmers, can grow up to 600-1000 grams each. Well, this, of course, is only a legend, but in fact - tomatoes really grow twice as large.
  2. Grow several varieties of tomatoes at once in the same greenhouse for different purposes. It is better if there are both indeterminate and determinant species, pink, brown, red and yellow tomatoes. The variety pleases the owner and gives a certain guarantee of the harvest. In addition, there are varieties that are good for preservation (for example, Slivovka, Yellow Drop, Cherry and others), and there are so-called salad varieties (Orange Miracle, Cardinal, Major, etc.). The variety Cherry can be called universal - it eats perfectly both closed and fresh.
  3. If your tomato bushes are not blooming as intensely as you would like, cut off the lower ovaries. Perhaps it is difficult for a young plant to pour the first fruits and, once released, it will throw out twice as many tomatoes. And then - a matter of maturation!
  4. Do you want tomato bushes to bear fruit quickly and large? There is one easy way. Place a few buckets of fermenting grass or manure in your greenhouse. Due to the increased concentration of CO2 in the air, tomatoes grow more intensively and the fruits are larger.

Well, let's summarize. There are a lot of varieties of tomatoes for greenhouses in nature. Therefore, every gardener can experiment with different varieties of tomatoes for more than one year, in order, in the end, to choose the best composition for his greenhouse. It is especially difficult, in this regard, for beginners. That is why we decided to support your efforts with the necessary and useful information. And now it remains to wish a successful harvest!

Photos of the best varieties of tomatoes with descriptions

Why pinch tall tomatoes at the end of the season?

Why pinch tall tomatoes at the end of the season?

Ekaterina Rozhaeva,

I heard that you need to pinch tall tomatoes at the end of the summer season. Why do this?

The fruiting period of indeterminate tomato is very long. In suburban conditions, it is impossible to fully use the potential of the plant due to the limited growing period.

The pinching is done about 40 days before the date of the planned harvesting of the plant from the greenhouse, leaving two leaves above the last inflorescence.

This is done so that all the fruits that have set are fully poured. Usually, from 6 to 9 inflorescences have time to fill up during the season.

Photos of the best varieties of tomatoes with descriptions

Tomatoes are loved by many. This also applies to gardeners. Many people want to grow these very vegetables. Moreover, you can grow a variety of tomatoes - red, yellow, pink, orange, raspberry. In the open field, in the greenhouse, early maturing and late maturing. The best varieties of tomatoes are grown for salads and canning. Description of tomato varieties allows you to choose the most suitable from a huge variety of existing ones.

Early varieties of tomatoes

The following early varieties of tomatoes can be distinguished:

the best salad varieties of tomatoes

Evgeniya... For open ground. For salads and canning. Drought tolerant. Short dark green leaves. Red, firm, smooth tomatoes. Do not crack. Good taste. Gives good yields even in bad weather conditions.

the best salad varieties of tomatoes

Aurora F1... It is grown both for salads and for pickling.For open ground and for growing under film. Medium-sized sheets. Weak ribbed fruits weighing up to 110g. It is appreciated for amicable fruiting.

the best salad varieties of tomatoes

Red sun F1... For open ground and for growing under film. Salad. Delicious lightly ribbed red tomatoes. Weight up to 120g.

the best salad varieties of tomatoes

Little Prince... Gives a stable harvest. Good taste. Smooth and round fruits.

the best salad varieties of tomatoes

Fat jack... Red and sweet tomatoes weighing up to 300g.

the best salad varieties of tomatoes

Admiral F1... It is grown both for salads and for pickling. Vigorous, indeterminate plant. Good taste, amicable fruiting. Resistant to many diseases. Lightly ribbed red tomatoes.

the best salad varieties of tomatoes

Hurricane F1... It is grown both for salads and for pickling. Medium-branched plant. Laxative. Up to 220cm high. Leaves are medium in size. Small fruits of flat-round shape.

the best salad varieties of tomatoes

Spring drops... Ultra ripe variety. Cold snap resistant. Gives a stable, friendly harvest.

the best salad varieties of tomatoes

F1 dandy... Salad. Medium-sized plant, indeterminate. Red smooth, round, firm tomatoes. Fruit weight 150 g. Good taste. Resistant to diseases and adverse weather.

the best salad varieties of tomatoes

Tsarskoye Selo... For open ground and for growing under film. Plants require a garter and shaping. It is grown both for salads and for pickling. High-yielding. Red, smooth flat-round tomatoes. Good taste. Lying grade.

the best salad varieties of tomatoes

Shady Lady... Smooth, firm red fruit suitable for salads. Excellent taste. Weight up to 200g. Heat-resistant plant, little affected by diseases.

the best salad varieties of tomatoes

Harmony... High-yielding variety, salad. Determinant, medium leafy, medium branched plant. Leaves are medium in size. The fruits are red, smooth. Good taste. Disease resistant plants. High marketability.

the best salad varieties of tomatoes

Admiralteysky... For open ground and for growing under film. He needs a garter and plant formation. Red, dense and fleshy tomatoes. Good taste. The yield is high.

Pink tomato varieties

The following varieties of pink tomatoes are popular:

the best salad varieties of tomatoes

Demidov... Fruits from 150 to 200 g. Produces stable yields of large fruits. Very good for outdoor use.

the best salad varieties of tomatoes

O-la-la and Pink Rafaello... Rounded, deep pink tomatoes weighing up to 150g. They have excellent commercial and taste qualities.

the best salad varieties of tomatoes

My family... Bushes up to 120 cm. Pink-crimson. Large tomatoes weighing up to 600g. Delicate flesh, like a melon, delicious.

the best salad varieties of tomatoes

Handsome... Rounded fruits weighing up to 150g, deep pink color. Early ripe. The fruits do not crack.

the best salad varieties of tomatoes

Moscow pear... The fruits are elongated, resemble peppercorns. Very nice marketable vegetables.

the best salad varieties of tomatoes

Petrusha the gardener... Elongated tomatoes weighing up to 200g.

the best salad varieties of tomatoes

Supermodel... Delicious, smooth fruits, uniform color.

the best salad varieties of tomatoes

Pink Stele... Low bushes. Elongated pink-raspberry tomatoes. Each weight is up to 200g. High yield and great taste.

the best salad varieties of tomatoes

Scarlet Candles... Pink tomatoes of a cylindrical shape. You can see them in the photo of tomato varieties.

the best salad varieties of tomatoes

Slav... Fairly tall plants. Elongated tomatoes, weighing up to 170g. Pink. They have sweet and tasty flesh. They are used in salads and canned. Provides stable yields in any weather, resistant to diseases.

the best salad varieties of tomatoes

Monastic meal... Tall bushes. Large fruits up to 350 g.

the best salad varieties of tomatoes

Batianya... Large, pink heart-shaped fruits. Unpretentious variety. Early ripening. Delicious tomatoes.

Tomato varieties for open ground

The following varieties of tomatoes for open ground are valued:

the best salad varieties of tomatoes

The Golden Queen and Nezhdana... Fruits are yellow, round-flat. Weight up to 300g. They are unpretentious, resistant to various diseases and unfavorable weather conditions.

the best salad varieties of tomatoes

Ballerina... Elongated red fruits. The weight of which is from 150 to 200g.

the best salad varieties of tomatoes

Kemerovets... Raspberry - rosy vegetables suitable for the market. One-dimensional, similar to small hearts. Dense pulp.

the best salad varieties of tomatoes

Uncle Stepa... Tomatoes with a thin skin, red, longish shape.They are easy to break, like breaking cucumbers into pieces.

the best salad varieties of tomatoes

Scarlet Mustang... The variety is similar to the previous one. Large and fleshy fruits.

the best salad varieties of tomatoes

Laura... Mid-season variety. Red tomatoes are suitable for both salads and pickling. Oval, fleshy, sweet flesh.

the best salad varieties of tomatoes

Pickled delicacy... The weight of tomatoes is from 80 to 100g. Perfect for canning. Red and smooth fruits. Do not overripe, do not stain, do not crack. An interesting feature of this variety is that at the first glance at the bush, the leaves are not noticed. The height of the bushes is up to 1m.

the best salad varieties of tomatoes

Siberian trump card... Salad, high-yielding variety. Large tomatoes weighing up to 800g. Red. You can not pinch and tie. Unpretentious, high-yielding.

the best salad varieties of tomatoes

Sensei... Mid-season. Ideal cone-shaped fruit. Raspberry, large, fleshy. Produces a high yield of good quality in all weather conditions. Disease resistant.

the best salad varieties of tomatoes

Carotene... Tomatoes are orange in color, dense, perfectly round. Do not overripe or crack. They contain a record carotene content.

the best salad varieties of tomatoes

Scheherazade... Peach tomato. Red pubescent cylindrical tomatoes weighing up to 300g. Gentle, acid-free. Bushes up to 180cm high. High yielding, disease resistant.

the best salad varieties of tomatoes

Ivan Kupala... Beautiful tomatoes that look like a raspberry pear. Stable yield and excellent taste.

the best salad varieties of tomatoes

Variety Pudovik (Sevryuga)... Tall bushes up to 120 cm. Raspberry heart-shaped tomatoes. Very big. The weight can be up to 1 kg. There are few seeds inside. The first crop can be harvested along with the harvest from early ripening bushes. Unpretentious.

Yandex.DirectAll ads

Hello, advise the variety of tomatoes for salad and for seaming, thanks)

always smart

It depends on what pickles - if in its own juice and without the cherry skin, Ira is a win-win (well, very tight fleshy cream is a little more than the "date" variety). I was glad to have a big piece, then I highly recommend the variety Japanese truffle, shedi lady, banana. And lettuce bovine heart, bovine forehead, one hundred pounds, budenovka, pink honey, golden (yellow) honey are also not bad.

Marina Semin

We liked the blast variety and the Dutch Rio variety.

Ilya

Yamal, lyana.

Eee-eh! Great, mighty

Tomato variety Yablonka Russia-
Resistant to dry weather and disease, this variety gives a lot of ovaries, on one bush, with good care, up to 100 fruits of a round shape, bright red in color can ripen at a time, which do not crack and after collection they perfectly tolerate transportation.

The mass of one fruit is up to 100 grams.
This year I will try)
And last year, I liked the money tree.

Mityai Bukhankin

I advise. gina, shedi lady and others.

Ekaterina Dronova

depending on what growing conditions. for greenhouses, favorite pink giant (very large, tall, fleshy and tasty, for salads and pieces of preparation). for the street - large cream and stolypin (very early, pink, medium-sized). well, all sorts of verlioks, evangelism ..

Vladlen Budko

For these purposes, dense tomatoes are most suitable, which can be cut into not falling apart slices or rings, both fresh and in salted-pickled. Having tried a lot of varieties and hybrids, for these purposes I settled on the Kaspar hybrid and the Chibis variety. Well, for beauty, small-fruited tomatoes like yellow Antoshka can also be added to the jars (in the photo, the lower brush).

Olga

I love black and yellow varieties.They are so tasty that it doesn't even reach a salad.

◄No GMO►

For salads, juice, sauces, buy large-fruited greenhouses: oxheart, one hundred pounds, budenovka, etc. For whole-fruit canning - ground, medium-sized, with dense skin, such as Gin, caspar, fingers ... There are a lot of varieties, read on bags.

Galia

MIRACLE OF THE EARTH, FRENCH THUNDERING, BRAVE GENERAL, CARDINAL MAZARINI. IRMA.

Tane4ka

I plant large-fruited on salad and food, they are sweeter. This is usually Alsou, Gina, Persian fairy tale, Mazarin. Every year I take a couple of new varieties for testing. And in salted cherry "Honey Drop" or "Golden Rain". They are just sugar and do not creep in salting. A can of 700g is eaten in one sitting. The first mazarinis, the second - yellow - honey drop

Lyudmila Stadler

Try the "Date" variety for pickling, they are yellow and red. Delicious, in a jar they look like plum jam. A productive variety. In the photo there is a half-liter jar

Add a comment

Your email will not be published. Required fields are marked *